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Jan 19, 2016 - SERVED WITH TARTAR OR MANGO DIP. CHICKEN & MUSHROOM QUESADILLAS. (4 PCS) 鸡肉蘑菇玉米饼| 8. SERVED WITH SALSA AND ...

STARTERS SHOESTRING FRIES 炸薯条 | 6 TOPPED WITH GRATED PARMESAN AND PARSLEY

CRISPY POTATO WEDGES 炸薯角 | 6 TOPPED WITH MELTED MOZZARELLA CHEESE AND MAYO

VEGETARIAN SPRING ROLLS & SAMOSA (3 PCS EACH) 春卷咖哩角 | 6

SOFT SHELL CRAB (4PCS) 软壳蟹 | 10 LIGHTLY BATTERED. SERVED WITH WASABI MAYO

FRIED CHICKEN WINGS (5PCS) 炸鸡翅 | 10.80 SERVED WITH THAI SWEET CHILLI SAUCE

CRISPY CHICKEN BITES (6PCS) 炸鸡块 | 7 SERVED WITH TARTAR OR MANGO DIP

CHICKEN & MUSHROOM QUESADILLAS (4 PCS) 鸡肉蘑菇玉米饼 | 8 SERVED WITH SALSA AND SOUR CREAM

CHEF’S RECOMMENDATION:

VEGETARIAN:

MEMBERS ENJOY 10% OFF AND NO SERVICE CHARGE

STARTERS MUSSELS (6 PCS) 贻贝 | 9.80 *CHOICE OF GARLIC BUTTER OR MARINARA

HOKKIEN POPIAH 福建薄饼 | 4.50/roll TRADITIONAL HOKKIEN FRESH SPRING ROLL FILLED WITH GRATED VEGETABLES, PEANUTS, EGG, SHRIMP AND OUR SPECIAL XO CHILLI SAUCE

GRILLED SATAY (8 PCS) 沙爹 | 8 SERVED WITH KETUPAT (MALAY RICE DUMPLING), CUCUMBERS, ONIONS AND PEANUT SAUCE *CHOICE OF CHICKEN OR BEEF

DIM SUM DELIGHT (6 PCS) 虾饺烧卖 | 6 3PCS HAR KOW (CRYSTAL SKIN SHRIMP DUMPLING) & 3PCS SIEW MAI (CHICKEN DUMPLING)

SALTED EGG CUSTARD BUN (3 PCS) 流沙包 | 6 MOLTEN LIQUID SALTED EGG CUSTARD BUNS *CHOICE OF DEEP-FRIED OR STEAMED

CHEF’S RECOMMENDATION:

VEGETARIAN:

MEMBERS ENJOY 10% OFF AND NO SERVICE CHARGE

SOUPS & SALADS NICOISE SALAD 尼斯沙拉 | 9 TUNA, EGG, CHERRY TOMATO, FRENCH BEANS, POTATO AND ICEBERG LETTUCE

CAESAR SALAD 凯撒沙拉 | 9 BACON BITS, EGG, CHERRY TOMATO, SHAVED PARMESAN, CROUTONS, BLACK OLIVES AND ROMAINE LETTUCE *ADD CHICKEN BREAST | 3.50

SEAFOOD CHOWDER 海鲜杂烩 | 7.50 CLASSIC MARITIME SEAFOOD CHOWDER CHOCK-FULL WITH PRAWNS, MUSSELS AND HALF SHELL SCALLOP SERVED WITH CREAM AND CHEESE STICK

FOREST MUSHROOM SOUP 蘑菇汤 | 6 VELVETY RICH & CHUNKY SHIITAKE AND BUTTON MUSHROOM SERVED WITH CREAM AND CHEESE STICK

SOUP OF THE DAY 今日例汤 | HEARTY AND APPETIZING. PLEASE CHECK WITH YOUR FRIENDLY SERVER ON TODAY’S AVAILABLE SOUP

CHEF’S RECOMMENDATION:

VEGETARIAN:

MEMBERS ENJOY 10% OFF AND NO SERVICE CHARGE

SANDWICHES SERVED WITH POTATO WEDGES AND COLESLAW CLASSIC BLT 熏肉生菜番茄三明治 | 7.50 GRILLED BACON, FRESH LETTUCE AND JUICY TOMATOES WITH MUSTARD MAYO DRESSING

CLUB SANDWICH 俱乐部三明治 | 9.50 ROAST CHICKEN, FRIED EGG, GRILLED BACON, JUICY TOMATOES, CRISPY LETTUCE WITH MAYO DRESSING

CHAR-GRILLED BEEF 炭火烧烤牛肉| 10 JUICY CHAR-GRILLED BEEF, CHEESE AND CARAMELISED ONIONS WITH MUSTARD MAYO DRESSING

TUNA & EGG 金枪鱼鸡蛋三明治 | 7.50

HAM & CHEESE FRENCH TOAST 火腿乳酪法式烤面包 | 6

CHEF’S RECOMMENDATION:

VEGETARIAN:

MEMBERS ENJOY 10% OFF AND NO SERVICE CHARGE

PASTA & BAKED RICE SELECTION OF SPAGHETTI OR PENNE

MEAT BALLS 肉丸意粉 | 15 BEEF MEAT BALLS IN RICH CHICKEN AND BEEF SAUCE

SEAFOOD MARINARA 海鲜意粉 | 17 MUSSELS, PRAWNS AND SCALLOPS TOPPED WITH ITALIAN MARINARA SAUCE

AGLIO OLIO 蒜油意粉 | 13 OLIVE OIL, GARLIC AND CHILLI ADD PRAWNS | 3

AL-FUNGHI IN CREAM SAUCE 奶油蘑菇意粉 | 13 FRESH SHIITAKE AND BUTTON MUSHROOMS IN RICH CREAM SAUCE

CARBONARA 白汁煙肉意粉 | 14 BACON, EGGS, CHEESE AND BLACK PEPPER IN RICH CREAM SAUCE

CHICKEN LASAGNA 鸡肉烤宽面条 | 15 MINCED CHICKEN, TOMATO STEW AND DICED VEGETABLES LAYERED BETWEEN LASAGNA SHEETS

TRIO CHEESE BAKED RICE 三乳酪焗饭 MOZZERELLA, CHEDDAR AND PARMESAN CHEESE SEAFOOD MUSSELS, PRAWNS AND SCALLOPS CHICKEN AND MUSHROOM

| 16

| 14

CHEF’S RECOMMENDATION:

VEGETARIAN:

MEMBERS ENJOY 10% OFF AND NO SERVICE CHARGE

FOR THE LITTLE ONES BRAISED OXTAIL 红烧牛尾 | 22 SLOW COOKED BRAISED OXTAIL STEW SERVED WITH MASHED POTATO

NZ BEEF STRIPLOIN 新西兰牛扒 | 20 NEW ZEALAND BEEF STRIPLOIN (180G) IN BLACK PEPPER SAUCE SERVED WITH MASHED POTATO AND SEASONAL VEGETABLES

BEEF BURGER 牛肉汉堡 | 13 JUICY BEEF PATTY SERVED WITH BACON, CHEESE, TOMATO, CARAMELISED ONIONS AND SALAD *CHOICE OF FRIES OR WEDGES

CHICKEN HARA MASALA 马萨拉鸡腿 | 15 SUCCULENT OVEN BAKED CHICKEN THIGH BASTED WITH OUR SPECIAL SEASONING – CHEESE, CASHEW NUT, YOGURT AND LEMON MUSTARD. AN UNFORGETTABLE TASTE

FRIED SPRING CHICKEN (WHOLE) 炸童子鸡 | 17 *CHOICE OF FRIES OR WEDGES

PAN-SEARED SALMON 锅烤三文鱼 | 19 PAN-SEARED SALMON FILLET IN LEMON BUTTER SAUCE. SERVED WITH MASHED POTATO AND SEASONAL VEGETABLES

FISH & CHIPS 鱼和薯条 | 15 *CHOICE OF FRIES OR WEDGES

CHEF’S RECOMMENDATION:

VEGETARIAN:

MEMBERS ENJOY 10% OFF AND NO SERVICE CHARGE

FOR THE LITTLE ONES KID’S PLATTER 小孩拼盘 | 6.90 DELECTABLE SHARING PLATTER CONSISTING OF FRIED EBI (2PCS), CHICKEN NUGGETS (3PCS) AND CHICKEN BITES (3PCS)

KID’S FISH AND CHIPS 迷你鱼和薯条 | 6 CRISPY DORY FILLET (1 PC) SERVED WITH COLESLAW AND TARTAR DIP *CHOICE OF FRIES OR WEDGES

CHICKEN BOLOGNAISE SPAGHETTI 肉酱意大利面 | 6

CHEF’S RECOMMENDATION:

VEGETARIAN:

MEMBERS ENJOY 10% OFF AND NO SERVICE CHARGE

LOCAL DELIGHTS PAN-FRIED CARROT CAKE 萝卜糕 | 7.50 SOFT RADISH RICE CAKE, PICKLED TURNIP AND EGG, PAN-FRIED TO PERFECTION. SERVED WITH OUR SPECIAL XO CHILLI SAUCE *EXTRA XO CHILLI SAUCE | 1

CHICKEN CURRY WITH RICE 咖哩鸡饭 | 8.50 AROMATIC HOME-STYLE CHICKEN CURRY. SERVED WITH PLAIN RICE

FRIED RICE 炒饭 | 7.50 WOK-FRIED RICE WITH SHRIMP, EGG AND SPRING ONION. TOPPED WITH CHICKEN FLOSS AND SILVER FISH

GINGER SCALLION CHICKEN RICE 姜葱鸡饭 | 8.50 FRAGRANT CHICKEN CUBES STIR FRIED WITH GINGER AND SPRING ONION. SERVED WITH PLAIN RICE AND SUNNY SIDE UP

SWEET AND SOUR FISH RICE 酸甜鱼片饭 | 8.50 CRISPY FISH SLICES IN SWEET AND SOUR SAUCE. SERVED WITH PLAIN RICE AND SUNNY SIDE UP

BLACK PEPPER BEEF RICE 黑椒牛肉饭 | 9.50 TENDER BEEF SLICES IN BLACK PEPPER SAUCE. SERVED WITH PLAIN RICE AND SUNNY SIDE UP

CHEF’S RECOMMENDATION:

VEGETARIAN:

MEMBERS ENJOY 10% OFF AND NO SERVICE CHARGE

LOCAL DELIGHTS SLICED FISH NOODLES 鱼片粗米粉 | 8.50 FRESH FISH SLICES IN RICH FISH SOUP SERVED WITH THICK RICE VERMICELLI

HOR FUN 河粉 | SEAFOOD 8.50, BEEF 9.50 WOK-FRIED THICK FLAT RICE NOODLES IN FLAVOURFUL GRAVY

FRIED BEEF KUAY TEOW 干炒牛河 | 9.50 WOK-FRIED KUAY TEOW WITH BEEF SLICES, BEANSPROUTS AND VEGETABLES

FRIED VERMICILLI 干炒面线 | 7.50 WOK-FRIED FLOUR VERMICILLI WITH SHRIMP, CHICKEN, FISH CAKE, EGG, BEANSPROUTS AND VEGETABLES

SIN CHOW BEE HOON 新洲米粉 | 7.50 WOK-FRIED RICE VERMICILLI WITH SHRIMP, CHICKEN, FISH CAKE, EGG, BEANSPROUTS AND VEGETABLES

SEAFOOD EE MEE 海鲜炒伊面 | 8.50 WOK-FRIED EE MEE WITH PRAWNS, SQUID, SHIMEJI MUSHROOMS AND VEGETABLES

VEGETARIAN OPTIONS AVAILABLE UPON REQUEST

CHEF’S RECOMMENDATION:

VEGETARIAN:

MEMBERS ENJOY 10% OFF AND NO SERVICE CHARGE

DESSERTS FRESH MELON PLATTER 鲜瓜拼盘 | 7 ASSORTMENT OF FRESHLY CUT SEASONAL MELONS

BANANA FRITTERS WITH DIP (3PCS) 炸香蕉 | 5 DEEP-FRIED BANANA FRITTERS, AKA “GORENG PISANG” SERVED WITH CHOCOLATE DIP

BANANA SPLIT 香蕉船 | 6 GOOD OL’ BANANA SPLIT WITH 3 CLASSIC ICE CREAM FLAVOURS: VANILLA, CHOCOLATE AND STRAWBERRY TOPPED WITH CHOCOLATE SYRUP AND CHOPPED PEANUTS

WAFFLE WITH ICE CREAM 华夫冰淇淋 | 5 FRESHLY MADE WAFFLE TOPPED WITH YOUR CHOICE OF SPREAD AND A SCOOP OF ICE CREAM SPREAD: BLUEBERRY/CHOCOLATE/KAYA/PEANUT BUTTER ICE CREAM: VANILLA/CHOCOLATE/STRAWBERRY

ICE CREAM 冰淇淋 SINGLE SCOOP 1.50, DOUBLE SCOOP 2.50 CHOICE OF VANILLA/CHOCOLATE/STRAWBERRY TOPPED WITH CHOCOLATE SYRUP AND CHOPPED PEANUTS

TRADITIONAL DESSERT OF THE DAY 传统甜点 | 3 PLEASE CHECK WITH OUR FRIENDLY SERVER FOR OUR DESSERT OF THE DAY

CAKES AND PASTRIES 蛋糕糕点 CHECK OUT OUR DAILY SELECTION OF CAKES AND PASTRIES AT THE COUNTER

BEVERAGES HOT BEVERAGES CAPPUCCINO 4 LATTE 4 ESPRESSO – SINGLE 3 DOUBLE 4 HOUSE COFFEE 3.50 HOT CHOCOLATE 4 HOT TEA 3 ENGLISH BREAKFAST / EARL GREY / CHAMOMILE / GREEN TEA / PEPPERMINT

COLD BEVERAGES ICED CAPPUCCINO 4.50 ICED LATTE 4.50 ICED HOUSE COFFEE 4 ICED CHOCOLATE 4.50 ICED TEA 3.50 FRESH THAI COCONUT 4 EVIAN STILL MINERAL WATER 330ML 2.50 PERRIER SPARKLING MINERAL WATER 330ML 3 SOFT DRINK 330ML 2 COKE / COKE LIGHT /SPRITE / ICE GREEN TEA / ICE LEMON TEA / A&W ROOT BEER / AQUARIUS ISOTONIC DRINK FLORIDA’S NATURAL PREMIUM JUICES 340ML 4 APPLE / APPLE CRANBERRY / GRAPE / ORANGE

BOTTLED BEERS TIGER 330ML (SINGAPORE) 4.80 SOL CERVEZA 330ML (MEXICO) 5 HEINEKEN 330ML (NETHERLANDS) 5.50 KIRIN ICHIBAN 330ML (JAPAN) 5.50 STRONGBOW GOLD APPLE CIDER (ENGLAND) 5.90

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