Allergy & Nutritional Information
Boston Pizza Restaurants, LP
Page 1 of 27
March 2014
Allergy & Nutritional Information
LEGAL INFORMATION The information in this guide was derived from Supplier’s product lists, and is based on the requirement that all Boston’s recipes and assembly procedures are followed to the exact specifications. Disclaimer: The allergen ingredient information contained herein is based on standard ingredients and the accuracy of the data is dependent upon the individual restaurant operator’s compliance with the proper procedure. Substitutions of ingredients may alter which allergens are found in the menu item. Please note that slight variations may occur and Boston Pizza Restaurants, LP does not assume responsibility for this information and cannot guarantee that the data is completely accurate as it relates to the prepared menu items in every Boston’s the Gourmet Pizza restaurant location. Information regarding allergens is provided by the ingredient Manufacturer. Boston Pizza Restaurants, LP does not assume responsibility for this information or a particular sensitivity or allergy to any food item provided in the restaurant. Please be advised that cross contamination may occur, and a menu item may not be completely free of any allergen.
Boston Pizza Restaurants, LP
Page 2 of 27
March 2014
Allergy & Nutritional Information
ALLERGY CHART SECTION STARTERS All allergens listed for the starter section include allergens that are found in the product when it is made as per the Boston’s Recipe and Assembly Procedures. The allergy declaration includes the side sauce /or dip that comes with the menu item. Product
Dairy
Fish / Shellfish
Eggs
MSG
Peanuts
Soy
Bacon Wrapped Skewers
Tree Nuts
Wheat
Yeast
Baby Back Ribs Baked Cheese Fries
Garlic Twist Bread
Loaded Cactus Cuts
Nachos – Plain
Nachos – Spicy Chicken
Nachos – Steak
Nachos – Ground Beef
Southwest Ravioli
Team Platter
Trip Dip
WINGS OVEN- ROASTED & CRISPY FRIED WINGS Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Wings – Asian Glaze Wings – BBQ
Wings - Creamy Buffalo Wings – Dry Rub Cajun Wings – Dry Rub Ranch Wings – Dry Rub Salt & Vinegar Wings – Garlic Parmesan
Tree Nuts
Wheat
Yeast
Wings – Hot Wings – Mango Habanero
Wings – Ragin Cajun
Wings – Salt & Vinegar
Wings – Spicy Garlic
Wings - Teriyaki
Boston Pizza Restaurants, LP
Page 3 of 27
March 2014
Allergy & Nutritional Information
BONELESS CHICKEN BITES Product
Dairy
Eggs
Boneless Wings – Asian Glaze Boneless Wings – BBQ Boneless Wings Creamy Buffalo Boneless Wings – Dry Rub Cajun Boneless Wings – Dry Rub Ranch Boneless Wings – Dry Rub Salt & Vinegar Boneless Wings – Garlic Parmesan
Boneless Wings – Hot
Boneless Wings – Mango Habanero Boneless Wings – Ragin Cajun Boneless Wings – Salt & Vinegar Boneless Wings – Spicy Garlic Boneless Wings Teriyaki
Fish / Shellfish
MSG
Peanuts
Wheat
Yeast
Soy
Tree Nuts
MEAT ADD-ONS All allergens listed for the add-ons and sides include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Meats Chicken Breast
Fajita Chicken
Flat Iron Steak Fried Chicken Bites
Garlic Shrimp
Meatballs
Pulled Pork Salmon Sausage
Spicy Chicken Ground Beef
Boston Pizza Restaurants, LP
Page 4 of 27
March 2014
Allergy & Nutritional Information
SAUCE ADD-ONS All allergens listed for the add-ons and sides include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Asian Glaze
Au Jus
Basil Pesto
Pine Nuts
BBQ Sauce Bleu Cheese Sauce
Chipotle Aioli
Creamy Buffalo Sauce
Garlic Herb Butter
Guacamole Hot Sauce Lemon Butter
Mayonnaise
Sour Cream
Salsa
Spicy Garlic Wing Sauce
Sweet Thai Chili
SALADS - DRESSINGS All allergens listed for the Salad dressing section include allergens that are found on the ingredient declaration or in the product when it is made as per the Boston’s Recipe and Assembly Procedures. Product
Dairy
Eggs
Blue Cheese
Caesar
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Fat Free Balsamic
Honey Mustard
Lemon Vinaigrette Ranch
Reduced Calorie Italian Santa Fe Ranch
Boston Pizza Restaurants, LP
Page 5 of 27
March 2014
Allergy & Nutritional Information
SALADS All allergens listed for the Salad section include allergens that are found in the product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration includes the dressing when the salad is made with the dressing. Product
Dairy
Eggs
Boston’s Grilled Chicken Cobb Salad Boston’s Fried Chicken Cobb Salad
Fish / Shellfish
Soy
Tree Nuts
Pecans
Pecans
Caesar Salads
Fried Chicken Caesar
Grilled Chicken Caesar
House Salad
Santa Fe Salad with Grilled Chicken Santa Fe Salad with Flat Iron Steak
Mediterranean Salad
Boston Pizza Restaurants, LP
MSG
Page 6 of 27
Peanuts
Wheat
Yeast
March 2014
Allergy & Nutritional Information
PIZZAS - MASTERPIECES The Pizza section is broken out into five sections, Flatbreads, Masterpieces, Neapolitan, Whole Wheat and Gluten Free. The allergens listed in the Pizza section are those which are found in each pizza when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections.
Product
Dairy
Eggs
Basic
BBQ Chicken
Classic Pepperoni
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Florentine
Hawaiian
Mama Meata®
Sicilian
The Flying Buffalo™
Ultimate Pepperoni
PIZZAS – WHOLE WHEAT CRUST The allergens listed in the Pizza section are those which are found in each pizza when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product
Dairy
Eggs
Basic
BBQ Chicken
Classic Pepperoni
Fish / Shellfish
Wheat
Yeast
Florentine
Hawaiian
Mama Meata®
Sicilian
The Flying Buffalo™
Ultimate Pepperoni
Boston Pizza Restaurants, LP
MSG
Page 7 of 27
Peanuts
Soy
Tree Nuts
March 2014
Allergy & Nutritional Information
PIZZAS – GLUTEN FREE CRUST The allergens listed in the Pizza section are those which are found in each pizza when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product
Fish / Shellfish
Dairy
Eggs
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Basic
BBQ Chicken
Classic Pepperoni
Florentine
Hawaiian
Mama Meata®
Sicilian
Ultimate Pepperoni
PIZZAS - FLATBREADS The allergens listed in the Flatbread section are those which are found in each Flatbread when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product
Dairy
Eggs
Flat Iron
Four Cheese
Extreme Mushroom
Fish / Shellfish
Wheat
Yeast
Margherita
Spicy Chicken Pesto
Boston Pizza Restaurants, LP
MSG
Page 8 of 27
Peanuts
Soy
Tree Nuts
Pine Nuts
March 2014
Allergy & Nutritional Information
PIZZA TOPPINGS This section can be used when adding a specific topping to a product. Find the topping you are adding and add the related allergens to those found in the main product. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Anchovies Artichokes Bacon Banana Peppers Beef Carrots Cheese - Cheddar
Cheese – Feta/ Seasoned Feta
Cheese – Fontina
Cheese – Mozzarella
Cheese – Parmesan
Cilantro Ham
Italian Sausage Jalapeños Marinated Mushrooms Mushrooms Olives – Black Onions - Red Pepperoni – Diced Pepperoni – Sliced Peppers – Green Peppers – Red Pineapple Poblano Peppers Spinach Sundried Tomatoes Tomato
Boston Pizza Restaurants, LP
Page 9 of 27
March 2014
Allergy & Nutritional Information
GOURMET PASTA’S Product
Dairy
Eggs
Mama Meata Bow Tie
Spicy Chicken & Broccoli Alfredo Twisted Mac & Cheese
Fish / Shellfish
MSG
Peanuts
Wheat
Yeast
Wheat
Yeast
Soy
Tree Nuts
PASTA NOODLES Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Bow Tie
Bucatini
Penne
Spiral
*ALTHOUGH OUR PASTAS DO NOT CONTAIN EGG AS AN INGREDIENT, IT IS MANUFACTURED ON EQUIPMENT THAT PROCESSES PRODUCTS CONTAINING EGG.
PASTA SAUCES Product Alfredo
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Bolognese Pomodoro
ENTRÉES All allergens listed for the Entrée section include allergens that are found in the product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the entrée comes with except for the Grilled Chicken & Broccoli and the Cajun Chicken & Broccoli due to the Healthy Hits criteria. Please see the Entrée Sides declaration for that information. Product
Dairy
Eggs
Asian Glazed Salmon
Cajun Chicken & Broccoli
Chicken Tenders
Fish & Chips
Grilled Chicken & Broccoli
Boston Pizza Restaurants, LP
Fish / Shellfish
MSG
Page 10 of 27
Peanuts
Soy
Tree Nuts
Wheat
Yeast
March 2014
Allergy & Nutritional Information
ENTRÉE SIDES Product Breadstick
Dairy
Fish / Shellfish
MSG
Peanuts
Tree Nuts
Wheat
Yeast
French Fries Florentine Rice
Soy
Cole Slaw Cactus Cuts
Eggs
Steamed Broccoli
BURGERS, CALZONES & SANDWICHES All allergens listed for burgers, calzones and sandwiches include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the menu item comes with. Please see the Entrée Sides declaration for that information. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Burgers Bacon Burger Sliders Burger Burger with Cheese
Bacon Cheeseburger
Jalapeno & Onion Straw Burger
Sandwiches / Tacos Beef Dip
Buffalo Chicken Sliders
Fish Tacos
Grilled Chicken Sandwich
Pulled Pork Sandwich
Pulled Pork Sliders
Boston Pizza Restaurants, LP
Page 11 of 27
March 2014
Allergy & Nutritional Information
LUNCH All allergens listed for the lunch section include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the menu item comes with. Please see the Entrée Sides declaration for that information. Product
Dairy
Eggs
Bacon Cheeseburger sliders
Buffalo Chicken Slider
Fish & Chips
Grilled Chicken Sandwich
Fish / Shellfish
MSG
Peanuts
Pulled Pork Sliders
Nooner Combo
Soy
Tree Nuts
Wheat
Yeast
Because these menu items can have several variations, these items must be considered separately. These are found by looking up the Pizza and Salad sections.
KIDS MENU All allergens listed for Kids Menu include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the kid’s meal comes with. Please see the Kids Sides declaration for that information. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Mini Cheeseburgers
Chicken Tenders Fried Chicken Tenders – Grilled
Mac & Cheese
Pizza
Spaghetti & Meatball w/ Alfredo Sauce
Spaghetti & Meatball w /Bolognese Sauce
Spaghetti & Meatball w/ Pomodoro Sauce
Dairy
Eggs
Wheat
Yeast
KIDS SIDES Product
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Broccoli Carrots & Ranch
Fruit Cup House Salad
Seasoned Fries
Boston Pizza Restaurants, LP
Page 12 of 27
March 2014
Allergy & Nutritional Information
DESSERTS All allergens listed for Desserts include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Product
Fish / Shellfish
Dairy
Eggs
MSG
Peanuts
Soy
Tree Nuts
Wheat
Brownie Addiction w Ice Cream,
Cheesecake w Strawberry Topping
Vanilla Ice Cream
Yeast
Sauces Brandy Butter
Caramel
Chocolate
Raspberry Strawberry White Chocolate
Boston Pizza Restaurants, LP
Page 13 of 27
March 2014
Allergy & Nutritional Information
NUTRITIONAL INFORMATION The serving size listed is the approximate size of menu item served to the Guest (unless otherwise noted). Substitutions of ingredients may alter nutritional values. Although this data is based on standard portion product guidelines, variations can be expected due to minor differences in product assembly per restaurant and other factors. Except for limited time offerings or test market items, menu products as of this printing are included on the menu. Product data is based on current formulations as of the date of this printing. Boston Pizza International Inc. publishes updated versions of the "Nutrition Analysis" guide periodically. This guide reflects the ingredient and nutritional information for the products presented on the date as listed in the bottom right hand corner of the first page of this document. Disclaimer: This nutritional information is based on standard ingredients and the accuracy of the data is dependent upon the restaurant operator’s compliance with proper preparation and portion requirements. Slight variations may occur and Boston Pizza Restaurants, LP does not assume responsibility for this information and can not guarantee that the data is completely accurate as it relates to the prepared menu items in every restaurant. Substitutions of ingredients may alter nutritional values.
Boston Pizza Restaurants, LP
Page 14 of 27
March 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR STARTERS Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
1/2 Slab w Fries
604
780
26
1970
53
83
4
Bacon Wrapped Skewer
With Sauce
359
1050
86
2630
70
1
0
Boston’s Cheese Fries
w/ Ranch
643
1340
88
3870
51
90
9
Plain
592
1090
64
2940
52
80
11
w/ Spicy Chicken
705
1210
66
3900
72
82
11
w/ Ground Beef
705
1430
93
3620
67
w/ Diced steak
705
1250
71
3010
75
80
11
w/ dip sauces / Boneless wing & Oven Roasted wing each with a sauce
1432
3100
170
7110
157
247
14
Plain
485
1220
65
3800
43
106
8
w/ Spicy Chicken
570
1300
67
4520
58
108
8
w/ Steak
570
1330
71
3850
61
106
8
w/ Ground Beef
570
1470
87
4310
54
107
9
w/ Pomodoro
505
1180
42
1800
34
170
8
675
1620
103
5020
49
126
9
243
680
38
1290
22
65
3
567
1110
45
2230
30
151
16
Menu Item
Note:
Baby Back Ribs
Boston’s Nachos
Team Platter
Chips & Queso
Garlic Twist Bread Loaded Cactus Cuts Southwest Ravioli
w/ Ranch
Trip Dip
Boston Pizza Restaurants, LP
Page 15 of 27
82
12
March 2014
Allergy & Nutritional Information
BONE – IN WINGS- NO DIPPING SAUCE IS CALCULATED WITH MENU ITEM Menu Item
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Starter Size
411
780
49
2450
54
31
2
Double Order
765
1550
98
4850
107
59
3
Starter Size
434
830
49
2450
54
42
1
Double Order
811
1650
98
4850
107
81
1
Starter Size
411
800
60
2190
54
10
1
Double Order
765
1580
6
4340
107
16
2
Starter Size
416
690
49
1860
53
9
2
Double Order
721
1360
98
3640
106
12
2
Starter Size
337
680
49
1590
53
7
1
Double Order
637
1350
98
3150
106
11
1
Starter Size
397
880
68
1880
58
10
1
Double Order
737
1740
135
3720
115
16
2
Starter Size
532
680
49
3710
53
7
1
Double Order
652
1350
98
2640
106
11
1
Starter Size
466
780
49
1720
53
31
2
Double Order
824
1540
98
3350
106
56
2
Starter Size
517
680
49
4020
53
6
1
Double Order
1006
1340
98
8020
105
10
1
Starter Size
411
790
57
2480
55
16
3
Double Order
765
1570
113
4920
109
29
4
Starter Size
409
690
49
1960
53
10
2
Double Order
709
1360
98
3840
106
5
2
Starter Size
463
760
49
2870
55
24
2
Double Order
817
1500
98
5690
109
44
2
Note:
Wings – Asian Glaze
Wings – BBQ
Wings - Creamy Buffalo
Wings – Dry Rub Cajun
Wings – Dry Rub Ranch
Wings – Garlic Parmesan
Wings – Hot
Wings – Mango Habanero
Wings – Ragin Cajun
Wings – Spicy Garlic
Wings – Salt & Vinegar
Wings – Teriyaki
Boston Pizza Restaurants, LP
Page 16 of 27
March 2014
Allergy & Nutritional Information
BONELESS WINGS- NO DIPPING SAUCE IS CALCULATED WITH MENU ITEM Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Starter Size
413
610
4.5
2130
54
88
5
Boneless Wings – BBQ
Starter Size
433
650
5
2070
54
98
4
Boneless Wings Creamy Buffalo
Starter Size
410
620
16
1820
54
66
4
Boneless Wings – Dry Rub Cajun
Starter Size
426
510
4.5
1500
54
63
4
Boneless Wings – Dry Rub Ranch
Starter Size
356
510
4.5
1230
54
64
4
Boneless Wings – Garlic Parmesan
Starter Size
396
620
12
1720
59
69
5
Boneless Wings – Hot
Starter Size
531
500
4.5
3340
53
63
4
Boneless Wings – Mango Habanero
Starter Size
477
600
4.5
1360
54
85
4
Boneless Wings – Ragin Cajun
Starter Size
536
500
4.5
3650
53
63
4
Boneless Wings – Salt & Vinegar
Starter Size
420
510
4.5
1600
54
64
4
Boneless Wings – Spicy Garlic
Starter Size
410
620
12
2110
55
73
5
Boneless Wings – Teriyaki
Starter Size
476
580
4.5
2540
55
80
Menu Item
Note:
Boneless Wings – Asian Glaze
Boston Pizza Restaurants, LP
Page 17 of 27
4
March 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR SAUCES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Asian Glaze
2 oz side
57
100
0
1110
1
24
1
Au Jus
2 oz side
57
5
0
360
0
1
0
Basil Pesto
2 oz side
57
190
19
350
4
2
1
BBQ Sauce
2 oz side
57
110
0
440
0
26
0
Bleu Cheese Sauce
2 oz side
57
200
20
490
1
1
0
Chipotle Aioli
2 oz side
57
250
26
450
1
4
0
Creamy Buffalo Sauce
2 oz side
57
120
11
850
1
3
0
Garlic Herb Butter
2 oz side
56
360
40
680
0
0
0
Guacamole
2 oz side
57
80
7
115
1
5
3
Hot Sauce
2 oz side
57
0
0
760
0
0
0
Lemon Butter Sauce
2 oz side
57
190
21
340
0
0
0
Mayonnaise
2 oz side
57
400
45
260
0
4
0
Sour Cream
2 oz side
113
230
19
55
4
4
0
Salsa
2 oz side
57
25
1
300
1
3
1
Spicy Garlic Wing Sauce
2 oz side
57
110
7
1140
2
9
2
Sweet Thai Chili
2 oz side
60
140
0
800
0
34
2
NUTRITIONAL ANALYSIS FOR SALAD DRESSINGS Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Blue Cheese
2 fl oz
58
320
32
600
4
2
0
Caesar
2 fl oz
60
320
34
380
4
2
0
2 fl oz
58
300
26
240
0
14
0
2 fl oz
60
40
0
520
0
10
0
Honey Mustard
2 fl oz
62
260
24
360
2
14
0
Lemon Vinaigrette
2 fl oz
59
190
22
740
0.1
2
0
Ranch
2 fl oz
59
220
22
300
1
4
0
Reduced Calorie Italian
2 fl oz
60
20
1
720
0
2
0
Santa Fe Ranch
2 fl oz
57
120
12
1620
1
4
1
Citrus Cranberry Vinaigrette Fat Free Balsamic Vinaigrette
Boston Pizza Restaurants, LP
Page 18 of 27
March 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR SALADS Nutritional Data for the Salads do not include pizza bread or a breadstick unless noted. Dressing is included in the nutritional data of all salads with the exception of the Boston’s Cobb and House Salads. Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Lightly Breaded Chicken w/ No Dressing
637
770
24
1360
70
73
8
Grilled Chicken w/ No Dressing
510
470
27
890
46
14
5
Starter
160
310
22
600
8
21
2
Meal Size
321
620
44
1200
16
41
4
Lightly Breaded Chicken
746
1550
51
2660
85
192
11
Grilled Chicken
463
800
52
1650
46
41
4
House Salad
No Dressing
181
150
4.5
400
6
22
3
Mediterranean Salad
With Pizza Bread
574
1050
54
2680
36
112
11
With Grilled Chicken
6226
710
43
2560
47
38
9
With Flat Iron Steak
584
710
45
2580
41
38
9
Menu Item
Note:
Boston’s Cobb Salad
Caesar Salad
Chicken Caesar Salad
Santa Fe Salad
Boston Pizza Restaurants, LP
Page 19 of 27
March 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR ADD ON MEATS Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Chicken Breast Marinated
6.0 oz
150
170
7
400
26
1
0
Fajita Chicken
1.5 oz
43
45
1
250
9
0
0
Flat Iron Steak
4.0 oz
113
150
7
2170
22
1
0
Fried Boneless Wings
7.5 oz
297
490
4.5
920
53
60
3
Garlic Shrimp
3.0 oz
99
140
10
440
11
0
0
Meatballs
1 Each
57
160
12
440
9
3
0
Pulled Pork
2.0 oz
57
140
9
270
13
1
Salmon
8.0 oz
227
360
22
150
44
0
0
Sausage
2.0 oz
57
190
16
390
9
3
0
Spicy Chicken
1.5 oz
43
40
1
360
8
1
0
Ground Beef
2.0 oz
57
170
15
340
8
1
0
Boston Pizza Restaurants, LP
Page 20 of 27
0
March 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S PIZZA Menu Item
Basic Cheese
BBQ Chicken
Classic Pepperoni
Florentine
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
298
630
18
1000
33
89
4
Individual Whole Wheat Pizza
263
600
19
1690
34
75
7
Small Pizza
482
990
29
1790
52
138
6
Small Gluten Free Pizza
439
1010
39
2590
38
130
5
Medium Pizza
794
1650
45
2690
83
240
10
Large Pizza
1162
2470
72
4010
129
344
15
Individual Pizza
377
830
24
1240
40
115
4
Individual Whole Wheat Pizza
342
790
24
1920
41
101
6
Small Pizza
603
1290
38
1990
67
173
6
Small Gluten Free Pizza
546
1290
48
2650
54
159
5
Medium Pizza
936
2020
58
2680
106
275
10
Large Pizza
1386
3070
94
4220
159
406
14
Individual Pizza
326
760
30
1480
39
89
4
Individual Whole Wheat Pizza
291
730
31
2160
40
75
7
Small Pizza
522
1170
46
2460
60
138
6
Small Gluten Free Pizza
486
1220
56
3290
47
134
5
Medium Pizza
873
2010
79
4020
100
240
10
Large Pizza
1270
2970
119
5820
152
344
15
Individual Pizza
367
700
19
1890
37
101
7
Individual Whole Wheat Pizza
332
660
20
2570
38
87
10
Small Pizza
589
1100
31
2970
59
158
11
Small Gluten Free Pizza
554
1140
41
3800
46
154
10
Medium Pizza
999
1860
48
4740
98
279
20
Large Pizza
1439
2780
77
7030
150
402
29
Note:
Boston Pizza Restaurants, LP
Page 21 of 27
March 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S PIZZA (CONTINUED) Menu Item
Hawaiian
Mama Meata®
Sicilian
The Flying Buffalo ™
Ultimate Pepperoni
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
383
700
19
1320
38
101
4
Individual Whole Wheat Pizza
348
670
20
2010
39
86
7
Small Pizza
645
1120
31
2350
61
160
7
Small Gluten Free Pizza
610
1170
41
3180
48
156
6
Medium Pizza
1049
1860
48
3650
99
273
12
Large Pizza
1502
2750
76
5290
150
389
16
Individual Pizza
449
1130
61
2100
61
90
4
Individual Whole Wheat Pizza
414
1070
59
2880
61
76
6
Small Pizza
744
1810
99
3810
99
138
6
Small Gluten Free Pizza
702
1830
109
4620
86
130
5
Medium Pizza
1211
2960
157
5960
158
241
10
Large Pizza
1729
4200
222
8410
230
346
14
Individual Pizza
409
840
34
1780
44
94
5
Individual Whole Wheat Pizza
374
800
35
2470
46
80
7
Small Pizza
664
1360
58
3170
73
145
7
Small Gluten Free Pizza
629
1400
69
4000
60
140
6
Medium Pizza
1069
2220
91
4700
116
249
12
Large Pizza
1569
3200
130
6610
170
360
18
Individual Pizza
344
720
26
1770
39
86
3
Individual Whole Wheat Pizza
309
680
26
2450
40
72
6
Small Pizza
579
1200
47
3310
67
132
5
Medium Pizza
1012
2080
80
5740
113
233
9
Large Pizza
1407
2900
108
7730
157
334
13
Individual Pizza
354
920
43
1990
45
89
4
Individual Whole Wheat Pizza
319
880
44
2670
46
75
7
Small Pizza
595
1500
74
3470
77
138
6
Small Gluten Free Pizza
553
1520
83
4270
63
130
5
Medium Pizza
992
2530
121
5530
127
241
10
Large Pizza
1474
3890
794
8530
198
346
15
Note:
Boston Pizza Restaurants, LP
Page 22 of 27
March 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S FLATBREAD Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Flatbread
411
860
35
1270
41
88
4
Flat Iron
Flatbread
431
890
41
1140
51
85
4
Four Cheese
Flatbread
425
1090
53
2070
61
92
4
Margherita
Flatbread
344
590
15
1530
30
90
6
Spicy Chicken Pesto
Flatbread
454
940
40
1590
58
88
5
Menu Item
Note:
Extreme Mushroom
NUTRITIONAL ANALYSIS FOR GOURMET PASTAS Menu Item Mama Meata Bow Tie Spicy Chicken & Broccoli Alfredo Twisted Mac & Cheese Twisted Mac & Cheese with Chicken Twisted Mac & Cheese with Meat Balls Twisted Mac & Cheese with Sausage
Note: Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
704
2000
105
3550
77
191
10
747
2020
109
3140
75
202
13
508
1670
81
2050
57
183
8
593
1760
83
2540
74
184
8
608
1900
96
2770
75
190
9
593
1950
104
2630
71
188
8
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
48
130
2
310
1
23
1
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g) 8
BREAD STICK Menu Item
Note:
Breadstick
1 each
PASTA’S Menu Item
Note:
Bow Tie
8 oz
227
810
4
0
28
170
Bucatini
8 oz
227
810
4
0
28
170
Penne
8 oz
227
810
4
0
28
170
8
Spiral
8 oz
227
810
4
0
28
170
8
Boston Pizza Restaurants, LP
Page 23 of 27
8
March 2014
Allergy & Nutritional Information
SAUCES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Alfredo
8 oz
227
710
68
1010
14
14
0
Bolognese
8 oz
227
210
15
1140
8
11
1
Pomodoro
8 oz
237
300
26
1120
3
13
3
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
NUTRITIONAL ANALYSIS FOR ENTRÉE Menu Item
Note:
Asian Glazed Salmon
No Sides Included
277
480
27
1070
45
18
1
Cajun Chicken & Broccoli (HH)
Includes all sides
403
390
15
1620
32
36
5
Chicken Tenders
No Sides Included
297
490
4.5
920
53
60
3
Fish & Chips
W/ Tartar Sauce No Sides Included
319
730
51
1740
37
34
0
Grilled Chicken & Broccoli (HH)
Includes all sides
397
390
15
1310
32
36
5
Boston Pizza Restaurants, LP
Page 24 of 27
March 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR ENTRÉE SIDES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Breadstick
1 each
48
130
2
310
1
23
1
Cole Slaw
5 oz
142
150
12
330
0
10
0
Cactus Cuts
6 oz
173
350
16
880
4
43
4
French Fries (Seasoned)
6 oz
230
330
11
1310
6
53
6
Florentine Rice
5 oz
142
200
8
790
4
29
2
Steamed Broccoli
4 oz
114
30
0.4
140
3
6
3
Refried Black Beans
5 oz
113
110
2.5
280
5
17
5
NUTRITIONAL ANALYSIS FOR BURGERS AND SANDWICHES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Bacon Cheeseburger Slider
No Side Included
587
1370
89
2900
56
86
5
Beef Dip
No Side Included
464
940
31
17840
44
111
3
Boston’s Burger
No Side Included
514
1150
82
1440
42
57
4
Bacon Cheeseburger
No Side Included
547
1250
88
1900
54
57
4
Buffalo Chicken Slider
No Side Included
443
1000
24
2170
53
142
7
With Refried Beans
551
960
50
2370
46
83
8
No Side Included
379
620
27
1130
45
50
3
No Side Included
517
1260
85
1930
52
71
5
Pulled Pork Sandwich
No Side Included
372
840
34
2140
46
86
3
Pulled Pork Slider
No Side Included
389
850
24
2140
42
113
4
Fish Tacos Grilled Chicken Sandwich Jalapeno & Onion Straw Burger
Boston Pizza Restaurants, LP
Page 25 of 27
March 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR LUNCH Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
No Side Included
379
940
62
2040
39
57
3
Buffalo Chicken Slider
No Side Included
323
760
16
1560
39
115
5
Fish & Chips
No Side Included
234
590
45
1410
25
24
0
Pulled Pork Sliders
No Side Included
278
570
16
1510
28
76
3
Nooner Combo
Because these menu items can have several variations, these items must be considered separately. These are found by looking up the Pizza and Salad sections.
Menu Item
Note:
Bacon Cheeseburger Sliders
NUTRITIONAL ANALYSIS FOR KIDS ITEMS Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
No Side
225
660
37
1040
30
51
2
Chicken Tenders - Fried
No Side or Sauce
297
490
4.5
920
53
60
3
Chicken Tenders – Grilled
No side or Sauce 286
850
38
1210
38
89
4
No Topping
298
630
18
1000
33
89
4
Alfredo
341
1020
49
950
34
117
6
Bolognese
341
770
22
1020
31
115
6
Pomodoro
317
820
28
1000
28
116
7
43
10
0.1
10
1
2
1
170
250
22
360
2
14
3
116
170
5
860
3
27
3
Menu Item
Note:
Mini Cheeseburgers
Mac & Cheese Pizza
Spaghetti & Meatball
Kid Sides Broccoli Carrots & Ranch
W Ranch
French Fries Fruit Cup
In Juice
113
70
0
5
0
17
1
House Salad
No Dressing
76
35
1
90
2
6
1
Create Your Own Sundae
Caramel
99
270
6
150
5
51
0
Create Your Own Sundae
Chocolate
99
240
6
70
4
42
1
Create Your Own Sundae
Strawberry
99
190
6
50
3
30
1
Kid Dessert
Boston Pizza Restaurants, LP
Page 26 of 27
March 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR DESSERTS Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Chocolate Brownie Addiction
Ice Cream and Sauce included
280
950
49
390
15
115
4
New York Style Cheesecake
Sauce included
302
960
57
770
14
97
2
113
240
11
80
6
25
0
Vanilla Ice Cream
Boston Pizza Restaurants, LP
Page 27 of 27
March 2014