35 $35

APPS CHEDDAR ALE SOUP crispy broccoli / pork belly / chilies

HOUSE PICKLED BISMARK pickled herring / 8 minute egg / frisée & dill salad / dark rye toast / creamy lemon dressing

MAINS PORK TENDERLOIN sous vide tenderloin / roasted apples / whole wheat & mustard spätzle / roasted roots / long pepper jus

ONTARIO FARMER’S SAUSAGE braised purple cabbage / sour cherry & apple compote / rösti potato / crème fraîche

GNOCCHI potato dumplings / crispy Stemmler’s bauernspeck / roasted squash / kale / brown butter & sage

DESSERTS WHOLE ROASTED PEAR torched meringue / gewürztraminer granita / almond crumb

PUMPKIN CHEESECAKE cinnamon mousse / candied pecans

Sous Chef / Scott Mills Sous Chef / Dean Baker Kik Chef / Olivia Kelly

$35

3 Courses

Items available individually. Price excludes taxes.