4327130 Century Breaded 'Ancient Grain' Chicken Tenders 4kg
4327130 Century Breaded ‘Ancient Grain’ Chicken Tenders 4kg
INGREDIENTS: Chicken, water, soy protein concentrate, salt. In a batter and breading of: rice flour, water, toasted wheat crumbs, rice starch, quinoa, flax meal, millet, yellow corn flour, modified corn starch, modified palm oil, sugar, sea salt, garlic powder, granulated roasted garlic, onion powder, pea protein isolate, dextrose, salt, molasses, modified cellulose, spices, flavour, yeast. Browned in canola oil. COOKING INSTRUCTIONS: Fryer: Place product in open fryer at 350˚F and cook for 5 minutes. A minimum internal temperature of must be reached. Conventional Oven: Pre-heat oven to 400˚F. Place product on a parchment paper lined baking tray and cook product for 18 – 20 minutes, turning halfway through cooking. Product must reach a minimum internal temperature of 165˚F (74˚C) before consumption
INGREDIENTS: Chicken, water, soy protein concentrate, salt. In a batter and breading of: rice flour, water, toasted wheat crumbs, rice starch, quinoa, flax meal, millet, yellow corn flour, modified corn starch, modified palm oil, sugar, sea salt, garlic powder, granulated roasted garlic, onion powder, pea protein isolate, dextrose, salt, molasses, modified cellulose, spices, flavour, yeast. Browned in canola oil. COOKING INSTRUCTIONS: Fryer: Place product in open fryer at 350˚F and cook for 5 minutes. A minimum internal temperature of must be reached. Conventional Oven: Pre-heat oven to 400˚F. Place product on a parchment paper lined baking tray and cook product for 18 – 20 minutes, turning halfway through cooking. Product must reach a minimum internal temperature of 165˚F (74˚C) before consumption
