737 DOM DP - Aa
Inflight Dining Services B757-200 SP DOM (ANC Only)
Galley 1
Galley 1 Notes:
101
Plastic Cups D
111
112
Empty
*Linen (LH) D
121
Passenger Configuration 22/24 First Class 166 Main Cabin
D
122
D
Empty
EXT MISC. 1
131
D
132
D
142
Empty 141
FA RSV
151
FA RSV
161
FULL CART CC
Liquor Beverage Cart #1
Trays/Baskets/ *Cart Toppers Supply Drawer
D
152
Supply Drawer
162
CM1
CM2
D
D
163 FULL CART CC
FULL CART CC
164
165
Glassware Equipment Cart
Ice Beverage Garnish Dairy Soda Juice Mixer Liquor Beer/White Wine/ Sparkling Wine
Service trays (on top)
NON-CHILLED
NON-CHILLED
*If scheduled
D
Glassware
SH/MH Empty LH Follow on *Snack Baskets Arrival Svc. Breads (ANC-DFW)
NON-CHILLED
Effective: May 1, 2017
Inflight Dining Services B757-200 SP DOM (ANC Only)
Galley 2
Galley 2 Notes: 203
212
221
231
241
251 MISC. 2 261
F-Empty R-Empty
F-Empty R-Empty
F-Empty R-Empty
F-Empty R-Empty
FULL CART CC
*CC Deadhead Liquor
D/D F-Empty R-Empty
D/D
213
Hot Cups (No Drawer)
204
D/D
F-Empty R-Empty
214 F-Empty R-Empty
F-Empty R-Empty 223
D/D
224
D/D
D/D F-Empty R-Empty
F-Empty R-Empty
D/D
OVN 1
OVN 2
*Nuts/Breads
*Entrees
Max 4 Oven Racks
Max 4 Oven Racks
D/D
D/D
D/D
262
FULL CART CC Ice Water Juice *Soda
264
263
FULL CART CC
FULL CART CC
OUTBOUND CART
TSU/XX TSU Dressing Food Comp. Dessert
Utensil Drawers TSU/XX TSU Dressing/Food Comp. Dessert
Or Continental Breakfast (ANC-DFW)
or Snack Baskets or Lite Bites
NON-CHILLED
*If scheduled
NON-CHILLED
NON-CHILLED
NON-CHILLED
Effective: May 1, 2017
Inflight Dining Services B757-200 SP DOM (ANC Only)
Galley 3
Galley 3 Notes:
CM1
CM2
MISC. 301 FULL CART YC
WASTE CONTAINER
Empty For Trash
*If scheduled
NON-CHILLED
Effective: May 1, 2017
Inflight Dining Services B757-200 SP DOM (ANC Only)
Galley 4
Galley 4 Notes:
3 Delay Kits (Last row of Main Cabin)
403 412
F-Dairy Drawer R-Empty
422
F-Empty R-Empty
432
442
452
413 F-Empty R-Empty
D/D
F-Empty R-Empty F-Empty R-EXT
CM
CM
D/D
423
F-Empty R-Servers
D/D
462
D/D
443 D/D F– Supplemental DR D/D R-Empty D/D F-Supply Drawer R-Supply Drawer
463
FULL CART YC
FULL CART YC
RETURN CART
*FFS
*FFS
or
NON-CHILLED
*If scheduled
464
465
467
466
468
FULL CART YC
FULL CART YC
FULL CART YC
FULL CART YC
FULL CART YC
FULL CART YC
Empty
Beverage Cart #3
Beverage Cart #1
Beverage Cart #2
Juice/Ice/ Water Cart
*Beverage Support
Service-Ready Beverage Cart
Service-Ready Beverage Cart
Wet Ice Tetra Juices Bottled Water
YC Deadhead Liquor
NON-CHILLED
NON-CHILLED
Empty
NON-CHILLED
OVN 4C
OVN 4B
433 D/D F-Trays/*Cart Toppers R-Empty
453
461
D/D OVN 4A
Hot cups
F-EXT R-Empty
D/D
MISC. 2
405
Plastic Cups
*YC Snacks
NON-CHILLED
NON-CHILLED
Beverage Garnishes/*Dairy
NON-CHILLED
NON-CHILLED
Effective: May 1, 2017
Galley 1
Galley 1 Notes:
101
Plastic Cups D
111
112
Empty
*Linen (LH) D
121
Passenger Configuration 22/24 First Class 166 Main Cabin
D
122
D
Empty
EXT MISC. 1
131
D
132
D
142
Empty 141
FA RSV
151
FA RSV
161
FULL CART CC
Liquor Beverage Cart #1
Trays/Baskets/ *Cart Toppers Supply Drawer
D
152
Supply Drawer
162
CM1
CM2
D
D
163 FULL CART CC
FULL CART CC
164
165
Glassware Equipment Cart
Ice Beverage Garnish Dairy Soda Juice Mixer Liquor Beer/White Wine/ Sparkling Wine
Service trays (on top)
NON-CHILLED
NON-CHILLED
*If scheduled
D
Glassware
SH/MH Empty LH Follow on *Snack Baskets Arrival Svc. Breads (ANC-DFW)
NON-CHILLED
Effective: May 1, 2017
Inflight Dining Services B757-200 SP DOM (ANC Only)
Galley 2
Galley 2 Notes: 203
212
221
231
241
251 MISC. 2 261
F-Empty R-Empty
F-Empty R-Empty
F-Empty R-Empty
F-Empty R-Empty
FULL CART CC
*CC Deadhead Liquor
D/D F-Empty R-Empty
D/D
213
Hot Cups (No Drawer)
204
D/D
F-Empty R-Empty
214 F-Empty R-Empty
F-Empty R-Empty 223
D/D
224
D/D
D/D F-Empty R-Empty
F-Empty R-Empty
D/D
OVN 1
OVN 2
*Nuts/Breads
*Entrees
Max 4 Oven Racks
Max 4 Oven Racks
D/D
D/D
D/D
262
FULL CART CC Ice Water Juice *Soda
264
263
FULL CART CC
FULL CART CC
OUTBOUND CART
TSU/XX TSU Dressing Food Comp. Dessert
Utensil Drawers TSU/XX TSU Dressing/Food Comp. Dessert
Or Continental Breakfast (ANC-DFW)
or Snack Baskets or Lite Bites
NON-CHILLED
*If scheduled
NON-CHILLED
NON-CHILLED
NON-CHILLED
Effective: May 1, 2017
Inflight Dining Services B757-200 SP DOM (ANC Only)
Galley 3
Galley 3 Notes:
CM1
CM2
MISC. 301 FULL CART YC
WASTE CONTAINER
Empty For Trash
*If scheduled
NON-CHILLED
Effective: May 1, 2017
Inflight Dining Services B757-200 SP DOM (ANC Only)
Galley 4
Galley 4 Notes:
3 Delay Kits (Last row of Main Cabin)
403 412
F-Dairy Drawer R-Empty
422
F-Empty R-Empty
432
442
452
413 F-Empty R-Empty
D/D
F-Empty R-Empty F-Empty R-EXT
CM
CM
D/D
423
F-Empty R-Servers
D/D
462
D/D
443 D/D F– Supplemental DR D/D R-Empty D/D F-Supply Drawer R-Supply Drawer
463
FULL CART YC
FULL CART YC
RETURN CART
*FFS
*FFS
or
NON-CHILLED
*If scheduled
464
465
467
466
468
FULL CART YC
FULL CART YC
FULL CART YC
FULL CART YC
FULL CART YC
FULL CART YC
Empty
Beverage Cart #3
Beverage Cart #1
Beverage Cart #2
Juice/Ice/ Water Cart
*Beverage Support
Service-Ready Beverage Cart
Service-Ready Beverage Cart
Wet Ice Tetra Juices Bottled Water
YC Deadhead Liquor
NON-CHILLED
NON-CHILLED
Empty
NON-CHILLED
OVN 4C
OVN 4B
433 D/D F-Trays/*Cart Toppers R-Empty
453
461
D/D OVN 4A
Hot cups
F-EXT R-Empty
D/D
MISC. 2
405
Plastic Cups
*YC Snacks
NON-CHILLED
NON-CHILLED
Beverage Garnishes/*Dairy
NON-CHILLED
NON-CHILLED
Effective: May 1, 2017
