A TIME TO CRY
YOUR MISSION COMPLETED:
A TIME TO CRY
You made us cry, Gastroposters! From scallions and sautéed to crispy and caramelized to roasted and rings, your layered love of onions left us mesmerized. On these pages, Twitter handles are in blue and Instagram handles are in brown.
Chris Cheong @yummmto
Jamaican-style escovitch fried snapper smothered in onions, hot peppers and vinegar.
Faye Gong @foodie519 French onion soup with Gruyère toasts
Mery Minami @meryminami Egg and onions
Kimberly Toureiro @kitchensprout My Gastropost submission is sautéed onions and spinach with red chili flakes
Nadine McDermott @cassandcamera Spinach and pear salad with red onions (sans tears)
Sylvia Phan @food.thyme Steak poutine with smoked garlic aioli, crispy onions and scallions
Karen McCarthy @karenmcc2thy My crunchy pear and red onion salad
Stephanie Cowle @scowle Onions, baby, onions! Quinoa onion rings from Fresh Restaurants
Rebecca Katindig @beckgulay The onion adds zing to this chef salad
Erika Caceres Lopez @erikacaceres Grilled onion with cilantro, lime and pepper for barbecue season just around the corner
Susan Ng @susanssavourit Avocado and grapefruit simply dressed with finely chopped red onions
Susanna Wong @twosw Onion ring craving satisfied
Jenny Arena @foodfables This delicious French onion soup brought me to tears
Jason Mayo @mayojason Sausage stuffed coated onions with spinach, mushrooms and peppers
Donna Burman @food4thoughtto Green onions
Christine Cappuccitti @chriscskitchen Gamjatang noodles topped with green onions
Kelly Obukuro @ennofee Perfect pairing: barbecue steak with a side of mushrooms and onions
Sonia Parisi @cucinamiawb Hawaiian pizza with diced onion, pineapple and prosciutto cotto
Nick Drake @largenicholas1 Octo poach: orange, scallion, butter and white wine
Markus Lai @verius Bacon cheeseburger with chipotle mayo and onion rings
Sylvie Rochette @sylvierochette Love oven roasted caramelized balsamic onions on just about everything
Lucy Mazzulla Frequent Gastroposter Baked blooming onion with a wasabi dip
Rory Case @icecreammask Falafel plate with pickled onions from Boo Radley’s. Onions make the dish!
Daniel Seidman Jumbo Lau @chezjumbo Smoked salmon would not taste as good without the onion
Angela Seno @angelaseno I love this mission because onions will always be a part of my cooking
@danseidman
French onion soup.
JOIN US! Get your food pics & ideas published in the National Post Be the first to find out about new missions
Margaret Diotalevi @goodandgooder One of my favourite soups of all time: French onion
Amanda Bergman
Get your very own Gastrosketch Jack Huang
@amanda_b_3 Mini Vidalia onion tarts. They leave you crying for more!
@iphonechef Onion blossom.
YOUR NEXT MISSION: GUILTY AS CHARGED
Jay Baum @pommetta Balsamic caramelized red onions really put this pizza over the top
Irene Matys
@irenematys Bulgar and mushroom stuffed onions with crispy onion strings.
Lynn Gionette
@thewindwas Traditional onions in a jar.
Rocco Signorile @imthedarkknight A side of rings
MISSION INSPIRATION
Maria Zychowicz @artsymaria101 Orange and red onion salad: sunshine on your plate
Julia Kim @juliafoodiaeats Bacon-infused cream sauce, green onions and cod roe in my udon brew
Vicky Weiss @momwhoruns Onion rings: so bad but so good
Frank Cutrara @cutrara_creative Nothing beats the smell of onions frying in a pan
Alison Khaw @alykhaw Stuffed onions, peppers and tomatoes
Paula Sorichetti O’Farrell @payolaofarrell A simple sweet onion and sweet pea soup
Renée Roman @reneeskitchen Soupe à l’oignon gratinée (French onion soup)
Sarah & Kathleen Cogliano @cookingwiththecoglianosisters Pizza with mozzarella, salami, peppers and, of course, caramelized onions
“Around Easter, one of my guilty pleasures are these Cadbury Easter Eggs,” Gastroposter Linda Matarasso says. “It’s hard to stop eating them.” We’re just as guilty as you are, Linda!
Nancy Lowe @nancyscravings Crispy baked onion rings with cheese and egg custard
GASTROPOST IT
Dian Sanda Sari @sicklittlepuppy Soup with onion, green onion, white onion, oxtails and oyster mushrooms
Sara Verk @thekitchensinkblog I cried the whole time while I sliced five Vidalia onions to make this classic
Rochelle D’souza & Kvitka Tsap @lipsticktrilogy Loving the hint of spices, crunch and onion
No matter how mild it can can get in March, winter is still winter. And at this point of the year we could all use a little indulgence to brighten our days. So this week, we want you to do just that! Gastroposters, it’s time to get guilty and treat yourself to something special. Whether it’s a decadent dinner, a sinful snack or you’re pouring another pint to go with your pub grub for St. Patrick’s Day, it doesn’t matter as long as it makes you happy. Show us your posts that plead guilty to your favourite foods!
Whatever you eat in order to complete the mission, the important part is sharing it with the Gastropost community. There are several ways to do that:
Follow us on Instagram and tag a photo with #gastropost
Ilanit Adut @elilanit Onion bhaji
Post a photo through Twitter and tag it with #gastropost
Post directly to our website
Visit gastropost.com to see what your fellow Gastroposters have been eating.
gastropost.com Laura Stolf
@stolf_l Chopped red onions add a punch of flavour to these already delicious lettuce boats.
Catherine Little Frequent Gastroposter Colourful display of onions at Bowman’s Organic Produce stand
DON’T HESITATE TO GET IN TOUCH WITH US. WE’D LOVE TO HEAR FROM YOU. Email us at [email protected] Or:
twitter.com/gastropost
Like us at facebook.com/gastropost
A TIME TO CRY
You made us cry, Gastroposters! From scallions and sautéed to crispy and caramelized to roasted and rings, your layered love of onions left us mesmerized. On these pages, Twitter handles are in blue and Instagram handles are in brown.
Chris Cheong @yummmto
Jamaican-style escovitch fried snapper smothered in onions, hot peppers and vinegar.
Faye Gong @foodie519 French onion soup with Gruyère toasts
Mery Minami @meryminami Egg and onions
Kimberly Toureiro @kitchensprout My Gastropost submission is sautéed onions and spinach with red chili flakes
Nadine McDermott @cassandcamera Spinach and pear salad with red onions (sans tears)
Sylvia Phan @food.thyme Steak poutine with smoked garlic aioli, crispy onions and scallions
Karen McCarthy @karenmcc2thy My crunchy pear and red onion salad
Stephanie Cowle @scowle Onions, baby, onions! Quinoa onion rings from Fresh Restaurants
Rebecca Katindig @beckgulay The onion adds zing to this chef salad
Erika Caceres Lopez @erikacaceres Grilled onion with cilantro, lime and pepper for barbecue season just around the corner
Susan Ng @susanssavourit Avocado and grapefruit simply dressed with finely chopped red onions
Susanna Wong @twosw Onion ring craving satisfied
Jenny Arena @foodfables This delicious French onion soup brought me to tears
Jason Mayo @mayojason Sausage stuffed coated onions with spinach, mushrooms and peppers
Donna Burman @food4thoughtto Green onions
Christine Cappuccitti @chriscskitchen Gamjatang noodles topped with green onions
Kelly Obukuro @ennofee Perfect pairing: barbecue steak with a side of mushrooms and onions
Sonia Parisi @cucinamiawb Hawaiian pizza with diced onion, pineapple and prosciutto cotto
Nick Drake @largenicholas1 Octo poach: orange, scallion, butter and white wine
Markus Lai @verius Bacon cheeseburger with chipotle mayo and onion rings
Sylvie Rochette @sylvierochette Love oven roasted caramelized balsamic onions on just about everything
Lucy Mazzulla Frequent Gastroposter Baked blooming onion with a wasabi dip
Rory Case @icecreammask Falafel plate with pickled onions from Boo Radley’s. Onions make the dish!
Daniel Seidman Jumbo Lau @chezjumbo Smoked salmon would not taste as good without the onion
Angela Seno @angelaseno I love this mission because onions will always be a part of my cooking
@danseidman
French onion soup.
JOIN US! Get your food pics & ideas published in the National Post Be the first to find out about new missions
Margaret Diotalevi @goodandgooder One of my favourite soups of all time: French onion
Amanda Bergman
Get your very own Gastrosketch Jack Huang
@amanda_b_3 Mini Vidalia onion tarts. They leave you crying for more!
@iphonechef Onion blossom.
YOUR NEXT MISSION: GUILTY AS CHARGED
Jay Baum @pommetta Balsamic caramelized red onions really put this pizza over the top
Irene Matys
@irenematys Bulgar and mushroom stuffed onions with crispy onion strings.
Lynn Gionette
@thewindwas Traditional onions in a jar.
Rocco Signorile @imthedarkknight A side of rings
MISSION INSPIRATION
Maria Zychowicz @artsymaria101 Orange and red onion salad: sunshine on your plate
Julia Kim @juliafoodiaeats Bacon-infused cream sauce, green onions and cod roe in my udon brew
Vicky Weiss @momwhoruns Onion rings: so bad but so good
Frank Cutrara @cutrara_creative Nothing beats the smell of onions frying in a pan
Alison Khaw @alykhaw Stuffed onions, peppers and tomatoes
Paula Sorichetti O’Farrell @payolaofarrell A simple sweet onion and sweet pea soup
Renée Roman @reneeskitchen Soupe à l’oignon gratinée (French onion soup)
Sarah & Kathleen Cogliano @cookingwiththecoglianosisters Pizza with mozzarella, salami, peppers and, of course, caramelized onions
“Around Easter, one of my guilty pleasures are these Cadbury Easter Eggs,” Gastroposter Linda Matarasso says. “It’s hard to stop eating them.” We’re just as guilty as you are, Linda!
Nancy Lowe @nancyscravings Crispy baked onion rings with cheese and egg custard
GASTROPOST IT
Dian Sanda Sari @sicklittlepuppy Soup with onion, green onion, white onion, oxtails and oyster mushrooms
Sara Verk @thekitchensinkblog I cried the whole time while I sliced five Vidalia onions to make this classic
Rochelle D’souza & Kvitka Tsap @lipsticktrilogy Loving the hint of spices, crunch and onion
No matter how mild it can can get in March, winter is still winter. And at this point of the year we could all use a little indulgence to brighten our days. So this week, we want you to do just that! Gastroposters, it’s time to get guilty and treat yourself to something special. Whether it’s a decadent dinner, a sinful snack or you’re pouring another pint to go with your pub grub for St. Patrick’s Day, it doesn’t matter as long as it makes you happy. Show us your posts that plead guilty to your favourite foods!
Whatever you eat in order to complete the mission, the important part is sharing it with the Gastropost community. There are several ways to do that:
Follow us on Instagram and tag a photo with #gastropost
Ilanit Adut @elilanit Onion bhaji
Post a photo through Twitter and tag it with #gastropost
Post directly to our website
Visit gastropost.com to see what your fellow Gastroposters have been eating.
gastropost.com Laura Stolf
@stolf_l Chopped red onions add a punch of flavour to these already delicious lettuce boats.
Catherine Little Frequent Gastroposter Colourful display of onions at Bowman’s Organic Produce stand
DON’T HESITATE TO GET IN TOUCH WITH US. WE’D LOVE TO HEAR FROM YOU. Email us at [email protected] Or:
twitter.com/gastropost
Like us at facebook.com/gastropost
