ANTIPASTI
SER
G I O’S
SERGIOS - PREFIX
ANTIPASTI POLENTA E FUNGHI Fried polenta with mushrooms sauce . CAPRES E:
Sliced tomatoes, fresh mozzarella and basil, drizzled with extra-virgin olive oil. HOUSE SALAD OR SOUP OF THE DAY Spring mix, extra-virgin olive oil and balsamic vinegar.
ENTREES GNOCCHI WITH CHOICE OF SAUCE: Homemade potato dumplings, marinara, or pesto, or gorgonzola or meat sauce. PESCATORA Spaghetti with calamari, mussels clams, prawns, with red sauce . SALMONE ALLA PAZZA
Salmon with orange glaces sauce.
.
WILD BOAR OSSOBUCO Wild boar ossobuco with polenta and veggies. PORK LOIN STRACOTTO Braised Pork loin stuffed with sausage demi glass riduction . 12 OZ NEW YORK 12 OZ Grilled premium new york .
DESSERT BREAD PUDDING AND CARAMEL FLAN
.
G I O’S
SERGIOS - PREFIX
ANTIPASTI POLENTA E FUNGHI Fried polenta with mushrooms sauce . CAPRES E:
Sliced tomatoes, fresh mozzarella and basil, drizzled with extra-virgin olive oil. HOUSE SALAD OR SOUP OF THE DAY Spring mix, extra-virgin olive oil and balsamic vinegar.
ENTREES GNOCCHI WITH CHOICE OF SAUCE: Homemade potato dumplings, marinara, or pesto, or gorgonzola or meat sauce. PESCATORA Spaghetti with calamari, mussels clams, prawns, with red sauce . SALMONE ALLA PAZZA
Salmon with orange glaces sauce.
.
WILD BOAR OSSOBUCO Wild boar ossobuco with polenta and veggies. PORK LOIN STRACOTTO Braised Pork loin stuffed with sausage demi glass riduction . 12 OZ NEW YORK 12 OZ Grilled premium new york .
DESSERT BREAD PUDDING AND CARAMEL FLAN
.
