APPETIZERS SALADS KID'S MENU

The current Gulf of Mexico oil spill catastrophe is uncharted territory for our business. We are assessing the situation daily. As always, any seafood we serve in our restaurants will be a product that we are proud of, fresh and absolutely safe for consumption.

APPETIZERS Soup of the Day

cup 2.99 bowl 3.99

Seafood Gumbo

cup 3.99 bowl 4.99

Made Fresh Daily

A Local Favorite, prepared by Chef Anne Jones

Spring Rolls

4.99

Two Chicken and Vegetable filled Rolls served with Sweet Chili Sauce

Smoked Yellowfin Tuna Dip

10.99

Select Yellowfin Tuna, Brined and Smoked at Harbor Docks

Boiled Shrimp

small 12.99 large 22.99

Fried Crab Claws

small 10.99 large 20.99

Peel and Eat, served with Cocktail Sauce Served with Cocktail and Tartar Sauce

Stuffed Mushrooms

11.99

Fried Grouper Cheeks

10.99

Uptown Shrimp

12.99

Button Mushrooms stuffed with Lump Crab Meat and topped with Monterey Jack Cheese Served with Tartar Sauce

Panko Fried Shrimp tossed in our Spicy Uptown Sauce and served over Asian Slaw in a Wonton Bowl

SALADS Harbor Docks Salad

Romaine and Iceburg Lettuces topped with Mandarin Oranges, Roasted Almonds, and Vinaigrette Dressing

small 4.50 large 6.99

Caesar Salad

5.99

Wedge Salad

5.99

Romaine Lettuce, Romano Cheese, and Croutons with House Caesar Dressing Fresh Wedge of Iceburg Lettce, Bleu Cheese, Applewood Smoked Bacon and Roma Tomatoes

KID’S MENU Catch of the Day

10.99

Chicken Fingers

7.99

Fried Shrimp

9.99

Fried or Grilled Fresh Catch of the Day served with French Fries Fried or Grilled Chicken Fingers served with French Fries Served With French Fries