Arroz Con Pez (Fish Congee with Roasted Garlic) - Amazon Web ...

Unilever Food Solutions Philippines

Recipe detail information Arroz Con Pez (Fish Congee with Roasted Garlic)

Yield

10 servings

Ingredients (10 servings) Amount

Measure

Name

100.00

g

Oil

80.00

g

White Onion, chopped

50.00

g

Ginger, chopped

500.00

g

Sole/Dory Fillet, cubed

30.00

g

Knorr Rostip Chicken Seasoning Powder - 10 x 1 kg

2.00

l

Fish Broth Black Pepper, freshly ground

30.00

g

Garlic, roasted

250.00

g

Glutinous Rice (Galapong) Garnish:

50.00

g

Spring Onions, finely chopped

50.00

g

Vegetarian Chicharon, crushed

10.00

pc

Calamansi (optional)

10.00

pc

Siling Labuyo (optional)

1

© 2017 Unilever Food Solutions service.unileverfoodsolutions.com

08.05.2017

Unilever Food Solutions Philippines

Recipe detail information

Preparation 1. In a pot, heat oil. Saute onions, roasted garlic, ginger and sole/dory fillet. Add glutinous rice, fish broth and stir vigourously until its cooked. Season with Knorr Rostip and black pepper. 2. Garnish with chopped spring onions and chicharon on top. Serve hot.

2

© 2017 Unilever Food Solutions service.unileverfoodsolutions.com

08.05.2017