Black Sugar Grill Entrees ∂ Crispy stuffed risotto balls filled with ...

Black Sugar Grill Entrees 

Crispy stuffed risotto balls filled with minced lamb and Manchego cheese, vine tomato aioli

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Roast beetroot salad with goats cheese, croutons, toasted pecans, baby spinach, tahini and Manuka honey dressing

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Salt and pepper crispy calamari, red fire, chorizo sausage and Harissa aioli

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Sautéed chicken livers with Spanish onions, bacon and spinach in a Marsala Cream sauce

Mains 

Slow braised lamb shank in Shiraz and onion jus on kumara mash

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Fresh fish of the day, served with pistachio nut crumble and pickled lemon and chive hollandaise sauce

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Corn-fed chicken breast filled with mushroom duxelle, capsicum and Gruyere wrapped in prosciutto, roasted, caponata with herb risotto

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Maple glazed pork belly, caramel apple, mustard leeks, red wine syrup, crackling

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Venison stew simmered with root vegetables in a rice sauce served with bubble and squeak topped with kumara chips

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Pumpkin risotto with wild rocket, parmigiana and garlic herbs

Dessert 

Chocolate creme brulee with organic hokey pokey ice cream

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Chocolate brownie with organic vanilla bean ice cream