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BMC weekly menu10 16thru10 22
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Browning Masonic Community Menu Week Of October 16th Thru October 22nd 2017
Soup Of The Day
Monday 16-Oct
Tuesday 17-Oct
Wednesday 18-Oct
Thursday 19-Oct
Friday 20-Oct
Saturday 21-Oct
Sunday 22-Oct
Chicken Noodle
Italian Wedding
Potato & Leek
Wisconsin Cheddar
Butternut Squash
Ham & Bean
Dinner Rolls
LUNCH Entrée Special Side Special
Sloppy Joe Sandwich
Caprese Grilled Cheese
French Dip
Salad Trio (egg, ham,chic)
Baked Ziti
Corn Bread
Prime Rib Shrimp Scampi
Steak Fries
Onion Rings
Potato Chips
With A Croissant
Garlic Bread
Fresh Veiggies & Dip
Mashed Potatoes Winter Blend
Dessert
Apple Crisp
Fruit Slice
Creamy Jello
Pecan Pie
Vanilla Pudding & Cookie
Berry Crumble
Steamed Spinach Dessert Cart
Dinner Apetizer Entrée Special
Pea Salad
Cheese & Crakers
Spinach Dip
Cottage Chs Salad
Fruit Salad
Broccoli Salad
Light Supper
Veal Scallopini
Spinach Salad W/Chicken,
Turkey Manhattan
Beef Stroganoff
Salmon Cakes OR Herbed Chicken
Fried Chicken
Cream Chicken Soup
Starch
Mashed Potatoes Fresh Asparagus
Bacon, Bean Sprouts, Egg & Garlic Breadstick
Mashed Potatoes
Wild
Peas
Mashed Potatoes Roasted Romas & Mushrooms
Corned Beef Sandwich W/Chips
Squash
Buttered Noodles Dill Buttered Carrots
Red Velvet Cake Roll
Ice Cream Sundaes
Chocolate Brownie
Strawberry Shortcake
Jello Cake
Ice Cream Novelties
Mandarin Oranges
Vegetable Dessert
Acorn
Rice Creamed
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