Products detail information Carte d'Or Custard Powder - 1 x 11 kg
Container Packaging Brand Category
Tin 1 x 11 kg Carte d'Or Desserts
Properties A kitchen staple which can be used in hundreds of ways to lend some sweetness to your menu.
Preparation To make custard sauce, mix 33g of Carte d’Or Custard Powder with 100ml of milk to form a paste. Bring another 400ml of milk and 50g of sugar to boil. Lower heat and add in the prepared paste. Once thicken, remove from heat.
Ingredients Cornflour (Contains Sulphite), Salt, Flavouring and Colourings (Including E102).
Benefits Quick and simple to prepare, it's perfect for busy kitchens. High yield mix - excellent for cost and portion control Cost effective - high profit potential, quick to prepare versus scratch-made desserts