Cheese Tasting & Evaluation Workshop
Cheese Tasting & Evaluation Workshop Presented by Carl Moody, Dairy Processing Specialist, Harvest New York Hosted by Cornell Cooperative Extension Genesee County If you love cheese, then you won’t want to miss this class! Learn all about the cheese making process while sampling mozzarella, provolone, cheddar, goat, and feta cheeses which are all made in New York State! Date: Thursday, November 10, 2016 Time: 6:30 pm Location: Cornell Cooperative Extension Genesee County- 420 East Main St, Batavia Cost: $15 per person- Registration required! To register and for payment information, contact Samantha at 585-343-3040 x123 or [email protected] Class size is limited. Please register by November 3! Testimonials from sold out March 2016 Class:
“Well done, very informative, well organized.” “Learned a lot, this was fantastic.” “Very informative and fun.”
About the Presenter: Carl is a Dairy Processing Specialist with the Harvest New York team with Cornell Cooperative Extension. Carl grew up in Southern Minnesota and his grandfather was a dairy farmer. Carl is a graduate of the University of Minnesota and holds a Bachelor’s Degree in Food Science. Following graduation, he worked at the Friendship Dairy in Friendship, NY, and most recently held a position as a Quality Assurance Manager for 13 years with Lactalis American Group, Inc. (Sorrento Cheese) in Buffalo, NY. For more information about Harvest New York, please visit harvestny.cce.cornell.edu
Cornell Cooperative Extension of Genesee County is an employer and educator recognized for valuing AA/EEO, Protected Veterans, and Individuals with Disabilities and provides equal program and employment opportunities.
“Well done, very informative, well organized.” “Learned a lot, this was fantastic.” “Very informative and fun.”
About the Presenter: Carl is a Dairy Processing Specialist with the Harvest New York team with Cornell Cooperative Extension. Carl grew up in Southern Minnesota and his grandfather was a dairy farmer. Carl is a graduate of the University of Minnesota and holds a Bachelor’s Degree in Food Science. Following graduation, he worked at the Friendship Dairy in Friendship, NY, and most recently held a position as a Quality Assurance Manager for 13 years with Lactalis American Group, Inc. (Sorrento Cheese) in Buffalo, NY. For more information about Harvest New York, please visit harvestny.cce.cornell.edu
Cornell Cooperative Extension of Genesee County is an employer and educator recognized for valuing AA/EEO, Protected Veterans, and Individuals with Disabilities and provides equal program and employment opportunities.
