Antipasti
Pasta
Carpaccio di manzo
48
Lasagna al forno (G)
Fritto misto (S)
55
Fettuccine al Salmone (G)
55
Spaghetti ai frutti de mare (A) (S)
60
Penne, Spaghetti, Linguine, Fusilli (N) (G)
50
Beef tenderloin carpaccio, aged balmsamic reduction, crisp rocca leaves and parmesan shavings Signature
Crispy batter fried calamari, mussel, whitebait, shrimps with mildly spiced house made tartare sauce
42
Brioso di scampi (S) (G)
58
Choice of Vine ripened tomato and creamy mozzarella, mushrooms and cheese, pesto and buffalo mozzarella filled carnaroli rice balls, marinara sauce
Spaghetti pasta with seafood and fresh tomatoes cooked with white wine
Bread crumbed fried scampi and crunchy vegetable salad with citrus mayonnaises
40
Trio di Bruschette (G)
Layered pasta with bolognese sauce, slow oven baked with mozzarella Fettuccine pasta tossed with fresh Scottish salmon, chives, asparagus
Selezione di arancini con aioli (G)
New
New
Fresh tomatoes with basil leaves, roasted peppers and garlic, sautéed mushroom on garlic bread
Arrabiata sauce Alfredo sauce Carbonara sauce Pesto sauce
Piatti Principali New
Filetto alla griglia (G)
Insalate
Grilled beef tenderloin steak, truffle mashed potato and wilted greens
125
42
Tagliata di mazo e patate
115
35
Risotto ai frutti di mare (S) (G)
45
Insalata Brioso (N) Signature Artichoke hearts, lettuce, rucola, pinenuts, tomato and anchovy-lime dressing
Insalata caprina (N)
New
Mixed lettuce salad, goat cheese, watermelon, walnut and balsamic vinaigrette
Beef tenderloin with balsamic reduction and parmesan, gratinated potatoes Signature
Grilled rib eye steak, cherry tomatoes, rocca leaves and balsamic sauce Carnaroli rice risotto with seafood, fresh tomatoes and parsley
Costolette di agnello con patate e carciofi Risotto ai funghi (G)
Signature
Carnaroli rice risotto with mushrooms and truffle oil New
Hearty “Champignon” mushroom soup, truffle oil
Frutti di mare (A) (S)
New
Grilled lamb chops, rosemary potatoes and artichokes
Zuppe Zuppa di funghi (G)
Classic Italian seafood soup, saffron and ciabatta croutons
125
Filetto di manzo al Balsamico
Insalata caprese
Roma tomatos with fresh buffalo mozzeralla, pesto and rocca leaves
55
32 38
Grigliata di Pesce (S) (G)
Tiger prawns, calamari, scallops, char-grilled vegetables and spicy tomato sauce
Pollo alla cacciatora in tegame (G)
New
Tuscany style chicken, tomatoes and black olives
Milanese di pollo (G)
New
Crumbed chicken breast with rocket, baby lettuce, beans and tomato salad
Please share any allergies or dietary requirements you may have with your server. (A) contains alcohol | (G) contains gluten | (N) contains nuts | (S) contains seafood All prices are in AED and inclusive of 10% service charge, 5% VAT and 7% municipality fee.
60
85 55 70
75 75
32
Contorni
Dolci
Spinaci (V)
25
Patate (V)
25
Zucchini (V)
25
Sautéed young spinach with garlic Rosemary scented roast potatoes Butter sautéed zucchini
32
Pannacotta con frutti di bosco e sorbetto al limone (G) Signature
25
Millefoglie di gianduja e nocciole (G)
35
Selezione di gelati e sorbetti
25
‘Savoiardi’ biscuits, espresso, lightly folded mascarpone
Panna cotta with Fresh fruits and berries, lemon sorbet Caramelized puff pastry with chocolate gianduja ganache and toasted hazelnuts
Pizza New
Buffalina Pizza (G)
55
Tomato sauce, cherry tomato, buffalo cheese, basil
60
Pepperoni (G)
Tomato sauce, beef pepperoni, red peppers and chili flakes
Capricciosa (G)
Tiramisu (G)
Selection of ice creams and sorbets (3 scoops)
Ice creams
Vanilla, chocolate, strawberry, pistachio, tiramisu
Sorbets
Lime, mixed berry, raspberry
60
New
Tomato sauce, artichoke, black olives, veal ham, button mushroom
Brioso’ Salmone (S) (G)
Signature
65
Tomato sauce, smoked salmon, rocket leaves onion and capers
Margherita (G)
45
Calzone (S) (G)
65
Tomato sauce, cheese and fresh basil Tomato sauce, oregano, mixed seafood
Please share any allergies or dietary requirements you may have with your server. (A) contains alcohol | (G) contains gluten | (N) contains nuts | (S) contains seafood All prices are in AED and inclusive of 10% service charge, 5% VAT and 7% municipality fee.