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Deluxe turkey burgers AWS
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Deluxe turkey burgers Impress family and friends at your next BBQ with these quick and easy homemade turkey burgers cals
255
total sugars 5.4g
Serves 4 PREP TIME: 10 MINS COOK TIME: 20 MINS
1
Heat the oil in a frying pan. Add the onion and cook for 5 mins. Leave to cool. In a bowl, mix the onion, mince, lemon zest and coriander.
4
Place a griddle pan over a medium-high heat and cook the burgers for 5-7 minutes on each side, or until cooked through.
2
Using your hands, mix the ingredients together until well combined.
5
Cut the rolls in half and griddle the cut side for 1 min to lightly toast them.
sat fat salt
2.6g
0.96g
COST PER PERSON: £1.76
1 tbsp olive oil 1 onion, finely chopped 500g British turkey lean thigh mince by Sainsbury’s zest of 1 lemon 2 tbsp fresh coriander, chopped 4 Sainsbury’s SO Organic soft seeded wholemeal rolls
fat
6.2g
4 tbsp mild salsa by Sainsbury’s 1⁄2 orange pepper, deseeded and finely diced 70g bag Sainsbury’s wild rocket leaves 4 tbsp houmous by Sainsbury’s
3
Shape into four burger patties.
6
Mix the salsa and orange pepper together in a bowl. Fill the rolls with a few rocket leaves, a pattie, and a spoonful of houmous and the salsa.
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