DIPPABLE SAMPLES SALAD SAMPLES SIDE Samples BACON ...
SANDWICH SAMPLES
DIPPABLE SAMPLES
Chicken Tartine
Hummus & Green Harissa 6
Shredded chicken, arugula, apple & herb mayo, open faced on local bread
Vegetables & flatbread
Artichoke & Arugula Dip 8
Grilled Chévre and Cheddar
Creamy & artichoky, vegetables & flatbread Baba Ghanoush 7
6
Cheddar, goat cheese, tomato & local bread Chicken Bahn Mi
Roasted eggplant, garlic, lemon oil, vegetables & flatbread
8
Chicken, cucumber, pickled carrots, jalapeños, mayo & cilantro on baguette
SALAD SAMPLES
COLORADO BEEF SAMPLES
3 Marinated red cabbage & red onion Wedge 6 Iceberg, bacon, tomato & blue cheese dressing Power Salad 5 Quinoa, arugula, kale, sweet potato, tomato, cucumber & sherry dressing Red Cabbage Salad
Steak Dianne*
9
Grilled New York steak & peppercorn sauce Jim Burger*
7
English muffin, cheddar, bacon, & shallot dressing Short Rib Poutine
6
Frites, cheese curds and short rib gravy
ITALIAN SAMPLES
SIDE Samples Soup Du Jour
7
Goat Cheese Arancini 6
4
Soup of the day
Pommes Frites
Goat cheese, risotto & house marinara Mushroom Risotto
2.5
7
Double-cooked fries from scratch, Samples ketchup
Arborio rice, pancetta, mushroom & parmesan
Creamy, buttery potato goodness
Twisted tubular pasta, meat sauce & parmesan
BACON SAMPLES
GERMAN SAMPLES
Mashed Potatoes
Casareccia Bolognese
2.5
Bacon & Goat Cheese Flatbread
Emmentaler Spätzle
7
8
6
Asparagus, caramelized onions, & truffle honey
Dumplings, brown butter, green onion & swiss cheese
Mashers, apple & bacon salad
Breaded pork cutlet & mushroom sauce
Brussels, bacon & shallots
Garlic sausages on top of our own sauerkraut
Cider Braised Pork Belly Bacon Sprouts
Jäger Schnitzel
7
7
Knackwurst & Kraut
5
5
DESSERT SAMPLES Tuaca Berry Cheesecake
Macerated berries & lace cookie 5 Le Kit Cat
Crunchy chocolate, peanut butter, mousse & vanilla sauce 5 Grampy’s Imperial Stout Tart
Apples & imperial stout caramel sauce 5
Gluten-free * These items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
An international experience making a world of difference.
beer Our beer menu is designed for a depth of styles to harmonize with the rich variety of our food. We have 20 draft beers and keep our list rotating through different brewer interpretations of worldly styles. Below is the draft list and the general style you will find on that tap.
PILSNERS/HELLES
IMPERIAL stouts
Golden, crisp, dry
Big, dark fruit, complex, awesome
RANDOM
ipas
A world of possibilities
Hop bitterness, balanced malt, range of hop flavor
BOCKS
sAISON
Dark, malty, strong
Fruity, spicy, hoppy quencher
browns/miLDS
belgian & french
Light, malty, refreshing
A whole spectrum of beer styles, unique and flavorful
KÖLSCH
strong belgians
Subtle malt, slight fruity tang
Big malt, yeast-driven, Belgian “candy” sugar
ALTBIER Balanced bitterness, malty body
SOURS
ambers/reds/bitters
Complex, tart, unexpected balance
All about malt balance
smoke beers
SCOTCH ALES
Variety of styles produced with smoked malts
Malty, peaty, dry finish
weizen
PALE ALES
Banana, clove & spice (our morning beer)
Medium hoppiness, moderate malt
strong americans
STOUTS/PORTERS
Barleywines & other dastardly creations
Dark, full bodied, roasty, toasty, chocolatey, coffee & more
KITCHEN’S TAP Flexibility for our culinary crew
We reserve the right to abandon all structure when it suits our palates!
wine
We like draft beer so why not draft wine? More and more winemakers are kegging their products, and we are taking advantage of the tremendous benefits to us and to you. The cost savings are passed on and the environmental benefits make us feel as good as the wine itself. The flexibility also affords us the ability to serve as little or as much as we would like. The current offerings are listed on our TV menu or on the daily menu. So go on. Try a few or share one!
COCKTAILS
We love flavors from around the globe. Most of our recipes include house macerations and mixes. Our cocktail menu rotates regularly, so fasten your seatbelt.
jalapeÑo margarita
GERMAN BERRY BASTARD
Tequila, orange liqueur, agave nectar, lime juice & jalapeño
Wheat beer & 1 scoop raspberry sorbet
SHIFT DRINK
HOTEL NACIONAL DE CUBA
Rye whiskey, Fernet-Branca, ginger syrup & lemon juice
Rum, apricot brandy, fresh pineapple, angostura bitters & lime juice
SWEET CUCUMBER MARTINI
bEIJING BELLINI
Ketel One vodka, agave, fresh cucumber, mint & lemon juice
Prosecco & lychee wine
DARK & STORMY Chinese 5-spice rum & house made ginger beer
We offer a variety of non-alcoholic beverages including: soda, milk, chocolate milk, coffee, lemonade and iced tea. Samples World Bistro / 370 Main St. / Longmont, CO / 80501 / 303.834.1118 www.samplesworldbistro.com
DIPPABLE SAMPLES
Chicken Tartine
Hummus & Green Harissa 6
Shredded chicken, arugula, apple & herb mayo, open faced on local bread
Vegetables & flatbread
Artichoke & Arugula Dip 8
Grilled Chévre and Cheddar
Creamy & artichoky, vegetables & flatbread Baba Ghanoush 7
6
Cheddar, goat cheese, tomato & local bread Chicken Bahn Mi
Roasted eggplant, garlic, lemon oil, vegetables & flatbread
8
Chicken, cucumber, pickled carrots, jalapeños, mayo & cilantro on baguette
SALAD SAMPLES
COLORADO BEEF SAMPLES
3 Marinated red cabbage & red onion Wedge 6 Iceberg, bacon, tomato & blue cheese dressing Power Salad 5 Quinoa, arugula, kale, sweet potato, tomato, cucumber & sherry dressing Red Cabbage Salad
Steak Dianne*
9
Grilled New York steak & peppercorn sauce Jim Burger*
7
English muffin, cheddar, bacon, & shallot dressing Short Rib Poutine
6
Frites, cheese curds and short rib gravy
ITALIAN SAMPLES
SIDE Samples Soup Du Jour
7
Goat Cheese Arancini 6
4
Soup of the day
Pommes Frites
Goat cheese, risotto & house marinara Mushroom Risotto
2.5
7
Double-cooked fries from scratch, Samples ketchup
Arborio rice, pancetta, mushroom & parmesan
Creamy, buttery potato goodness
Twisted tubular pasta, meat sauce & parmesan
BACON SAMPLES
GERMAN SAMPLES
Mashed Potatoes
Casareccia Bolognese
2.5
Bacon & Goat Cheese Flatbread
Emmentaler Spätzle
7
8
6
Asparagus, caramelized onions, & truffle honey
Dumplings, brown butter, green onion & swiss cheese
Mashers, apple & bacon salad
Breaded pork cutlet & mushroom sauce
Brussels, bacon & shallots
Garlic sausages on top of our own sauerkraut
Cider Braised Pork Belly Bacon Sprouts
Jäger Schnitzel
7
7
Knackwurst & Kraut
5
5
DESSERT SAMPLES Tuaca Berry Cheesecake
Macerated berries & lace cookie 5 Le Kit Cat
Crunchy chocolate, peanut butter, mousse & vanilla sauce 5 Grampy’s Imperial Stout Tart
Apples & imperial stout caramel sauce 5
Gluten-free * These items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
An international experience making a world of difference.
beer Our beer menu is designed for a depth of styles to harmonize with the rich variety of our food. We have 20 draft beers and keep our list rotating through different brewer interpretations of worldly styles. Below is the draft list and the general style you will find on that tap.
PILSNERS/HELLES
IMPERIAL stouts
Golden, crisp, dry
Big, dark fruit, complex, awesome
RANDOM
ipas
A world of possibilities
Hop bitterness, balanced malt, range of hop flavor
BOCKS
sAISON
Dark, malty, strong
Fruity, spicy, hoppy quencher
browns/miLDS
belgian & french
Light, malty, refreshing
A whole spectrum of beer styles, unique and flavorful
KÖLSCH
strong belgians
Subtle malt, slight fruity tang
Big malt, yeast-driven, Belgian “candy” sugar
ALTBIER Balanced bitterness, malty body
SOURS
ambers/reds/bitters
Complex, tart, unexpected balance
All about malt balance
smoke beers
SCOTCH ALES
Variety of styles produced with smoked malts
Malty, peaty, dry finish
weizen
PALE ALES
Banana, clove & spice (our morning beer)
Medium hoppiness, moderate malt
strong americans
STOUTS/PORTERS
Barleywines & other dastardly creations
Dark, full bodied, roasty, toasty, chocolatey, coffee & more
KITCHEN’S TAP Flexibility for our culinary crew
We reserve the right to abandon all structure when it suits our palates!
wine
We like draft beer so why not draft wine? More and more winemakers are kegging their products, and we are taking advantage of the tremendous benefits to us and to you. The cost savings are passed on and the environmental benefits make us feel as good as the wine itself. The flexibility also affords us the ability to serve as little or as much as we would like. The current offerings are listed on our TV menu or on the daily menu. So go on. Try a few or share one!
COCKTAILS
We love flavors from around the globe. Most of our recipes include house macerations and mixes. Our cocktail menu rotates regularly, so fasten your seatbelt.
jalapeÑo margarita
GERMAN BERRY BASTARD
Tequila, orange liqueur, agave nectar, lime juice & jalapeño
Wheat beer & 1 scoop raspberry sorbet
SHIFT DRINK
HOTEL NACIONAL DE CUBA
Rye whiskey, Fernet-Branca, ginger syrup & lemon juice
Rum, apricot brandy, fresh pineapple, angostura bitters & lime juice
SWEET CUCUMBER MARTINI
bEIJING BELLINI
Ketel One vodka, agave, fresh cucumber, mint & lemon juice
Prosecco & lychee wine
DARK & STORMY Chinese 5-spice rum & house made ginger beer
We offer a variety of non-alcoholic beverages including: soda, milk, chocolate milk, coffee, lemonade and iced tea. Samples World Bistro / 370 Main St. / Longmont, CO / 80501 / 303.834.1118 www.samplesworldbistro.com
