Entrees Desserts Starters Wings
Starters
MOZZARELLA STICKS Fried served with marinara sauce 6.75
QUESADILLAS Chicken and bacon 7.50 Steak and mushrooms 8.50
Entrees
PHILLY EGG ROLLS Crispy eggrolls stuffed with Philly steak, melted cheese, mushrooms, onions and served with marinara and cheese sauce for dipping 7.49 FRIED PICKLES Lightly hand breaded pickles served with a ranch dipping sauce 5.95 ONION RINGS Hand cut, battered onion rings fried to perfection 5.95 SWEET POTATO FRIES Covered in brown sugar and cinnamon 5.89
Sharables
ple or more peo 2 r fo t c e rf e *p IES se, E H ESE FR mothered in melted chee BACON C s s of French frie 8.49 Huge serving n sour cream and chives o bac topped with os ken Nach ic h C Q B B tion 9.49 Need Descri ion sticks and on PLATTER lla R re a E z L z o P m M , A S g rolls 14.50 ers, Philly eg nd marinara a Chicken tend m a re c r u o with s rings, served S DER WING R O E L B DOU .95 2 flavors 18 f o e ic o h c h wit
*All served with a side salad BRISTISH FISH AND CHIPS Fresh Cod dipped in our Yuengling batter and served with coleslaw and our seasoned fries 12.50 PULLED PORK PLATE A generous serving of our handmade pulled pork served open faced, topped with fresh made BBQ sauce, served with coleslaw and our seasoned fries 11.50 CHICKEN TENDER DINNER A generous serving of our hand breaded buttermilk chicken tenders, served with mashed potatoes and veggies 11.25 FILET MIGNON A 6 oz. petite filet wrapped in bacon, served to your liking with mashed potatoes and a vegetable 20.99 PRIME RIB A generous 14 oz. cut of our prime rib brilliantly seasoned & slow roasted to perfection. Served with Au jus, horseradish, mashed potatoes and vegetable medley 17.99 SIRLOIN Our 12 oz. sirloin seasoned and cooked to your liking. Topped with sautéed mushrooms, and served with roasted rosemary red potatoes and vegetable medley. 12.49
Wings
BABY BACK RIBS A full or half rack dusted with our Friar’s in house rib rub, slow cooked then glazed with our Memphis style BBQ sauce. Served with fries and coleslaw 11.99 ½ 14.99 full Parmesan Crusted Grouper A healthy 7 oz. grouper, encrusted with parmesan & baked to perfection. Drizzled with chef prepared orange ginger glaze. Served with mashed potatoes and vegetable medley 17.49
CHOOSE YOUR FAVORITE WING SAUCE Choose Regular or Boneless MILD • HOT CARIBBEAN CREEPER • TERIYAKI • BBQ • RANCH RUB • LEMON PEPPER •HONEY SRIRACHA • FRANKS HOT SAUCE Half Order 7.95 Full Order 9.95 Double Order 18.95
Smoke infused Salmon Piccata A generous 8 oz. portion of our Hickory smoked salmon, smothered in our lemon piccata, served with roasted rosemary red potatoes and vegetable medley 17.49
Desserts
GRILLED CHICKEN PASTA Housemade Alfredo sauce over a bed of fettuccini, with sauteed spinach, mushrooms and sundried tomatoes and topped with grilled chicken. 13.99
DEEP FRIED OREOS Served over French Vanilla ice cream with a special Red Bull drizzle served in a Martini glass 5.95 FRIED ICE CREAM Vanilla ice cream dipped in tempura batter and coated with crushed Nilla wafers, cornflakes and coconut then fried to perfection and drizzled with honey, chocolate syrup and whipped cream 6.49 *Quantities are limited so order now! HOT FUDGE SUNDAE Vanilla ice cream topped with hot fudge and whipped cream 4.95 BANANA PUDDING 6.49
Sides
For your convenience 18% will be added for parties of 8 or more All of our regular menu items can be catered; we can also create a special menu just for your event!
French Fries 1.50 Mac and Cheese 2.50 Sweet Potato Fries 2.50 Coleslaw 1.50 Side Salad 2.99 Loaded mashed 3.20
Cheese Mashed 2.50 Sautéed Spinach 2.50 Vegetable Fettucini Alfredo 3.50 of the day 2.50
Salads
Burgers
Each burger is hand pattied and served fresh with Fries May Substitute a Side Salad for 1.99 cents
GARDEN SALAD Crisp salad greens topped with tomatoes, chopped egg, cucumbers, onions, carrots , house made croutons and shredded cheese 5.95
FRIAR’S SIGNATURE BURGER “THE POUNDER” Macaroni and cheese sandwiched between 2 – ½ pound beef patties and topped with lettuce, tomato, onion and American cheese 12.25
GRILLED CHICKEN SALAD Crisp salad greens topped with fresh grilled chicken, tomatoes, cucumbers, carrots, cheddar cheese, house made croutons and bacon 8.99 SPINACH SALAD Fresh spinach, mushrooms, bacon, tomato and hardboiled egg served with inhouse hot bacon honey mustard 8.50
BLUE CHEESE BLT BURGER Fresh, hand pattied burger topped with blue cheese, bacon, lettuce, tomato and onion 8.49
CHEF SALAD Crisp salad greens,sliced turkey and ham, tomatoes, egg, bacon, swiss and cheddar cheeses 8.95
MUSHROOM SWISS BURGER Fresh, hand pattied burger topped with sautéed mushrooms, Swiss cheese and mayo on a toasted bun 8.49
CHICKEN CAESAR Grilled chicken breast on top of fresh romaine lettuce, parmesan cheese and croutons with house made Caesar dressing 8.50
CLASSIC CHEESEBURGER With your choice of American, Swiss or Cheddar cheeses, lettuce, tomato, onion and mayo, served on a toasted bun 7.95 Add bacon for 1.00
SALMON CAESAR 12.99 Our hickory smoked 4 oz. salmon steak served over a bad of fresh baby spinach, red onions, tomatoes, toasted almonds Served with our in-house hot bacon honey mustard dressing
COWBOY BURGER Cheddar cheese, bacon, BBQ sauce & onion rings 9.49
Pizza
SIDE SALAD Mixed greens, tomatoes, shredded cheese, cucumbers and house made croutons SALAD DRESSINGS Handmade Buttermilk Ranch • Handmade Blue Cheese • Honey Mustard • Thousand Island • Balsamic Vinaigrette • Caesar • Hot Bacon Honey Mustard
Sandwiches & Wraps All sandwiches and wraps served with fries. May substitute a side salad for 1.99 cents
GRILLED CHICKEN SANDWICH Grilled chicken breast with bacon, lettuce, tomato, Swiss cheese and honey mustard on our toasted Cuban bread 8.49 ITALIAN CHICKEN SANDWICH Grilled chicken breast coated in our Italian breading and fried, Served on a toasted potato bun with fries and a pickle spear. 8.49 PRIME RIB SANDWICH Slow roasted prime rib, shaved and piled high on a toasted hoagie bun topped with melted jack cheese. Served with au jus and fries. 10.49 CUBAN SANDWICH Our handmade pulled pork rolled in spicy Cuban seasoning, sliced ham, topped with pickles, Swiss cheese and spicy brown mustard on toasted Cuban bread 8.95 TURKEY BLT Thinly sliced smoked turkey breast topped with melted cheddar cheese, bacon, mayo, lettuce and tomato on Cuban bread 8.49 VEGGIE WRAP Steamed broccoli, sautéed mushrooms & red onions, cheddar cheese wrapped up in a 12” flour tortilla 6.95 CHICKEN WRAP Tender chicken, lettuce, tomato, shredded cheese and ranch. Choose from grilled, fried, blackened or buffalo 6.95
BUFFALO CHICKEN Grilled chicken, alfredo sauce, crumbled blue cheese, mozzarella cheese and drizzled with Frank’s hot sauce 10” pie 11.50 16” pie 14.95 SUPREME Sausage, pepperoni, ground beef, mushrooms, olives and onions 10” pie 12.50 16” pie 17.00 MEAT LOVERS Italian sausage, pepperoni, ground beef and bacon 10” pie 11.00 16” pie 15.00 BACON CHEESEBURGER PIZZA Ground beef, bacon, mozzarella and cheddar cheese (sauce is a ketchup/mustard blend) 10” pie 11.00 16” pie 15.00 SPINACH AND MUSHROOM Alfredo sauce, fresh spinach and mushrooms 10” pie 11.00 16” pie 15.00 BUILD A PIZZA Plain Cheese 10” pie 7.50 16” pie 10.50 Add as many toppings as you like 10” toppings 1.00 each 16” toppings 1.50 each
Calzones
STEAK AND CHEESE PHILLY Stuffed with steak, mozzarella and cheddar cheeses 10.00 ITALIAN Pepperoni, Italian sausage, bacon, mozzarella cheese and marinara 11.00 BUFFALO CHICKEN VEGGIE
10.50
CREATE YOUR OWN CALZONE Start with a basic cheese 8.50 Add as many toppings as you like 1.50 each topping All of our stone oven pizzas and calzones are individually prepared and hand tossed with our handmade dough
Toppings
Ham • Italian Sausage • Pepperoni • Bacon • Ground Beef • Mushrooms • Black Olives • Onions • Fresh Tomatoes • Green Peppers • Spinach
MOZZARELLA STICKS Fried served with marinara sauce 6.75
QUESADILLAS Chicken and bacon 7.50 Steak and mushrooms 8.50
Entrees
PHILLY EGG ROLLS Crispy eggrolls stuffed with Philly steak, melted cheese, mushrooms, onions and served with marinara and cheese sauce for dipping 7.49 FRIED PICKLES Lightly hand breaded pickles served with a ranch dipping sauce 5.95 ONION RINGS Hand cut, battered onion rings fried to perfection 5.95 SWEET POTATO FRIES Covered in brown sugar and cinnamon 5.89
Sharables
ple or more peo 2 r fo t c e rf e *p IES se, E H ESE FR mothered in melted chee BACON C s s of French frie 8.49 Huge serving n sour cream and chives o bac topped with os ken Nach ic h C Q B B tion 9.49 Need Descri ion sticks and on PLATTER lla R re a E z L z o P m M , A S g rolls 14.50 ers, Philly eg nd marinara a Chicken tend m a re c r u o with s rings, served S DER WING R O E L B DOU .95 2 flavors 18 f o e ic o h c h wit
*All served with a side salad BRISTISH FISH AND CHIPS Fresh Cod dipped in our Yuengling batter and served with coleslaw and our seasoned fries 12.50 PULLED PORK PLATE A generous serving of our handmade pulled pork served open faced, topped with fresh made BBQ sauce, served with coleslaw and our seasoned fries 11.50 CHICKEN TENDER DINNER A generous serving of our hand breaded buttermilk chicken tenders, served with mashed potatoes and veggies 11.25 FILET MIGNON A 6 oz. petite filet wrapped in bacon, served to your liking with mashed potatoes and a vegetable 20.99 PRIME RIB A generous 14 oz. cut of our prime rib brilliantly seasoned & slow roasted to perfection. Served with Au jus, horseradish, mashed potatoes and vegetable medley 17.99 SIRLOIN Our 12 oz. sirloin seasoned and cooked to your liking. Topped with sautéed mushrooms, and served with roasted rosemary red potatoes and vegetable medley. 12.49
Wings
BABY BACK RIBS A full or half rack dusted with our Friar’s in house rib rub, slow cooked then glazed with our Memphis style BBQ sauce. Served with fries and coleslaw 11.99 ½ 14.99 full Parmesan Crusted Grouper A healthy 7 oz. grouper, encrusted with parmesan & baked to perfection. Drizzled with chef prepared orange ginger glaze. Served with mashed potatoes and vegetable medley 17.49
CHOOSE YOUR FAVORITE WING SAUCE Choose Regular or Boneless MILD • HOT CARIBBEAN CREEPER • TERIYAKI • BBQ • RANCH RUB • LEMON PEPPER •HONEY SRIRACHA • FRANKS HOT SAUCE Half Order 7.95 Full Order 9.95 Double Order 18.95
Smoke infused Salmon Piccata A generous 8 oz. portion of our Hickory smoked salmon, smothered in our lemon piccata, served with roasted rosemary red potatoes and vegetable medley 17.49
Desserts
GRILLED CHICKEN PASTA Housemade Alfredo sauce over a bed of fettuccini, with sauteed spinach, mushrooms and sundried tomatoes and topped with grilled chicken. 13.99
DEEP FRIED OREOS Served over French Vanilla ice cream with a special Red Bull drizzle served in a Martini glass 5.95 FRIED ICE CREAM Vanilla ice cream dipped in tempura batter and coated with crushed Nilla wafers, cornflakes and coconut then fried to perfection and drizzled with honey, chocolate syrup and whipped cream 6.49 *Quantities are limited so order now! HOT FUDGE SUNDAE Vanilla ice cream topped with hot fudge and whipped cream 4.95 BANANA PUDDING 6.49
Sides
For your convenience 18% will be added for parties of 8 or more All of our regular menu items can be catered; we can also create a special menu just for your event!
French Fries 1.50 Mac and Cheese 2.50 Sweet Potato Fries 2.50 Coleslaw 1.50 Side Salad 2.99 Loaded mashed 3.20
Cheese Mashed 2.50 Sautéed Spinach 2.50 Vegetable Fettucini Alfredo 3.50 of the day 2.50
Salads
Burgers
Each burger is hand pattied and served fresh with Fries May Substitute a Side Salad for 1.99 cents
GARDEN SALAD Crisp salad greens topped with tomatoes, chopped egg, cucumbers, onions, carrots , house made croutons and shredded cheese 5.95
FRIAR’S SIGNATURE BURGER “THE POUNDER” Macaroni and cheese sandwiched between 2 – ½ pound beef patties and topped with lettuce, tomato, onion and American cheese 12.25
GRILLED CHICKEN SALAD Crisp salad greens topped with fresh grilled chicken, tomatoes, cucumbers, carrots, cheddar cheese, house made croutons and bacon 8.99 SPINACH SALAD Fresh spinach, mushrooms, bacon, tomato and hardboiled egg served with inhouse hot bacon honey mustard 8.50
BLUE CHEESE BLT BURGER Fresh, hand pattied burger topped with blue cheese, bacon, lettuce, tomato and onion 8.49
CHEF SALAD Crisp salad greens,sliced turkey and ham, tomatoes, egg, bacon, swiss and cheddar cheeses 8.95
MUSHROOM SWISS BURGER Fresh, hand pattied burger topped with sautéed mushrooms, Swiss cheese and mayo on a toasted bun 8.49
CHICKEN CAESAR Grilled chicken breast on top of fresh romaine lettuce, parmesan cheese and croutons with house made Caesar dressing 8.50
CLASSIC CHEESEBURGER With your choice of American, Swiss or Cheddar cheeses, lettuce, tomato, onion and mayo, served on a toasted bun 7.95 Add bacon for 1.00
SALMON CAESAR 12.99 Our hickory smoked 4 oz. salmon steak served over a bad of fresh baby spinach, red onions, tomatoes, toasted almonds Served with our in-house hot bacon honey mustard dressing
COWBOY BURGER Cheddar cheese, bacon, BBQ sauce & onion rings 9.49
Pizza
SIDE SALAD Mixed greens, tomatoes, shredded cheese, cucumbers and house made croutons SALAD DRESSINGS Handmade Buttermilk Ranch • Handmade Blue Cheese • Honey Mustard • Thousand Island • Balsamic Vinaigrette • Caesar • Hot Bacon Honey Mustard
Sandwiches & Wraps All sandwiches and wraps served with fries. May substitute a side salad for 1.99 cents
GRILLED CHICKEN SANDWICH Grilled chicken breast with bacon, lettuce, tomato, Swiss cheese and honey mustard on our toasted Cuban bread 8.49 ITALIAN CHICKEN SANDWICH Grilled chicken breast coated in our Italian breading and fried, Served on a toasted potato bun with fries and a pickle spear. 8.49 PRIME RIB SANDWICH Slow roasted prime rib, shaved and piled high on a toasted hoagie bun topped with melted jack cheese. Served with au jus and fries. 10.49 CUBAN SANDWICH Our handmade pulled pork rolled in spicy Cuban seasoning, sliced ham, topped with pickles, Swiss cheese and spicy brown mustard on toasted Cuban bread 8.95 TURKEY BLT Thinly sliced smoked turkey breast topped with melted cheddar cheese, bacon, mayo, lettuce and tomato on Cuban bread 8.49 VEGGIE WRAP Steamed broccoli, sautéed mushrooms & red onions, cheddar cheese wrapped up in a 12” flour tortilla 6.95 CHICKEN WRAP Tender chicken, lettuce, tomato, shredded cheese and ranch. Choose from grilled, fried, blackened or buffalo 6.95
BUFFALO CHICKEN Grilled chicken, alfredo sauce, crumbled blue cheese, mozzarella cheese and drizzled with Frank’s hot sauce 10” pie 11.50 16” pie 14.95 SUPREME Sausage, pepperoni, ground beef, mushrooms, olives and onions 10” pie 12.50 16” pie 17.00 MEAT LOVERS Italian sausage, pepperoni, ground beef and bacon 10” pie 11.00 16” pie 15.00 BACON CHEESEBURGER PIZZA Ground beef, bacon, mozzarella and cheddar cheese (sauce is a ketchup/mustard blend) 10” pie 11.00 16” pie 15.00 SPINACH AND MUSHROOM Alfredo sauce, fresh spinach and mushrooms 10” pie 11.00 16” pie 15.00 BUILD A PIZZA Plain Cheese 10” pie 7.50 16” pie 10.50 Add as many toppings as you like 10” toppings 1.00 each 16” toppings 1.50 each
Calzones
STEAK AND CHEESE PHILLY Stuffed with steak, mozzarella and cheddar cheeses 10.00 ITALIAN Pepperoni, Italian sausage, bacon, mozzarella cheese and marinara 11.00 BUFFALO CHICKEN VEGGIE
10.50
CREATE YOUR OWN CALZONE Start with a basic cheese 8.50 Add as many toppings as you like 1.50 each topping All of our stone oven pizzas and calzones are individually prepared and hand tossed with our handmade dough
Toppings
Ham • Italian Sausage • Pepperoni • Bacon • Ground Beef • Mushrooms • Black Olives • Onions • Fresh Tomatoes • Green Peppers • Spinach
