food preservation series
FOOD PRESERVATION SERIES Build your skills * Fill your pantry Workshops in new kitchen at the Extension Learning Farm in Canton
Preserving the Berry Patch: Flavorful Jams for your Pantry Crispy Pickles: The Joys of Water Bath Canning
Tuesday August 8th 5:30-7:30pm Thursday August 24th 5:30-7:30pm
All About Tomatoes: Sauces & More
Saturday September 16th 1:00-4:00pm
Savor the Flavor: Freezing Hot Sauces & Homemade Condiments
Saturday September 30th 3:00-5:00pm
Let’s Make Sauerkraut & Kimchi! Fun with Fermentation
Wednesday October 11th 6:30-8:00pm
Demystifying the Pressure Canner
Saturday November 4th 1:00-4:00pm
Each hands-on workshop features 2-3 recipes along with the instructions to make delicious and safely preserved products at home.
Workshop fee: $15 each or 3+ sessions at $12 apiece (includes a jar of finished product) Reserve your spot today at: http://stlawrence.cce.cornell.edu/ Contact the Extension Office at 315-379-9192 or [email protected] for more information All classes taught by Extension educators and/or Master Food Preserver volunteers Cornell Cooperative Extension provides equal program and employment opportunities. If you have any special needs, please contact the CCE office.
Preserving the Berry Patch: Flavorful Jams for your Pantry Crispy Pickles: The Joys of Water Bath Canning
Tuesday August 8th 5:30-7:30pm Thursday August 24th 5:30-7:30pm
All About Tomatoes: Sauces & More
Saturday September 16th 1:00-4:00pm
Savor the Flavor: Freezing Hot Sauces & Homemade Condiments
Saturday September 30th 3:00-5:00pm
Let’s Make Sauerkraut & Kimchi! Fun with Fermentation
Wednesday October 11th 6:30-8:00pm
Demystifying the Pressure Canner
Saturday November 4th 1:00-4:00pm
Each hands-on workshop features 2-3 recipes along with the instructions to make delicious and safely preserved products at home.
Workshop fee: $15 each or 3+ sessions at $12 apiece (includes a jar of finished product) Reserve your spot today at: http://stlawrence.cce.cornell.edu/ Contact the Extension Office at 315-379-9192 or [email protected] for more information All classes taught by Extension educators and/or Master Food Preserver volunteers Cornell Cooperative Extension provides equal program and employment opportunities. If you have any special needs, please contact the CCE office.
