Food Regulation & Nutrition Committee
Food Regulation & Nutrition Committee Chair: Steve Troxler, Commissioner, North Carolina
Meeting Agenda Sunday, September 16th, 2012 | 10:00 a.m. – 12:30 p.m. | NASDA Annual Meeting | Des Moines, Iowa
I.
Opening Committee Remarks & Roll Call Commissioner Steve Troxler, North Carolina
II.
Plenary Speaker Presentations Introduction o Commissioner Steve Troxler FDA’s Role with the States: Fostering & Enhancing Relations & Implementing FSMA o Michael Taylor, Deputy Commissioner for Foods, FDA o Howard Sklamberg, Deputy Associate Commissioner, ORA FDA Q&A
III.
State Food Safety Oscar Garrison, AFDO Past-President (will join the meeting via the telephone) Joe Reardon, Senior Advisor, Federal-State Relations, ORA FDA Q&A
IV.
Members Dialog Opportunity for Members to discuss issues which are important in their states.
V.
Consideration of Policy Amendments, Action Items & Work Plan Policy Amendments o Policy Amendment 7: 5.2 Child Nutrition Programs Action Items o Action Item J: Biotechnology – labeling of products containing genetically modified ingredients Work Plan for September to February
VI.
Additional Thoughts, Comments, Questions, etc.
VII.
Adjourn
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Meeting Agenda Sunday, September 16th, 2012 | 10:00 a.m. – 12:30 p.m. | NASDA Annual Meeting | Des Moines, Iowa
I.
Opening Committee Remarks & Roll Call Commissioner Steve Troxler, North Carolina
II.
Plenary Speaker Presentations Introduction o Commissioner Steve Troxler FDA’s Role with the States: Fostering & Enhancing Relations & Implementing FSMA o Michael Taylor, Deputy Commissioner for Foods, FDA o Howard Sklamberg, Deputy Associate Commissioner, ORA FDA Q&A
III.
State Food Safety Oscar Garrison, AFDO Past-President (will join the meeting via the telephone) Joe Reardon, Senior Advisor, Federal-State Relations, ORA FDA Q&A
IV.
Members Dialog Opportunity for Members to discuss issues which are important in their states.
V.
Consideration of Policy Amendments, Action Items & Work Plan Policy Amendments o Policy Amendment 7: 5.2 Child Nutrition Programs Action Items o Action Item J: Biotechnology – labeling of products containing genetically modified ingredients Work Plan for September to February
VI.
Additional Thoughts, Comments, Questions, etc.
VII.
Adjourn
Page 1 of 1
