FUSION SIGNATURE SOUP/ SANDWICH PIZZA/ PASTA ...
Week 1
FUSION
SIGNATURE
SOUP/ SANDWICH
PIZZA/ PASTA
SALAD
SALAD BAR
Monday
Tuesday
Wednesday
Thursday
Mongolian Beef w/ Oriental Vegetables & Brown Rice
Firecracker Shrimp Soft Taco
Boneless Buffalo Chicken Salad
Mini Gyro
Buffalo Chicken Wrap Baked Waffle Fries Broccoli & Cauliflower
Meatball Sub Pretzels Italian Blend Vegetables
Chicken Pot Pie Shredded Potatoes Green Beans
Beef Tips Egg Noodles Peas
¼ lb. All Beef Hot Dog Jo-Jo Fries Brussel Sprouts
Chicken Noodle Minestrone
French Onion Broccoli Cheddar
Wedding Baked Potato
Beef Barley Tomato Bisque
Turkey Chili Vegetable Soup
Turkey & Cheese on Brioche
Tuna & Pepper jack on 9 Grain Bread
Ham & Swiss on Pretzel Roll
Italian Grinder
Rachel Sandwich
Cheese Pizza Pepperoni Pizza Philly Steak Pizza
Cheese Pizza Pepperoni Pizza Chef’s Special
Penne Pasta w/ Blush Sauce
Cheese Pizza Pepperoni Pizza Buffalo Chicken
Cheese Pizza Pepperoni Pizza Roasted Vegetable Pizza
Green Bean Sundried Tomato & Goat Cheese Salad
Spinach Red Onion & Blackberry Salad
Israeli Salad
Caesar Salad
Waldorf Salad
Friday
Bowtie Pasta w/ Fresh Asparagus & Mushrooms in a Parmesan Cream Sauce
Fresh Salad Bar Chopped Romaine, Baby Spinach, Spring Mix, Cucumbers, Mushrooms, Cherry Tomatoes, Shredded Carrots, Red Onion, Garbanzo Beans, Broccoli, Roasted Cauliflower, Green and Red Peppers, Black Beans, Shredded Cheese, Beets, Cottage Cheese, Corn, Green Peas, Bacon Bits, Croutons, Raisins, Sunflower Seeds
Please discuss any food allergy issues concerning your child with the Resident Director.
Week 2
FUSION
SIGNATURE
SOUP/ SANDWICH
PIZZA/ PASTA
SALAD
SALAD BAR
Monday
Tuesday
Wednesday
Thursday
Friday
Italian Beef w/ Tri colored Peppers & Onions served w/ Roasted Red Skin Potatoes
Chipotle Chicken Fresh Mex Bowl
Caribbean Salad
Beef Soft Taco w/ Cilantro Rice
Hot Dog Slider
Warm Italian Style Hoagie Kettle Chips Carrot & Celery Sticks w/ Dip
Pork Tenderloin Roasted Red Skin Potatoes Steamed Broccoli
Chicken Tortilla Baked Potato
Turkey & White Bean Chili Tomato Bisque Soup
Sloppy Joes Au gratin Potatoes Baby Carrots
Chicken & Rice Minestrone BLT Wrap
Cheese Pizza Pepperoni Pizza Taste of Mexico
Roasted Red Pepper Hummus w/ Cucumber Slices
Baked Tilapia Perogies w/ Onions Vegetable Medley
Beef Noodle Broccoli Cheddar Californian Sandwich on Brioche Roll
Corn Beef, Pastrami & Swiss on Rye
Cheese Pizza Pepperoni Pizza Chef’s Specialty
Rigatoni w/ Marinara
Broccoli & Cranberry
Mango & Quinoa
Grilled Chicken Caesar Wrap
Tortellini Garlic Bread Green Beans
Clam Chowder Vegetable Egg Salad on Whole Wheat
Cheese Pizza Pepperoni Pizza BBQ Shrimp Pizza
Cheese Pizza Pepperoni Pizza Chicken Alfredo Pizza
Edamame & Corn
Caesar Salad
Fresh Salad Bar Chopped Romaine, Baby Spinach, Spring Mix, Cucumbers, Mushrooms, Cherry Tomatoes, Shredded Carrots, Red Onion, Garbanzo Beans, Broccoli, Roasted Cauliflower, Green and Red Peppers, Black Beans, Shredded Cheese, Beets, Cottage Cheese, Corn, Green Peas, Bacon Bits, Croutons, Raisins, Sunflower Seeds
Please discuss any food allergy issues concerning your child with the Resident Director.
Week 3 Monday
Tuesday
Wednesday
Traditional Fried Rice
Chicken Marsala served over Rice Pilaf
Santa Fe Chicken Salad
Thursday
Friday
Choice of Potato
FUSION
Sweet Potato
Maple Dijon Glazed Salmon served over Brown Rice
Baked Potato
SIGNATURE
SOUP/ SANDWICH
PIZZA/ PASTA
SALAD
SALAD BAR
Boneless Wings Hash brown Potatoes California Blend Potatoes
Grilled Cheese Tater tots Glazed Carrots
Roast Beef Mashed Potatoes & Gravy Green Beans
Tomato Broccoli Cheddar
Wedding Soup Baked Potato
Roast Beef Cheddar on Onion Roll
Yogurt Based Napa Valley Chicken Salad on Croissant
Club Sandwich on Cheddar Knot Roll
Cheese Pizza Pepperoni Pizza Meat Lovers
Cheese Pizza Pepperoni Pizza Chef’s Specialty
Greek Salad
Kale Fennel & Radish Salad w/ Citrus Vinaigrette
Chicken Noodle Minestrone
Roasted Turkey Stuffing Corn on the Cob
Beef Barley French Onion Seafood Sub
Grilled Hamburgers Home Style Potatoes Sliced Mushrooms
Turkey Chili Vegetable Soup Turkey Pastrami on Rye
Penne Pasta w/ Alfredo Sauce
Cheese Pizza Pepperoni Pizza Taco Pizza
Cheese Pizza Pepperoni Pizza Bacon Cheeseburger Pizza
Beets Carrots & Green Apple Salad
Confetti Coleslaw
Caesar Salad
Fresh Salad Bar Chopped Romaine, Baby Spinach, Spring Mix, Cucumbers, Mushrooms, Cherry Tomatoes, Shredded Carrots, Red Onion, Garbanzo Beans, Broccoli, Roasted Cauliflower, Green and Red Peppers, Black Beans, Shredded Cheese, Beets, Cottage Cheese, Corn, Green Peas, Bacon Bits, Croutons, Raisins, Sunflower Seeds
Please discuss any food allergy issues concerning your child with the Resident Director.
Week 4
FUSION
SIGNATURE
SOUP/ SANDWICH
PIZZA/ PASTA
SALAD
SALAD BAR
Monday
Tuesday
Wednesday
Thursday
Friday
Chicken Stir Fry over Brown Rice
Mango Chile Bowl over Steamed Rice
Bruschetta Bacon Salad
Slow Cooked Beef Brisket
Hamburger Slider
Soft Taco White Rice Roasted Corn
Grilled Chicken Sandwich Roasted Red Skin Potatoes Cauliflower
Pulled Pork Sandwich Fingerling Potatoes Cole Slaw
Chicken Penne w/ Steamed Broccoli Breadstick Coin Cut Corn
Chicken & Rice Minestrone
Beef Noodle Broccoli Cheddar
Chicken Tortilla Baked Potato
Turkey & White Bean Chili Tomato Bisque
Clam Chowder Vegetable Soup
Grilled Reuben on Rye
Roasted Turkey on Ciabatta
Mini Cheesesteak Sub
Cheese Pizza Pepperoni Pizza BBQ Chicken Pizza
Cheese Pizza Pepperoni Pizza Chef’s Specialty
Cucumber Tomato & Red Onion Salad
Black Bean & Roasted Corn Salad
Italian Sausage Baked Curly Fries Peppers & Onions
Rigatoni w/ Meat Sauce
Three Bean Salad
Grilled Chipotle Shredded Chicken on a Pretzel Roll
Fresh Made Bruschetta on Croissant
Cheese Pizza Pepperoni Pizza Chorizo Sausage Pizza
Cheese Pizza Pepperoni Pizza Mushroom Onion Red & Banana Pepper Pizza
Wedge Salad
Caesar Salad
Fresh Salad Bar Chopped Romaine, Baby Spinach, Spring Mix, Cucumbers, Mushrooms, Cherry Tomatoes, Shredded Carrots, Red Onion, Garbanzo Beans, Broccoli, Roasted Cauliflower, Green and Red Peppers, Black Beans, Shredded Cheese, Beets, Cottage Cheese, Corn, Green Peas, Bacon Bits, Croutons, Raisins, Sunflower Seeds
Please discuss any food allergy issues concerning your child with the Resident Director.
FUSION
SIGNATURE
SOUP/ SANDWICH
PIZZA/ PASTA
SALAD
SALAD BAR
Monday
Tuesday
Wednesday
Thursday
Mongolian Beef w/ Oriental Vegetables & Brown Rice
Firecracker Shrimp Soft Taco
Boneless Buffalo Chicken Salad
Mini Gyro
Buffalo Chicken Wrap Baked Waffle Fries Broccoli & Cauliflower
Meatball Sub Pretzels Italian Blend Vegetables
Chicken Pot Pie Shredded Potatoes Green Beans
Beef Tips Egg Noodles Peas
¼ lb. All Beef Hot Dog Jo-Jo Fries Brussel Sprouts
Chicken Noodle Minestrone
French Onion Broccoli Cheddar
Wedding Baked Potato
Beef Barley Tomato Bisque
Turkey Chili Vegetable Soup
Turkey & Cheese on Brioche
Tuna & Pepper jack on 9 Grain Bread
Ham & Swiss on Pretzel Roll
Italian Grinder
Rachel Sandwich
Cheese Pizza Pepperoni Pizza Philly Steak Pizza
Cheese Pizza Pepperoni Pizza Chef’s Special
Penne Pasta w/ Blush Sauce
Cheese Pizza Pepperoni Pizza Buffalo Chicken
Cheese Pizza Pepperoni Pizza Roasted Vegetable Pizza
Green Bean Sundried Tomato & Goat Cheese Salad
Spinach Red Onion & Blackberry Salad
Israeli Salad
Caesar Salad
Waldorf Salad
Friday
Bowtie Pasta w/ Fresh Asparagus & Mushrooms in a Parmesan Cream Sauce
Fresh Salad Bar Chopped Romaine, Baby Spinach, Spring Mix, Cucumbers, Mushrooms, Cherry Tomatoes, Shredded Carrots, Red Onion, Garbanzo Beans, Broccoli, Roasted Cauliflower, Green and Red Peppers, Black Beans, Shredded Cheese, Beets, Cottage Cheese, Corn, Green Peas, Bacon Bits, Croutons, Raisins, Sunflower Seeds
Please discuss any food allergy issues concerning your child with the Resident Director.
Week 2
FUSION
SIGNATURE
SOUP/ SANDWICH
PIZZA/ PASTA
SALAD
SALAD BAR
Monday
Tuesday
Wednesday
Thursday
Friday
Italian Beef w/ Tri colored Peppers & Onions served w/ Roasted Red Skin Potatoes
Chipotle Chicken Fresh Mex Bowl
Caribbean Salad
Beef Soft Taco w/ Cilantro Rice
Hot Dog Slider
Warm Italian Style Hoagie Kettle Chips Carrot & Celery Sticks w/ Dip
Pork Tenderloin Roasted Red Skin Potatoes Steamed Broccoli
Chicken Tortilla Baked Potato
Turkey & White Bean Chili Tomato Bisque Soup
Sloppy Joes Au gratin Potatoes Baby Carrots
Chicken & Rice Minestrone BLT Wrap
Cheese Pizza Pepperoni Pizza Taste of Mexico
Roasted Red Pepper Hummus w/ Cucumber Slices
Baked Tilapia Perogies w/ Onions Vegetable Medley
Beef Noodle Broccoli Cheddar Californian Sandwich on Brioche Roll
Corn Beef, Pastrami & Swiss on Rye
Cheese Pizza Pepperoni Pizza Chef’s Specialty
Rigatoni w/ Marinara
Broccoli & Cranberry
Mango & Quinoa
Grilled Chicken Caesar Wrap
Tortellini Garlic Bread Green Beans
Clam Chowder Vegetable Egg Salad on Whole Wheat
Cheese Pizza Pepperoni Pizza BBQ Shrimp Pizza
Cheese Pizza Pepperoni Pizza Chicken Alfredo Pizza
Edamame & Corn
Caesar Salad
Fresh Salad Bar Chopped Romaine, Baby Spinach, Spring Mix, Cucumbers, Mushrooms, Cherry Tomatoes, Shredded Carrots, Red Onion, Garbanzo Beans, Broccoli, Roasted Cauliflower, Green and Red Peppers, Black Beans, Shredded Cheese, Beets, Cottage Cheese, Corn, Green Peas, Bacon Bits, Croutons, Raisins, Sunflower Seeds
Please discuss any food allergy issues concerning your child with the Resident Director.
Week 3 Monday
Tuesday
Wednesday
Traditional Fried Rice
Chicken Marsala served over Rice Pilaf
Santa Fe Chicken Salad
Thursday
Friday
Choice of Potato
FUSION
Sweet Potato
Maple Dijon Glazed Salmon served over Brown Rice
Baked Potato
SIGNATURE
SOUP/ SANDWICH
PIZZA/ PASTA
SALAD
SALAD BAR
Boneless Wings Hash brown Potatoes California Blend Potatoes
Grilled Cheese Tater tots Glazed Carrots
Roast Beef Mashed Potatoes & Gravy Green Beans
Tomato Broccoli Cheddar
Wedding Soup Baked Potato
Roast Beef Cheddar on Onion Roll
Yogurt Based Napa Valley Chicken Salad on Croissant
Club Sandwich on Cheddar Knot Roll
Cheese Pizza Pepperoni Pizza Meat Lovers
Cheese Pizza Pepperoni Pizza Chef’s Specialty
Greek Salad
Kale Fennel & Radish Salad w/ Citrus Vinaigrette
Chicken Noodle Minestrone
Roasted Turkey Stuffing Corn on the Cob
Beef Barley French Onion Seafood Sub
Grilled Hamburgers Home Style Potatoes Sliced Mushrooms
Turkey Chili Vegetable Soup Turkey Pastrami on Rye
Penne Pasta w/ Alfredo Sauce
Cheese Pizza Pepperoni Pizza Taco Pizza
Cheese Pizza Pepperoni Pizza Bacon Cheeseburger Pizza
Beets Carrots & Green Apple Salad
Confetti Coleslaw
Caesar Salad
Fresh Salad Bar Chopped Romaine, Baby Spinach, Spring Mix, Cucumbers, Mushrooms, Cherry Tomatoes, Shredded Carrots, Red Onion, Garbanzo Beans, Broccoli, Roasted Cauliflower, Green and Red Peppers, Black Beans, Shredded Cheese, Beets, Cottage Cheese, Corn, Green Peas, Bacon Bits, Croutons, Raisins, Sunflower Seeds
Please discuss any food allergy issues concerning your child with the Resident Director.
Week 4
FUSION
SIGNATURE
SOUP/ SANDWICH
PIZZA/ PASTA
SALAD
SALAD BAR
Monday
Tuesday
Wednesday
Thursday
Friday
Chicken Stir Fry over Brown Rice
Mango Chile Bowl over Steamed Rice
Bruschetta Bacon Salad
Slow Cooked Beef Brisket
Hamburger Slider
Soft Taco White Rice Roasted Corn
Grilled Chicken Sandwich Roasted Red Skin Potatoes Cauliflower
Pulled Pork Sandwich Fingerling Potatoes Cole Slaw
Chicken Penne w/ Steamed Broccoli Breadstick Coin Cut Corn
Chicken & Rice Minestrone
Beef Noodle Broccoli Cheddar
Chicken Tortilla Baked Potato
Turkey & White Bean Chili Tomato Bisque
Clam Chowder Vegetable Soup
Grilled Reuben on Rye
Roasted Turkey on Ciabatta
Mini Cheesesteak Sub
Cheese Pizza Pepperoni Pizza BBQ Chicken Pizza
Cheese Pizza Pepperoni Pizza Chef’s Specialty
Cucumber Tomato & Red Onion Salad
Black Bean & Roasted Corn Salad
Italian Sausage Baked Curly Fries Peppers & Onions
Rigatoni w/ Meat Sauce
Three Bean Salad
Grilled Chipotle Shredded Chicken on a Pretzel Roll
Fresh Made Bruschetta on Croissant
Cheese Pizza Pepperoni Pizza Chorizo Sausage Pizza
Cheese Pizza Pepperoni Pizza Mushroom Onion Red & Banana Pepper Pizza
Wedge Salad
Caesar Salad
Fresh Salad Bar Chopped Romaine, Baby Spinach, Spring Mix, Cucumbers, Mushrooms, Cherry Tomatoes, Shredded Carrots, Red Onion, Garbanzo Beans, Broccoli, Roasted Cauliflower, Green and Red Peppers, Black Beans, Shredded Cheese, Beets, Cottage Cheese, Corn, Green Peas, Bacon Bits, Croutons, Raisins, Sunflower Seeds
Please discuss any food allergy issues concerning your child with the Resident Director.
