Grill Sample Menu - Clayton Crown Hotel

Grill at the Crown Appetisers New Season Asparagus £7.95 Served with House Smoked Pancetta & Hollandaise Sauce Baked Hens Egg £5.95 Served with Roasted Chick Peas, Heritage Tomatoes & Basil Chicken Liver & Jack Daniels Parfait £6.50 Served with Sour Dough Toast & Apple Chutney Crushed Avocado on Garlic Toast £6.50 Served with Creamed Mushrooms Crab and Salmon Soufflé £7.50 Served with Lobster Sauce Greek Feta Cheese, Compressed Water Melon & Roasted Cashew Nut Salad £5.95

Main Courses Chicken Half a Slow Spit Roasted Corn Fed Chicken & House Slaw £15.95 Served with choice of flavours; Honey Lemon & Mustard, Portuguese Chilli, Paprika, Garlic & Herbs, Rosemary & Sea Salt

Beef 8oz New York Cut Sirloin Steak £16.95 8oz Rib Eye Steak £17.50 All served with Grilled Field Mushroom & Vine Tomatoes 6oz Minute Steak, Hand Cut Chips & Salad £14.50

Lamb Apple Cider Slow Braised Lamb Shank & Sweet Potato Mash £16.50

Pork Gotham Bar & Grill 12oz Free Range Pork Cutlet £12.95 Served with Sautéed Kale & Roasted Carrots

Fish A Whole Sea Bass Baked In Piri Piri Spices £14.50 Griddle Cooked Salmon Fillet, Jersey Royals & Hollandaise Sauce £15.50

Vegetarian Spring Green & Asparagus Risotto with Parmesan Shavings £11.50 Char Grilled Halloumi, Chick pea & Vegetable Ragout £10.50

Sides Hand Cut Chips Onion Rings

Jersey Royals

Chopped Salad

Ham Hock Dauphinoise Green Salad

House Slaw

£2.95 each

Sauces Blue Cheese

Peppercorn

Hollandaise

£1.50 Each

Desserts British Strawberries & Lemon Posset Chocolate Fondant & Salted Caramel Ice Cream Banoffee Pie, Caramel Sauce & Vanilla Ice Cream Raspberry Crème Brulee Homemade Apple Crumble & Custard £5.95 Each