La Vista Weekly Weeder
La Vista Weekly Weeder Volume 14
Dear Shareholders, It’s that time of year again when the rains cause the weeds to thrive. Regular weeding means higher harvest yields and healthier plants. Please consider adopting a crop. The following crops in the you-pick field could use some TLC: Perennial herbs, Raspberries, Eggplant, New Green Beans, Okra
Thank You to everyone who came out for the volunteer work day on Saturday!
August 24th 2015
Issue 15
This Weeks Harvest
Garlic chives Zesty Summer Salad Mix Squash Cucumber
Potatoes Tomatoes Garlic Basil
POSSIBLE CHOICES:
Peppers Eggplant
Pick Your Own: (Farm Pick Up)
All you can pick Green Beans & Cherry Tomatoes Okra- ¼ quart (wear long sleeves and pants to harvest) Egg Stuffed Tomatoes & Peppers
Herbs: basil, cinnamon basil, lemon basil, mint, lemon balm, oregano, sage, thyme, parsley *** This list is subject to change depending on weather and crop availability ***
Events at La Vista 10/3 Taste of the Farm Fundraiser Dinner 11/1 Annual Harvest Potluck 3-7pm
We love to make use of the blemished tomatoes by cutting off the bad parts, scooping out a bit of the inside, and pouring a mixture of eggs, milk, herbs, goat cheese, and a pinch of sea salt. (Make this mixture and pour evenly into each tomato, filling it only ¾ of the way full) Bake at 350 for 15-20 minutes or until egg has set. Use a smaller baking dish so that the tomatoes can prop themselves up. This works well for peppers as well.
11/3 Crisis Center Harvest 1-6pm 11/8 Crisis Center Harvest 1-5pm
VOLUNTEER WORKDAYS: Every Tuesday & Friday 9am-3pm
More Recipes Farmer Crystals Recipes in Feast Magazine
Dear Shareholders, It’s that time of year again when the rains cause the weeds to thrive. Regular weeding means higher harvest yields and healthier plants. Please consider adopting a crop. The following crops in the you-pick field could use some TLC: Perennial herbs, Raspberries, Eggplant, New Green Beans, Okra
Thank You to everyone who came out for the volunteer work day on Saturday!
August 24th 2015
Issue 15
This Weeks Harvest
Garlic chives Zesty Summer Salad Mix Squash Cucumber
Potatoes Tomatoes Garlic Basil
POSSIBLE CHOICES:
Peppers Eggplant
Pick Your Own: (Farm Pick Up)
All you can pick Green Beans & Cherry Tomatoes Okra- ¼ quart (wear long sleeves and pants to harvest) Egg Stuffed Tomatoes & Peppers
Herbs: basil, cinnamon basil, lemon basil, mint, lemon balm, oregano, sage, thyme, parsley *** This list is subject to change depending on weather and crop availability ***
Events at La Vista 10/3 Taste of the Farm Fundraiser Dinner 11/1 Annual Harvest Potluck 3-7pm
We love to make use of the blemished tomatoes by cutting off the bad parts, scooping out a bit of the inside, and pouring a mixture of eggs, milk, herbs, goat cheese, and a pinch of sea salt. (Make this mixture and pour evenly into each tomato, filling it only ¾ of the way full) Bake at 350 for 15-20 minutes or until egg has set. Use a smaller baking dish so that the tomatoes can prop themselves up. This works well for peppers as well.
11/3 Crisis Center Harvest 1-6pm 11/8 Crisis Center Harvest 1-5pm
VOLUNTEER WORKDAYS: Every Tuesday & Friday 9am-3pm
More Recipes Farmer Crystals Recipes in Feast Magazine
