Manjal Indian Restaurant

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Manjal

North & South Indian Restaurant

020 7538 1140

3 Turnberry Quay, Pepper Street, Canary Wharf, London, E14 9RD [email protected] | www.manjalrestaurant.com

Manjal Chefs Tasting Menu

£49.99

per person with a bottle of house champagne/wine or 20% discount of your preferred wine or champagne worth more than £30.00. and the food cost will be £39.99 per person. Manjal_A4.indd 1

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Manjal Special Salad’s Veg Salad

: Mixed peppers, olive, strawberries with walnut, dressing with olive oil and crushed pepper

Non veg salad : Roast chicken salad- roast chicken, pomegranate, rocket leaves, avocado, dressing with salad leaves with strawberry sauce. Starters Veg platter

: Sabudana tikki with dates and tamarind sauce

(Sago coated with mashed potato and Indian herbs) & Cottage cheese with mushroom and honey dew sauce. (Panner with mashed potato stuffed with mushroom) Non veg platter : Lipta sheek kebab with mint & yogurt sauce (Minced lamb and chicken marinated with Indian spices coated with bread and cooked in clay oven) & chettinadu fish fry with south Indian sauce. (Indian Ocean king fish marinated with Traditional south Indian Masala and sauté with tava fry) Main course Veg

: Aloo dum Bhojpuri

(Indian Spiced cottage cheese and nuts stuffed inside potato cooked slowly in Indian curry sauce) & methi malai paneer (Cottage cheese cooked with fenugreek leaves and Indian gravy with creamy nut sauce) Non veg

: Make malai burgh saunas

(Indian Spiced boneless breast chicken cooked in clay oven with butter creamy sauce) & Lamb chops curry (Flavoured lamb chops cooked in authentic south Indian spices with onion and tomato sauce) Choice of rice

: Manjal special Kashmiri pulao(nuts and fruits)/ plain pulao/plain rice

Manjal special bread basket: Kashmiri Naan(dry nuts & dry fruits & garlic naan & mint parotta Manjal Waffle

: Banana fudge sauce with vanilla ice cream

or strawberry chocolate sauce with strawberry ice cream

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