Meat Soup
Unilever Food Solutions Indonesia
Recipe detail information Meat Soup
Yield
4 portions
Ingredients (4 portions) Amount
Measure
Name
Price
g
Beef Brisket
IDR 0.00 * IDR 0.00 / kg
3.00
l
Hot Water
IDR 0.00 * IDR 0.00 / l
10.00
g
Spring Onion
IDR 0.00 * IDR 0.00 / g
20.00
g
Tomatoes
IDR 0.00 * IDR 0.00 / g
3.00
g
Nutmeg Powder
IDR 0.00 * IDR 0.00 / g
40.00
g
KNORR Beef Paste - 6 x 1 kg
IDR 0.00 * IDR 0.00 / g
5.00
g
Salt
IDR 0.00 * IDR 0.00 / g
2.00
g
Pepper Powder
IDR 0.00 * IDR 0.00 / g
5.00
g
Sugar
IDR 0.00 * IDR 0.00 / g
20.00
ml
Oil
IDR 0.00 * IDR 0.00 / ml
500.00
1
© 2016 Unilever Food Solutions service.unileverfoodsolutions.com
30.05.2016
Unilever Food Solutions Indonesia
Recipe detail information
Bumbu Halus (Spices):
IDR 0.00 * IDR 0.00 /
20.00
g
Onions
IDR 0.00 * IDR 0.00 / kg
15.00
g
Garlic
IDR 0.00 * IDR 0.00 / kg
2.00
g
Pepper
IDR 0.00 * IDR 0.00 / g
Bahan Pelengkap (Ingredient) :
IDR 0.00 * IDR 0.00 /
100.00
g
Chips
IDR 0.00 * IDR 0.00 / g
15.00
g
Fried Onion
IDR 1,125.00 * IDR 75.00 / g
5.00
g
Celery Leaves
IDR 0.00 * IDR 0.00 / g
* Please consider quantity differences of marked ingredients.
Preparation Method: 1. Boil meat until tender 2. heat oil and stir-fry ground spices until fragrant and nutmeg and add to stew. 3. Enter KNORR Beef Paste, and cook over low heat. 4. Add salt & pepper, stir well, remove from heat. 5. Serve with appendages.
Nutrients Portion size = 940.5g Name
Per 100g
Per serving
Energy kJ
229.80 kJ
2,161.23 kJ
Energy kcal
54.71 kcal
514.58 kcal
2
© 2016 Unilever Food Solutions service.unileverfoodsolutions.com
30.05.2016
Unilever Food Solutions Indonesia
Recipe detail information
Carbohydrate, by difference
2.24 g
21.05 g
Sodium, Na
436.06 mg
4,101.13 mg
Protein
3.30 g
31.01 g
Cholesterol
13.17 mg
123.85 mg
Fiber, total dietary
0.20 g
1.70 g
Total lipid (fat)
3.58 g
33.62 g
Fatty acids, total saturated
1.08 g
10.13 g
Fatty acids, total monounsaturated
1.69 g
15.87 g
Fatty acids, total polyunsaturated
0.29 g
2.74 g
Fatty acids, total trans
0.00 g
0.01 g
Sugars, total
0.30 g
2.85 g
Potassium, K
0 mg
0 mg
3
© 2016 Unilever Food Solutions service.unileverfoodsolutions.com
30.05.2016
Recipe detail information Meat Soup
Yield
4 portions
Ingredients (4 portions) Amount
Measure
Name
Price
g
Beef Brisket
IDR 0.00 * IDR 0.00 / kg
3.00
l
Hot Water
IDR 0.00 * IDR 0.00 / l
10.00
g
Spring Onion
IDR 0.00 * IDR 0.00 / g
20.00
g
Tomatoes
IDR 0.00 * IDR 0.00 / g
3.00
g
Nutmeg Powder
IDR 0.00 * IDR 0.00 / g
40.00
g
KNORR Beef Paste - 6 x 1 kg
IDR 0.00 * IDR 0.00 / g
5.00
g
Salt
IDR 0.00 * IDR 0.00 / g
2.00
g
Pepper Powder
IDR 0.00 * IDR 0.00 / g
5.00
g
Sugar
IDR 0.00 * IDR 0.00 / g
20.00
ml
Oil
IDR 0.00 * IDR 0.00 / ml
500.00
1
© 2016 Unilever Food Solutions service.unileverfoodsolutions.com
30.05.2016
Unilever Food Solutions Indonesia
Recipe detail information
Bumbu Halus (Spices):
IDR 0.00 * IDR 0.00 /
20.00
g
Onions
IDR 0.00 * IDR 0.00 / kg
15.00
g
Garlic
IDR 0.00 * IDR 0.00 / kg
2.00
g
Pepper
IDR 0.00 * IDR 0.00 / g
Bahan Pelengkap (Ingredient) :
IDR 0.00 * IDR 0.00 /
100.00
g
Chips
IDR 0.00 * IDR 0.00 / g
15.00
g
Fried Onion
IDR 1,125.00 * IDR 75.00 / g
5.00
g
Celery Leaves
IDR 0.00 * IDR 0.00 / g
* Please consider quantity differences of marked ingredients.
Preparation Method: 1. Boil meat until tender 2. heat oil and stir-fry ground spices until fragrant and nutmeg and add to stew. 3. Enter KNORR Beef Paste, and cook over low heat. 4. Add salt & pepper, stir well, remove from heat. 5. Serve with appendages.
Nutrients Portion size = 940.5g Name
Per 100g
Per serving
Energy kJ
229.80 kJ
2,161.23 kJ
Energy kcal
54.71 kcal
514.58 kcal
2
© 2016 Unilever Food Solutions service.unileverfoodsolutions.com
30.05.2016
Unilever Food Solutions Indonesia
Recipe detail information
Carbohydrate, by difference
2.24 g
21.05 g
Sodium, Na
436.06 mg
4,101.13 mg
Protein
3.30 g
31.01 g
Cholesterol
13.17 mg
123.85 mg
Fiber, total dietary
0.20 g
1.70 g
Total lipid (fat)
3.58 g
33.62 g
Fatty acids, total saturated
1.08 g
10.13 g
Fatty acids, total monounsaturated
1.69 g
15.87 g
Fatty acids, total polyunsaturated
0.29 g
2.74 g
Fatty acids, total trans
0.00 g
0.01 g
Sugars, total
0.30 g
2.85 g
Potassium, K
0 mg
0 mg
3
© 2016 Unilever Food Solutions service.unileverfoodsolutions.com
30.05.2016
