NPHT Report Roadmap for action

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3/21/2011

Action on obesity in Australia

Assoc Prof Tim Gill Boden Institute for Obesity, Nutrition, Exercise & Eating Disorders

Outline 1.0 Current 2.0 The

obesity prevalence and trends in Australia

response?

3.0 National 4.0 Current

frameworks of action

government initiatives

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The prevalence of overweight and obesity in men and women in 2000 (National health Survey 2007/08) 80.0 70.0 60.0

Per cent

50.0

obese male

42.1 40.0

30.9

30.0

Overweigh t but not overweight male obese Obese obese female

overweight female

20.0 25.6

24.0

10.0 0.0 Males

Females 2001

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Trends in BMI in Australia 1980-2008 Per cent 1980

1989

1995

2001

2004–05

2007–08

40

30

20

10

0 Overweight

Obese

Self-reported height and weight, 18 years plus, various NHS surveys

Prevalence of overweight and obesity in Australian children aged 7-15 years, 1985–2007

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Early rapid weight gain in young adulthood

Mean weight change over five years according to baseline age Mean change in weight (kg)

4.0

3.4 3.5 3.5

3.0

Males Females All

2.5 2.5 2.5

2.0

1.6

1.9 1.8 1.3

1.0

0.7 0.4

1.5 1.4

0.5

0.0 -0.3 -0.3 - 0.3

-1.0 -2.0

-1.9

- 2.2 -2.4

-3.0

25 – 34

35 – 44

45 – 54

55 – 64

65 – 74

Baseline age (years)

≥ 75

Total

AusDiab Study IDI 2006

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Adult Australian Trends in Overweight and Obesity Rate of Weight gain faster in young adults

Australia’s Health, AIHW 2008 Canberra

http://www.aihw.gov.au/publications/index.cfm/title/10585

Prevalence of diagnosed diabetes in Australia 1989-2008 Per cent 818,000 3.8%

4 3 2

193,000 1.2%

1 0 1989–90

1995

2001

2004–05

2007-08

Source: AIHW analysis of ABS National Health Surveys

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Obesity is associated with high costs

Financial cost of obesity Net cost of lost well-being Total cost of obesity

$ 3.8 billion $17.2 billion $21.0 billion

The economic costs of obesity. Access Economics, 2006.

Average weight 1996 . . 2014?? urban

85 80

25.7

26.7

rural/remote 27.7

28.7

29.7

75 70 65

Average weight gain 0.46 kg per year

19 96 19 98 20 00 20 02 20 04 20 06 20 08 20 10 20 12 20 14

60

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Example of forecast growth in obesity in next 30 years (mid-aged men) Healthy

 

Overweight

Obese





 



2005

Example of forecast growth in obesity in next 30 years (mid-aged men) Healthy



Overweight

    

Obese

  

2015

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Example of forecast growth in obesity in next 30 years (mid-aged men) Healthy

Overweight

     

Obese

  

2025

Example of forecast growth in obesity in next 30 years (mid-aged men) Healthy

Overweight

Obese

    

        

2035

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Example of forecast growth in obesity in next 30 years (mid-aged men) Healthy

Overweight

 

Obese

     

2045

BMI Distribution: Australian Trend 1980-2008

2008

BMI

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Trends in childhood overweight and obesity in NSW school children (SPANS study)

The Response…

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National frameworks for addressing obesity in Australia

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Developing a framework • What to target? (outcomes) • Who to target? • Where to intervene (settings)? • How? (What interventions?) • When? (Timeframe and sequence of actions)

What outcomes? Overall goals: Reduce the burden associated with weightrelated illness, through a continuum …  Preventing weight gain  Improved weight management  Addressing early risk  Effective management of those with

established risk

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Who? Need to achieve a balance between different groups Largest contribution to health burden comes from people at normal risk (larger numbers) than from people at higher or established risk (smaller numbers)

Prevalence of Diabetes according to BMI 70

60

Prevalence (%)

50

40

30

20

10 0 18.00

22.00

20.00

26.00

24.00

30.00

28.00

34.00

32.00

38.00

36.00

BMI

42.00

40.00

46.00

44.00

50.00

48.00

UNPUBLISHED DATA

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Numbers of cases of Diabetes according to BMI 100

Cases (n)

80

60

40

20

0 18.00

22.00

20.00

26.00

24.00

30.00

28.00

34.00

32.00

38.00

36.00

BMI

42.00

40.00

46.00

44.00

50.00

48.00

UNPUBLISHED DATA

Identifying high risk Groups

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The burden of obesity is not shared equally among the community

• • • •

Indigenous communities Socio-economically disadvantaged Remote and rural communities Certain ethnic groups (Southern European and Middle Eastern)

Comparisons for obese females Per cent 40 35 30 25 20 15 10 5 0 Lowest SES

Highest SES

Outer and remote

Inner regional Major cities

Indigenous females

All females

Prevention of cardiovascular diseases, diabetes and chronic kidney disease (AHIW 2009, Cat. no. PHE 118)

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Comparisons for obese males Per cent 40 35 30 25 20 15 10 5 0 Lowest SES

Highest SES

Outer and remote

Inner regional Major cities

Indigenous males

All males

Prevention of cardiovascular diseases, diabetes and chronic kidney disease (AHIW 2009, Cat. no. PHE 118)

Existing Disease

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Who? • • • • • •

Whole population Children and young adults Older Australians Aboriginal and Torres Strait Islanders People living in rural and remote areas People with established risk (overweight, obese, other risk factors for weight-related chronic disease) • Those with existing chronic weight-related disease ?

Where to intervene ?

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National Obesity Task Force Framework for Children and Young people

National Obesity Task Force Adult framework OUTCOME Environmental and Behavioural Changes at Whole Population Level

Community projects

Health Sector services and systems

Cross-sector actions

Community awareness

Health workforce capacity

Cross-sector workforce awareness

Policy Initiatives Research and Evaluation Monitoring and Surveillance Leadership

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How? Defining comprehensive action

NPHT Report Roadmap for action

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NPHT Report Roadmap for action The Strategy sets out a phased ‘roadmap for action’ that is: Progressive Determined Comprehensive Sustained …..over the next ten years and beyond

NPHT Report Roadmap for action 1. Drive environmental change - throughout the community to increase levels of physical activity and reduce sedentary behaviour 2. Drive change within the food supply - to increase availability and demand for healthier food products 3. Embed physical activity and healthy eating in everyday life 4. Encourage people to improve their levels of physical activity and healthy eating - through comprehensive social marketing 5. Reduce exposure of children and others to marketing, advertising, promotion and sponsorship - of energy-dense, nutrient-poor foods and beverages

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NPHT Report Roadmap for action 6. Strengthen, skill and support primary healthcare and public health workforce - to support people to make healthy choices 7. Address maternal and child health - enhancing early life and growth patterns 8. Support low income communities - to improve their levels of physical activity and healthy eating 9. Reduce obesity prevalence and burden among Indigenous Australians 10. Build the evidence base, monitor and evaluate the effectiveness of actions

Infrastructure support • • • • • • •

Establish a National Preventive Health Agency Create a web-based clearing house for organisational plans & achievements and conduct periodic surveys of barriers and enablers to action Establish a national recognition and awards scheme Undertake a workforce audit and develop a workforce strategy Establish prevention as a priority for the Health Workforce Australia Agency Implement and extend the National Health Risk Survey program Develop a National Strategic Framework for preventive health research supported by: strategic research fund research register network of research centres

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Government response to the NPHT Report Roadmap for action

2020 targets

 - Halt and reverse rise in overweight and

obesity  If obesity can be stabilised at current

levels - reduce an estimated 1.25 million deaths…..and save half a million lives between now and 2050

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