PIZZA BURGER DESSERT
START, SHARE, SNACK BASKET OF SUPER CRUNCH CHIPS V........................ $10 w chilli mayonnaise GARLIC & CHEESE PIZZA V...................................... $11 house made pizza base w garlic herb butter & cheese SOUP OF THE WEEK................................................$12 see specials board POTATO WEDGES V................................................. $10 w sour cream & sweet chilli sauce SWEET POTATO WEDGES V...................................... $15 w aioli SALT & PEPPER SQUID GF........................................ $15 w chilli soy dipping sauce DOUBLE IT & SHARE.................................. $22 w aioli & chilli soy dipping sauce FIDDLER’S SPICY CHICKEN WINGS GF .................. $21 1kg of sticky smoky tasty wings includes your choice of blue cheese, ranch or hot dipping sauce CHEESE PLATTER (3 people) V................................... $39 variety of King Island cheeses, fruits, nuts, quince, marinated olives, real honeycomb, lavosh (subject to availability)
PIZZA
All our pizza bases are made in-house with fresh dough everyday! Gluten free pizza bases available ~ Add $2 MARGHERITA - $18 V fresh tomato, basil & mozzarella cheese SUPREME - $20 mushroom, capsicum, pepperoni salami, black olives, ham & mozzarella cheese PIZZA OF THE WEEK - $20 please see our daily specials board BRUSCHETTA PIZZA - $20 V garlic pizza topped w fresh tomatoes, red onions, parsley, Danish style feta cheese & balsamic drizzle
Welcome to the Fiddler! Please remember your table number when ordering.
SALAD
250GM GRASS FED SCOTCH FILLET GFM.. ...............$31
CAESAR GFM/VM. . ..................................................... $16 cos lettuce, crispy bacon, parmesan, garlic croutons w Caesar dressing topped w egg Add chicken breast / salt & pepper squid..................................$4 / $6 CHICKEN, AVOCADO & QUINOA SALAD GFM/VM............ $19 chicken, avocado, quinoa, cherry bocconcini, capsicum, cherry tomatoes, green asparagus, mesclun & cilantro lime dressing SMOKED PORK BELLY WARM NOODLE SALAD........... $21 Asian inspired noodle salad, capsicum, shitake, roasted peanuts, Chinese cabbage, snow peas, crispy shallots & smoked pork belly
BURGER
FIELD MUSHROOM VEGGIE BURGER V........................$18 chunky field mushroom patty, black beans, parmesan cheese, roasted eggplant, thick melted American cheese, lettuce, tomato, BBQ sauce, tzatziki served on a fresh charcoal bun w chips THE FIDDLER XL. . ....................................$25 stacked w juicy 300g Wagyu Beef, burger mayo, lettuce, tomato, thick melted American cheese, crispy bacon, fried egg, red onion served on fresh XL milk bun w chips CHEDDAR RANCH CHICKEN BURGER.........................$19 Southern style deep fried chicken, melted American cheddar, crispy bacon, lettuce, tomato, red onion, ranch & smoky aioli on a black seeded brioche bun served w chips WAGYU BURGER.....................................................$19 juicy 200g Wagyu beef, burger mayo, lettuce, tomato, red onion, thick melted American cheese, aioli, caramelised onion on a milk bun served w chips PULLED PORK BUN.. ................................................$19 slow braised pulled pork shoulder w special slaw, chilli mayonnaise & melted American cheddar on a glazed milk bun served w chips
GF = GLUTEN FREE | GFM = GLUTEN FREE WITH MODIFICATION | V = VEGETARIAN | VM = VEGETARIAN WITH MODIFICATION
All our steaks are MSA Grade 300GM ANGUS RUMP GFM.. ..................................... $29 350GM T-BONE GFM................................................$33.
HOUSE MADE GUINNESS PIE....................................$26 mushy mint peas, mash & gravy PANKO CRUMBED CHICKEN SCHNITZEL....................$23 garden salad & gravy w chips CHICKEN PARMIGIANA IN A PAN..............................$25 panko crumbed chicken topped w napolitana sauce, smoked ham &melted mozarella cheese served in a pan w chips & garden salad
200GM EYE FILLET GFM........................................... $34 GFM: Chips replaced with a side salad Served w chips, bacon wrapped beans & choice of sauce. MUSHROOM SAUCE............................................................................. $2 PEPPER SAUCE.................................................................................... $2 DARK ALE JUS GF................................................................................. $2 DIANE................................................................................................. $2 GRAVY................................................................................................ $2 AIOLI GF............................................................................................... $2
PAN FRIED ATLANTIC SALMON GFM...........................$29 pan seared salmon, mixed quinoa, peas, red radish, baby kumato, lotus root chips & yuzu soy dressing (cooked medium) CRISPY SKIN BARRAMUNDI GFM................................$31 w potato, tomato, rocket and mango-avocado salsa
Since
HAND BATTERED FISH & CHIPS................................$25 flathead fillets lightly battered w chips & tartare sauce CREAMY PESTO CHICKEN GNOCCHI GFM.....................$23 tender poached chicken, creamy pesto cheese sauce, baby spinach topped w shaved parmesan GFM = Gluten free linguini
ROAST SIRLOIN GFM.................................................$28 potato mash, mixed vegetables & pearl onion mushroom gravy
DESSERT SEE DESSERT BOARD AT BISTRO
CRISPY PORK BELLY GF........................................... $31 sweet potato mash & wilted spinach w chunky granny smith apple compote & dark ale jus BBQ SMOKEY PORK RIBS........................................ $35 pork ribs & chips PORK KNUCKLE GFM................................................ $30 creamy mashed potatoes, sauerkraut, gravy & chunky granny smith apple compote SMOKEY PAPRIKA MARINATED PORK CUTLET GFM..... $26 w mashed potatoes, baby spinach, green peas, bacon & roasted almond flakes
NO ALTERATIONS TO MENU ITEMS PLEASE. While we offer GF & GFM menu items these items may still contain traces of gluten as we are not a gluten free kitchen.
We cannot guarantee our GF & GFM items are completely free of allergens. Patrons are encouraged to consider this information in light of their individual dietary requirements.
PIZZA
All our pizza bases are made in-house with fresh dough everyday! Gluten free pizza bases available ~ Add $2 MARGHERITA - $18 V fresh tomato, basil & mozzarella cheese SUPREME - $20 mushroom, capsicum, pepperoni salami, black olives, ham & mozzarella cheese PIZZA OF THE WEEK - $20 please see our daily specials board BRUSCHETTA PIZZA - $20 V garlic pizza topped w fresh tomatoes, red onions, parsley, Danish style feta cheese & balsamic drizzle
Welcome to the Fiddler! Please remember your table number when ordering.
SALAD
250GM GRASS FED SCOTCH FILLET GFM.. ...............$31
CAESAR GFM/VM. . ..................................................... $16 cos lettuce, crispy bacon, parmesan, garlic croutons w Caesar dressing topped w egg Add chicken breast / salt & pepper squid..................................$4 / $6 CHICKEN, AVOCADO & QUINOA SALAD GFM/VM............ $19 chicken, avocado, quinoa, cherry bocconcini, capsicum, cherry tomatoes, green asparagus, mesclun & cilantro lime dressing SMOKED PORK BELLY WARM NOODLE SALAD........... $21 Asian inspired noodle salad, capsicum, shitake, roasted peanuts, Chinese cabbage, snow peas, crispy shallots & smoked pork belly
BURGER
FIELD MUSHROOM VEGGIE BURGER V........................$18 chunky field mushroom patty, black beans, parmesan cheese, roasted eggplant, thick melted American cheese, lettuce, tomato, BBQ sauce, tzatziki served on a fresh charcoal bun w chips THE FIDDLER XL. . ....................................$25 stacked w juicy 300g Wagyu Beef, burger mayo, lettuce, tomato, thick melted American cheese, crispy bacon, fried egg, red onion served on fresh XL milk bun w chips CHEDDAR RANCH CHICKEN BURGER.........................$19 Southern style deep fried chicken, melted American cheddar, crispy bacon, lettuce, tomato, red onion, ranch & smoky aioli on a black seeded brioche bun served w chips WAGYU BURGER.....................................................$19 juicy 200g Wagyu beef, burger mayo, lettuce, tomato, red onion, thick melted American cheese, aioli, caramelised onion on a milk bun served w chips PULLED PORK BUN.. ................................................$19 slow braised pulled pork shoulder w special slaw, chilli mayonnaise & melted American cheddar on a glazed milk bun served w chips
GF = GLUTEN FREE | GFM = GLUTEN FREE WITH MODIFICATION | V = VEGETARIAN | VM = VEGETARIAN WITH MODIFICATION
All our steaks are MSA Grade 300GM ANGUS RUMP GFM.. ..................................... $29 350GM T-BONE GFM................................................$33.
HOUSE MADE GUINNESS PIE....................................$26 mushy mint peas, mash & gravy PANKO CRUMBED CHICKEN SCHNITZEL....................$23 garden salad & gravy w chips CHICKEN PARMIGIANA IN A PAN..............................$25 panko crumbed chicken topped w napolitana sauce, smoked ham &melted mozarella cheese served in a pan w chips & garden salad
200GM EYE FILLET GFM........................................... $34 GFM: Chips replaced with a side salad Served w chips, bacon wrapped beans & choice of sauce. MUSHROOM SAUCE............................................................................. $2 PEPPER SAUCE.................................................................................... $2 DARK ALE JUS GF................................................................................. $2 DIANE................................................................................................. $2 GRAVY................................................................................................ $2 AIOLI GF............................................................................................... $2
PAN FRIED ATLANTIC SALMON GFM...........................$29 pan seared salmon, mixed quinoa, peas, red radish, baby kumato, lotus root chips & yuzu soy dressing (cooked medium) CRISPY SKIN BARRAMUNDI GFM................................$31 w potato, tomato, rocket and mango-avocado salsa
Since
HAND BATTERED FISH & CHIPS................................$25 flathead fillets lightly battered w chips & tartare sauce CREAMY PESTO CHICKEN GNOCCHI GFM.....................$23 tender poached chicken, creamy pesto cheese sauce, baby spinach topped w shaved parmesan GFM = Gluten free linguini
ROAST SIRLOIN GFM.................................................$28 potato mash, mixed vegetables & pearl onion mushroom gravy
DESSERT SEE DESSERT BOARD AT BISTRO
CRISPY PORK BELLY GF........................................... $31 sweet potato mash & wilted spinach w chunky granny smith apple compote & dark ale jus BBQ SMOKEY PORK RIBS........................................ $35 pork ribs & chips PORK KNUCKLE GFM................................................ $30 creamy mashed potatoes, sauerkraut, gravy & chunky granny smith apple compote SMOKEY PAPRIKA MARINATED PORK CUTLET GFM..... $26 w mashed potatoes, baby spinach, green peas, bacon & roasted almond flakes
NO ALTERATIONS TO MENU ITEMS PLEASE. While we offer GF & GFM menu items these items may still contain traces of gluten as we are not a gluten free kitchen.
We cannot guarantee our GF & GFM items are completely free of allergens. Patrons are encouraged to consider this information in light of their individual dietary requirements.
