Spinach is a super-food high in anti-inflammatory nutrients, vitamins, minerals and alkaline potential in the body. No wonder Popeye ate it to boost his strength. As a result, we try to include spinach in many of our meals, including our shakes. And while spinach doesn’t seem like it’d be a great smoothie ingredient, this shake tastes awesome as raspberries, goji berries and cashews lend their unique flavors to this drink.
Raspberries (frozen)
1 cup
Spinach
1 cup
Low-fat plain yogurt
1 cup
Low-fat milk
½ cup
Cashews
¼ cup
Fruit-flavored whey protein (equal to 50 g protein) 2 scoops Fresh goji berries
2 tbsp
Instructions Combine all ingredients in a countertop blender. Blend on high until mixture is a smooth consistency. Serves 1 large or 2 small.
Variations and Options If you are lactose intolerant or wish to avoid dairy, replace the 1 cup yogurt and ½ cup milk with 1 cup lactose-free yogurt and either 1 cup unsweetened soy milk or 1 cup water and ½ scoop protein powder. Alternatively, you can substitute with non-cow’s-milk dairy (e.g. goat’s milk). For a major vitamin boost, add up to 3 cups of spinach to the recipe. If you can’t find goji berries, you can substitute with goji berry juice or raisins. If you don’t have fruit-flavored protein powder, vanilla will work as well.