EXPERIENCE Rotisserie Ēma is a quick casual, self-serve experience which shares its kitchen with Ēma, the Mediterranean and California-inspired restaurant led by Chef CJ Jacobson. Guests can customize their meal by selecting favorites from the hot and cold food bars, a soup bar, rotisserie, and more. Diners can enjoy their meal in Ēma’s dining room, the bar, or most popular, take it to-go.
CUISINE Rotisserie Ēma’s menu features Mediterranean and Californian inspired cuisine prepared to-go. The cold bar includes local greens, a variety of house-made hummus flavors, grains, crudité and unique dressings. The hot bar offers lamb & beef kefta, falafel, rotisserie chicken, and chef prepared salads that rotate daily. Guests can also enjoy assorted agua frescas, house-made Greek Frozen Yogurt with olive oil and sea salt, and other baked goods.
74 W. Illinois Street Chicago, IL 60654 312-527-5586 www.rotisserieema.com