Small Plates
Small Plates Duck Debris Sliders 8.50 Chipotle-Plum Roasted Duck Debris Layered With Pickled Peaches On Homemade Rosemary Biscuits.
Creole Cream Cheese Crab Cake 12.50 Pan Fried In Panko Crust With Sweet Heat Pepper Jelly.
Scallop Martini Perfect 13 Seared Scallops Served Up With Pan Roasted Olives, Baby Chicory & Finished With A Juniper Infused Vermouth Butter.
Prince Edward Island Mussels 11 Steamed In Toasted Garlic - Red Chile Broth With Tomato concassé, Herb Pistou & French Bread.
Frenchmen Foie 18 Seared Grade A Duck Liver, Herbed Crostini, Green Tomato Chutney, Sherry Gastrique
Gulf Shrimp Remoulade 10 Poached Gulf Shrimp In White Remoulade With Creole Tomato Carpaccio & Roasted Tomato Oil.
Wild Mushroom Pasta 9 Sauteed Wild Mushrooms Tossed With Fresh Angel Hair Pasta, Mushroom Fumet, Fresh Herbs, White Truffle Oil & Shaved Grana Padano.
Cheese Scholar 11 Selection of Imported and Local Cheeses, Pickled Mirliton, Spiced Bergeron Pecans & Toast Points
Soups and Salads Duck and Andouille Gumbo 6 / 12 Traditional Dark Mahogany Roux, Maple Leaf Farms Duck and Louisiana Andouille Sausage
Soup du Jour 5 / 10 A Daily Creation
Me’lange House Salad 6.50 Fresh Mixed Greens, Grape Tomatoes, Red Onions, Spiced Bergeron Pecans, & Crushed Garlic Black Pepper Vinaigrette.
Classic Caesar 7 Chopped Hearts of Romaine Tossed with Our House Caesar Dressing, Shaved Grana Padano & Homemade French Bread Croutons
Entree’s Shrimp & Grits 18.75 Gulf Shrimp, Cheddar Corn Grits, Crisp Bacon, Mushrooms, Green Onions and Red Chili-Abita Butter Sauce
Island Inspired Bouillabase
34
Gulf Shrimp, Louisiana Crawfish, Scallops & Mussels Simmered In A Lightly Curried Shell Fish Fumet With Mango, Sweet Peppers & Coconut Rice.
Mahi Mahi 22.50 Grilled Mahi Nestled On Braised Fennel, Finished with Jumbo Lump Crab Herbsaint Cream
Tuna Tchoupitoulas 24 Black Pepper Crusted Ahi Tuna, Grilled Gulf Shrimp, Pineapple Salsa, Lemon Beurre Blanc Drizzle
Catch of the Day
Market Price
Whipped Yukon Gold Potatoes, Sauteed Wild Mushrooms, Sweet Summer Corn, Brown Butter & Balsamic Syrup. Add Jumbo Lump Crab 6
Faubourg Filet 24 / 36 Hand Carved 4oz or 8oz Angus Beef Tenderloin With Woasted Fingerling Potatoes, Grilled Oyster Mushrooms & A Cabernet Worcestershire Butter. Add Jumbo Lump Crab 6
Pork Orleans 22 14oz Grilled Bone-In Pork Chop, Whipped Yukon Gold Potatoes, Bacon Glazed Baby Green Beans & Tasso Redeye Gravy.
Duck Duet
27
Pan Roasted Duck Breast & Leg Confit With Sweet Potato Noisette, Petite Frisee Salad And Steen’s Cane Syrup-Ginger Beer Reduction.
*No Substitutions* *No Split Checks On Parties of 6 or More*
Deserts White Chocolate Bread Pudding 6.50 Grand Marnier Glaze & Caramel Sauce
Dark Chocolate Panna Cotta
9
Spiced Pistachio Brittle & Raspberry Coulis
Citrus Cheesecake 7 Blueberry - Balsmic Glaze & Fresh Berries
Lemon Sorbet 6 Mixed Berry Sauces
Wine by the Glass WHITE Terriero Prosecco Brut (Veneto, Italy) Gran Sasso "Terre di Chieti" Pinot Grigio, Italy ETC Chardonnay, California Hook and Ladder Chardonnay, Sonoma Russian Valley Chateau Kelene Corbieres Rosé Kotare, Sauvignon Blanc, Marlborough, New Zealand Winzer von Erbach, Erbacher Riesling, Germany
10.00 9.00 8.50 12.00 9.00 11.00 8.00
RED Penelope Sanchez, Granacha/Syrah, Spain Oraison, Cotes du Rhone, France Powers, Cabernet Sauviginon, Washington State Chateau Malbat Bordeaux Rouge, France, 2007 Cycles Gladiator Zinfandel, Lodi, California Jigsaw Willammette Valley Pinor Noir 2009 Oregon Alpha Box & Dice “Tarot” Grenache, 2008, Australia Murcer Cabernet Sauvignon, Washington State 2007 Carmelo Patti Cabernet Sauvignon, Argentina 2003
9.25 7.75 10.00 10.00 12.50 12.50 10.00 15.00 16.00
Wine by the Bottle WHITE Careglie Roero Arneis 200 Piedmont, Italy Kiralyudvar Tokaji Furmint Sec 2009, Hungary Jean-Michel Sorbe Reuilly Blanc "La Commanderie 2009 Sauvignon Blanc Karl Lagler, Gruner Veltliner, Austria Loring Sierra Mar Vineyard 2010 Chardonnay
RED Riebeek Cellars, South Africa, Pinotage Domaine Grand Veneur Cotes du Rhone Rouge Reserve 2010 Rhone France Alvaro Palacios Priorat Camins del Priorat 2009 Priorat, Spain Alain Jaume Chateauneuf du Pape Rouge "Vieux Terron" 2009, Rhone, Franc Petalos, Bierzo, Spain, 2009 Loring Central Coast Pinot Noir, 100 Percent Pinot, Central Coast California Paradism Estate Bottled 2008 Merlot, Napa Paradism Estate Bottled 2007 Cabertnet Sauvignon, Napa
33.00 33.00 38.00 35.00 70.00
24.00 28.00 38.00
72.00 52.00 50.00 65.00 85.00
*No Substitutions* *No Split Checks On Parties of 6 or More*
Creole Cream Cheese Crab Cake 12.50 Pan Fried In Panko Crust With Sweet Heat Pepper Jelly.
Scallop Martini Perfect 13 Seared Scallops Served Up With Pan Roasted Olives, Baby Chicory & Finished With A Juniper Infused Vermouth Butter.
Prince Edward Island Mussels 11 Steamed In Toasted Garlic - Red Chile Broth With Tomato concassé, Herb Pistou & French Bread.
Frenchmen Foie 18 Seared Grade A Duck Liver, Herbed Crostini, Green Tomato Chutney, Sherry Gastrique
Gulf Shrimp Remoulade 10 Poached Gulf Shrimp In White Remoulade With Creole Tomato Carpaccio & Roasted Tomato Oil.
Wild Mushroom Pasta 9 Sauteed Wild Mushrooms Tossed With Fresh Angel Hair Pasta, Mushroom Fumet, Fresh Herbs, White Truffle Oil & Shaved Grana Padano.
Cheese Scholar 11 Selection of Imported and Local Cheeses, Pickled Mirliton, Spiced Bergeron Pecans & Toast Points
Soups and Salads Duck and Andouille Gumbo 6 / 12 Traditional Dark Mahogany Roux, Maple Leaf Farms Duck and Louisiana Andouille Sausage
Soup du Jour 5 / 10 A Daily Creation
Me’lange House Salad 6.50 Fresh Mixed Greens, Grape Tomatoes, Red Onions, Spiced Bergeron Pecans, & Crushed Garlic Black Pepper Vinaigrette.
Classic Caesar 7 Chopped Hearts of Romaine Tossed with Our House Caesar Dressing, Shaved Grana Padano & Homemade French Bread Croutons
Entree’s Shrimp & Grits 18.75 Gulf Shrimp, Cheddar Corn Grits, Crisp Bacon, Mushrooms, Green Onions and Red Chili-Abita Butter Sauce
Island Inspired Bouillabase
34
Gulf Shrimp, Louisiana Crawfish, Scallops & Mussels Simmered In A Lightly Curried Shell Fish Fumet With Mango, Sweet Peppers & Coconut Rice.
Mahi Mahi 22.50 Grilled Mahi Nestled On Braised Fennel, Finished with Jumbo Lump Crab Herbsaint Cream
Tuna Tchoupitoulas 24 Black Pepper Crusted Ahi Tuna, Grilled Gulf Shrimp, Pineapple Salsa, Lemon Beurre Blanc Drizzle
Catch of the Day
Market Price
Whipped Yukon Gold Potatoes, Sauteed Wild Mushrooms, Sweet Summer Corn, Brown Butter & Balsamic Syrup. Add Jumbo Lump Crab 6
Faubourg Filet 24 / 36 Hand Carved 4oz or 8oz Angus Beef Tenderloin With Woasted Fingerling Potatoes, Grilled Oyster Mushrooms & A Cabernet Worcestershire Butter. Add Jumbo Lump Crab 6
Pork Orleans 22 14oz Grilled Bone-In Pork Chop, Whipped Yukon Gold Potatoes, Bacon Glazed Baby Green Beans & Tasso Redeye Gravy.
Duck Duet
27
Pan Roasted Duck Breast & Leg Confit With Sweet Potato Noisette, Petite Frisee Salad And Steen’s Cane Syrup-Ginger Beer Reduction.
*No Substitutions* *No Split Checks On Parties of 6 or More*
Deserts White Chocolate Bread Pudding 6.50 Grand Marnier Glaze & Caramel Sauce
Dark Chocolate Panna Cotta
9
Spiced Pistachio Brittle & Raspberry Coulis
Citrus Cheesecake 7 Blueberry - Balsmic Glaze & Fresh Berries
Lemon Sorbet 6 Mixed Berry Sauces
Wine by the Glass WHITE Terriero Prosecco Brut (Veneto, Italy) Gran Sasso "Terre di Chieti" Pinot Grigio, Italy ETC Chardonnay, California Hook and Ladder Chardonnay, Sonoma Russian Valley Chateau Kelene Corbieres Rosé Kotare, Sauvignon Blanc, Marlborough, New Zealand Winzer von Erbach, Erbacher Riesling, Germany
10.00 9.00 8.50 12.00 9.00 11.00 8.00
RED Penelope Sanchez, Granacha/Syrah, Spain Oraison, Cotes du Rhone, France Powers, Cabernet Sauviginon, Washington State Chateau Malbat Bordeaux Rouge, France, 2007 Cycles Gladiator Zinfandel, Lodi, California Jigsaw Willammette Valley Pinor Noir 2009 Oregon Alpha Box & Dice “Tarot” Grenache, 2008, Australia Murcer Cabernet Sauvignon, Washington State 2007 Carmelo Patti Cabernet Sauvignon, Argentina 2003
9.25 7.75 10.00 10.00 12.50 12.50 10.00 15.00 16.00
Wine by the Bottle WHITE Careglie Roero Arneis 200 Piedmont, Italy Kiralyudvar Tokaji Furmint Sec 2009, Hungary Jean-Michel Sorbe Reuilly Blanc "La Commanderie 2009 Sauvignon Blanc Karl Lagler, Gruner Veltliner, Austria Loring Sierra Mar Vineyard 2010 Chardonnay
RED Riebeek Cellars, South Africa, Pinotage Domaine Grand Veneur Cotes du Rhone Rouge Reserve 2010 Rhone France Alvaro Palacios Priorat Camins del Priorat 2009 Priorat, Spain Alain Jaume Chateauneuf du Pape Rouge "Vieux Terron" 2009, Rhone, Franc Petalos, Bierzo, Spain, 2009 Loring Central Coast Pinot Noir, 100 Percent Pinot, Central Coast California Paradism Estate Bottled 2008 Merlot, Napa Paradism Estate Bottled 2007 Cabertnet Sauvignon, Napa
33.00 33.00 38.00 35.00 70.00
24.00 28.00 38.00
72.00 52.00 50.00 65.00 85.00
*No Substitutions* *No Split Checks On Parties of 6 or More*
