Stable Café
MENU
Stable Café
Enjoy a three-course candlelit dinner in a beautiful historic setting filled with warm woodwork and wrought iron Candlelight Christmas Evenings Menu Starters Potato Bisque with roasted cracklins Sautéed Sprouts and House-cured Charcuterie, creamed Brussels sprouts, crostini Beet and Goat Cheese Salad—mixed greens, pickled beets, roasted shallots, walnut vinaigrette Entrées Porcini Sausage with Red Wine Risotto, house-made lamb and porcini sausage, red wine risotto, arugula tossed in Cedric’s Pale Ale vinaigrette: $37
Desserts Flourless Chocolate Cake and Spiced Orange Mousse with candied kumquats Egg Nog Bread Pudding with bourbon caramel and mascarpone whipped cream Pear Cranberry Tart with cinnamon anglaise and almond bark
Location
Next to Biltmore House
Travel time from Biltmore House Less than 10 minutes
Dayboat Fish, fresh market catch, with butternut cream sauce, lentil succotash, petit greens: $42
Menu
Grilled New York Strip, bone-in steak with cracklin butter, bacon spoonbread, and broccolini: $45
Cost
Gnocchi Amatriciana, spicy tomato sauce, with house-cured lamb salami, guanciale, and escarole: $36 Gin Braised Heritage Farms Pork with roasted parnips, fricassee of spinach, leeks and peas: $39 Rotisserie Roasted All Natural Chicken with garlic mashed potatoes, and broccolini: $36 Pumpkin and Stone-ground Grit Fritter with smoked green chili crema, broccoli-pumpkin seed romesco, and petit greens: $36
Three course fixed price menu plus children’s menu Adults: $36–$45; Three-course dinner price based on entrée selected; Children’s Menu: $16
Stable Café
Enjoy a three-course candlelit dinner in a beautiful historic setting filled with warm woodwork and wrought iron Candlelight Christmas Evenings Menu Starters Potato Bisque with roasted cracklins Sautéed Sprouts and House-cured Charcuterie, creamed Brussels sprouts, crostini Beet and Goat Cheese Salad—mixed greens, pickled beets, roasted shallots, walnut vinaigrette Entrées Porcini Sausage with Red Wine Risotto, house-made lamb and porcini sausage, red wine risotto, arugula tossed in Cedric’s Pale Ale vinaigrette: $37
Desserts Flourless Chocolate Cake and Spiced Orange Mousse with candied kumquats Egg Nog Bread Pudding with bourbon caramel and mascarpone whipped cream Pear Cranberry Tart with cinnamon anglaise and almond bark
Location
Next to Biltmore House
Travel time from Biltmore House Less than 10 minutes
Dayboat Fish, fresh market catch, with butternut cream sauce, lentil succotash, petit greens: $42
Menu
Grilled New York Strip, bone-in steak with cracklin butter, bacon spoonbread, and broccolini: $45
Cost
Gnocchi Amatriciana, spicy tomato sauce, with house-cured lamb salami, guanciale, and escarole: $36 Gin Braised Heritage Farms Pork with roasted parnips, fricassee of spinach, leeks and peas: $39 Rotisserie Roasted All Natural Chicken with garlic mashed potatoes, and broccolini: $36 Pumpkin and Stone-ground Grit Fritter with smoked green chili crema, broccoli-pumpkin seed romesco, and petit greens: $36
Three course fixed price menu plus children’s menu Adults: $36–$45; Three-course dinner price based on entrée selected; Children’s Menu: $16
