sushi & sashimi - RoundMenu
SUSHI & SASHIMI MAKIMONO ROLL KING CRAB TAMAGO Steamed King Crab, Japanese Omelet SOFT SHELL CRAB
AED 50
Soft Shell Crab 55
CHICKEN BAMBANJI Chicken, Red Miso 35 SPICY SALMON Salmon, spicy Mayonnaise, Tempura Flakes
40
SPICY TUNA Tuna, spicy Mayonnaise, Tempura Flakes
45
40
PHILADELPHIA Smoked Salmon, Cream Cheese
50
CALIFORNIA Crabstick, Avocado, Cucumber, Shiitake
35
SEAFOOD PIRIKARA Spicy Seafood Roll
EBI TEN deep fried Prawn 50 NEGITORO Tuna Belly, Spring Onion
140
RAINBOW Selection of Seafood, Avocado, Cucumber
65
UNAGI BBQ Eel 90
TEMAKI | Hand Roll IKURA Salmon Roe (H) 50 BEEF KOUMIYAKI Sautéed Beef 45
SASHIMI 5 slices / NIGIRI SUSHI 2 pieces TUNA Akami
75 / 30
SHRIMP Ebi
45 / 30
SALMON Sake
65 / 25
EEL Unagi
95 / 45
SEABREAM Kurodai
70 / 30
SCALLOP Hotate
65 / 35
OCTOPUS Tako
45 / 30
SURF CLAM Hokkigai
55 / 35
CUTTLEFISH Ika
65 / 30
YELLOW TAIL Hamachi
95 / 45
SEABASS Suzuki
65 / 30
WAGYU Beef
75
TUNA BELLY Toro
320 / 115
SALMON ROE Ikura
50
MENU
PLATTERS SASHIMI PLATTER / SUSHI PLATTER AED 5 kinds of Sashimi / 5 kinds of Nigiri and 3 Maki / Chef’s Selection
90 / 80
10 kinds of Sashimi / 10 kinds of Nigiri and 6 Maki / Chef’s Selection
170 / 150
10 kinds of premium Sashimi / 10 kinds of premium Nigiri and 6 Maki / Chef’s Selection 300 / 240 SUSHI AND SASHIMI PLATTER FOR 1 GUEST / 3 kinds of Sashimi, 5 kinds of Nigiri, 3 Maki/Chef’s Selection
130
FOR 2 GUESTS / 5 kinds of Sashimi, 8 kinds of Nigiri, 6 Maki/Chef’s Selection
240
FOR 4 GUESTS / 7 kinds of Sashimi, 12 kinds of Nigiri, 12 Maki/Chef’s Selection
340
Dishes indicated with (V) Suitable for Vegetarians, (N) Contains Nuts, (A) Contains Alcohol, (H) Healthy Option. Gluten free items are available on request. Prices quoted are in UAE Dirhams and are subject to 10% Service Charge and 6% Tourism Fee.
Chef de Cuisine TAKASHI ANDO
OM AKA SE Chef’s daily created Special Set Menu 400-600 AED per person For whole table only
Ask the talented Chef Takashi Ando to astonish you with a unique selection of appetizers, main courses and desserts. Chef Ando will gladly design a menu for your table on the spot and take you on a journey through handpicked flavours from the cuisine he is so passionate about. Tell him what your favourite dish is and watch him re-invent it and pair it tastefully with other masterpieces or ask him to go all out and surprise you.
SALADS AED SEAFOOD SASHIMI SALAD Seafood, Lettuce, Apple Ginger Dressing (H)
80
TOFU AND WAKAME SALAD Bean Curd, Seaweed, Seafood Dressing (H)
60
CHICKEN BREAST Steamed Chicken, Vegetables, Garlic Soy Sauce
45
TORI NO SU SOBA SALAD Green Tea Soba Salad, Miso Dressing (H)
40
KANI SALAD King Crab, Asian Leaves, Apple Ginger Dressing (H)
EDAMAME Japanese Beans, Salt (V)
LOBSTER YUZUKOSHO FUMI Sautéed Lobster, Yuzu Pepper
220
NIKUJAGA Braised Beef, sweet Soy, Potatoes
95
ASARI SAKAMUSHI Sake and Garlic steeped Clams (A)
75
LOBSTER CLAW CROQUETTE Minced Lobster Claw, sweet spicy Sauce
90
WAGYU GYUTERI Sautéed Wagyu Sirloin, Teriyaki Sauce
180
75
OOEBI KUZUSHOYU FUMI Sautéed Jumbo Prawn, sweet soy Sauce
120
25
ROBATA YAKI | Meat and Poultry
KUSHIYAKI MORIAWASE Chicken, Beef, King Fish, Prawn and Duck
COLD DISHES SHUNSAI MORIAWASE Selection of Appetizers
TORI NO SU SPECIALS AED
55
WAGYU TATAKI Beef, Ponzu Citrus Soy Sauce
180
TUNA TATAKI Seared Tuna, Ponzu Citrus Soy Sauce
100
KANI AND TOMATO HAKATAMORI King Crab, Tomato Mille Feuille (H)
120
HAMACHI USUZUKURI Yellow Tail Carpaccio, Seafood Sauce
95
SOUP
130
DUCK AND LEEK ROLL Duck, Mushroom, Leek 65 LAMB CHOP TERIYAKI Lamb Chops, Teriyaki Sauce
165
CHICKEN TERIYAKI Chicken Thigh, Teriyaki Sauce
85
WAGYU SIRLOIN TERIYAKI Wagyu Teriyaki, Onion Salad
180
PREMIUM WAGYU SIRLOIN TERIYAKI Premium Wagyu Teriyaki, Onion Salad
300
MISO SOUP Chef’s choice of ingredients (H)
35
ROBATA YAKI | Seafood & Vegetable
KANITAMA SOUP Crab and Egg Soup
45
GINDARA MISO YAKI Black Cod marinated with Miso
130
45
SALMON HARASU SHIOYAKI Salmon Belly with Salt
65
VEGETABLE SOUP Seasonal Vegetables (V) (H)
30
EBI TERIYAKI Prawn with Teriyaki Sauce 130
SEAFOOD DOBINMUSHI Japanese Seafood Soup
ENOKI BUTTER YAKI Steamed Mushrooms (V) 55
SHOKUJI | Rice and Noodle dishes SEAFOOD YAKIUDON Stir-fried Wheat Noodles, Seafood
65
BEEF AND EGG YAKISOBA Stir-fried Noodles, Beef and Egg
75
KARAAGE OYAKO DONBURI Rice, fried Chicken, Vegetables, Egg
55
70
GINDARA TERIYAKI DONBURI Rice, Black Cod, Teriyaki Sauce
90
SEAFOOD BIBIMBAP Seafood, Rice, spicy Sauce (H)
105
BEEF KOUMIYAKI DONBURI Rice, sautéed Beef, Vegetables
TEMPURA TEMPURA PLATTER Prawn, Seafood, Vegetables, Tempura Sauce
135
EBI TEMPURA Prawn,Tempura Sauce 135 LOBSTER TEMPURA Lobster, Egg, Yam, Tempura Sauce
165
YASAI TEMPURA Vegetables, Tempura Sauce (V) (H)
55
TEMPURA SOBA OR UDON Soup, Noodles, deep fried Prawn (served either hot or cold) 75
CHICKEN KUSHIKATSU Chicken, Cabbage 85
KIMCHI RICE Fried Rice, Chicken, Egg, spicy Korean Sauce
MAGURO WANTAN TSUTSUMIAGE Tuna Wonton, spicy Sauce
25
90
GARLIC RICE Fried Rice, Garlic, Egg 25 Dishes indicated with (V) Suitable for Vegetarians, (N) Contains Nuts, (A) Contains Alcohol, (H) Healthy Option. Gluten free items are available on request. Prices quoted are in UAE Dirhams and are subject to 10% Service Charge and 6% Tourism Fee.
Dishes indicated with (V) Suitable for Vegetarians, (N) Contains Nuts, (A) Contains Alcohol, (H) Healthy Option. Gluten free items are available on request. Prices quoted are in UAE Dirhams and are subject to 10% Service Charge and 6% Tourism Fee.
AED 50
Soft Shell Crab 55
CHICKEN BAMBANJI Chicken, Red Miso 35 SPICY SALMON Salmon, spicy Mayonnaise, Tempura Flakes
40
SPICY TUNA Tuna, spicy Mayonnaise, Tempura Flakes
45
40
PHILADELPHIA Smoked Salmon, Cream Cheese
50
CALIFORNIA Crabstick, Avocado, Cucumber, Shiitake
35
SEAFOOD PIRIKARA Spicy Seafood Roll
EBI TEN deep fried Prawn 50 NEGITORO Tuna Belly, Spring Onion
140
RAINBOW Selection of Seafood, Avocado, Cucumber
65
UNAGI BBQ Eel 90
TEMAKI | Hand Roll IKURA Salmon Roe (H) 50 BEEF KOUMIYAKI Sautéed Beef 45
SASHIMI 5 slices / NIGIRI SUSHI 2 pieces TUNA Akami
75 / 30
SHRIMP Ebi
45 / 30
SALMON Sake
65 / 25
EEL Unagi
95 / 45
SEABREAM Kurodai
70 / 30
SCALLOP Hotate
65 / 35
OCTOPUS Tako
45 / 30
SURF CLAM Hokkigai
55 / 35
CUTTLEFISH Ika
65 / 30
YELLOW TAIL Hamachi
95 / 45
SEABASS Suzuki
65 / 30
WAGYU Beef
75
TUNA BELLY Toro
320 / 115
SALMON ROE Ikura
50
MENU
PLATTERS SASHIMI PLATTER / SUSHI PLATTER AED 5 kinds of Sashimi / 5 kinds of Nigiri and 3 Maki / Chef’s Selection
90 / 80
10 kinds of Sashimi / 10 kinds of Nigiri and 6 Maki / Chef’s Selection
170 / 150
10 kinds of premium Sashimi / 10 kinds of premium Nigiri and 6 Maki / Chef’s Selection 300 / 240 SUSHI AND SASHIMI PLATTER FOR 1 GUEST / 3 kinds of Sashimi, 5 kinds of Nigiri, 3 Maki/Chef’s Selection
130
FOR 2 GUESTS / 5 kinds of Sashimi, 8 kinds of Nigiri, 6 Maki/Chef’s Selection
240
FOR 4 GUESTS / 7 kinds of Sashimi, 12 kinds of Nigiri, 12 Maki/Chef’s Selection
340
Dishes indicated with (V) Suitable for Vegetarians, (N) Contains Nuts, (A) Contains Alcohol, (H) Healthy Option. Gluten free items are available on request. Prices quoted are in UAE Dirhams and are subject to 10% Service Charge and 6% Tourism Fee.
Chef de Cuisine TAKASHI ANDO
OM AKA SE Chef’s daily created Special Set Menu 400-600 AED per person For whole table only
Ask the talented Chef Takashi Ando to astonish you with a unique selection of appetizers, main courses and desserts. Chef Ando will gladly design a menu for your table on the spot and take you on a journey through handpicked flavours from the cuisine he is so passionate about. Tell him what your favourite dish is and watch him re-invent it and pair it tastefully with other masterpieces or ask him to go all out and surprise you.
SALADS AED SEAFOOD SASHIMI SALAD Seafood, Lettuce, Apple Ginger Dressing (H)
80
TOFU AND WAKAME SALAD Bean Curd, Seaweed, Seafood Dressing (H)
60
CHICKEN BREAST Steamed Chicken, Vegetables, Garlic Soy Sauce
45
TORI NO SU SOBA SALAD Green Tea Soba Salad, Miso Dressing (H)
40
KANI SALAD King Crab, Asian Leaves, Apple Ginger Dressing (H)
EDAMAME Japanese Beans, Salt (V)
LOBSTER YUZUKOSHO FUMI Sautéed Lobster, Yuzu Pepper
220
NIKUJAGA Braised Beef, sweet Soy, Potatoes
95
ASARI SAKAMUSHI Sake and Garlic steeped Clams (A)
75
LOBSTER CLAW CROQUETTE Minced Lobster Claw, sweet spicy Sauce
90
WAGYU GYUTERI Sautéed Wagyu Sirloin, Teriyaki Sauce
180
75
OOEBI KUZUSHOYU FUMI Sautéed Jumbo Prawn, sweet soy Sauce
120
25
ROBATA YAKI | Meat and Poultry
KUSHIYAKI MORIAWASE Chicken, Beef, King Fish, Prawn and Duck
COLD DISHES SHUNSAI MORIAWASE Selection of Appetizers
TORI NO SU SPECIALS AED
55
WAGYU TATAKI Beef, Ponzu Citrus Soy Sauce
180
TUNA TATAKI Seared Tuna, Ponzu Citrus Soy Sauce
100
KANI AND TOMATO HAKATAMORI King Crab, Tomato Mille Feuille (H)
120
HAMACHI USUZUKURI Yellow Tail Carpaccio, Seafood Sauce
95
SOUP
130
DUCK AND LEEK ROLL Duck, Mushroom, Leek 65 LAMB CHOP TERIYAKI Lamb Chops, Teriyaki Sauce
165
CHICKEN TERIYAKI Chicken Thigh, Teriyaki Sauce
85
WAGYU SIRLOIN TERIYAKI Wagyu Teriyaki, Onion Salad
180
PREMIUM WAGYU SIRLOIN TERIYAKI Premium Wagyu Teriyaki, Onion Salad
300
MISO SOUP Chef’s choice of ingredients (H)
35
ROBATA YAKI | Seafood & Vegetable
KANITAMA SOUP Crab and Egg Soup
45
GINDARA MISO YAKI Black Cod marinated with Miso
130
45
SALMON HARASU SHIOYAKI Salmon Belly with Salt
65
VEGETABLE SOUP Seasonal Vegetables (V) (H)
30
EBI TERIYAKI Prawn with Teriyaki Sauce 130
SEAFOOD DOBINMUSHI Japanese Seafood Soup
ENOKI BUTTER YAKI Steamed Mushrooms (V) 55
SHOKUJI | Rice and Noodle dishes SEAFOOD YAKIUDON Stir-fried Wheat Noodles, Seafood
65
BEEF AND EGG YAKISOBA Stir-fried Noodles, Beef and Egg
75
KARAAGE OYAKO DONBURI Rice, fried Chicken, Vegetables, Egg
55
70
GINDARA TERIYAKI DONBURI Rice, Black Cod, Teriyaki Sauce
90
SEAFOOD BIBIMBAP Seafood, Rice, spicy Sauce (H)
105
BEEF KOUMIYAKI DONBURI Rice, sautéed Beef, Vegetables
TEMPURA TEMPURA PLATTER Prawn, Seafood, Vegetables, Tempura Sauce
135
EBI TEMPURA Prawn,Tempura Sauce 135 LOBSTER TEMPURA Lobster, Egg, Yam, Tempura Sauce
165
YASAI TEMPURA Vegetables, Tempura Sauce (V) (H)
55
TEMPURA SOBA OR UDON Soup, Noodles, deep fried Prawn (served either hot or cold) 75
CHICKEN KUSHIKATSU Chicken, Cabbage 85
KIMCHI RICE Fried Rice, Chicken, Egg, spicy Korean Sauce
MAGURO WANTAN TSUTSUMIAGE Tuna Wonton, spicy Sauce
25
90
GARLIC RICE Fried Rice, Garlic, Egg 25 Dishes indicated with (V) Suitable for Vegetarians, (N) Contains Nuts, (A) Contains Alcohol, (H) Healthy Option. Gluten free items are available on request. Prices quoted are in UAE Dirhams and are subject to 10% Service Charge and 6% Tourism Fee.
Dishes indicated with (V) Suitable for Vegetarians, (N) Contains Nuts, (A) Contains Alcohol, (H) Healthy Option. Gluten free items are available on request. Prices quoted are in UAE Dirhams and are subject to 10% Service Charge and 6% Tourism Fee.
