THE DINING ROOM
THE
THE DINING ROOM Savor refined American cuisine and world-class service inspired by George Vanderbilt at The Dining Room. Luxurious surroundings, elegance, and comfort make this an evening to remember. ®
Location: In the Inn on Biltmore Estate located near Antler Hill Village Travel time from Biltmore House: 45 minutes
Dinner Menu: Three-course fixed price menu based on the season’s best selections. Five and seven course degustation menus also available. Cost: $58
Candlelight Christmas Evenings Menu APPETIZERS
ENTRÉES
Garlic Roasted Shrimp Smoked Potato Rouille, Mache, , Newburg Sauce
Mustard Grilled Pork Tenderloin Creamed Corn, Wilted Greens, Mustard Jus
Fried Brussels Sprouts Farm Egg, Root Vegetable Hash, Bacon Jam
Joyce Farms “Naked Chicken” Butternut Squash, Sage Roasted Mushrooms, Brown Butter Jus
Roasted Mushroom Sausage Crumble, Warm Brie, Brioche, Arugula Pesto
Sunburst Farms Trout Swiss Chard, Chorizo, Clams, Chili Emulsion
Frisee & Endive Salad Smoked Apple, Goat Cheese, Candied Walnuts, Blush Vinaigrette
Espresso Braised Beef Short Rib Mascarpone Polenta, Crispy Sweet Potatoes, Smoked Shitake Jus
Lobster Corn “Chowder” Crispy Pork Belly, Charred Corn, Pickled Potato
DESSERTS Chocolate Hazelnut Cremeaux Hazelnut Croquant, Caramelized White Chocolate Ice Cream Maple Walnut Bread Pudding Walnut Nougatine, Cranberry Sorbet
Menu may change due to seasonality.
THE DINING ROOM Savor refined American cuisine and world-class service inspired by George Vanderbilt at The Dining Room. Luxurious surroundings, elegance, and comfort make this an evening to remember. ®
Location: In the Inn on Biltmore Estate located near Antler Hill Village Travel time from Biltmore House: 45 minutes
Dinner Menu: Three-course fixed price menu based on the season’s best selections. Five and seven course degustation menus also available. Cost: $58
Candlelight Christmas Evenings Menu APPETIZERS
ENTRÉES
Garlic Roasted Shrimp Smoked Potato Rouille, Mache, , Newburg Sauce
Mustard Grilled Pork Tenderloin Creamed Corn, Wilted Greens, Mustard Jus
Fried Brussels Sprouts Farm Egg, Root Vegetable Hash, Bacon Jam
Joyce Farms “Naked Chicken” Butternut Squash, Sage Roasted Mushrooms, Brown Butter Jus
Roasted Mushroom Sausage Crumble, Warm Brie, Brioche, Arugula Pesto
Sunburst Farms Trout Swiss Chard, Chorizo, Clams, Chili Emulsion
Frisee & Endive Salad Smoked Apple, Goat Cheese, Candied Walnuts, Blush Vinaigrette
Espresso Braised Beef Short Rib Mascarpone Polenta, Crispy Sweet Potatoes, Smoked Shitake Jus
Lobster Corn “Chowder” Crispy Pork Belly, Charred Corn, Pickled Potato
DESSERTS Chocolate Hazelnut Cremeaux Hazelnut Croquant, Caramelized White Chocolate Ice Cream Maple Walnut Bread Pudding Walnut Nougatine, Cranberry Sorbet
Menu may change due to seasonality.
