Soften sherbet ?*lbonanos; blice Thqw whipped toppirg in cooler for 2 hours Spnry bokirg irns with non-stick cooking sproy
t:,':L]
6odt:
' .
Scoop sherbet into bo-ttom of prepared pons; smooth; top with bsnono slicds; squeezB topping over bononas; allow 30 seconds to'horden; spread with whipped topping; top witir bomno conay Cover &,serve