Valentine's Day Menu Saturday 14 February 2015 $120 per person ...

 

Valentine’s Day Menu Saturday 14 February 2015 $120 per person ($198 per person with Mixologist’s Valentines & Wine Pairing)

A Tribute to An Epic Romance Mixologist’s Valentines for Him & Her ˜♥♥™ Freshly Shucked Oysters Champagne, Baron Fuente, Brut Tradition, NV ˜♥♥™ Scallop with Cucumber, Dill and Caviar Pinot Grigio, Anselmi, Friuli, Italy ˜♥♥™ Pork Belly, Smoked Mushroom, Saffron and Wild Herbs Pinot Grigio, Anselmi, Friuli, Italy ˜♥♥™ Baked Cod, Mustard Seeds, Quince and Radish Chardonnay, Vinas del Vero, Somontano, Spain ˜♥♥™ Darling Downs Wagyu, Semi-dried Carrot and Truffle Sauce Chianti Classico, Villa Cerna, Tuscany, Italy ˜♥♥™ Dessert of White and Red Muscat-Viognier, Late Harvest, Anakena, Chile

All prices quoted are subject to service charge and prevailing government taxes 10 Dempsey Road, #01-20, Singapore 247700 | (65) 6474 7427 | [email protected] Opening Hours – Mondays & Tuesdays 6 to 10.30pm Wednesdays to Sundays 12 to 10.30pm | Bar opens till late