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我們樂意為你對食物敏感的限制作出配合。如需協助,請與餐廳經理聯絡。

Valid until Jan 15, 2015

Salads Brittany Blue Lobster Salad 法國龍蝦沙律 $360 Arugula, Artichoke Barigoule, Tomato Confit, Caviaroli

Simple House Salad 大蝦牛油果沙律 $250 Prawns, Bacon, Avocado, Tomato, Lorenzo Dressing

Joselito Pata Negra Ham 西班牙火腿配西瓜果凍 $210 Watermelon Jelly, Rocket Salad, Balsamic Cream, Caviaroli

Caesar Salad 凱撒沙律 $150 Crispy Pancetta, grated Parmesan Cheese, Anchovy, Cheese Croûton

Soups Lobster Bisque 龍蝦濃湯 $145 Crabmeat, Vegetable Brunoise, old Armagnac

Oyster Cappuccino 生蠔忌廉湯 $130 Poached Oyster, Chives, white Martini

Light sweet Corn Cream Soup 玉米帶子忌廉湯 $130 Seared Diver Scallop, Parsley Oil

Chilled Vegetable Gazpacho 西班牙凍湯 $120 Croûton, Heirloom Tomato, organic Cucumber, Lemon Zest

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Cold Appetizers Napoleon of Royal smoked Scottish Salmon Filet 煙三文魚配魚子醬 $325 Oscietra Caviar, warm Potato Cake, sour Cream

Mosaic of New Caledonia Prawns Carpaccio 有機大蝦薄切配龍蝦 $290 Lobster Claw, Vegetable Tartar, Caviaroli

30-month-aged Nuestro Buey Wagyu Beef 風乾和牛 $280 Pickled young Vegetable, cured green Olive, micro Celery

Hot Appetizers Duo of Goose Liver 鵝肝二重奏 $355 Foie Gras Crème Brûlée, Pan-seared Foie Gras, poached Cherry, Maldon Salt

A Duo of Crab Cakes 美式焗蟹餅 $295 US Lump Crabmeat, Louis Sauce, red Pepper Aioli

US Sea Scallop ‘a la plancha’ 香煎美國帶子 $275 Vignarola, Ibérico Chorizo Sausage, Cherry Tomato Confit

King Prawn wrapped in crispy Potato 虎蝦脆薯卷 $230 Beetroot Medley, Shallot Confit, green Tabasco Sauce

Seafood Bar Oyster & Wine Bar Seafood Sampler 蠔酒吧海鮮拼盤 King Size 三至四位用 $1380 Queen Size 一至兩位用 $780 A Collection of the finest Seafood flown from the World’s oceans onto a mountain of Ice. Seasonal selections may include Oysters, Scallops, half Boston Lobster, Mussels, Prawns, Scampi and Clams

Alaskan King Crab Leg 阿拉斯加蟹腳 $250 / 100g Served steamed, oven-baked or chilled with mixed Greens and Lemon

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Fresh From The Sea Sautéed New Caledonia Cristal blue Prawns 有機大蝦意大利粉 $390 Orzo Pasta, green Asparagus, Garlic Chips, Chili, Vine Cherry Tomato, Crustacean Foam

Pan-seared Sea Scallops 香煎帶子配魚子醬 $380 Mashed Potato, Oscietra Caviar, Leek Fondue, Champagne Foam

Pan-roasted Alaskan black Cod Filet 香煎阿拉斯加銀鱈魚 $360 Chioggia Beetroot Salad, red Onion Compote, grated Horseradish, sour Cream Foam

Spiced Filet of Sea Bream ‘a la plancha’ 香煎黑鯛魚 $350 Organic Peruvian Quinoa, Artichoke Barigoule, sweet Tomato, black Olive Tapenade

Live from our Fish Tank Tasmania black Abalone 澳洲黑邊鮑魚 $1080 Angel Hair Pasta, Vegetable Confit, Abalone Sauce

Angry whole Dungeness Crab 特色炒辣蟹 $810 Chef Oscar’s way; Vine Cherry Tomato, grilled Farmer Bread

Brittany Blue Lobster 法國龍蝦 $190 / 100g Your choice of steamed, roasted with salted Butter, Newburg or Americaine; Ratte Potato, Vegetable Medley

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Meat And Poultry Grilled Japanese “Kobe Style” Wagyu Beef Ribeye (12oz) 炭燒極黑和牛肉眼 $820 Idaho mashed Potato, baked Portobello Mushroom, wilted young Spinach

Beef Rossini Modern 羅西尼牛柳 $520 US Prime Meyers Beef Tenderloin, Foie Gras, Ratte Potato, Cauliflower Purée, Spinach, black Truffle Jus

Grilled Australian “Kobe Cuisine” Wagyu Beef Sirloin (8oz) 炭燒極黑和牛西冷 $490 Idaho mashed Potato, baked Portobello Mushroom, wilted young Spinach

Oven-roasted US Colorado Rack of Lamb 煎焗美國羊架 $450 Grilled Ratatouille, Potato Gnocchi, black Olive Tapenade, Rosemary Lemon Jus

Char-grilled Ibérico Pork Chop 煎焗西班牙豬扒 $420 Ibérico Chorizo Sausage, new Potato, Vignarola, wilted Spinach

The French Duckling 法式鴨拼盤 $420 Magret of Challan Duck, Duck Leg Confit, Foie Gras, Ratte Potato, wilted Spinach, Port Jus

Grilled Devil cornfed Spring Chicken 意式煎春雞 $320 Potato Confit, Vine Cherry Tomato, Herb and Mustard Crust, Sauce Diable

Our Surf & Turf Classic Surf and Turf 牛柳配龍蝦 $560 US Prime Beef Medallion, half Maine Lobster Tail, Summer Vegetable, mashed Potato, red Wine Sauce

Beef Oscar 牛柳配蟹餅 $480 US Prime Angus Beef Filet, Ratte Potato, green Asparagus, white Crabmeat Chunks, Béarnaise Sauce

Maguro Tuna “Rossini” 羅西尼吞拿魚 $395 Seared Maguro Tuna, Foie Gras, young Carrot, Idaho mashed Potato, Balsamic Cream

Slow-cooked organic Rhug Farm Pork Belly and Diver Scallop 慢煮有機豬腩配帶子 $395 Potato Confit, Celery Root Purée, sautéed French Bean, Fava Bean, Cider Jus

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Oyster & Wine Bar Specials (For Two Or More…) Char-broiled Wagyu M4 Tomahawk Rib Steak on the Bone (50oz) 炭燒戰斧牛扒 $1480 French Fries, roasted Root Vegetable, Sauce Diana

Grilled Seafood Medley 海鮮多重奏 $1280 Half Boston Lobster Tail, Alaskan black Cod, Cristal blue Prawns, Scallops, mashed Potato, Artichoke, Confit Tomato, Caviaroli

Roasted French Pyrénées Leg of Lamb (900g) 燒焗法國羊髀 $950 Grilled Ratatouille, organic Quinoa, black Garlic, Lamb Jus

US Prime thick cut Sirloin Steak (16oz) 美國頂級西冷扒 $880 Fingerling Potato, young Root Vegetable Medley, Cherry Tomato Confit, Maldon Salt

Side Dishes Asparagus, Hollandaise 扒露筍 Cherry Tomato Confit 焗車厘茄 Oven-baked Portobello Mushroom 焗大磨菇 Wilted English Spinach 炒莧菜

$70 $70 $70 $70

French Fries 薯條 $70 Idaho mashed Potato 薯蓉 $70 Angel Hair Pasta 天使麵 $70 Wild Mushroom Risotto 野菌意大利飯 $70

Side dishes are only available for main courses 只適用於配搭主菜

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我們樂意為你對食物敏感的限制作出配合。如需協助,請與餐廳經理聯絡。

International Cheese Platter 芝士拼盤 $180 The perfect way to finish your meal and wine

Hot Soufflé 即製梳乎厘 $145 The classic Soufflé with Crème Anglaise Mango, Chocolate, Vanilla, Grand Marnier, Kahlua or Ginger Sauce

Warm Chocolate Pudding 暖朱古力布甸 $125 Soft center dark Valrhona Chocolate Fondant

New York Cheese Cake 美式芝士蛋糕 $120 Blueberry, Lemon Butterscotch Sauce

Passion Fruit Crème Brû lée 熱情果焦糖燉蛋 $110 Mango Sorbet, Raspberry

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