weekend

Report 1 Downloads 180 Views
WORKSHOP SPECIALTY COFFEE GLEN HUNTLY @WORKSHOP.GLENHUNTLY

ALL DAY MENU (week days 7am – 3pm / weekend 8am – 3pm)

1146 Glen Huntly Rd, Glenhuntly VIC 3163 (03) 9078 9055

Please advise us of any dietary requirements, allergies or intolerances. TOAST AND SPREADS Your choice of toast: sourdough, multigrain, quinoa or English muffin, fruit toast or gluten free Add + 0.5 with two condiments: butter, jam, honey, vegemite, peanut butter, Nutella

6.0

BACON & EGG BREAKY MUFFIN Fried bacon & egg inside a toasted English muffin Add spinach; cheese + 1.0

6.5

HAM CHEESE TOMATO SOURDOUGH SANDWICH

8.5

SIMPLY EGGS, two eggs cooked your way, on your choice of toast

9.9

@WORKSHOP_GLENHUNTLY

FRENCH TOAST w/ caramelized banana, salted caramel, berry coulis, freeze dried raspberry & vanilla fairy floss

16.0

CALAMARI SALAD Deep fried calamari w/ green salad, carrot, cucumber, capsicum, shallot, fresh herbs & a spicy Vietnamese dressing

16.0

MUSHROOM MEDLEY OMELETTE Open omelette w/ shiitake, oyster, porcini and button mushrooms, fried in garlic herb butter, served with crumbled feta & sourdough toast

17.0

CORN FRITTERS With a Mexican salsa Fresca, two poached eggs and sriracha aioli

17.0

LAMB PASTA Pappardelle w/ slow cooked lamb ragout & porcini mushroom

18.0

STEAK FRITES 200g scotch fillet served w/ a creamy mushroom sauce, chips & green salad

22.0

BEEF BURGER House made Wagyu beef patty with melted cheese, lettuce, tomato, onion rings, and herb mayo on a toasted brioche bun, served with chips Add bacon; fried egg + 2.5, Add extra patty + 4.0

19.5

COCONUT PORRIDGE, w/ berry compote & coconut crumble

11.0

HOUSE TOASTED GRANOLA, w/ berry yogurt & poached apple

12.0

SOUPE DU JOUR Ask our friendly waiting staff about the soup of the day

12.0

SHAKSHOUKA Traditional Israeli breakfast, made from tomato and capsicum, baked w/ two eggs, served w/ crumbled feta & grilled Turkish bread Add chorizo + 2.5

14.5

15.0

CHICKEN TURKISH SANDWICH Turkish sandwich with chicken, aïoli, lettuce, tomato, avocado & cheese

12.5

POTATO RÖSTI w/ wilted spinach, smoked salmon, two poached eggs & hollandaise

16.0

HALLOUMI TURKISH SANDWICH Turkish sandwich with rocket, tomato, red onion, grilled halloumi & aïoli

12.5

WORKSHOP BENEDICT BBQ and cola pulled pork, wilted spinach, two poached eggs & hollandaise served on Turkish bread SMASHED AVOCADO w/ toasted nuts and seeds, mint & feta served on quinoa toast w/ two poached eggs Add bacon + 3.5

18.0

WORKSHOP FULL BREAKFAST Two eggs your way on toast w/ Workshop house made baked beans, sausage, bacon, roasted mushrooms & grilled tomato

19.5

Vegetarian option: Two eggs your way on toast w/ Workshop house made baked beans, grilled halloumi, wilted spinach, roasted mushrooms & grilled tomato

BOWL OF CHIPS

7.0

FOR THE LITTLE KIDS KIDS SIMPLY, one egg cooked your way with a slice of toast KIDS BENEDICT, poached egg & ham on an English muffin w/ hollandaise KIDS OMELETTE with ham & cheese, served with toast

6.0 7.0 8.0

SOMES EXTRAS Hollandaise, spinach, feta, egg, chorizo Bacon, chipolata, mushroom, grilled tomato, extra toast, side of chips Smoked salmon, rösti patty Avocado

2.5 3.5 4.5 5.5

WORKSHOP SPECIALTY COFFEE GLEN HUNTLY @WORKSHOP.GLENHUNTLY

@WORKSHOP_GLENHUNTLY

DRINKS MENU Please note our coffee is served at 65°. Please advise if you would prefer it hotter. ESPRESSO BASED MENU Black White Single origin of the week (ask our friendly staff) Mocha Hot chocolate Chai latte Dirty chai Macha latte Soy or Almond milk add Syrup flavor add

COLD Cold drip Iced latte Iced coffee Iced mocha Iced chocolate Milkshakes Lemon lime & bitters Noahs organic bottled juices

4.5 4.0 6.0 6.0 6.0 6.0 6.0 4.2

FRESH JUICES Fresh orange juice Fresh orange & apple Workshop revitalizer (ginger, carrot, apple)

6.0 7.9 7.9

LOOSE LEAF ORGANIC TEA BY CHAMELLIA ENGLISH BREAKFAST A smooth and flavorsome blend of High Grown Organic BOP Ceylon from the Uva and Dimbula tea growing regions of Sri Lanka

SUPER SMOOTHIES

9.0

EARL GREY A clean, refreshing & aromatic tea. The bergamot is distinct without dominating the wonderful character of High Grown Ceylon

MANGO SMOOTHIE Mango, passion fruit, banana & almond milk

3.6 3.8 4.2 4.2 4.2 5.0 4.2 0.5 0.5

FILTER COFFEE Ask our friendly staff 5.5 V60 POUROVER 4.5

GUNPOWDER GREEN An extra special green tea plucked during Uva’s wet season, the mild tannins providing a sweet and slightly smoky flavor PEPPERMINT HERBAL TISANE A classic herb appreciated as a digestive and pick me up LEMONGRASS & GINGER The sweetness of the lemongrass pairs well with the spicy pungency of ginger to create an invigorating and flavorsome drink CHAMOMILE A traditional herb used for relaxation and calming the mind and body

ACAI SMOOTHIE Acai berries, banana, coconut & coconut water

GREEN SMOOTHIE Spinach, kale, banana & almond milk