WINE BY THE GLASS

 

WINE BY THE GLASS SPARKLING | ROSE | CHAMPAGNE Trepat-Monastrell blend, Castell d'Olèrdola Cava Rosado, Spain N.V.

Glass

Bottle

$88

$380

$108

$480

Delicious mix of strawberry and raspberry flavours. Perfect with our exotic salad and appetizer offerings!

Grenache, Chêne Bleu Rosé, Vin de Pays du Vancluse, France 2011

A voluptuous rosé with peach, floral notes and a long finish. A super Rhone wine made along organic & biodynamic methods.

Champagne blend, Ayala Brut Majeur, Champagne, France

$168

$680

Owned by Champagne Bollinger – known for its appearance in James Bond 007 movies. Crisp champagne with delicate fruit.

WHITE Verdejo, Bodegas Lan Duquesa de Valladolid, Rueda, Spain 2010

$88

$380

$108

$480

$128

$580

$88

$380

$108

$480

Light bodied, refreshing white with lovely aromatics of fresh herbs and juicy white peaches. Great with our appetizers.

Riesling “Haart to Heart”, Weingut Reinhold Harrt, Mosel, Germany 2011 Attractive citrus, honeydew melon and acacia boquet. Off-dry Riesling destined to marry well with Thai cuisine.

Chardonnay, Albert Bichol Domaine Long-Deparquit, Chablis, France 2011 Classic Chablis unoaked Chardonnay with citrus fruit and a light touch of minerality. Perfect with our seafood courses.

RED Sangiovese blend, Podernuovo “Therra” Toscana IGT, Italy 2009 A wine made by owners of Italian luxury brand BVLGARI. First class quality and elegance in this plush, floral red. WS 91 points.

Bordeaux blend, Chateau Saint Genes, Bordeaux AOC, France 2011

A fruit-forward Bordeaux with lots of dark fruit, cinnamon and nutmeg. Full-bodied, lightly spicy wine with round tannins.

Shiraz-Mouvredre-Grenache, Langmeil Three Gardens, Barossa, Australia 2010 A medium-bodied red blend with raspberries and blue fruits with hints of chocolate and pepper. RP88/JH91 points.

SWEET | FORTIFIED

$128

$580

  chocolate notes. Excellent after dinner drink.