world CLASsIcS HAPpY BREKkIe
We love discovering delicious tastes and flavours from all corners of the world and bringing them back to share with you.
world CLASsIcS
NEW YORK Deli
healthy morniNgs
BIg Brunch 8.95
Huevos rancheRos 8.95
EgG & Bacon bAgel 4.95
AvocadO SMAsH (v) 6.95
Smoky bacon, Cumberland sausage, baked beans, fried or scrambled eggs, homefries and artisan sourdough toast.
Soft tortilla with chorizo, black beans, Monterey Jack cheese, avocado, salsa and fried eggs. North Mexico’s mid-morning breakfast. > Option with field mushrooms. (V) > Corn tortillas available.
Smoky bacon and a fried egg in a buttered poppy seed bagel. A deli counter classic.
Morning sunshine. Chilli, parsley and roasted vine cherry tomatoes on artisan sourdough bread. Topped with a poached egg.
VegGie Brunch (v) 8.95 Sweetcorn fritters, avocado, roasted field mushrooms, baked beans, fried or scrambled eggs and artisan sourdough toast.
ShakshouKA (v) 7.95 Unbeatable eggs baked in tomato, red pepper and chilli. With toasted flatbread. + Chorizo 1.00
PulLed BeEf Brisket 8.75 Slow-cooked and tender. Served with potatoes, onions, peppers and chilli. Topped with a fried egg.
North Mexican field workers tuck into this power breakfast, which gives them their name, ‘Rancher’s Eggs.’
Ranch Steak & EgGs 10.50 5oz rump steak, served medium. With fried eggs, skin-on fries and spicy salsa ranchera.
Smoked SalMOn & scrambled EgG Bagel 6.50 Smoked salmon and scrambled egg with chives, in a buttered poppy seed bagel.
Scrambled EgG, MushroOm & tomaTO bagel (v) 4.95
Smoky Bacon Naan
morning Po’ boy
British breakfast bap meets Mumbai. Smoky bacon in a warm garlic & coriander naan, with spicy ketchup and yoghurt.
Cumberland sausage with muddled egg, baby spinach and red chillies in a soft baked roll with a Louisiana spicy sauce and garlic aïoli.
Bacon & eggs, straight up
PorRidge BOWL (v)
Choose either fried or scrambled eggs on artisan sourdough toast.
With strawberries and banana. Drizzled in honey and scattered with seeds.
you guesSed it, (V) means vegEtariAn. ALL OUR EGgS ARE FREe RANGE. If you have any food allergies or intolerances, please let your server know before ordering. Whilst we make every effort to control cross-contamination, our ingredients are manufactured and our dishes are prepared in environments where allergens are present. We cannot therefore guarantee that any item on our menu is allergen-free. Please check the allergen information each time you visit our restaurant as we may update our recipes. Please note an optional service charge will be added to your bill for the benefit of our team. Please ask your server for details.
PorRidge BOWL (v) 4.50 With strawberries and banana. Drizzled in honey and scattered with seeds.
PANCaKE STACKs
YUMmY sideS
The clasSiC (v) 5.95
HAPpY BREKkIe
Crunchy, golden granola with thick Greek yoghurt, mango, strawberries, blueberries and pomegranate.
Scrambled egg with chives in a buttered poppy seed bagel with roasted field mushroom and cherry vine tomatoes.
Freshly made from our special recipe.
MonDAY – FriDAY dish + REGULAR hot drink £5.00
NYC GranUlA (v) 4.95
Flipped fresh, with lashings of maple syrup.
The Blue banANa (v) 6.95 Get fruity with banana, blueberry compote and maple syrup.
The maple bAcon 7.45 A match made in North America. Salty streaky bacon and sweet maple syrup. In Canada, trees are tapped for delicious maple syrup. The essential topping for all our pancakes.
ARTISaN SOURDouGH Toast (v) 2.50 Smoky Bacon 1.75 cumberland SausAge 1.75 Roasted FIELD MushroOmS (v) 1.75 Roasted CHERrY Vine TomatOes (v) 1.75 Fried EgGs / Scrambled EgG (v) 1.00 sweEtcorn fritTers (v) 1.50 homefriEs (v) 2.00 AvocadO (v) 1.75 Baked bEAns (v) 1.00 n over ted? Tur FoOd sor se your drinks. to choO
BREAKFaST blends
THIRST quenchErs
cofFeEs
Mango LasSi 3.90 / 4.55
Fresh Lemonade with MInt 2.30
Sweet and refreshing. Mango, yoghurt and apple juice.
Cloudy and pleasingly zingy.
We UnioN CofFeE. It’s alL we usE. This IS becausE it‘s hand-roAsteD in smalL batches, ensuriNg the finest quality and tasTe. Plus, they work directly with smalLholder farmeRs who are paid a fair price.
We’ve tried lots of different lassi flavours – sweet and salty – but mango remains our first choice.
Mango MamA 3.90 / 4.55 Fruit galore – mango, strawberries, banana, orange and apple juice.
SUNRISE 3.70 / 4.35 Perk up with orange, banana and strawberries.
HipPy HipPy Shake 3.90 / 4.55 A laid-back mix of pineapple, passion fruit, mango, banana and pomegranate juice.
GINgER BLAST 3.90 / 4.55
SunshiNe Coast Iced Tea 3.00 Ice cold chamomile & green tea with mango, lime and fresh mint.
Fresh Orange / Cloudy ApPle Juice 2.55 / 3.55 PineapPlE / PomegranAte / CranberRy Juice 2.15 / 3.15 Franklin & Sons Sparkling Fruit Drinks 2.70 Choose from: > Apple & Rhubarb. > Strawberry & Raspberry. > Dandelion & Burdock.
Sparkling / STILl Mineral WAter 2.00 Pepsi / Pepsi Max / 7UP Free 2.50
Flat White 2.60 EspreSso / MacChiAto 1.90 CapPucCino 2.40 / 2.65 Americano 1.90 / 2.20 CafFÈ LatTe 2.60 ClasSic Iced CofFeE 3.00
OTHER CUPpAS Hot ChocOlate 2.55 / 3.15 + Marshmallows 0.40
YorkshiRe Tea 2.00 Teapigs 2.05 Choose from: Darjeeling Earl Grey / Rooibos / Chamomile / Peppermint / Super Fruit / Mao Feng Green / Chai.
’MorOcCan‘ Fresh Mint Tea 2.00 ADd-ONS + Vanilla, hazelnut or caramel syrup 0.50
> Any hot drink in a big mug 3.15 > Soya milk available.
Punchy ginger sweetened with pineapple, banana, apple juice and elderflower cordial.
GIDdY GIRAFfE 3.90 / 4.55 A refreshing blend of papaya, mint, banana, orange and lime cordial.
GREeN CANYOn 3.90 / 4.55
rom a sf
orld b ew
kf rea ast
und th ro
With good-for-you greens. Curly kale, spinach, banana and apple juice.
DNB17SBC
world CLASsIcS
NEW YORK Deli
healthy morniNgs
BIg Brunch 8.95
Huevos rancheRos 8.95
EgG & Bacon bAgel 4.95
AvocadO SMAsH (v) 6.95
Smoky bacon, Cumberland sausage, baked beans, fried or scrambled eggs, homefries and artisan sourdough toast.
Soft tortilla with chorizo, black beans, Monterey Jack cheese, avocado, salsa and fried eggs. North Mexico’s mid-morning breakfast. > Option with field mushrooms. (V) > Corn tortillas available.
Smoky bacon and a fried egg in a buttered poppy seed bagel. A deli counter classic.
Morning sunshine. Chilli, parsley and roasted vine cherry tomatoes on artisan sourdough bread. Topped with a poached egg.
VegGie Brunch (v) 8.95 Sweetcorn fritters, avocado, roasted field mushrooms, baked beans, fried or scrambled eggs and artisan sourdough toast.
ShakshouKA (v) 7.95 Unbeatable eggs baked in tomato, red pepper and chilli. With toasted flatbread. + Chorizo 1.00
PulLed BeEf Brisket 8.75 Slow-cooked and tender. Served with potatoes, onions, peppers and chilli. Topped with a fried egg.
North Mexican field workers tuck into this power breakfast, which gives them their name, ‘Rancher’s Eggs.’
Ranch Steak & EgGs 10.50 5oz rump steak, served medium. With fried eggs, skin-on fries and spicy salsa ranchera.
Smoked SalMOn & scrambled EgG Bagel 6.50 Smoked salmon and scrambled egg with chives, in a buttered poppy seed bagel.
Scrambled EgG, MushroOm & tomaTO bagel (v) 4.95
Smoky Bacon Naan
morning Po’ boy
British breakfast bap meets Mumbai. Smoky bacon in a warm garlic & coriander naan, with spicy ketchup and yoghurt.
Cumberland sausage with muddled egg, baby spinach and red chillies in a soft baked roll with a Louisiana spicy sauce and garlic aïoli.
Bacon & eggs, straight up
PorRidge BOWL (v)
Choose either fried or scrambled eggs on artisan sourdough toast.
With strawberries and banana. Drizzled in honey and scattered with seeds.
you guesSed it, (V) means vegEtariAn. ALL OUR EGgS ARE FREe RANGE. If you have any food allergies or intolerances, please let your server know before ordering. Whilst we make every effort to control cross-contamination, our ingredients are manufactured and our dishes are prepared in environments where allergens are present. We cannot therefore guarantee that any item on our menu is allergen-free. Please check the allergen information each time you visit our restaurant as we may update our recipes. Please note an optional service charge will be added to your bill for the benefit of our team. Please ask your server for details.
PorRidge BOWL (v) 4.50 With strawberries and banana. Drizzled in honey and scattered with seeds.
PANCaKE STACKs
YUMmY sideS
The clasSiC (v) 5.95
HAPpY BREKkIe
Crunchy, golden granola with thick Greek yoghurt, mango, strawberries, blueberries and pomegranate.
Scrambled egg with chives in a buttered poppy seed bagel with roasted field mushroom and cherry vine tomatoes.
Freshly made from our special recipe.
MonDAY – FriDAY dish + REGULAR hot drink £5.00
NYC GranUlA (v) 4.95
Flipped fresh, with lashings of maple syrup.
The Blue banANa (v) 6.95 Get fruity with banana, blueberry compote and maple syrup.
The maple bAcon 7.45 A match made in North America. Salty streaky bacon and sweet maple syrup. In Canada, trees are tapped for delicious maple syrup. The essential topping for all our pancakes.
ARTISaN SOURDouGH Toast (v) 2.50 Smoky Bacon 1.75 cumberland SausAge 1.75 Roasted FIELD MushroOmS (v) 1.75 Roasted CHERrY Vine TomatOes (v) 1.75 Fried EgGs / Scrambled EgG (v) 1.00 sweEtcorn fritTers (v) 1.50 homefriEs (v) 2.00 AvocadO (v) 1.75 Baked bEAns (v) 1.00 n over ted? Tur FoOd sor se your drinks. to choO
BREAKFaST blends
THIRST quenchErs
cofFeEs
Mango LasSi 3.90 / 4.55
Fresh Lemonade with MInt 2.30
Sweet and refreshing. Mango, yoghurt and apple juice.
Cloudy and pleasingly zingy.
We UnioN CofFeE. It’s alL we usE. This IS becausE it‘s hand-roAsteD in smalL batches, ensuriNg the finest quality and tasTe. Plus, they work directly with smalLholder farmeRs who are paid a fair price.
We’ve tried lots of different lassi flavours – sweet and salty – but mango remains our first choice.
Mango MamA 3.90 / 4.55 Fruit galore – mango, strawberries, banana, orange and apple juice.
SUNRISE 3.70 / 4.35 Perk up with orange, banana and strawberries.
HipPy HipPy Shake 3.90 / 4.55 A laid-back mix of pineapple, passion fruit, mango, banana and pomegranate juice.
GINgER BLAST 3.90 / 4.55
SunshiNe Coast Iced Tea 3.00 Ice cold chamomile & green tea with mango, lime and fresh mint.
Fresh Orange / Cloudy ApPle Juice 2.55 / 3.55 PineapPlE / PomegranAte / CranberRy Juice 2.15 / 3.15 Franklin & Sons Sparkling Fruit Drinks 2.70 Choose from: > Apple & Rhubarb. > Strawberry & Raspberry. > Dandelion & Burdock.
Sparkling / STILl Mineral WAter 2.00 Pepsi / Pepsi Max / 7UP Free 2.50
Flat White 2.60 EspreSso / MacChiAto 1.90 CapPucCino 2.40 / 2.65 Americano 1.90 / 2.20 CafFÈ LatTe 2.60 ClasSic Iced CofFeE 3.00
OTHER CUPpAS Hot ChocOlate 2.55 / 3.15 + Marshmallows 0.40
YorkshiRe Tea 2.00 Teapigs 2.05 Choose from: Darjeeling Earl Grey / Rooibos / Chamomile / Peppermint / Super Fruit / Mao Feng Green / Chai.
’MorOcCan‘ Fresh Mint Tea 2.00 ADd-ONS + Vanilla, hazelnut or caramel syrup 0.50
> Any hot drink in a big mug 3.15 > Soya milk available.
Punchy ginger sweetened with pineapple, banana, apple juice and elderflower cordial.
GIDdY GIRAFfE 3.90 / 4.55 A refreshing blend of papaya, mint, banana, orange and lime cordial.
GREeN CANYOn 3.90 / 4.55
rom a sf
orld b ew
kf rea ast
und th ro
With good-for-you greens. Curly kale, spinach, banana and apple juice.
DNB17SBC
