A Holly Jolly - Hotel Irvine

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DECEMBER 25 | SEATINGS @ 11 AM & 2 PM

y l l o J y l l o H A

h c n u br CHRISTMAS MORNING BREAKFAST BRIOCHE FRENCH TOAST Orange Blossom | Lingonberry | Chantilly LEMON - RICOTTA PANCAKES Warm Maple Syrup | Huckleberries | Breakfast Sausage QUICHE LORRAINE Aged Gruyere | Smoked Bacon SCRAMBLED EGGS Cream Cheese | Chives

FROM OUR GARDEN HEIRLOOM TOMATO & BUFFALO MOZZARELLA Heirloom Tomato | Buffalo Mozzarella Cheese | Butter Lettuce ARUGULA SALAD Manchego Cheese | Olives | Balsamic-Fig Vinaigrette ANTIPASTO & CHEESE Grilled Farmer’s Market Vegetables | Charcuterie | Artisan Cheese Board Grilled Artichokes | Marinated Olives | Breads & Crackers FRESH CUT FRUIT & BERRIES

FROM THE SEA POACHED SHRIMP ON ICE Cocktail Sauce | Lemon Wedges SMOKED SALMON Herbed Cream Cheese | Red Onions | Capers SEAFOOD RISOTTO Bay Scallops | Shrimp | Mussels | Clams | Chorizo

CARVED & GLAZED EXPERTLY CARVED FREE-RANGE TURKEY Pan Gravy | Cranberry Sauce HERB-CRUSTED PRIME RIB Horseradish | Port Jus | Parker House Rolls MAPLE-GLAZED BERKSHIRE HAM Stone Ground Honey Mustard

TRIMMINGS Braised Red Cabbage | Traditional Sausage Stuffing Marshmallow Sweet Potato | Mashed Potatoes | Green Beans Roasted Butternut Squash | Brussels Sprouts

SWEET TOOTH Made-To-Order Chocolate & Almond Crêpes Christmas Yule Log | Christmas Cookies Sticky Toffee Pudding | Warm Apple Strudel Pumpkin & Pecan Pie