A4 SCHEDA VINO (inglese)
Albanegra Red wine Salento
GRAPE VARETIALS Aleatico, Primitivo and Malvasia
SOIL shallow clay
WINEMAKING PROCESSES AND REFINING pre-fermentary maceration, temperature controlled fermentation
COLOUR ruby-red with a violet tint
TASTE delicate and fresh, with a subtle aftertaste
BOUQUET fruity and aromatic with wild strawberries, laurel and thyme
GASTRONOMIC COMBINATION baskets made from pecorino (sheep's milk cheese) with wild chicory, German goulash, vegetables soup, saddle of pork cooked in a sauce of apples and plums, plain chocolate and almonds
WINE SERVING TEMPERATURES 14-16 °C
Cantine Menhir Salento - Minervino di Lecce (Italia) Tel. +39 0836 818199 - Fax +39 0836 891847 [email protected] - www.cantinemenhir.com
GRAPE VARETIALS Aleatico, Primitivo and Malvasia
SOIL shallow clay
WINEMAKING PROCESSES AND REFINING pre-fermentary maceration, temperature controlled fermentation
COLOUR ruby-red with a violet tint
TASTE delicate and fresh, with a subtle aftertaste
BOUQUET fruity and aromatic with wild strawberries, laurel and thyme
GASTRONOMIC COMBINATION baskets made from pecorino (sheep's milk cheese) with wild chicory, German goulash, vegetables soup, saddle of pork cooked in a sauce of apples and plums, plain chocolate and almonds
WINE SERVING TEMPERATURES 14-16 °C
Cantine Menhir Salento - Minervino di Lecce (Italia) Tel. +39 0836 818199 - Fax +39 0836 891847 [email protected] - www.cantinemenhir.com
