APPETIZERS French Onion Soup 9 Gruyère, Croutons
APPETIZER S
SUGGESTIONS
STEAKS & FILETS* Envy steaks are USDA prime aged, corn-fed midwest beef
French Onion Soup Gruyère, Croutons
9
Iced Gulf Shrimp Cocktail Fresh Horseradish Cocktail Sauce
18
Pan Seared Jumbo Lump Crab Cake Roasted Corn, Smoked Tomato, Mango, Red Onion, Cilantro
18
Lobster Bisque Maine Lobster Cake, Sherry Crème Fraîche
15
Peppered Calamari & Rock Shrimp Ginger Mirin & Spiced Cocktail Sauce
17
Add to your steak: Jumbo Lump Crab Cake 18, Jumbo Grilled Shrimp 18, Broiled Stuffed Lobster Tail 29
Bone-In Ribeye 18 oz
58
New York Strip Steak 16 oz
53
Filet Mignon
8 oz | 49
10 oz | 56
New York Sirloin 10 oz
42
New York Porterhouse 24 oz
55
Sauce - Choose One ($2 per Additional ) Béarnaise, Bordelaise, Four Peppercorn, Cool Horseradish Cream, Envy Steak Sauce, Stilton Cheese
41
Roasted Stuffed Heirloom Tomato Shiitake Mushrooms, Asparagus, Fennel & Tomato White Wine Sauce, Truff le Panko Crust
28
Pressed Chicken Parmigiana
26
SIGNATURE SIDES
8
Whipped Buttery Potato Purée Au Gratin Potatoes, Aged Redneck Cheddar Pommes Frites, Truff le Aïoli
SALADS Vegas Caesar Crispy Romaine, Reggiano Parmigiano, Accompaniments
Grilled Lamb Rack* Double Cut, Garlic & Herb Crust
12
Iceberg Wedge Grape Tomatoes, Red Onions, Applewood Smoked Bacon, Bleu Cheese Crumble, Classic Dressing
11
Roasted Baby Beet Rabiola Cheese, Toasted Pistachio, Citrus Vinaigrette
14
Baked Potato, Bacon, Cheddar, Sour Cream, Chives
FISH & SHELLFISH* Citrus Braised Scottish Salmon
31
Mac & Cheese
Broiled Jumbo Lump Crab Stuffed Lobster Tail
38
Bourbon Cream Corn
Chilean Sea Bass
39
Smoked Salt Charred Asparagus
Rainbow River Trout
30
Sea Scallops
32
Sautéed Spinach, Garlic Infused Olive Oil Roasted Wild Mushrooms Chili Garlic Broccolini Rabe
Sauce - Choose One ($2 per Additional ) Caper Lemon Brown Butter, Soy Citrus, Chardonnay Butter Sauce, Drawn Butter
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. A 20% gratuity will be added for parties of six or more.
DESSERTS Chocolate Torte Cake 9 Vanilla Bean Ice Cream
Toasted Pound Cake 9 Macerated Strawberries, Vanilla Bean Ice Cream, Hand Whipped Cream
Profiteroles 9 Ice Cream, Chocolate & Caramel Sauce, Hand Whipped Cream
Junior’s Cheesecake 9 Lemon Zest Berry Compote
Ice Cream Selection - Per Scoop 3 Vanilla Bean, Chocolate, Strawberry
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. A 20% gratuity will be added for parties of 6 or more.
SUGGESTIONS
STEAKS & FILETS* Envy steaks are USDA prime aged, corn-fed midwest beef
French Onion Soup Gruyère, Croutons
9
Iced Gulf Shrimp Cocktail Fresh Horseradish Cocktail Sauce
18
Pan Seared Jumbo Lump Crab Cake Roasted Corn, Smoked Tomato, Mango, Red Onion, Cilantro
18
Lobster Bisque Maine Lobster Cake, Sherry Crème Fraîche
15
Peppered Calamari & Rock Shrimp Ginger Mirin & Spiced Cocktail Sauce
17
Add to your steak: Jumbo Lump Crab Cake 18, Jumbo Grilled Shrimp 18, Broiled Stuffed Lobster Tail 29
Bone-In Ribeye 18 oz
58
New York Strip Steak 16 oz
53
Filet Mignon
8 oz | 49
10 oz | 56
New York Sirloin 10 oz
42
New York Porterhouse 24 oz
55
Sauce - Choose One ($2 per Additional ) Béarnaise, Bordelaise, Four Peppercorn, Cool Horseradish Cream, Envy Steak Sauce, Stilton Cheese
41
Roasted Stuffed Heirloom Tomato Shiitake Mushrooms, Asparagus, Fennel & Tomato White Wine Sauce, Truff le Panko Crust
28
Pressed Chicken Parmigiana
26
SIGNATURE SIDES
8
Whipped Buttery Potato Purée Au Gratin Potatoes, Aged Redneck Cheddar Pommes Frites, Truff le Aïoli
SALADS Vegas Caesar Crispy Romaine, Reggiano Parmigiano, Accompaniments
Grilled Lamb Rack* Double Cut, Garlic & Herb Crust
12
Iceberg Wedge Grape Tomatoes, Red Onions, Applewood Smoked Bacon, Bleu Cheese Crumble, Classic Dressing
11
Roasted Baby Beet Rabiola Cheese, Toasted Pistachio, Citrus Vinaigrette
14
Baked Potato, Bacon, Cheddar, Sour Cream, Chives
FISH & SHELLFISH* Citrus Braised Scottish Salmon
31
Mac & Cheese
Broiled Jumbo Lump Crab Stuffed Lobster Tail
38
Bourbon Cream Corn
Chilean Sea Bass
39
Smoked Salt Charred Asparagus
Rainbow River Trout
30
Sea Scallops
32
Sautéed Spinach, Garlic Infused Olive Oil Roasted Wild Mushrooms Chili Garlic Broccolini Rabe
Sauce - Choose One ($2 per Additional ) Caper Lemon Brown Butter, Soy Citrus, Chardonnay Butter Sauce, Drawn Butter
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. A 20% gratuity will be added for parties of six or more.
DESSERTS Chocolate Torte Cake 9 Vanilla Bean Ice Cream
Toasted Pound Cake 9 Macerated Strawberries, Vanilla Bean Ice Cream, Hand Whipped Cream
Profiteroles 9 Ice Cream, Chocolate & Caramel Sauce, Hand Whipped Cream
Junior’s Cheesecake 9 Lemon Zest Berry Compote
Ice Cream Selection - Per Scoop 3 Vanilla Bean, Chocolate, Strawberry
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. A 20% gratuity will be added for parties of 6 or more.
