Autumn Menu 2016 - Upton Junior School

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Autumn Menu 2016 ALLERGY INFORMATION: f your child has an allergy or intolerance please ask a member of the catering team for information. If your child has a school lunch and has a food allergy or intolerance you will be asked to complete a form to ensure we have the necessary information to cater for your child.

Monday

Tuesday

Wednesday

Thursday

Friday

Main

Penne Pasta Carbonara with Homemade Garlic & Herb Bread

Traditional Beef Stew with Mashed potatoes

Roast Turkey with Sage & Onion Stuffing, Roast Potatoes and Gravy

Chicken Korma Curry with Rice

MSC Salmon or White Fish Fingers with Chips, Tomato Sauce

Vegetarian

Vegetable Goulash with Rice

Quorn Sausages with Mashed Potato & Gravy

Vegetable Wellington with Roast Potatoes

Vegetable Lasagne

Wholemeal Margharita Pizza with Chips

Sweetcorn Broccoli

Cauliflower Peas

Savoy Cabbage Carrots

Mixed Salad Sweetcorn

Dessert

Oaty Biscuit Yoghurt Fresh Fruit Platter

Pear Crumble with Custard Yoghurt Fresh Fruit Salad

Fruit jelly with Cream Yoghurt Fresh Fruit Platter

Fruity Flapjack Yoghurt Fresh Fruit Salad

Baked Beans Garden Peas Chocolate & Mandarin Sponge with Custard Yoghurt Fresh Fruit Chunks

Main

Sausages with Mashed Potato & Gravy

Minced Beef Pasta Bake with Garlic Slice

Roast Chicken with Roast Potatoes & Gravy

Traditional Shepherd's Pie with a Herb Topping

MSC Fish Cake with Chips , Tomato Sauce

Vegetarian

Vegetable Loaf with Mash Potato & Gravy

Bean & Vegetable Hotpot

Vegetable Toad in the Hole with Roast Potatoes

Lentil & Spinach Curry with Rice

Wholemeal Cheese & Tomato Quiche with Chips

Peas & Carrot Mix

Cauliflower Cabbage

Roasted Mixed Seasonal Vegetables

Dessert

Sweet corn Mixed Peppers Apple & Cherry Crumble with Custard Yoghurt Fresh Fruit Platter Pepperoni & Cheese Pizza with Jacket Wedges

Jam Tart Yoghurt Fresh Fruit Chunks

Fruit Smoothie Yoghurt Fresh Fruit Salad

Carrot & Courgette Cake Yoghurt Fresh Fruit Platter

Chicken & Sweetcorn Pie with Mashed Potatoes

Vegetable & Bean Burger with Jacket Wedges

Vegetarian Bolognaise

Roast Gammon with New Potatoes & Gravy Wholemeal Creamy Vegetable Pie with New Potatoes

Vegetable Sticks Sweetcorn

Green Beans Glazed carrots

Green Cabbage Carrots

Rice Pudding with Mixed Berry Sauce Yoghurt Fresh Fruit Platter

Peach Upside Down Cake & Custard Yoghurt Fresh Fruit Salad

Chocolate Shortbread Yoghurt Fresh Fruit Chunks

Chilli Con Carne with Rice Macaroni Cheese with Homemade Tomato & Garlic Bread Mixed Fresh Seasonal Vegetables Rainbow Salad Sticky Toffee Apple Crumble with Custard Yoghurt Fresh Fruit Salad

Baked Beans Garden Peas Chocolate & Beetroot Brownie Yoghurt Fresh Fruit Chunks MSC White fish finger with Chips, Tomato Sauce

Week 1 5th Sept 26thSept 17th Oct 14th Nov 5th Dec

Week 2 12th Sept 3rd Oct 31st Oct 21st Nov 12th Dec

Week 3 19th Sep 10th Oct 7th Nov 28th Nov 19th Dec

Main Vegetarian

Dessert

Vegetable Enchiladas with Chips Garden Peas Baked Beans Wholemeal Banana Loaf Yoghurt Fresh Fruit Platter

Available daily Freshly cooked jacket potatoes with a choice of fillings (where advertised) Bread freshly baked on site daily Daily salad selection Fresh fruit and yoghurt