Canteen Menu Board W2 Summer

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THIS WEEK’S MENU Monday Tuesday Wednesday Thursday Friday

WEEK TWO

Chicken Korma (W/G/D) Cauliflower & Broccoli Cheese (D) With Either Rice, Boiled Potatoes with Seasonal Vegetables or Salad Dessert - Chocolate Shortcake & Chocolate Sauce (W/G/D) Pasta Bolognaise Bake (W/G/D) Chick Pea & Sweet Potato Curry With Either Rice, New Potatoes, Seasonal Vegetable or Salad Dessert - Syrup Sponge (E/W/G/D) Roast Turkey with Cranberry Sauce Vegetable Lasagne (W/G/D) With Either Roasted Potatoes, Rice, Seasonal Vegetables or Salad Dessert - Bakewell Tart (E/W/G/D)

ENJOY ONE OF OUR LOVELY JACKET POTATOES CHOICE OF TOPPINGS AVAILABLE

Sweet Cherry Tomato & Cumberland Sausage Bake (W/G) Butterbean & Vegetable Pie (E/W/G/D) With Either Mashed Potatoes Seasonal Vegetable or Salad Dessert - Peach Crumble (E/W/G/D) Battered Fillet of Fish with Lemon Garnish (E/W/G) Spicy Vegetable Kebabs With Either Chips & Peas or Salad Dessert - Lemon Drizzle Cake (E/W/G/D)

Allergy Information - (E) EGG, (W/G) WHEAT & GLUTEN, (N) NUT, (D) DAIRY

CHECK OUT OUR SPECIAL MEAL DEALS, AVAILABLE NOW.