CNY Buffet Menu (MyFave)
Lunar New Year Promotion
Fortune Lunar New Year Buffet Dinner Prosperity Yu Sheng Shredded Carrots, Radish, topped with Pomelo, Sweet Sauce, Sesame Crushed Peanuts, Oil, and Spices & Crispy Biscuits Fish Maw with Crabmeat Soup Szechuan Sour & Spicy Soup Prawns Scallop & Mussel on Ice Seasoned Octopus Marinated Jelly Fish Vegetable Spring Roll Thai Style Pacific Clam with Kaffir Lime, Chili, Lemongrass & Cilantro Top Shell Smoked Duck Breast with Mango Salsa Mixed Salad with Condiments Glutinous Rice Wrapped in Lotus Leaf with Chinese Sausage & Shrimp Stir-Fried Compoy Fried Rice Braised Pork Belly with Taro Steamed Chinese Herbal Chicken Poached Prawn with Wolfberries Golden Cereal Prawn Yam Ring - Stir-Fried Scallop with Asparagus & X.O Sauce Braised Sea Cucumber with Mushroom & Broccoli Crispy Fish Tossed with Green Mango, Dried Shrimp, Lime Juice & Cilantro Auspicious Assorted Vegetables Wrap Braised Ee-Fu Noodles with Assorted Mushroom For reservations, please call (65) 6593 2886 or email to [email protected]
Roasted Duck Roasted Chicken Roasted Pork Belly Yam Paste with Gingko Nut Ice Jelly with Lemongrass Red Bean Soup with Lotus Seed & Glutinous Rice Ball Berries Crumble Crunchy Hazelnut Chocolate Cake New York Cheese Cake Season Fruit Platter
Available on 15th & 16th February 2018 Adult: $68.80nett | Child: $34.80nett
*Child rates apply for children from 5 to 11 years old
For reservations, please call (65) 6593 2886 or email to [email protected]
170 Bencoolen Street Singapore 189657 Tel: (65) 6593 2888 Email: [email protected] Website: www.ibis.com/6657
@HotelIbisSingaporeBencoolen
@ibisbencoolensg
@ibisbencoolensg
ibis Singapore on Bencoolen
Fortune Lunar New Year Buffet Dinner Prosperity Yu Sheng Shredded Carrots, Radish, topped with Pomelo, Sweet Sauce, Sesame Crushed Peanuts, Oil, and Spices & Crispy Biscuits Fish Maw with Crabmeat Soup Szechuan Sour & Spicy Soup Prawns Scallop & Mussel on Ice Seasoned Octopus Marinated Jelly Fish Vegetable Spring Roll Thai Style Pacific Clam with Kaffir Lime, Chili, Lemongrass & Cilantro Top Shell Smoked Duck Breast with Mango Salsa Mixed Salad with Condiments Glutinous Rice Wrapped in Lotus Leaf with Chinese Sausage & Shrimp Stir-Fried Compoy Fried Rice Braised Pork Belly with Taro Steamed Chinese Herbal Chicken Poached Prawn with Wolfberries Golden Cereal Prawn Yam Ring - Stir-Fried Scallop with Asparagus & X.O Sauce Braised Sea Cucumber with Mushroom & Broccoli Crispy Fish Tossed with Green Mango, Dried Shrimp, Lime Juice & Cilantro Auspicious Assorted Vegetables Wrap Braised Ee-Fu Noodles with Assorted Mushroom For reservations, please call (65) 6593 2886 or email to [email protected]
Roasted Duck Roasted Chicken Roasted Pork Belly Yam Paste with Gingko Nut Ice Jelly with Lemongrass Red Bean Soup with Lotus Seed & Glutinous Rice Ball Berries Crumble Crunchy Hazelnut Chocolate Cake New York Cheese Cake Season Fruit Platter
Available on 15th & 16th February 2018 Adult: $68.80nett | Child: $34.80nett
*Child rates apply for children from 5 to 11 years old
For reservations, please call (65) 6593 2886 or email to [email protected]
170 Bencoolen Street Singapore 189657 Tel: (65) 6593 2888 Email: [email protected] Website: www.ibis.com/6657
@HotelIbisSingaporeBencoolen
@ibisbencoolensg
@ibisbencoolensg
ibis Singapore on Bencoolen
