2016 Year of the Monkey Yee Sang Commonly spoken as “捞生” ( Lou Sang or Lao Sheng ). In celebration of the Chinese lunar calendar’s most important festival, Chinese New Year, numerous dishes from different origins are savoured. Yee Sang is one such traditional dish. It is symbolic of good luck, prosperity, health and all things auspicious. Yee Sang comprises thin slices of pickled vegetables and other ingredients which are mixed together thoroughly when the dish is eaten. The taste of the dish is enhanced by its special sauce which imparts a distinctive flavour. The popular custom is for all round the dining table to toss the ingredients high in the air with joyful exclamations of "Loh Hey" (toss high). The significance of the tossing is to wish for abundant luck and happiness for all. The enjoyment of Yee Sang during Chinese New Year is an age-old custom steeped in ancient tradition and culture.
2016 Year of the Monkey 2016 YearYee of Sang the Monkey Yee Sang
Commonly spoken as “捞生” ( Lou Sang or Lao Sheng ). In celebration of the Chinese lunar calendar’s Commonly spoken as “捞生” ( Lou Sang or Lao Sheng ). In celebration most important festival, Chinese New Year, numerous of the Chinese lunar calendar’s most important festival, Chinese New dishes from different origins are savoured. Yee Sang is Year, numerous dishes from different origins are savoured. Yee Sang is one such traditional dish. It is symbolic of good luck, one such traditional dish. It is symbolic of good luck, prosperity, health prosperity, health and all things auspicious. and all things auspicious. Yee Sang comprises thin slices of pickled vegetables Yee Sang comprises thin slices of pickled vegetables and other and other ingredients which are mixed together ingredients which are mixed together thoroughly when the dish is eaten. thoroughly when the dish is eaten. The taste of the dish The taste of the dish is enhanced by its special sauce which imparts a is enhanced by its special sauce which imparts a distinctive flavour. distinctive flavour. The popular custom is for all round the dining table to toss the The popular custom is for all round the dining table to ingredients high in the air with joyful exclamations of "Loh Hey" (toss toss the ingredients high in the air with joyful high). The significance of the tossing is to wish for abundant luck and exclamations of "Loh Hey" (toss high). The significance happiness for all. The enjoyment of Yee Sang during Chinese New Year of the tossing is to wish for abundant luck and is an age-old custom steeped in ancient tradition and culture. happiness for all. The enjoyment of Yee Sang during Chinese New Year is an age-old custom steeped in ancient tradition and culture.
2016 Year of the Monkey
Let’sYee Loh SangHey
Commonly spoken as “捞生” ( Lou Sang or Lao Yee Sang Selections Sheng ). In celebration of the Chinese 另加配料 lunar calendar’s important Chinese New Year, Order numerous ( permost table of 10 personsfestival, ) Additional dishes from different origins are savoured. Yee Sang is 海蜇鱼生 (Jellytraditional Fish ) one such dish. It is symbolic ofClams good) luck, 珍珠鲍( RM128nett prosperity, health and all things auspicious. RM18nett
三文鱼鱼生 Smoked Salmon ) thin slices三文鱼 Yee( Sang comprises of pickled vegetables ( Smoked Salmon ) RM138nett
RM288nett and other ingredients which are mixed together thoroughly when the dish is eaten. The taste of the dish 鲍鱼鱼生 (Abalone ) 雪梨which (Snow Pear ) a is enhanced by its special sauce imparts RM178nett distinctive flavour. RM18nett
有机蔬菜鱼生 (Organic Vegetables) 海蜇(Jelly Fish) The popular RM118nett custom is for all round the dining table to
toss the ingredients high in the airRM15nett with joyful exclamations of "Loh Hey" (toss high). The significance 水果鱼生 (Fresh Fruits ) 薄脆 (Crackers ) of the tossing is to wish for abundant luck and RM108nett RM8nett happiness for all. The enjoyment of Yee Sang during Chinese New Year is an age-old custom steeped in ancient tradition and culture.
2016 Year of the Monkey七步招财套餐 Prosperity Set
RM1388 nett (10-12pax) Yee Sang 官清万口碑 (椰皇螺头杞子干贝炖中鲍翅)
Commonly spoken as “捞生” ( Lou Sang or Lao (每人一盅) Sheng ). In celebration of theDouble Chinese calendar’s Boiledlunar Superior Shark’s Fin in Coconut most important festival, Chinese New Year, numerous 喜万象更新(粗盐烟菜园鸡) dishes from different origins are savoured. Yee Sang is Smoked Farm Chicken such traditional dish. It is symbolic of good luck, Chefone Chew Nee San prosperity, health and all things auspicious.
有余贺新岁 (海浪泡红斑鱼)
Hailing from Negeri Sembilan, Chef Chew Steamed Red Garoupa with Superior pursued his passion culinary arts at the age YeeinSang comprises thin slices of pickled vegetables Soya Sauce & Vegetables of 20 and moved to and Kualaother Lumpur. Started of ingredients which are mixed together his career in Petaling Jaya Hilton and worked dish is eaten. The taste of the dish his way up asthoroughly an Executivewhen Chef inthe Grand Fried which Sea Water Prawns with enhanced sauce imparts a Golden Oats SeasonsisKuala Lumpur. by its specialWok
甜蜜嘻哈笑 (麦香焗大明虾)
包你发大财 (十头鲍鱼冬菇海参西兰花)
distinctive flavour.
Now Chef Chew heads the Taiping Braised Whole Abalone with Mushroom Restaurant as well the Chinese Banquet Theaspopular custom is for all round the &dining table to Sea Cucumber Team in Royale Chulan Kuala Lumpur. With toss the ingredients high in the air with joyful over 27 years of experience in Chinese ( exclamations of "Loh Hey" (toss high). The significance Cuisines & also an award winning Chef for Shundeluck Style and Fried Rice numerous eventsof held under his skillful the tossing is to wish for abundant leadership. Chef Chew ensures thatThe top enjoyment of Yee Sang during happiness for all. quality & creative Chinese delicacies are ( New Year is an age-old custom steeped in served toChinese satisfy each palate Chilled Soyabean Milk with Mango & Sago
花开好事来 顺德砵仔饭)
甜蜜过新年 冷豆浆芒果西米露)
ancient tradition and culture.
七星高照套餐
九运当头套餐
Abundance Set RM1588 nett (10-12pax)
Longevity Set RM1788 nett (10-12pax)
福气喜洋洋 (十八头鲍鱼佛跳墙 ) (每人一盅) Mini Monk Jump Over the Wall
日丽春常驻 (一见钟情沙律捞二头鲍鱼 )
Abalone Garden Greens with Chef’s Special Cocktail Sauce
黄金献宝点(鲍翅人参大鼎马来鸡炖汤)
鸿运当头 (麻辣吊烧鸡)
Double Boiled Superior Shark’s Fin with Ginseng
年年庆有余 (咸柠檬蒜茸蒸红斑)
Two Style Beijing Duck
Roasted Chicken with Spicy Sauce
满载黄金玉 (脆皮斩件北京鸭) 嘻哈黄金笑(黄金葱爆虾球)
Steamed Red Garoupa with Salty Lemon & Garlic Sauce
Deep Fried Prawns with Salted Egg Yolk
包你发大财 (虾付干贝扒娃娃菜)
双宝齐贺岁(龙船海参扒十头鲍鱼)
Poached Baby Cabbage with Prawn Cakes in Superior Stock