Allergy and Nutrition Guide 9.8.2014
Allergy & Nutritional Information
Boston Pizza Restaurants, LP
Page 1 of 33
September 2014
Allergy & Nutritional Information
LEGAL INFORMATION The information in this guide was derived from Supplier’s product lists, and is based on the requirement that all Boston’s recipes and assembly procedures are followed to the exact specifications. Disclaimer: The allergen ingredient information contained herein is based on standard ingredients and the accuracy of the data is dependent upon the individual restaurant operator’s compliance with the proper procedure. Substitutions of ingredients may alter which allergens are found in the menu item. Please note that slight variations may occur and Boston Pizza Restaurants, LP does not assume responsibility for this information and cannot guarantee that the data is completely accurate as it relates to the prepared menu items in every Boston’s the Gourmet Pizza restaurant location. Information regarding allergens is provided by the ingredient Manufacturer. Boston Pizza Restaurants, LP does not assume responsibility for this information or a particular sensitivity or allergy to any food item provided in the restaurant. Please be advised that cross contamination may occur, and a menu item may not be completely free of any allergen.
Boston Pizza Restaurants, LP
Page 2 of 33
September 2014
Allergy & Nutritional Information
ALLERGY CHART SECTION STARTERS All allergens listed for the starter section include allergens that are found in the product when it is made as per the Boston’s Recipe and Assembly Procedures. The allergy declaration includes the side sauce /or dip that comes with the menu item. Product
Dairy
Bacon Wrapped Skewers
Baked Cheese Fries
Eggs
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Calamari
Fish / Shellfish
Chips & Queso
Garlic Twist Bread
Breaded Mozzarella
Loaded Cactus Cuts
Nachos – Plain
Nachos – Spicy Chicken
Nachos – Steak
Nachos – Taco Beef
Spinach & Artichoke Dip
Southwest Ravioli
Team Platter
Boston Pizza Restaurants, LP
Page 3 of 33
September 2014
Allergy & Nutritional Information
WINGS OVEN- ROASTED & CRISPY FRIED WINGS Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wings – Asian Glaze
Wheat
Yeast
Wings – BBQ
Wings - Creamy Buffalo Wings – Dry Rub Ranch Wings – Garlic Parmesan
Wings – Hot Wings – Ragin Cajun Wings – Spicy Garlic
BONELESS CHICKEN BITES Product Boneless Wings – Asian Glaze Boneless Wings – BBQ Boneless Wings Creamy Buffalo Boneless Wings – Dry Rub Ranch Boneless Wings – Garlic Parmesan Boneless Wings – Hot Boneless Wings – Ragin Cajun Boneless Wings – Spicy Garlic
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Boston Pizza Restaurants, LP
Page 4 of 33
September 2014
Allergy & Nutritional Information
STARTERS – SOUPS (CAMPBELL’S BRAND) All allergens listed for the Soup section include allergens that are found in the ingredient statement from the soup mix itself. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Chicken Noodle Clam Chowder
Broccoli Cheese
Italian Wedding
Tomato Florentine
Creamy Potato
Minestrone
Soy
Tree Nuts
Wheat
Yeast
Vegetable Beef & Barley
MEAT ADD-ONS All allergens listed for the add-ons and sides include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Meats Chicken Breast
Fajita Chicken Flat Iron Steak Fried Chicken Bites
Garlic Shrimp
Meatballs
Pulled Pork Salmon Sausage
Spicy Chicken Taco Beef
Boston Pizza Restaurants, LP
Page 5 of 33
September 2014
Allergy & Nutritional Information
SAUCE ADD-ONS All allergens listed for the add-ons and sides include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Asian Glaze
Au Jus
Basil Pesto
Pine Nuts
BBQ Sauce Bleu Cheese Sauce
Chipotle Aioli
Creamy Buffalo Sauce
Garlic Herb Butter
Guacamole Hot Sauce Lemon Butter
Mayonnaise
Sour Cream
Salsa
Spicy Garlic Wing Sauce
Sweet Thai Chili
SALADS - DRESSINGS All allergens listed for the Salad dressing section include allergens that are found on the ingredient declaration or in the product when it is made as per the Boston’s Recipe and Assembly Procedures. Product
Dairy
Eggs
Blue Cheese
Caesar
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Cranberry Vinaigrette Fat Free Balsamic
Honey Mustard
Lemon Vinaigrette Ranch
Reduced Calorie Italian Santa Fe Ranch
Boston Pizza Restaurants, LP
Page 6 of 33
September 2014
Allergy & Nutritional Information
SALADS All allergens listed for the Salad section include allergens that are found in the product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration includes the dressing when the salad is made with the dressing. Product
Dairy
Eggs
Caesar Salads
Chipotle Chicken & Bacon Salad
Fried Chicken Caesar
Grilled Chicken Caesar
House Salad
Italian Chopped Salad
Santa Fe Salad with Grilled Chicken Santa Fe Salad with Flat Iron Steak
Mediterranean Salad
Spinach & Cranberry Salad
Boston’s Grilled Chicken Cobb Salad Boston’s Fried Chicken Cobb Salad
Boston Pizza Restaurants, LP
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Pecans
Pecans
Page 7 of 33
Pecans
September 2014
Allergy & Nutritional Information
PIZZAS - MASTERPIECES The Pizza section is broken out into five sections, Flatbreads, Masterpieces, Neapolitan, Whole Wheat and Gluten Free. The allergens listed in the Pizza section are those which are found in each pizza when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections.
Product
Dairy
Eggs
Basic
BBQ Chicken
Classic Pepperoni
Fish / Shellfish
Wheat
Yeast
Deluxe
Double Meat & Peppers
Florentine
Hawaiian
Italian
Mama Meata®
Sicilian
Spinach & Artichoke
The Flying Buffalo™
Tropical Chicken
Tuscan
Ultimate Pepperoni
Boston Pizza Restaurants, LP
MSG
Page 8 of 33
Peanuts
Soy
Tree Nuts
September 2014
Allergy & Nutritional Information
PIZZAS – WHOLE WHEAT CRUST The allergens listed in the Pizza section are those which are found in each pizza when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product
Dairy
Eggs
Basic
BBQ Chicken
Classic Pepperoni
Fish / Shellfish
Wheat
Yeast
Deluxe
Double Meat & Peppers
Florentine
Hawaiian
Italian
Mama Meata®
Sicilian
Spinach & Artichoke
The Flying Buffalo™
Tropical Chicken
Tuscan
Ultimate Pepperoni
Boston Pizza Restaurants, LP
MSG
Page 9 of 33
Peanuts
Soy
Tree Nuts
September 2014
Allergy & Nutritional Information
PIZZAS – GLUTEN FREE CRUST The allergens listed in the Pizza section are those which are found in each pizza when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product
Fish / Shellfish
Dairy
Eggs
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Basic
BBQ Chicken
Classic Pepperoni
Deluxe
Florentine
Hawaiian
Italian
Mama Meata®
Sicilian
Tropical Chicken
Tuscan
Ultimate Pepperoni
Sicilian
PIZZAS - FLATBREADS The allergens listed in the Flatbread section are those which are found in each Flatbread when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product Flat Iron Four Cheese Extreme Mushroom Margherita Spicy Chicken Pesto
Dairy
Eggs
Fish / Shellfish
Wheat
Yeast
Boston Pizza Restaurants, LP
MSG
Page 10 of 33
Peanuts
Soy
Tree Nuts
Pine Nuts
September 2014
Allergy & Nutritional Information
PIZZA TOPPINGS This section can be used when adding a specific topping to a product. Find the topping you are adding and add the related allergens to those found in the main product. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Anchovies Artichokes Bacon Banana Peppers Beef – Taco Carrots Cheese - Cheddar
Cheese – Feta/ Seasoned Feta
Cheese – Fontina
Cheese – Mozzarella
Cheese – Parmesan
Cilantro Ham
Italian Sausage Jalapeños Marinated Mushrooms Mushrooms Olives – Black Onions - Red Pepperoni – Diced Pepperoni – Sliced Peppers – Green Peppers – Red Pineapple Poblano Peppers Spinach Sundried Tomatoes Tomato
Boston Pizza Restaurants, LP
Page 11 of 33
September 2014
Allergy & Nutritional Information
GOURMET PASTA’S Product
Dairy
Eggs
Baked Sausage Tortelloni
Baked Lasagna
Chicken Milano
Jambalaya Fettuccini
Mama Meata Bow Tie
Fish / Shellfish
MSG
Peanuts
Wheat
Yeast
Shrimp Diablo
Soy
Tree Nuts
Shrimp Tortelloni
Spicy Chicken & Broccoli Alfredo
Twisted Mac & Cheese
Wheat
Yeast
PASTA NOODLES Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Bow Tie
Fettuccini
Penne
Spaghetti
Spiral
*ALTHOUGH OUR PASTAS DO NOT CONTAIN EGG AS AN INGREDIENT, IT IS MANUFACTURED ON EQUIPMENT THAT PROCESSES PRODUCTS CONTAINING EGG.
PASTA SAUCES Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Pomodoro
Rosemary Chipotle
Rosemary Sage
Alfredo Bolognese Diablo
Boston Pizza Restaurants, LP
Page 12 of 33
September 2014
Allergy & Nutritional Information
ENTRÉES All allergens listed for the Entrée section include allergens that are found in the product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the entrée comes with except for the Grilled Chicken & Broccoli and the Cajun Chicken & Broccoli due to the Healthy Hits criteria. Please see the Entrée Sides declaration for that information. Product Asian Glazed Salmon
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Baby Back Ribs Cajun Chicken & Broccoli
Chicken Parmesan
Chicken Picatta
Chicken Tenders
Fish & Chips
Grilled Chicken & Broccoli
Italian Trio
Dairy
Eggs
Pine Nuts
Pine Nuts
Top Sirloin
ENTRÉE SIDES Product Breadstick
MSG
Soy
Tree Nuts
Wheat
Yeast
French Fries Florentine Rice
Peanuts
Cole Slaw Cactus Cuts
Fish / Shellfish
Steamed Broccoli Red Skin Scalloped Potatoes Refried Black Beans
Sweet Potato Fries
Boston Pizza Restaurants, LP
Page 13 of 33
September 2014
Allergy & Nutritional Information
BURGERS, CALZONES & SANDWICHES All allergens listed for burgers, calzones and sandwiches include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the menu item comes with. Please see the Entrée Sides declaration for that information. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Burgers Bacon Burger Sliders Burger Burger with Cheese
Bacon Cheeseburger
Jalapeno & Onion Straw Burger
Turkey Burger
Sandwiches / Tacos Beef Dip
Buffalo Chicken Sliders
Fish Tacos
Grilled Chicken Sandwich
Meatball Slider
Pulled Pork Sandwich
Pulled Pork Sliders The Double Decker Club
Tuna Melt
Buffalo Calzone
Mama Meata®
Calzones
Boston Pizza Restaurants, LP
Page 14 of 33
September 2014
Allergy & Nutritional Information
LUNCH All allergens listed for the lunch section include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the menu item comes with. Please see the Entrée Sides declaration for that information. Product
Dairy
Eggs
Bacon Cheeseburger sliders
Baked Lasagna
Beef Dip Duo
Buffalo Chicken Slider
Double Decker Duo
Fish & Chips
Meatball Sliders
Fish / Shellfish
MSG
Peanuts
Pulled Pork Sliders Tuna Melt Duo
Soy
Tree Nuts
Wheat
Yeast
Salad & Soup Combo Nooner Combo
Because these menu items can have several variations, these items must be considered separately. These are found by looking up the Pizza, Salad, Pasta and Starter Soup sections.
Pick 3 Combo
KIDS MENU All allergens listed for Kids Menu include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the kid’s meal comes with. Please see the Kids Sides declaration for that information. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Burger
Chicken Bites
Mac & Cheese
Pizza
Spaghetti & Meatball w/ Alfredo Sauce
Spaghetti & Meatball w /Bolognese Sauce
Spaghetti & Meatball w/ Pomodoro Sauce
Boston Pizza Restaurants, LP
Page 15 of 33
September 2014
Allergy & Nutritional Information
KIDS SIDES Product
Dairy
Eggs
Carrots & Ranch
Caesar Salad
House Salad
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Mandarin Oranges Seasoned Fries
Sweet Potato Fries
DESSERTS All allergens listed for Desserts include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Our Dessert products Boston’s Cream Pie and Boston’s Hot Brandy Cream Pie contain Almonds. Our other dessert products do not contain nuts, but are manufactured in a facility where other dessert products containing all kinds of nuts, including peanuts, are manufactured. Product
Fish / Shellfish
Dairy
Eggs
MSG
Peanuts
Soy
Tree Nuts
Wheat
Apple Crisp w Ice Cream
Boston’s Cream Pie
Almonds
Boston’s Hot Brandy Cream Pie
Almonds
Brownie Addiction w Ice Cream,
Bread Pudding
Cheesecake w Strawberry Topping
Petite Treat-Apple Crisp
Petite Treat-Bread Pudding
Petite Treat-Chocolate Brownie Addiction
Petite TreatStrawberry Cheesecake
Vanilla Ice Cream
Yeast
Sauces Brandy Butter
Caramel
Chocolate
Raspberry White Chocolate
Boston Pizza Restaurants, LP
Page 16 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL INFORMATION The serving size listed is the approximate size of menu item served to the Guest (unless otherwise noted). Substitutions of ingredients may alter nutritional values. Although this data is based on standard portion product guidelines, variations can be expected due to minor differences in product assembly per restaurant and other factors. Except for limited time offerings or test market items, menu products as of this printing are included on the menu. Product data is based on current formulations as of the date of this printing. Boston Pizza International Inc. publishes updated versions of the "Nutrition Analysis" guide periodically. This guide reflects the ingredient and nutritional information for the products presented on the date as listed in the bottom right hand corner of the first page of this document. Disclaimer: This nutritional information is based on standard ingredients and the accuracy of the data is dependent upon the restaurant operator’s compliance with proper preparation and portion requirements. Slight variations may occur and Boston Pizza Restaurants, LP does not assume responsibility for this information and can not guarantee that the data is completely accurate as it relates to the prepared menu items in every restaurant. Substitutions of ingredients may alter nutritional values.
Boston Pizza Restaurants, LP
Page 17 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR STARTERS Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
With Sauce
359
1050
86
2630
70
1
0
w/ Ranch
643
1340
88
3870
51
90
9
Plain
592
1090
64
2940
52
80
11
w/ Spicy Chicken
705
1210
66
3900
72
82
11
w/ Taco beef
705
1400
84
3460
78
84
12
w/ Diced steak
705
1250
71
3010
75
80
11
w/ dip sauces / Boneless wing & Oven Roasted wing each with a sauce
1432
3100
170
7110
157
247
14
Plain
485
1220
65
3800
43
106
8
w/ Spicy Chicken
570
1300
67
4520
58
108
8
w/ Steak
570
1330
71
3850
61
106
8
w/ Taco Beef
570
1400
80
4620
53
107
9
Garlic Twist Bread
w/ Pomodoro
505
1180
42
1800
34
170
8
Breaded Mozzarella
w/ Pomodoro
229
530
26
2090
23
49
6
675
1620
103
5020
49
126
9
Menu Item
Note:
Bacon Wrapped Skewer Boston’s Cheese Fries
Boston’s Nachos
Team Platter
Chips & Queso
Loaded Cactus Cuts Southwest Ravioli
w/ Ranch
243
680
38
1290
22
65
3
Spinach & Artichoke Dip
w/ Garlic Parmesan Bread
570
1340
69
3140
58
125
6
295
440
10
2370
23
74
4
Thai Chili Calamari
Boston Pizza Restaurants, LP
Page 18 of 33
September 2014
Allergy & Nutritional Information
OVEN-ROASTED WINGS- NO DIPPING SAUCE IS CALCULATED WITH MENU ITEM Menu Item
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Starter Size
411
780
49
2450
54
31
2
Double Order
765
1550
98
4850
107
59
3
Starter Size
434
830
49
2450
54
42
1
Double Order
811
1650
98
4850
107
81
1
Starter Size
411
800
60
2190
54
10
1
Double Order
765
1580
6
4340
107
16
2
Starter Size
337
680
49
1590
53
7
1
Double Order
637
1350
98
3150
106
11
1
Starter Size
397
880
68
1880
58
10
1
Double Order
737
1740
135
3720
115
16
2
Starter Size
532
680
49
3710
53
7
1
Double Order
652
1350
98
2640
106
11
1
Starter Size
517
680
49
4020
53
6
1
Double Order
1006
1340
98
8020
105
10
1
Starter Size
411
790
57
2480
55
16
3
Double Order
765
1570
113
4920
109
29
4
Note:
Wings – Asian Glaze
Wings – BBQ
Wings - Creamy Buffalo
Wings – Dry Rub Ranch
Wings – Garlic Parmesan
Wings – Hot
Wings – Ragin Cajun
Wings – Spicy Garlic
Boston Pizza Restaurants, LP
Page 19 of 33
September 2014
Allergy & Nutritional Information
BONELESS WINGS- NO DIPPING SAUCE IS CALCULATED WITH MENU ITEM Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Starter Size
413
610
4.5
2130
54
88
5
Boneless Wings – BBQ
Starter Size
433
650
5
2070
54
98
4
Boneless Wings Creamy Buffalo
Starter Size
410
620
16
1820
54
66
4
Boneless Wings – Dry Rub Ranch
Starter Size
356
510
4.5
1230
54
64
4
Boneless Wings – Garlic Parmesan
Starter Size
396
620
12
1720
59
69
5
Boneless Wings – Hot
Starter Size
531
500
4.5
3340
53
63
4
Boneless Wings – Ragin Cajun
Starter Size
536
500
4.5
3650
53
63
4
Boneless Wings – Spicy Garlic
Starter Size
410
620
12
2110
55
73
5
Menu Item
Note:
Boneless Wings – Asian Glaze
Boston Pizza Restaurants, LP
Page 20 of 33
September 2014
Allergy & Nutritional Information
CRISPY FRIED WINGS- NO DIPPING SAUCE IS CALCULATED WITH MENU ITEM Menu Item
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Starter Size
411
780
49
2450
54
31
2
Double Order
765
1550
98
4850
107
59
3
Starter Size
434
830
49
2450
54
42
1
Double Order
811
1650
98
4850
107
81
1
Starter Size
411
800
60
2190
54
10
1
Double Order
765
1580
6
4340
107
16
2
Starter Size
337
680
49
1590
53
7
1
Double Order
637
1350
98
3150
106
11
1
Starter Size
397
880
68
1880
58
10
1
Double Order
737
1740
135
3720
115
16
2
Starter Size
532
680
49
3710
53
7
1
Double Order
652
1350
98
2640
106
11
1
Starter Size
517
680
49
4020
53
6
1
Double Order
1006
1340
98
8020
105
10
1
Starter Size
411
790
57
2480
55
16
3
Double Order
765
1570
113
4920
109
29
4
Note:
Wings – Asian Glaze
Wings – BBQ
Wings - Creamy Buffalo
Wings – Dry Rub Ranch
Wings – Garlic Parmesan
Wings – Hot
Wings – Ragin Cajun
Wings – Spicy Garlic
Boston Pizza Restaurants, LP
Page 21 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR SAUCES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Asian Glaze
2 oz side
57
100
0
1110
1
24
1
Au Jus
2 oz side
57
5
0
360
0
1
0
Basil Pesto
2 oz side
57
190
19
350
4
2
1
BBQ Sauce
2 oz side
57
110
0
440
0
26
0
Bleu Cheese Sauce
2 oz side
57
200
20
490
1
1
0
Chipotle Aioli
2 oz side
57
250
26
450
1
4
0
Creamy Buffalo Sauce
2 oz side
57
120
11
850
1
3
0
Garlic Herb Butter
2 oz side
56
360
40
680
0
0
0
Guacamole
2 oz side
57
100
9
150
1
5
2
Hot Sauce
2 oz side
57
0
0
760
0
0
0
Lemon Butter Sauce
2 oz side
57
190
21
340
0
0
0
Mayonnaise
2 oz side
57
400
45
260
0
4
0
Sour Cream
2 oz side
113
230
19
55
4
4
0
Salsa
2 oz side
57
25
1
300
1
3
1
Spicy Garlic Wing Sauce
2 oz side
57
110
7
1140
2
9
2
Sweet Thai Chili
2 oz side
60
140
0
800
0
34
2
NUTRITIONAL ANALYSIS FOR SALAD DRESSINGS Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Blue Cheese
2 fl oz
58
320
32
600
4
2
0
Caesar
2 fl oz
60
320
34
380
4
2
0
2 fl oz
58
300
26
240
0
14
0
2 fl oz
60
40
0
520
0
10
0
Honey Mustard
2 fl oz
62
260
24
360
2
14
0
Lemon Vinaigrette
2 fl oz
59
190
22
740
0.1
2
0
Ranch
2 fl oz
59
220
22
300
1
4
0
Reduced Calorie Italian
2 fl oz
60
20
1
720
0
2
0
Santa Fe Ranch
2 fl oz
57
120
12
1620
1
4
1
Citrus Cranberry Vinaigrette Fat Free Balsamic Vinaigrette
Boston Pizza Restaurants, LP
Page 22 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR SALADS Nutritional Data for the Salads do not include pizza bread or a breadstick unless noted. Dressing is included in the nutritional data of all salads with the exception of the Boston’s Cobb and House Salads. Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Lightly Breaded Chicken w/ No Dressing
637
770
24
1360
70
73
8
Grilled Chicken w/ No Dressing
510
440
23
710
48
13
5
Starter
160
310
22
600
8
21
2
Meal Size
321
620
44
1200
16
41
4
Lightly Breaded Chicken
746
1550
51
2660
85
192
11
Grilled Chicken
406
700
46
1340
32
41
4
Chipotle Chicken & Bacon Salad
With 2 oz Honey Mustard
578
730
47
2460
46
40
6
House Salad
No Dressing
181
150
4.5
400
6
22
3
Italian Chopped Salad
With Pizza Bread
759
1250
62
4230
63
111
9
Mediterranean Salad
With Pizza Bread
574
1050
54
2680
36
112
11
With Grilled Chicken
642
730
40
2490
50
45
9
With Flat Iron Steak
599
750
46
2690
43
46
9
171
350
25
290
6
25
4
370
620
42
630
13
48
7
Menu Item
Note:
Boston’s Cobb Salad
Caesar Salad
Chicken Caesar Salad
Santa Fe Salad
Spinach & Cranberry Salad
Starter w/ Citrus Cranberry Vinaigrette Full w/ Citrus Cranberry Vinaigrette
Boston Pizza Restaurants, LP
Page 23 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR ADD ON MEATS Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Chicken Breast
6.0 oz
170
160
4
270
31
0
0
Fajita Chicken
1.5 oz
43
45
1
250
9
0
0
Flat Iron Steak
4.0 oz
113
150
7
2170
22
1
0
Fried Chicken Bites
7.5 oz
297
490
4.5
920
53
60
3
Garlic Shrimp
3.0 oz
99
140
10
440
11
0
0
Meatballs
1 Each
57
160
12
440
9
3
0
Pulled Pork
2.0 oz
57
140
9
270
13
1
Salmon
8.0 oz
227
360
22
150
44
0
0
Sausage
2.0 oz
57
190
16
390
9
3
0
Spicy Chicken
1.5 oz
43
40
1
360
8
1
0
Taco Beef
2.0 oz
57
120
10
540
7
1
0
Boston Pizza Restaurants, LP
Page 24 of 33
0
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S PIZZA Menu Item
Basic Cheese
BBQ Chicken
Classic Pepperoni
Deluxe
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
298
630
18
1000
33
89
4
Individual Whole Wheat Pizza
263
600
19
1690
34
75
7
Small Pizza
482
990
29
1790
52
138
6
Small Gluten Free Pizza
439
1010
39
2590
38
130
5
Medium Pizza
794
1650
45
2690
83
240
10
Large Pizza
1162
2470
72
4010
129
344
15
Individual Pizza
377
830
24
1240
40
115
4
Individual Whole Wheat Pizza
342
790
24
1920
41
101
6
Small Pizza
603
1290
38
1990
67
173
6
Small Gluten Free Pizza
546
1290
48
2650
54
159
5
Medium Pizza
936
2020
58
2680
106
275
10
Large Pizza
1386
3070
94
4220
159
406
14
Individual Pizza
326
770
31
1480
38
89
4
Individual Whole Wheat Pizza
291
730
31
2160
39
75
7
Small Pizza
522
1180
47
2460
59
138
6
Small Gluten Free Pizza
486
1230
57
3290
46
134
5
Medium Pizza
873
2030
80
4020
98
240
10
Large Pizza
1270
2990
120
5820
150
344
15
Individual Pizza
405
780
30
1750
42
92
4
Individual Whole Wheat Pizza
370
750
30
2430
43
78
7
Small Pizza
666
1190
44
2840
65
142
7
Small Gluten Free Pizza
631
1230
54
3670
52
138
6
Medium Pizza
1091
2030
73
4580
107
247
12
Large Pizza
1556
2940
107
6460
160
353
17
Note:
Boston Pizza Restaurants, LP
Page 25 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S PIZZA (CONTINUED) Menu Item
Double Meat & Peppers
Florentine
Hawaiian
Italian
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
454
980
46
1790
50
98
6
Individual Whole Wheat Pizza
418
940
47
2470
51
83
9
Small Pizza
709
1490
69
2920
76
150
9
Medium Pizza
1176
2490
111
4590
128
260
15
Large Pizza
1644
3550
159
6480
185
369
21
Individual Pizza
367
700
19
1890
37
101
7
Individual Whole Wheat Pizza
332
660
20
2570
38
87
10
Small Pizza
589
1100
31
2970
59
158
11
Small Gluten Free Pizza
554
1140
41
3800
46
154
10
Medium Pizza
999
1860
48
4740
98
279
20
Large Pizza
1439
2780
77
7030
150
402
29
Individual Pizza
383
700
19
1320
38
101
4
Individual Whole Wheat Pizza
348
670
20
2010
39
86
7
Small Pizza
645
1120
31
2350
61
160
7
Small Gluten Free Pizza
610
1170
41
3180
48
156
6
Medium Pizza
1049
1860
48
3650
99
273
12
Large Pizza
1502
2750
76
5290
150
389
16
Individual Pizza
412
950
47
1890
45
92
5
Individual Whole Wheat Pizza
377
910
47
2570
46
78
7
Small Pizza
708
1620
86
3560
75
143
7
Small Gluten Free Pizza
673
1660
97
4390
62
139
7
Medium Pizza
1148
2660
137
5580
122
248
13
Large Pizza
1592
3710
187
7610
168
353
18
Note:
Boston Pizza Restaurants, LP
Page 26 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S PIZZA (CONTINUED) Menu Item
Mama Meata®
Sicilian
Spinach & Artichoke
The Flying Buffalo ™
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
449
1110
59
2200
60
90
4
Individual Whole Wheat Pizza
414
1070
59
2880
61
76
6
Small Pizza
744
1810
99
3810
99
138
6
Small Gluten Free Pizza
702
1830
109
4620
86
130
5
Medium Pizza
1211
2960
157
5960
158
241
10
Large Pizza
1729
4200
222
8410
230
346
14
Individual Pizza
409
840
34
1780
44
94
5
Individual Whole Wheat Pizza
374
810
35
2470
45
80
7
Small Pizza
664
1360
59
3170
72
145
7
Small Gluten Free Pizza
629
1410
69
4000
59
140
6
Medium Pizza
1069
2230
92
4700
115
249
12
Large Pizza
1569
3210
132
6610
169
360
18
Individual Pizza
383
800
28
1340
49
90
6
Individual Whole Wheat Pizza
348
760
29
2030
50
76
9
Small Pizza
588
1200
42
2020
74
137
10
Medium Pizza
978
2070
62
2970
120
269
18
Large Pizza
1403
2910
100
4700
170
345
24
Individual Pizza
344
720
26
1770
39
86
3
Individual Whole Wheat Pizza
309
680
26
2450
40
72
6
Small Pizza
579
1200
47
3310
67
132
5
Medium Pizza
1012
2080
80
5740
113
233
9
Large Pizza
1407
2900
108
7730
157
334
13
Note:
Boston Pizza Restaurants, LP
Page 27 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S PIZZA (CONTINUED) Menu Item
Tropical Chicken
Tuscan
Ultimate Pepperoni
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
454
1120
53
2510
69
97
4
Individual Whole Wheat Pizza
418
1080
54
3190
70
82
6
Small Pizza
765
1830
90
4160
113
152
6
Small Gluten Free Pizza
730
1870
101
4990
100
148
5
Medium Pizza
1233
2970
141
6560
181
261
10
Large Pizza
1758
4270
204
9390
263
373
14
Individual Pizza
442
960
39
2470
50
108
9
Individual Whole Wheat Pizza
407
920
39
3150
51
94
12
Small Pizza
756
1620
68
4740
87
174
16
Small Gluten Free Pizza
721
1660
78
5570
73
170
15
Medium Pizza
1198
2590
102
7100
135
294
25
Large Pizza
1711
3770
154
9860
199
416
35
Individual Pizza
354
920
44
1990
44
89
4
Individual Whole Wheat Pizza
319
890
45
2670
45
75
7
Small Pizza
595
1510
74
3470
75
138
6
Small Gluten Free Pizza
553
1530
84
4270
62
130
5
Medium Pizza
992
2550
123
5530
125
241
10
Large Pizza
1474
3890
196
8530
195
346
15
Note:
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S FLATBREAD Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Flatbread
411
860
35
1270
41
88
4
Flat Iron
Flatbread
431
890
41
1140
51
85
4
Four Cheese
Flatbread
425
1090
53
2070
61
92
4
Margherita
Flatbread
344
590
15
1530
30
90
6
Spicy Chicken Pesto
Flatbread
454
940
40
1590
58
88
5
Menu Item
Note:
Extreme Mushroom
Boston Pizza Restaurants, LP
Page 28 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR CALZONES Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
With sauce
444
970
47
2900
47
90
4
With sauce
471
1120
62
2250
47
95
5
Menu Item
Note:
Buffalo Calzone Mama Meata Calzone
NUTRITIONAL ANALYSIS FOR GOURMET PASTAS Menu Item
Note:
Baked Sausage Tortelloni
Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included
Baked Lasagna Chicken Milano Jambalaya Fettuccini Mama Meata Bow Tie Shrimp Diablo Shrimp Tortelloni Spicy Chicken & Broccoli Alfredo Twisted Mac & Cheese Twisted Mac & Cheese with Chicken Twisted Mac & Cheese with Meat Balls Twisted Mac & Cheese with Sausage
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
572
1060
72
2950
40
65
6
565
1150
73
2080
56
60
5
784
1650
49
2310
70
241
13
927
1880
70
4290
90
232
14
761
2200
106
3550
84
234
12
477
640
3
1500
34
123
10
517
800
50
3200
29
61
5
803
2230
109
3140
82
245
15
508
1670
81
2050
57
183
8
593
1760
83
2540
74
184
8
608
1900
96
2770
75
190
9
593
1950
104
2630
71
188
8
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
48
130
2
310
1
23
1
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
BREAD STICK Menu Item
Note:
Breadstick
1 each
PASTA’S Menu Item
Note:
Bow Tie
10 oz
283
1010
5
0
35
213
10
Fettuccini
10 oz
283
1010
5
0
35
213
10
Penne
10 oz
283
1010
5
0
35
213
10
Spaghetti
10 oz
283
1010
5
0
35
213
10
Spiral
10 oz
227
810
4
0
28
170
8
Boston Pizza Restaurants, LP
Page 29 of 33
September 2014
Allergy & Nutritional Information
SAUCES Menu Item
Note:
Alfredo
8 oz 8 oz
Bolognese
8 oz
Diablo
8 oz
Pomodoro
8 oz
Rosemary Chipotle
8 oz
Rosemary Sage Cream
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
227
710
68
1010
14
14
0
227
210
15
1140
8
11
1
227
60
0.2
1650
3
12
3
237
300
26
1120
3
13
3
227
340
28
2210
9
15
1
227
340
29
1220
9
12
1
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
NUTRITIONAL ANALYSIS FOR ENTRÉE Menu Item
Note:
Asian Glazed Salmon
No Sides Included
277
480
27
1070
45
18
1
Half with no sides
867
1110
37
2030
103
88
0
Full with no sides
434
540
18
1000
49
44
0
Cajun Chicken & Broccoli (HH)
Includes all sides
541
500
15
2090
59
35
5
Chicken Parmesan
No Sides Included
335
520
35
1300
44
8
1
Chicken Picatta
No sides Included
382
610
48
1250
37
8
0
Chicken Tenders
No Sides Included
297
490
4.5
920
53
60
3
Fish & Chips
W/ Tartar Sauce No Sides Included
319
730
51
1740
37
34
0
Grilled Chicken & Broccoli (HH)
Includes all sides
535
500
15
1780
59
35
5
Italian Trio
No Breadstick Included
1218
2620
152
4130
125
184
12
Top Sirloin
No Sides Included
290
560
35
2960
57
2
1
Baby Back Ribs
Boston Pizza Restaurants, LP
Page 30 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR ENTRÉE SIDES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Breadstick
1 each
48
130
2
310
1
23
1
Cole Slaw
5 oz
142
150
12
330
0
10
0
Cactus Cuts
6 oz
173
350
16
880
4
43
4
French Fries (Seasoned)
8 oz
230
330
11
1310
6
53
6
Florentine Rice
5 oz
142
200
8
790
4
29
2
Steamed Broccoli
4 oz
114
30
0.4
140
3
6
3
Red Skin Scalloped Potatoes
8 oz
234
390
24
680
15
28
3
Refried Black Beans
5 oz
113
110
2.5
280
5
17
5
Sweet Potato Fries (Seasoned)
8 oz
227
480
21
580
5
67
8
NUTRITIONAL ANALYSIS FOR BURGERS AND SANDWICHES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Bacon Cheeseburger Slider
No Side Included
583
1360
86
2480
59
89
4
Beef Dip
No Side Included
464
940
31
17840
44
111
3
Boston’s Burger
No Side Included
528
1130
79
1720
47
59
4
Bacon Cheeseburger
No Side Included
561
1230
85
2180
59
59
4
Buffalo Chicken Slider
No Side Included
443
1000
24
2170
53
142
7
Double Decker Club
No Side Included
459
860
43
3590
62
65
3
With Refried Beans
551
960
50
2370
46
83
8
No Side Included
379
620
27
1130
45
50
3
No Side Included
515
1240
81
1920
57
72
5
Meatball Sliders
No Side Included
416
1060
56
2540
53
89
5
Pulled Pork Sandwich
No Side Included
372
840
34
2140
46
86
3
389
850
24
2140
42
113
4
Fish Tacos Grilled Chicken Sandwich Jalapeno & Onion Straw Burger
Pulled Pork Slider
No Side Included
Tuna Melt
No Side Included
436
1100
69
2200
67
67
3
Turkey Burger
No Side Included
511
920
55
2390
47
57
4
Boston Pizza Restaurants, LP
Page 31 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR LUNCH Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
No Side Included
377
930
60
1760
41
58
3
Baked Lasagna
No Side Included
407
810
51
1420
38
44
3
Beef Dip Duo
No Side Included
361
390
17
2370
24
35
1
Buffalo Chicken Slider
No Side Included
323
760
16
1560
39
115
5
Double Decker Duo
No Side Included
230
430
21
1800
31
32
1
Fish & Chips
No Side Included
234
590
45
1410
25
24
0
Meatball Sliders
No Side Included
280
680
36
1640
34
59
3
Pulled Pork Sliders
No Side Included
278
570
16
1510
28
76
3
Tuna Melt Duo
No Side Included
218
550
34
1100
33
33
1
Menu Item
Note:
Bacon Cheeseburger Sliders
Salad & Soup Combo Nooner Combo
Because these menu items can have several variations, these items must be considered separately. These are found by looking up the Pizza, Salad, Pasta and Starter Soup sections.
Pick 3 Combo
NUTRITIONAL ANALYSIS FOR KIDS ITEMS Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
No Side
230
680
36
810
33
53
2
No Side or Sauce
297
490
4.5
920
53
60
3
286
850
38
1210
38
89
4
No Topping
298
630
18
1000
33
89
4
Alfredo
341
1020
49
950
34
117
6
Bolognese
341
770
22
1020
31
115
6
Pomodoro
317
820
28
1000
28
116
7
Carrots & Ranch
W Ranch
170
250
22
360
2
14
3
Caesar Salad
W/ Dressing
78
120
10
180
3
5
1
116
170
5
860
3
27
3
76
35
1
90
2
6
1
Mandarin Oranges
113
60
0
10
1
14
0
Sweet Potato Fries
116
250
11
710
3
35
4
Menu Item
Note:
Burger Chicken Bites Mac & Cheese Pizza
Spaghetti & Meatball
Kid Sides
French Fries House Salad
No Dressing
Boston Pizza Restaurants, LP
Page 32 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR DESSERTS All allergens listed for Desserts include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Our Dessert products Boston’s Cream Pie and Boston’s Hot Brandy Cream Pie contain Almonds. Our other dessert products do not contain nuts, but are manufactured in a facility where other dessert products containing all kinds of nuts, including peanuts, are manufactured. Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
425
1120
50
370
12
147
4
282
1050
65
490
12
104
2
339
1260
81
750
12
117
2
Apple Crisp
Ice Cream and Sauce included
Boston’s Cream Pie
Sauce included
Boston’s Hot Brandy Cream Pie
Sauce included
Chocolate Brownie Addiction
Ice Cream and Sauce included
280
950
49
390
15
115
4
Bread Pudding
Sauce included
218
630
33
460
10
75
0
New York Style Cheesecake
Sauce included
302
960
57
770
14
97
2
69
190
8
35
1
28
1
77
200
8
125
5
30
0
79
320
16
125
4
43
2
89
240
16
150
2
22
0
113
240
11
80
6
25
0
Petite Treat-Apple Crisp
Sauce included
Petite Treat-Bread Pudding
Sauce included
Petite Treat-Chocolate Brownie Addiction
Sauce included
Petite Treat-Strawberry Cheesecake
Sauce included
Vanilla Ice Cream
Boston Pizza Restaurants, LP
Page 33 of 33
September 2014
Boston Pizza Restaurants, LP
Page 1 of 33
September 2014
Allergy & Nutritional Information
LEGAL INFORMATION The information in this guide was derived from Supplier’s product lists, and is based on the requirement that all Boston’s recipes and assembly procedures are followed to the exact specifications. Disclaimer: The allergen ingredient information contained herein is based on standard ingredients and the accuracy of the data is dependent upon the individual restaurant operator’s compliance with the proper procedure. Substitutions of ingredients may alter which allergens are found in the menu item. Please note that slight variations may occur and Boston Pizza Restaurants, LP does not assume responsibility for this information and cannot guarantee that the data is completely accurate as it relates to the prepared menu items in every Boston’s the Gourmet Pizza restaurant location. Information regarding allergens is provided by the ingredient Manufacturer. Boston Pizza Restaurants, LP does not assume responsibility for this information or a particular sensitivity or allergy to any food item provided in the restaurant. Please be advised that cross contamination may occur, and a menu item may not be completely free of any allergen.
Boston Pizza Restaurants, LP
Page 2 of 33
September 2014
Allergy & Nutritional Information
ALLERGY CHART SECTION STARTERS All allergens listed for the starter section include allergens that are found in the product when it is made as per the Boston’s Recipe and Assembly Procedures. The allergy declaration includes the side sauce /or dip that comes with the menu item. Product
Dairy
Bacon Wrapped Skewers
Baked Cheese Fries
Eggs
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Calamari
Fish / Shellfish
Chips & Queso
Garlic Twist Bread
Breaded Mozzarella
Loaded Cactus Cuts
Nachos – Plain
Nachos – Spicy Chicken
Nachos – Steak
Nachos – Taco Beef
Spinach & Artichoke Dip
Southwest Ravioli
Team Platter
Boston Pizza Restaurants, LP
Page 3 of 33
September 2014
Allergy & Nutritional Information
WINGS OVEN- ROASTED & CRISPY FRIED WINGS Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wings – Asian Glaze
Wheat
Yeast
Wings – BBQ
Wings - Creamy Buffalo Wings – Dry Rub Ranch Wings – Garlic Parmesan
Wings – Hot Wings – Ragin Cajun Wings – Spicy Garlic
BONELESS CHICKEN BITES Product Boneless Wings – Asian Glaze Boneless Wings – BBQ Boneless Wings Creamy Buffalo Boneless Wings – Dry Rub Ranch Boneless Wings – Garlic Parmesan Boneless Wings – Hot Boneless Wings – Ragin Cajun Boneless Wings – Spicy Garlic
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Boston Pizza Restaurants, LP
Page 4 of 33
September 2014
Allergy & Nutritional Information
STARTERS – SOUPS (CAMPBELL’S BRAND) All allergens listed for the Soup section include allergens that are found in the ingredient statement from the soup mix itself. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Chicken Noodle Clam Chowder
Broccoli Cheese
Italian Wedding
Tomato Florentine
Creamy Potato
Minestrone
Soy
Tree Nuts
Wheat
Yeast
Vegetable Beef & Barley
MEAT ADD-ONS All allergens listed for the add-ons and sides include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Meats Chicken Breast
Fajita Chicken Flat Iron Steak Fried Chicken Bites
Garlic Shrimp
Meatballs
Pulled Pork Salmon Sausage
Spicy Chicken Taco Beef
Boston Pizza Restaurants, LP
Page 5 of 33
September 2014
Allergy & Nutritional Information
SAUCE ADD-ONS All allergens listed for the add-ons and sides include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Asian Glaze
Au Jus
Basil Pesto
Pine Nuts
BBQ Sauce Bleu Cheese Sauce
Chipotle Aioli
Creamy Buffalo Sauce
Garlic Herb Butter
Guacamole Hot Sauce Lemon Butter
Mayonnaise
Sour Cream
Salsa
Spicy Garlic Wing Sauce
Sweet Thai Chili
SALADS - DRESSINGS All allergens listed for the Salad dressing section include allergens that are found on the ingredient declaration or in the product when it is made as per the Boston’s Recipe and Assembly Procedures. Product
Dairy
Eggs
Blue Cheese
Caesar
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Cranberry Vinaigrette Fat Free Balsamic
Honey Mustard
Lemon Vinaigrette Ranch
Reduced Calorie Italian Santa Fe Ranch
Boston Pizza Restaurants, LP
Page 6 of 33
September 2014
Allergy & Nutritional Information
SALADS All allergens listed for the Salad section include allergens that are found in the product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration includes the dressing when the salad is made with the dressing. Product
Dairy
Eggs
Caesar Salads
Chipotle Chicken & Bacon Salad
Fried Chicken Caesar
Grilled Chicken Caesar
House Salad
Italian Chopped Salad
Santa Fe Salad with Grilled Chicken Santa Fe Salad with Flat Iron Steak
Mediterranean Salad
Spinach & Cranberry Salad
Boston’s Grilled Chicken Cobb Salad Boston’s Fried Chicken Cobb Salad
Boston Pizza Restaurants, LP
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Pecans
Pecans
Page 7 of 33
Pecans
September 2014
Allergy & Nutritional Information
PIZZAS - MASTERPIECES The Pizza section is broken out into five sections, Flatbreads, Masterpieces, Neapolitan, Whole Wheat and Gluten Free. The allergens listed in the Pizza section are those which are found in each pizza when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections.
Product
Dairy
Eggs
Basic
BBQ Chicken
Classic Pepperoni
Fish / Shellfish
Wheat
Yeast
Deluxe
Double Meat & Peppers
Florentine
Hawaiian
Italian
Mama Meata®
Sicilian
Spinach & Artichoke
The Flying Buffalo™
Tropical Chicken
Tuscan
Ultimate Pepperoni
Boston Pizza Restaurants, LP
MSG
Page 8 of 33
Peanuts
Soy
Tree Nuts
September 2014
Allergy & Nutritional Information
PIZZAS – WHOLE WHEAT CRUST The allergens listed in the Pizza section are those which are found in each pizza when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product
Dairy
Eggs
Basic
BBQ Chicken
Classic Pepperoni
Fish / Shellfish
Wheat
Yeast
Deluxe
Double Meat & Peppers
Florentine
Hawaiian
Italian
Mama Meata®
Sicilian
Spinach & Artichoke
The Flying Buffalo™
Tropical Chicken
Tuscan
Ultimate Pepperoni
Boston Pizza Restaurants, LP
MSG
Page 9 of 33
Peanuts
Soy
Tree Nuts
September 2014
Allergy & Nutritional Information
PIZZAS – GLUTEN FREE CRUST The allergens listed in the Pizza section are those which are found in each pizza when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product
Fish / Shellfish
Dairy
Eggs
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Basic
BBQ Chicken
Classic Pepperoni
Deluxe
Florentine
Hawaiian
Italian
Mama Meata®
Sicilian
Tropical Chicken
Tuscan
Ultimate Pepperoni
Sicilian
PIZZAS - FLATBREADS The allergens listed in the Flatbread section are those which are found in each Flatbread when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product Flat Iron Four Cheese Extreme Mushroom Margherita Spicy Chicken Pesto
Dairy
Eggs
Fish / Shellfish
Wheat
Yeast
Boston Pizza Restaurants, LP
MSG
Page 10 of 33
Peanuts
Soy
Tree Nuts
Pine Nuts
September 2014
Allergy & Nutritional Information
PIZZA TOPPINGS This section can be used when adding a specific topping to a product. Find the topping you are adding and add the related allergens to those found in the main product. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Anchovies Artichokes Bacon Banana Peppers Beef – Taco Carrots Cheese - Cheddar
Cheese – Feta/ Seasoned Feta
Cheese – Fontina
Cheese – Mozzarella
Cheese – Parmesan
Cilantro Ham
Italian Sausage Jalapeños Marinated Mushrooms Mushrooms Olives – Black Onions - Red Pepperoni – Diced Pepperoni – Sliced Peppers – Green Peppers – Red Pineapple Poblano Peppers Spinach Sundried Tomatoes Tomato
Boston Pizza Restaurants, LP
Page 11 of 33
September 2014
Allergy & Nutritional Information
GOURMET PASTA’S Product
Dairy
Eggs
Baked Sausage Tortelloni
Baked Lasagna
Chicken Milano
Jambalaya Fettuccini
Mama Meata Bow Tie
Fish / Shellfish
MSG
Peanuts
Wheat
Yeast
Shrimp Diablo
Soy
Tree Nuts
Shrimp Tortelloni
Spicy Chicken & Broccoli Alfredo
Twisted Mac & Cheese
Wheat
Yeast
PASTA NOODLES Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Bow Tie
Fettuccini
Penne
Spaghetti
Spiral
*ALTHOUGH OUR PASTAS DO NOT CONTAIN EGG AS AN INGREDIENT, IT IS MANUFACTURED ON EQUIPMENT THAT PROCESSES PRODUCTS CONTAINING EGG.
PASTA SAUCES Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Pomodoro
Rosemary Chipotle
Rosemary Sage
Alfredo Bolognese Diablo
Boston Pizza Restaurants, LP
Page 12 of 33
September 2014
Allergy & Nutritional Information
ENTRÉES All allergens listed for the Entrée section include allergens that are found in the product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the entrée comes with except for the Grilled Chicken & Broccoli and the Cajun Chicken & Broccoli due to the Healthy Hits criteria. Please see the Entrée Sides declaration for that information. Product Asian Glazed Salmon
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Baby Back Ribs Cajun Chicken & Broccoli
Chicken Parmesan
Chicken Picatta
Chicken Tenders
Fish & Chips
Grilled Chicken & Broccoli
Italian Trio
Dairy
Eggs
Pine Nuts
Pine Nuts
Top Sirloin
ENTRÉE SIDES Product Breadstick
MSG
Soy
Tree Nuts
Wheat
Yeast
French Fries Florentine Rice
Peanuts
Cole Slaw Cactus Cuts
Fish / Shellfish
Steamed Broccoli Red Skin Scalloped Potatoes Refried Black Beans
Sweet Potato Fries
Boston Pizza Restaurants, LP
Page 13 of 33
September 2014
Allergy & Nutritional Information
BURGERS, CALZONES & SANDWICHES All allergens listed for burgers, calzones and sandwiches include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the menu item comes with. Please see the Entrée Sides declaration for that information. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Burgers Bacon Burger Sliders Burger Burger with Cheese
Bacon Cheeseburger
Jalapeno & Onion Straw Burger
Turkey Burger
Sandwiches / Tacos Beef Dip
Buffalo Chicken Sliders
Fish Tacos
Grilled Chicken Sandwich
Meatball Slider
Pulled Pork Sandwich
Pulled Pork Sliders The Double Decker Club
Tuna Melt
Buffalo Calzone
Mama Meata®
Calzones
Boston Pizza Restaurants, LP
Page 14 of 33
September 2014
Allergy & Nutritional Information
LUNCH All allergens listed for the lunch section include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the menu item comes with. Please see the Entrée Sides declaration for that information. Product
Dairy
Eggs
Bacon Cheeseburger sliders
Baked Lasagna
Beef Dip Duo
Buffalo Chicken Slider
Double Decker Duo
Fish & Chips
Meatball Sliders
Fish / Shellfish
MSG
Peanuts
Pulled Pork Sliders Tuna Melt Duo
Soy
Tree Nuts
Wheat
Yeast
Salad & Soup Combo Nooner Combo
Because these menu items can have several variations, these items must be considered separately. These are found by looking up the Pizza, Salad, Pasta and Starter Soup sections.
Pick 3 Combo
KIDS MENU All allergens listed for Kids Menu include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the kid’s meal comes with. Please see the Kids Sides declaration for that information. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Burger
Chicken Bites
Mac & Cheese
Pizza
Spaghetti & Meatball w/ Alfredo Sauce
Spaghetti & Meatball w /Bolognese Sauce
Spaghetti & Meatball w/ Pomodoro Sauce
Boston Pizza Restaurants, LP
Page 15 of 33
September 2014
Allergy & Nutritional Information
KIDS SIDES Product
Dairy
Eggs
Carrots & Ranch
Caesar Salad
House Salad
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Mandarin Oranges Seasoned Fries
Sweet Potato Fries
DESSERTS All allergens listed for Desserts include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Our Dessert products Boston’s Cream Pie and Boston’s Hot Brandy Cream Pie contain Almonds. Our other dessert products do not contain nuts, but are manufactured in a facility where other dessert products containing all kinds of nuts, including peanuts, are manufactured. Product
Fish / Shellfish
Dairy
Eggs
MSG
Peanuts
Soy
Tree Nuts
Wheat
Apple Crisp w Ice Cream
Boston’s Cream Pie
Almonds
Boston’s Hot Brandy Cream Pie
Almonds
Brownie Addiction w Ice Cream,
Bread Pudding
Cheesecake w Strawberry Topping
Petite Treat-Apple Crisp
Petite Treat-Bread Pudding
Petite Treat-Chocolate Brownie Addiction
Petite TreatStrawberry Cheesecake
Vanilla Ice Cream
Yeast
Sauces Brandy Butter
Caramel
Chocolate
Raspberry White Chocolate
Boston Pizza Restaurants, LP
Page 16 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL INFORMATION The serving size listed is the approximate size of menu item served to the Guest (unless otherwise noted). Substitutions of ingredients may alter nutritional values. Although this data is based on standard portion product guidelines, variations can be expected due to minor differences in product assembly per restaurant and other factors. Except for limited time offerings or test market items, menu products as of this printing are included on the menu. Product data is based on current formulations as of the date of this printing. Boston Pizza International Inc. publishes updated versions of the "Nutrition Analysis" guide periodically. This guide reflects the ingredient and nutritional information for the products presented on the date as listed in the bottom right hand corner of the first page of this document. Disclaimer: This nutritional information is based on standard ingredients and the accuracy of the data is dependent upon the restaurant operator’s compliance with proper preparation and portion requirements. Slight variations may occur and Boston Pizza Restaurants, LP does not assume responsibility for this information and can not guarantee that the data is completely accurate as it relates to the prepared menu items in every restaurant. Substitutions of ingredients may alter nutritional values.
Boston Pizza Restaurants, LP
Page 17 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR STARTERS Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
With Sauce
359
1050
86
2630
70
1
0
w/ Ranch
643
1340
88
3870
51
90
9
Plain
592
1090
64
2940
52
80
11
w/ Spicy Chicken
705
1210
66
3900
72
82
11
w/ Taco beef
705
1400
84
3460
78
84
12
w/ Diced steak
705
1250
71
3010
75
80
11
w/ dip sauces / Boneless wing & Oven Roasted wing each with a sauce
1432
3100
170
7110
157
247
14
Plain
485
1220
65
3800
43
106
8
w/ Spicy Chicken
570
1300
67
4520
58
108
8
w/ Steak
570
1330
71
3850
61
106
8
w/ Taco Beef
570
1400
80
4620
53
107
9
Garlic Twist Bread
w/ Pomodoro
505
1180
42
1800
34
170
8
Breaded Mozzarella
w/ Pomodoro
229
530
26
2090
23
49
6
675
1620
103
5020
49
126
9
Menu Item
Note:
Bacon Wrapped Skewer Boston’s Cheese Fries
Boston’s Nachos
Team Platter
Chips & Queso
Loaded Cactus Cuts Southwest Ravioli
w/ Ranch
243
680
38
1290
22
65
3
Spinach & Artichoke Dip
w/ Garlic Parmesan Bread
570
1340
69
3140
58
125
6
295
440
10
2370
23
74
4
Thai Chili Calamari
Boston Pizza Restaurants, LP
Page 18 of 33
September 2014
Allergy & Nutritional Information
OVEN-ROASTED WINGS- NO DIPPING SAUCE IS CALCULATED WITH MENU ITEM Menu Item
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Starter Size
411
780
49
2450
54
31
2
Double Order
765
1550
98
4850
107
59
3
Starter Size
434
830
49
2450
54
42
1
Double Order
811
1650
98
4850
107
81
1
Starter Size
411
800
60
2190
54
10
1
Double Order
765
1580
6
4340
107
16
2
Starter Size
337
680
49
1590
53
7
1
Double Order
637
1350
98
3150
106
11
1
Starter Size
397
880
68
1880
58
10
1
Double Order
737
1740
135
3720
115
16
2
Starter Size
532
680
49
3710
53
7
1
Double Order
652
1350
98
2640
106
11
1
Starter Size
517
680
49
4020
53
6
1
Double Order
1006
1340
98
8020
105
10
1
Starter Size
411
790
57
2480
55
16
3
Double Order
765
1570
113
4920
109
29
4
Note:
Wings – Asian Glaze
Wings – BBQ
Wings - Creamy Buffalo
Wings – Dry Rub Ranch
Wings – Garlic Parmesan
Wings – Hot
Wings – Ragin Cajun
Wings – Spicy Garlic
Boston Pizza Restaurants, LP
Page 19 of 33
September 2014
Allergy & Nutritional Information
BONELESS WINGS- NO DIPPING SAUCE IS CALCULATED WITH MENU ITEM Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Starter Size
413
610
4.5
2130
54
88
5
Boneless Wings – BBQ
Starter Size
433
650
5
2070
54
98
4
Boneless Wings Creamy Buffalo
Starter Size
410
620
16
1820
54
66
4
Boneless Wings – Dry Rub Ranch
Starter Size
356
510
4.5
1230
54
64
4
Boneless Wings – Garlic Parmesan
Starter Size
396
620
12
1720
59
69
5
Boneless Wings – Hot
Starter Size
531
500
4.5
3340
53
63
4
Boneless Wings – Ragin Cajun
Starter Size
536
500
4.5
3650
53
63
4
Boneless Wings – Spicy Garlic
Starter Size
410
620
12
2110
55
73
5
Menu Item
Note:
Boneless Wings – Asian Glaze
Boston Pizza Restaurants, LP
Page 20 of 33
September 2014
Allergy & Nutritional Information
CRISPY FRIED WINGS- NO DIPPING SAUCE IS CALCULATED WITH MENU ITEM Menu Item
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Starter Size
411
780
49
2450
54
31
2
Double Order
765
1550
98
4850
107
59
3
Starter Size
434
830
49
2450
54
42
1
Double Order
811
1650
98
4850
107
81
1
Starter Size
411
800
60
2190
54
10
1
Double Order
765
1580
6
4340
107
16
2
Starter Size
337
680
49
1590
53
7
1
Double Order
637
1350
98
3150
106
11
1
Starter Size
397
880
68
1880
58
10
1
Double Order
737
1740
135
3720
115
16
2
Starter Size
532
680
49
3710
53
7
1
Double Order
652
1350
98
2640
106
11
1
Starter Size
517
680
49
4020
53
6
1
Double Order
1006
1340
98
8020
105
10
1
Starter Size
411
790
57
2480
55
16
3
Double Order
765
1570
113
4920
109
29
4
Note:
Wings – Asian Glaze
Wings – BBQ
Wings - Creamy Buffalo
Wings – Dry Rub Ranch
Wings – Garlic Parmesan
Wings – Hot
Wings – Ragin Cajun
Wings – Spicy Garlic
Boston Pizza Restaurants, LP
Page 21 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR SAUCES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Asian Glaze
2 oz side
57
100
0
1110
1
24
1
Au Jus
2 oz side
57
5
0
360
0
1
0
Basil Pesto
2 oz side
57
190
19
350
4
2
1
BBQ Sauce
2 oz side
57
110
0
440
0
26
0
Bleu Cheese Sauce
2 oz side
57
200
20
490
1
1
0
Chipotle Aioli
2 oz side
57
250
26
450
1
4
0
Creamy Buffalo Sauce
2 oz side
57
120
11
850
1
3
0
Garlic Herb Butter
2 oz side
56
360
40
680
0
0
0
Guacamole
2 oz side
57
100
9
150
1
5
2
Hot Sauce
2 oz side
57
0
0
760
0
0
0
Lemon Butter Sauce
2 oz side
57
190
21
340
0
0
0
Mayonnaise
2 oz side
57
400
45
260
0
4
0
Sour Cream
2 oz side
113
230
19
55
4
4
0
Salsa
2 oz side
57
25
1
300
1
3
1
Spicy Garlic Wing Sauce
2 oz side
57
110
7
1140
2
9
2
Sweet Thai Chili
2 oz side
60
140
0
800
0
34
2
NUTRITIONAL ANALYSIS FOR SALAD DRESSINGS Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Blue Cheese
2 fl oz
58
320
32
600
4
2
0
Caesar
2 fl oz
60
320
34
380
4
2
0
2 fl oz
58
300
26
240
0
14
0
2 fl oz
60
40
0
520
0
10
0
Honey Mustard
2 fl oz
62
260
24
360
2
14
0
Lemon Vinaigrette
2 fl oz
59
190
22
740
0.1
2
0
Ranch
2 fl oz
59
220
22
300
1
4
0
Reduced Calorie Italian
2 fl oz
60
20
1
720
0
2
0
Santa Fe Ranch
2 fl oz
57
120
12
1620
1
4
1
Citrus Cranberry Vinaigrette Fat Free Balsamic Vinaigrette
Boston Pizza Restaurants, LP
Page 22 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR SALADS Nutritional Data for the Salads do not include pizza bread or a breadstick unless noted. Dressing is included in the nutritional data of all salads with the exception of the Boston’s Cobb and House Salads. Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Lightly Breaded Chicken w/ No Dressing
637
770
24
1360
70
73
8
Grilled Chicken w/ No Dressing
510
440
23
710
48
13
5
Starter
160
310
22
600
8
21
2
Meal Size
321
620
44
1200
16
41
4
Lightly Breaded Chicken
746
1550
51
2660
85
192
11
Grilled Chicken
406
700
46
1340
32
41
4
Chipotle Chicken & Bacon Salad
With 2 oz Honey Mustard
578
730
47
2460
46
40
6
House Salad
No Dressing
181
150
4.5
400
6
22
3
Italian Chopped Salad
With Pizza Bread
759
1250
62
4230
63
111
9
Mediterranean Salad
With Pizza Bread
574
1050
54
2680
36
112
11
With Grilled Chicken
642
730
40
2490
50
45
9
With Flat Iron Steak
599
750
46
2690
43
46
9
171
350
25
290
6
25
4
370
620
42
630
13
48
7
Menu Item
Note:
Boston’s Cobb Salad
Caesar Salad
Chicken Caesar Salad
Santa Fe Salad
Spinach & Cranberry Salad
Starter w/ Citrus Cranberry Vinaigrette Full w/ Citrus Cranberry Vinaigrette
Boston Pizza Restaurants, LP
Page 23 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR ADD ON MEATS Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Chicken Breast
6.0 oz
170
160
4
270
31
0
0
Fajita Chicken
1.5 oz
43
45
1
250
9
0
0
Flat Iron Steak
4.0 oz
113
150
7
2170
22
1
0
Fried Chicken Bites
7.5 oz
297
490
4.5
920
53
60
3
Garlic Shrimp
3.0 oz
99
140
10
440
11
0
0
Meatballs
1 Each
57
160
12
440
9
3
0
Pulled Pork
2.0 oz
57
140
9
270
13
1
Salmon
8.0 oz
227
360
22
150
44
0
0
Sausage
2.0 oz
57
190
16
390
9
3
0
Spicy Chicken
1.5 oz
43
40
1
360
8
1
0
Taco Beef
2.0 oz
57
120
10
540
7
1
0
Boston Pizza Restaurants, LP
Page 24 of 33
0
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S PIZZA Menu Item
Basic Cheese
BBQ Chicken
Classic Pepperoni
Deluxe
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
298
630
18
1000
33
89
4
Individual Whole Wheat Pizza
263
600
19
1690
34
75
7
Small Pizza
482
990
29
1790
52
138
6
Small Gluten Free Pizza
439
1010
39
2590
38
130
5
Medium Pizza
794
1650
45
2690
83
240
10
Large Pizza
1162
2470
72
4010
129
344
15
Individual Pizza
377
830
24
1240
40
115
4
Individual Whole Wheat Pizza
342
790
24
1920
41
101
6
Small Pizza
603
1290
38
1990
67
173
6
Small Gluten Free Pizza
546
1290
48
2650
54
159
5
Medium Pizza
936
2020
58
2680
106
275
10
Large Pizza
1386
3070
94
4220
159
406
14
Individual Pizza
326
770
31
1480
38
89
4
Individual Whole Wheat Pizza
291
730
31
2160
39
75
7
Small Pizza
522
1180
47
2460
59
138
6
Small Gluten Free Pizza
486
1230
57
3290
46
134
5
Medium Pizza
873
2030
80
4020
98
240
10
Large Pizza
1270
2990
120
5820
150
344
15
Individual Pizza
405
780
30
1750
42
92
4
Individual Whole Wheat Pizza
370
750
30
2430
43
78
7
Small Pizza
666
1190
44
2840
65
142
7
Small Gluten Free Pizza
631
1230
54
3670
52
138
6
Medium Pizza
1091
2030
73
4580
107
247
12
Large Pizza
1556
2940
107
6460
160
353
17
Note:
Boston Pizza Restaurants, LP
Page 25 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S PIZZA (CONTINUED) Menu Item
Double Meat & Peppers
Florentine
Hawaiian
Italian
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
454
980
46
1790
50
98
6
Individual Whole Wheat Pizza
418
940
47
2470
51
83
9
Small Pizza
709
1490
69
2920
76
150
9
Medium Pizza
1176
2490
111
4590
128
260
15
Large Pizza
1644
3550
159
6480
185
369
21
Individual Pizza
367
700
19
1890
37
101
7
Individual Whole Wheat Pizza
332
660
20
2570
38
87
10
Small Pizza
589
1100
31
2970
59
158
11
Small Gluten Free Pizza
554
1140
41
3800
46
154
10
Medium Pizza
999
1860
48
4740
98
279
20
Large Pizza
1439
2780
77
7030
150
402
29
Individual Pizza
383
700
19
1320
38
101
4
Individual Whole Wheat Pizza
348
670
20
2010
39
86
7
Small Pizza
645
1120
31
2350
61
160
7
Small Gluten Free Pizza
610
1170
41
3180
48
156
6
Medium Pizza
1049
1860
48
3650
99
273
12
Large Pizza
1502
2750
76
5290
150
389
16
Individual Pizza
412
950
47
1890
45
92
5
Individual Whole Wheat Pizza
377
910
47
2570
46
78
7
Small Pizza
708
1620
86
3560
75
143
7
Small Gluten Free Pizza
673
1660
97
4390
62
139
7
Medium Pizza
1148
2660
137
5580
122
248
13
Large Pizza
1592
3710
187
7610
168
353
18
Note:
Boston Pizza Restaurants, LP
Page 26 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S PIZZA (CONTINUED) Menu Item
Mama Meata®
Sicilian
Spinach & Artichoke
The Flying Buffalo ™
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
449
1110
59
2200
60
90
4
Individual Whole Wheat Pizza
414
1070
59
2880
61
76
6
Small Pizza
744
1810
99
3810
99
138
6
Small Gluten Free Pizza
702
1830
109
4620
86
130
5
Medium Pizza
1211
2960
157
5960
158
241
10
Large Pizza
1729
4200
222
8410
230
346
14
Individual Pizza
409
840
34
1780
44
94
5
Individual Whole Wheat Pizza
374
810
35
2470
45
80
7
Small Pizza
664
1360
59
3170
72
145
7
Small Gluten Free Pizza
629
1410
69
4000
59
140
6
Medium Pizza
1069
2230
92
4700
115
249
12
Large Pizza
1569
3210
132
6610
169
360
18
Individual Pizza
383
800
28
1340
49
90
6
Individual Whole Wheat Pizza
348
760
29
2030
50
76
9
Small Pizza
588
1200
42
2020
74
137
10
Medium Pizza
978
2070
62
2970
120
269
18
Large Pizza
1403
2910
100
4700
170
345
24
Individual Pizza
344
720
26
1770
39
86
3
Individual Whole Wheat Pizza
309
680
26
2450
40
72
6
Small Pizza
579
1200
47
3310
67
132
5
Medium Pizza
1012
2080
80
5740
113
233
9
Large Pizza
1407
2900
108
7730
157
334
13
Note:
Boston Pizza Restaurants, LP
Page 27 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S PIZZA (CONTINUED) Menu Item
Tropical Chicken
Tuscan
Ultimate Pepperoni
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
454
1120
53
2510
69
97
4
Individual Whole Wheat Pizza
418
1080
54
3190
70
82
6
Small Pizza
765
1830
90
4160
113
152
6
Small Gluten Free Pizza
730
1870
101
4990
100
148
5
Medium Pizza
1233
2970
141
6560
181
261
10
Large Pizza
1758
4270
204
9390
263
373
14
Individual Pizza
442
960
39
2470
50
108
9
Individual Whole Wheat Pizza
407
920
39
3150
51
94
12
Small Pizza
756
1620
68
4740
87
174
16
Small Gluten Free Pizza
721
1660
78
5570
73
170
15
Medium Pizza
1198
2590
102
7100
135
294
25
Large Pizza
1711
3770
154
9860
199
416
35
Individual Pizza
354
920
44
1990
44
89
4
Individual Whole Wheat Pizza
319
890
45
2670
45
75
7
Small Pizza
595
1510
74
3470
75
138
6
Small Gluten Free Pizza
553
1530
84
4270
62
130
5
Medium Pizza
992
2550
123
5530
125
241
10
Large Pizza
1474
3890
196
8530
195
346
15
Note:
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S FLATBREAD Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Flatbread
411
860
35
1270
41
88
4
Flat Iron
Flatbread
431
890
41
1140
51
85
4
Four Cheese
Flatbread
425
1090
53
2070
61
92
4
Margherita
Flatbread
344
590
15
1530
30
90
6
Spicy Chicken Pesto
Flatbread
454
940
40
1590
58
88
5
Menu Item
Note:
Extreme Mushroom
Boston Pizza Restaurants, LP
Page 28 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR CALZONES Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
With sauce
444
970
47
2900
47
90
4
With sauce
471
1120
62
2250
47
95
5
Menu Item
Note:
Buffalo Calzone Mama Meata Calzone
NUTRITIONAL ANALYSIS FOR GOURMET PASTAS Menu Item
Note:
Baked Sausage Tortelloni
Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included
Baked Lasagna Chicken Milano Jambalaya Fettuccini Mama Meata Bow Tie Shrimp Diablo Shrimp Tortelloni Spicy Chicken & Broccoli Alfredo Twisted Mac & Cheese Twisted Mac & Cheese with Chicken Twisted Mac & Cheese with Meat Balls Twisted Mac & Cheese with Sausage
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
572
1060
72
2950
40
65
6
565
1150
73
2080
56
60
5
784
1650
49
2310
70
241
13
927
1880
70
4290
90
232
14
761
2200
106
3550
84
234
12
477
640
3
1500
34
123
10
517
800
50
3200
29
61
5
803
2230
109
3140
82
245
15
508
1670
81
2050
57
183
8
593
1760
83
2540
74
184
8
608
1900
96
2770
75
190
9
593
1950
104
2630
71
188
8
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
48
130
2
310
1
23
1
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
BREAD STICK Menu Item
Note:
Breadstick
1 each
PASTA’S Menu Item
Note:
Bow Tie
10 oz
283
1010
5
0
35
213
10
Fettuccini
10 oz
283
1010
5
0
35
213
10
Penne
10 oz
283
1010
5
0
35
213
10
Spaghetti
10 oz
283
1010
5
0
35
213
10
Spiral
10 oz
227
810
4
0
28
170
8
Boston Pizza Restaurants, LP
Page 29 of 33
September 2014
Allergy & Nutritional Information
SAUCES Menu Item
Note:
Alfredo
8 oz 8 oz
Bolognese
8 oz
Diablo
8 oz
Pomodoro
8 oz
Rosemary Chipotle
8 oz
Rosemary Sage Cream
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
227
710
68
1010
14
14
0
227
210
15
1140
8
11
1
227
60
0.2
1650
3
12
3
237
300
26
1120
3
13
3
227
340
28
2210
9
15
1
227
340
29
1220
9
12
1
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
NUTRITIONAL ANALYSIS FOR ENTRÉE Menu Item
Note:
Asian Glazed Salmon
No Sides Included
277
480
27
1070
45
18
1
Half with no sides
867
1110
37
2030
103
88
0
Full with no sides
434
540
18
1000
49
44
0
Cajun Chicken & Broccoli (HH)
Includes all sides
541
500
15
2090
59
35
5
Chicken Parmesan
No Sides Included
335
520
35
1300
44
8
1
Chicken Picatta
No sides Included
382
610
48
1250
37
8
0
Chicken Tenders
No Sides Included
297
490
4.5
920
53
60
3
Fish & Chips
W/ Tartar Sauce No Sides Included
319
730
51
1740
37
34
0
Grilled Chicken & Broccoli (HH)
Includes all sides
535
500
15
1780
59
35
5
Italian Trio
No Breadstick Included
1218
2620
152
4130
125
184
12
Top Sirloin
No Sides Included
290
560
35
2960
57
2
1
Baby Back Ribs
Boston Pizza Restaurants, LP
Page 30 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR ENTRÉE SIDES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Breadstick
1 each
48
130
2
310
1
23
1
Cole Slaw
5 oz
142
150
12
330
0
10
0
Cactus Cuts
6 oz
173
350
16
880
4
43
4
French Fries (Seasoned)
8 oz
230
330
11
1310
6
53
6
Florentine Rice
5 oz
142
200
8
790
4
29
2
Steamed Broccoli
4 oz
114
30
0.4
140
3
6
3
Red Skin Scalloped Potatoes
8 oz
234
390
24
680
15
28
3
Refried Black Beans
5 oz
113
110
2.5
280
5
17
5
Sweet Potato Fries (Seasoned)
8 oz
227
480
21
580
5
67
8
NUTRITIONAL ANALYSIS FOR BURGERS AND SANDWICHES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Bacon Cheeseburger Slider
No Side Included
583
1360
86
2480
59
89
4
Beef Dip
No Side Included
464
940
31
17840
44
111
3
Boston’s Burger
No Side Included
528
1130
79
1720
47
59
4
Bacon Cheeseburger
No Side Included
561
1230
85
2180
59
59
4
Buffalo Chicken Slider
No Side Included
443
1000
24
2170
53
142
7
Double Decker Club
No Side Included
459
860
43
3590
62
65
3
With Refried Beans
551
960
50
2370
46
83
8
No Side Included
379
620
27
1130
45
50
3
No Side Included
515
1240
81
1920
57
72
5
Meatball Sliders
No Side Included
416
1060
56
2540
53
89
5
Pulled Pork Sandwich
No Side Included
372
840
34
2140
46
86
3
389
850
24
2140
42
113
4
Fish Tacos Grilled Chicken Sandwich Jalapeno & Onion Straw Burger
Pulled Pork Slider
No Side Included
Tuna Melt
No Side Included
436
1100
69
2200
67
67
3
Turkey Burger
No Side Included
511
920
55
2390
47
57
4
Boston Pizza Restaurants, LP
Page 31 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR LUNCH Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
No Side Included
377
930
60
1760
41
58
3
Baked Lasagna
No Side Included
407
810
51
1420
38
44
3
Beef Dip Duo
No Side Included
361
390
17
2370
24
35
1
Buffalo Chicken Slider
No Side Included
323
760
16
1560
39
115
5
Double Decker Duo
No Side Included
230
430
21
1800
31
32
1
Fish & Chips
No Side Included
234
590
45
1410
25
24
0
Meatball Sliders
No Side Included
280
680
36
1640
34
59
3
Pulled Pork Sliders
No Side Included
278
570
16
1510
28
76
3
Tuna Melt Duo
No Side Included
218
550
34
1100
33
33
1
Menu Item
Note:
Bacon Cheeseburger Sliders
Salad & Soup Combo Nooner Combo
Because these menu items can have several variations, these items must be considered separately. These are found by looking up the Pizza, Salad, Pasta and Starter Soup sections.
Pick 3 Combo
NUTRITIONAL ANALYSIS FOR KIDS ITEMS Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
No Side
230
680
36
810
33
53
2
No Side or Sauce
297
490
4.5
920
53
60
3
286
850
38
1210
38
89
4
No Topping
298
630
18
1000
33
89
4
Alfredo
341
1020
49
950
34
117
6
Bolognese
341
770
22
1020
31
115
6
Pomodoro
317
820
28
1000
28
116
7
Carrots & Ranch
W Ranch
170
250
22
360
2
14
3
Caesar Salad
W/ Dressing
78
120
10
180
3
5
1
116
170
5
860
3
27
3
76
35
1
90
2
6
1
Mandarin Oranges
113
60
0
10
1
14
0
Sweet Potato Fries
116
250
11
710
3
35
4
Menu Item
Note:
Burger Chicken Bites Mac & Cheese Pizza
Spaghetti & Meatball
Kid Sides
French Fries House Salad
No Dressing
Boston Pizza Restaurants, LP
Page 32 of 33
September 2014
Allergy & Nutritional Information
NUTRITIONAL ANALYSIS FOR DESSERTS All allergens listed for Desserts include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Our Dessert products Boston’s Cream Pie and Boston’s Hot Brandy Cream Pie contain Almonds. Our other dessert products do not contain nuts, but are manufactured in a facility where other dessert products containing all kinds of nuts, including peanuts, are manufactured. Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
425
1120
50
370
12
147
4
282
1050
65
490
12
104
2
339
1260
81
750
12
117
2
Apple Crisp
Ice Cream and Sauce included
Boston’s Cream Pie
Sauce included
Boston’s Hot Brandy Cream Pie
Sauce included
Chocolate Brownie Addiction
Ice Cream and Sauce included
280
950
49
390
15
115
4
Bread Pudding
Sauce included
218
630
33
460
10
75
0
New York Style Cheesecake
Sauce included
302
960
57
770
14
97
2
69
190
8
35
1
28
1
77
200
8
125
5
30
0
79
320
16
125
4
43
2
89
240
16
150
2
22
0
113
240
11
80
6
25
0
Petite Treat-Apple Crisp
Sauce included
Petite Treat-Bread Pudding
Sauce included
Petite Treat-Chocolate Brownie Addiction
Sauce included
Petite Treat-Strawberry Cheesecake
Sauce included
Vanilla Ice Cream
Boston Pizza Restaurants, LP
Page 33 of 33
September 2014
