Allergy and Nutrition Guide
Allergy & Nutrition Guide 2015
Allergy & Nutrition Information
I.
LEGAL INFORMATION
The information in this guide was derived from each supplier’s product list, and is based on the requirement that all Boston’s recipes and assembly procedures are followed to the exact specifications. Disclaimer: The allergen ingredient information contained herein is based on standard ingredients and the accuracy of the data is dependent upon the individual restaurant operator’s compliance with the proper procedure. Substitutions of ingredients may alter which allergens are found in the menu item. Please note that slight variations may occur and Boston Pizza Restaurants, LP does not assume responsibility for this information and cannot guarantee that the data is completely accurate as it relates to the prepared menu items in every Boston’s Restaurant & Sports Bar location. Information regarding allergens is provided by the ingredient manufacturer. Boston Pizza Restaurants, LP does not assume responsibility for this information or a particular sensitivity or allergy to any food item provided in the restaurant. Please be advised that cross contamination may occur, and a menu item may not be completely free of any allergen.
Boston Pizza Restaurants, LP
Page 2 of 35
2015
Allergy & Nutrition Information
II.
ALLERGY CHART SECTION
MAIN MENU 1) STARTERS All allergens listed for the Starter section include allergens that are found in the product when it is made as per the Boston’s Recipe and Assembly Procedures. The allergy declaration includes the side sauce /or dip that comes with the menu item. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Bacon Wrapped Skewers
Baked Cheese Fries
Breaded Mozzarella
Fried Pickles & Peppers
Loaded Cactus Cuts
Nachos – Plain
Nachos – Spicy Chicken
Nachos – Steak
Nachos – Ground Beef
Pepperoni Stuffed Twist Bread
Palm Kernel
Pizza Flight – BBQ Chicken
Palm Kernel
Pizza Flight - Deluxe
Palm Kernel
Pizza Flight - Florentine
Palm Kernel
Pizza Flight – Flying Buffalo
Pizza Flight – Ultimate Pepperoni
Spinach & Artichoke Dip
Team Platter
Trip Dip
Boston Pizza Restaurants, LP
Palm Kernel
Palm Kernel Palm Kernel Palm Kernel Palm Kernel
Page 3 of 35
2015
Allergy & Nutrition Information
2) WINGS OVEN-ROASTED & CRISPY FRIED WINGS Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Wheat
Yeast
Wings – Asian Glaze
Wings - Creamy Buffalo
Wings – Dry Rub Ranch
Wings – Garlic Parmesan
Wings – BBQ
Tree Nuts
Wings - Cajun
Wings – Hot Wings – Mango Habanero Wings – Ragin Cajun
Wings – Salt & Vinegar Wings – Spicy Garlic
Wings - Teriyaki
Boston Pizza Restaurants, LP
Page 4 of 35
2015
Allergy & Nutrition Information
BONELESS CHICKEN WINGS Product
Dairy
Boneless Wings – Asian Glaze
Boneless Wings – BBQ
Boneless Wings - Cajun
Boneless Wings - Creamy Buffalo
Boneless Wings – Dry Rub Ranch
Boneless Wings – Garlic Parmesan
Boneless Wings – Hot
Boneless Wings – Mango Habanero
Boneless Wings – Ragin Cajun
Boneless Wings – Salt & Vinegar
Boneless Wings – Spicy Garlic
Boneless Wings – Teriyaki
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel
Wheat
Yeast
3) SOUPS (CAMPBELL’S BRAND) All allergens listed for the Soup section include allergens that are found in the ingredient statement from the soup mix itself. Product
Dairy
Eggs
Fish / Shellfish
MSG
Chicken Noodle Clam Chowder
Broccoli Cheese
Italian Wedding
Tomato Florentine
Creamy Potato
Minestrone
Vegetable Beef & Barley
Boston Pizza Restaurants, LP
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Page 5 of 35
2015
Allergy & Nutrition Information
MEAT ADD-ONS All allergens listed for the add-ons and sides include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Palm Kernel
Yeast
Meats
Chicken Breast Crispy Chicken Bites
Fajita Chicken Flat Iron Steak Garlic Shrimp
Ground Beef Topping Meatballs
Pulled Pork Salmon Sausage
Spicy Chicken
Boston Pizza Restaurants, LP
Page 6 of 35
2015
Allergy & Nutrition Information
SAUCE ADD-ONS All allergens listed for the add-ons and sides include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Asian Glaze
Au Jus
Basil Pesto
Pine Nuts
BBQ Sauce Bleu Cheese Sauce
Chipotle Aioli
Creamy Buffalo Sauce
Garlic Herb Butter Guacamole Hot Sauce Lemon Butter
Mango Habanero
Mayonnaise Sour Cream
Salsa Spicy Garlic Wing Sauce
Teriyaki
Boston Pizza Restaurants, LP
Page 7 of 35
2015
Allergy & Nutrition Information
4) SALADS All allergens listed for the Salad section include allergens that are found in the product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration includes the dressing when the salad is made with the dressing. Product
Dairy
Eggs
Boston’s Grilled Chicken Cobb Salad
Boston’s Crispy Chicken Cobb Salad
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Pecans
Pecans / Palm Kernel
Caesar Salads
Crispy Chicken Caesar
Grilled Chicken Caesar
Grilled Salmon Caesar
House Salad
Santa Fe Salad with Grilled Chicken
Santa Fe Salad with Flat Iron Steak
Mediterranean Salad
Spinach & Cranberry Salad
Wheat
Yeast
Palm Kernel
Palm Kernel
Pecans
SALAD DRESSINGS All allergens listed for the Salad dressing section include allergens that are found on the ingredient declaration or in the product when it is made as per the Boston’s Recipe and Assembly Procedures. Product
Dairy
Eggs
Blue Cheese
Caesar
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Cranberry Vinaigrette Fat Free Balsamic
Honey Mustard
Lemon Vinaigrette Ranch
Reduced Calorie Italian Santa Fe Ranch
Boston Pizza Restaurants, LP
Page 8 of 35
2015
Allergy & Nutrition Information
5) GOURMET PIZZAS The Pizza section is broken out into sections: Gourmet Pizzas, Whole Wheat, and Gluten Free. The allergens listed in the Pizza section are those which are found in each pizza when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product
Fish / Shellfish
Dairy
Eggs
Basic
BBQ Chicken
Classic Pepperoni
Chicken Teriyaki
Deluxe
Double Meat & Peppers
Five Cheese
Florentine
Hawaiian
Mama Meata®
Sausage & Peppers
Sicilian
The Flying Buffalo™
Ultimate Pepperoni
Veggie
Boston Pizza Restaurants, LP
MSG
Page 9 of 35
Peanuts
Soy
Tree Nuts
Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Pine Nut
Wheat
Yeast
2015
Allergy & Nutrition Information
WHOLE WHEAT CRUST The allergens listed in the Pizza section are those which are found in each pizza when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product
Dairy
Eggs
Basic
BBQ Chicken
Classic Pepperoni
Fish / Shellfish
Wheat
Yeast
Chicken Teriyaki
Deluxe
Double Meat & Peppers
Five Cheese
Florentine
Hawaiian
Mama Meata®
Sausage & Peppers
Sicilian
The Flying Buffalo™
Ultimate Pepperoni
Veggie
Boston Pizza Restaurants, LP
MSG
Page 10 of 35
Peanuts
Soy
Tree Nuts
Pine Nut
2015
Allergy & Nutrition Information
GLUTEN FREE CRUST The allergens listed in the Pizza section are those which are found in each pizza when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product
Fish / Shellfish
Dairy
Eggs
MSG
Peanuts
Soy
Tree Nuts
Wheat
Basic
BBQ Chicken
Classic Pepperoni
Deluxe
Five Cheese
Florentine
Hawaiian
Mama Meata®
Sausage & Peppers
Sicilian
Ultimate Pepperoni
Veggie
Pine Nut
Yeast
6) FLATBREADS The allergens listed in the Flatbread section are those which are found in each Flatbread when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product Flat Iron Extreme Mushroom Margherita Spicy Chicken Pesto
Dairy
Eggs
Fish / Shellfish
Soy
Tree Nuts
Palm Kernel Palm Kernel Palm Kernel
Boston Pizza Restaurants, LP
MSG
Page 11 of 35
Peanuts
Pine Nuts / Palm Kernel
Wheat
Yeast
2015
Allergy & Nutrition Information
6) THIN CRUSTS The allergens listed in the Thin Crust section are those which are found in each Thin Crust when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product
Tree Nuts
Palm Kernel Palm Kernel Palm Kernel
Dairy
Eggs
Buffalo Calzone
Mama Meata®
Chicken Peppadew Pepperoni & Feta
Eggs
Fish / Shellfish
Soy
Caprese
Dairy
MSG
Peanuts
Wheat
Yeast
Wheat
Yeast
CALZONES Product
Boston Pizza Restaurants, LP
Fish / Shellfish
MSG
Page 12 of 35
Peanuts
Soy
Tree Nuts
Palm Kernel Palm Kernel
2015
Allergy & Nutrition Information
GOURMET PIZZA TOPPINGS This section can be used when adding a specific topping to a product or creating your own pizza. Find the topping you are adding and then add the related allergens to those found in the main product. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Tree Nuts
Wheat
Yeast
Anchovies Artichokes Bacon Banana Peppers Cheese - Cheddar
Cheese – Feta/ Seasoned Feta
Cheese – Fontina
Cheese – Manchego
Cheese – Mozzarella
Cheese – Parmesan
Ground Beef Topping Ham
Italian Sausage
Jalapeños Marinated Mushrooms Mushrooms Olives – Black Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Onions - Red Pepperoni – Diced Pepperoni – Sliced Peppers – Green Peppers – Red Pineapple Poblano Peppers Spinach Sundried Tomatoes Tomato
Boston Pizza Restaurants, LP
Page 13 of 35
2015
Allergy & Nutrition Information
7) GOURMET PASTAS Product
Dairy
Eggs
Baked Bucatini & Meatballs
Baked Lasagna
Baked Sausage Tortelloni
Garlic Shrimp Mama Meata Bow Tie
Shrimp Tortelloni
Spicy Chicken & Broccoli Alfredo
Twisted Mac & Cheese
Veggie Chicken
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
PASTA NOODLES Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Bow Tie
Bucatini
Penne
Spiral
Yeast
*ALTHOUGH OUR PASTAS DO NOT CONTAIN EGG AS AN INGREDIENT, IT IS MANUFACTURED ON EQUIPMENT THAT PROCESSES PRODUCTS CONTAINING EGG.
PASTA SAUCES Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Pomodoro
Rosemary Chipotle
Alfredo
Tree Nuts
Wheat
Yeast
Bolognese
Boston Pizza Restaurants, LP
Page 14 of 35
2015
Allergy & Nutrition Information
8) MAINS All allergens listed for the Entrée section include allergens that are found in the product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the Entrée comes with except for the Chicken Parmesan and Italian Trio due to predetermined sides and the Grilled Chicken & Broccoli and the Cajun Chicken & Broccoli due to the Healthy Hits criteria. Please see the Entrée Sides declaration for that information. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Asian Glazed Salmon
Soy
Tree Nuts
Wheat
Yeast
Baby Back Ribs Cajun Chicken & Broccoli
Chicken Parmesan
Chicken Tenders
Fish & Chips
Fish Tacos
Grilled Chicken & Broccoli
Italian Trio
Dairy
Eggs
Pine Nuts
Pine Nuts
9) MAINS SIDES Product Breadstick
Fish / Shellfish
MSG
Tree Nuts
Wheat
Yeast
French Fries Florentine Rice
Soy
Cole Slaw
Peanuts
Steamed Broccoli Red Skin Scalloped Potatoes Refried Black Beans Sautéed Spinach Sweet Potato Fries
Boston Pizza Restaurants, LP
Page 15 of 35
2015
Allergy & Nutrition Information
10) BURGERS & SANDWICHES All allergens listed for Burgers and Sandwiches include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the menu item comes with. Please see the Entrée Sides declaration for that information. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Palm Kernel
Burgers BBQ Bleu Burger
Bacon Burger Sliders
Boston’s Burger
Burger with Cheese
Bacon Cheeseburger
Jalapeno & Onion Straw Burger
Palm Kernel Palm Kernel Palm Kernel Palm Kernel
Sandwiches Beef Dip
Buffalo Chicken Sliders
Buffalo Chicken Sandwich
Grilled Chicken Sandwich
Pulled Pork Sandwich
Pulled Pork Sliders
Boston Pizza Restaurants, LP
Page 16 of 35
Palm Kernel Palm Kernel Palm Kernel
2015
Allergy & Nutrition Information
11) LUNCH All allergens listed for the lunch section include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the menu item comes with. Please see the Entrée Sides declaration for that information. Product
Dairy
Eggs
Bacon Cheeseburger sliders
Baked Lasagna
Boston’s Burger
Fish / Shellfish
MSG
Wheat
Yeast
Soy
Grilled Chicken Sandwich
Mama Meata Calzone
Mediterranean Salad
Buffalo Chicken Slider Caprese Thin Crust
Peanuts
Palm Kernel Palm Kernel Palm Kernel Palm Kernel
Pulled Pork Sandwich
Twisted Mac & Cheese
Unlimited Soup & Salad
Palm Kernel
Pulled Pork Sliders
The Nooner
Tree Nuts
Palm Kernel
Because these menu items can have several variations, these items must be considered separately. These are found by looking up the Pizza, Salad, Pasta, Starter, and Soup sections.
Boston Pizza Restaurants, LP
Page 17 of 35
2015
Allergy & Nutrition Information
12) DESSERTS All allergens listed for Desserts include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Our Dessert products Boston’s Cream Pie and Boston’s Hot Brandy Cream Pie contain Almonds. Our other dessert products do not contain nuts, but are manufactured in a facility where other dessert products containing all kinds of nuts, including peanuts, are manufactured. Product
Fish / Shellfish
Dairy
Eggs
MSG
Peanuts
Soy
Apple Crisp w/ Ice Cream
Boston’s Cream Pie
Boston’s Hot Brandy Cream Pie
Brownie Addiction w/ Ice Cream
Cheesecake w/ Strawberry Topping
The Monster Cookie
Vanilla Ice Cream
Tree Nuts
Wheat
Yeast
Palm Kernel / Almonds Palm Kernel / Almonds
Sauces Brandy Butter
Caramel
Chocolate
Raspberry
Boston Pizza Restaurants, LP
Page 18 of 35
2015
Allergy & Nutrition Information
KIDS MENU All allergens listed for Kids Menu include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the kid’s meal comes with. Please see the Kids Sides declaration for that information. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Burger
Chicken Tenders
Mac & Cheese
Pizza
Spaghetti & Meatball w/ Alfredo Sauce
Spaghetti & Meatball w/ Bolognese Sauce
Spaghetti & Meatball w/ Pomodoro Sauce
Tree Nuts
Palm Kernel
Wheat
Yeast
Grilled Chicken Tenders
Palm Kernel
Dairy
Eggs
Tree Nuts
Wheat
Yeast
Tree Nuts
Wheat
Yeast
KIDS SIDES Product Carrots & Ranch
Fish / Shellfish
MSG
Peanuts
Soy
Fruit Cup
Seasoned Fries Steamed Broccoli
KIDS DESSERT Product
Dairy
Eggs
Ice Cream
Caramel
Chocolate
Fish / Shellfish
MSG
Peanuts
Soy
Strawberry
Boston Pizza Restaurants, LP
Page 19 of 35
2015
Allergy & Nutrition Information
III. NUTRITIONAL INFORMATION The serving size listed is the approximate size of menu item served to the Guest (unless otherwise noted). Substitutions of ingredients may alter nutritional values. Although this data is based on standard portion product guidelines, variations can be expected due to minor differences in product assembly per restaurant and other factors. Except for limited time offerings or test market items, menu products as of this printing are included on the menu. Product data is based on current formulations as of the date of this printing. Boston Pizza International Inc. publishes updated versions of the "Nutrition Analysis" guide periodically. This guide reflects the ingredient and nutritional information for the products presented on the date as listed in the bottom right hand corner of the first page of this document. Disclaimer: This nutritional information is based on standard ingredients and the accuracy of the data is dependent upon the restaurant operator’s compliance with proper preparation and portion requirements. Slight variations may occur and Boston Pizza Restaurants, LP does not assume responsibility for this information and can not guarantee that the data is completely accurate as it relates to the prepared menu items in every restaurant. Substitutions of ingredients may alter nutritional values.
Boston Pizza Restaurants, LP
Page 20 of 35
2015
Allergy & Nutrition Information
IV. NUTRITIONAL ANALYSIS SECTION NUTRITIONAL ANALYSIS - STARTERS Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
w/ Sauce
359
1050
86
2630
70
1
0
w/ Ranch
643
1340
88
3870
51
90
9
Plain
592
1090
64
2940
52
80
11
w/ Ground Beef
705
1450
96
3540
70
82
12
w/ Spicy Chicken
705
1210
66
3900
72
82
11
w/ Steak
705
1250
71
3010
75
80
11
Breaded Mozzarella
w/ Pomodoro
229
530
26
2090
23
49
6
Fried Pickles & Peppers
w/ Ranch
660
1130
51
3870
28
133
5
675
1620
103
5020
49
126
9
w/ Pomodoro
619
1670
82
3260
60
172
8
BBQ Chicken
147
320
6
390
15
52
2
Deluxe
150
320
10
520
15
43
2
Florentine
141
280
6
520
13
48
4
Flying Buffalo
134
290
8
480
15
42
2
Ultimate Pepperoni
147
400
18
680
19
42
2
Spinach & Artichoke Dip
w/ Garlic Parmesan Bread
570
1340
69
3140
58
125
6
Team Platter
w/ dip sauces / 5 bone in wings with a sauce
1667
3520
195
8980
133
305
19
567
1100
44
2370
30
151
15
Menu Item
Note:
Bacon Wrapped Skewer Boston’s Cheese Fries
Boston’s Nachos
Loaded Cactus Cuts Pepperoni Stuffed Twist Bread
Pizza Flight
Trip Dip
Boston Pizza Restaurants, LP
Page 21 of 35
2015
Allergy & Nutrition Information
NUTRITION ANALYSIS – BONE – IN WINGS. Menu Item
NO DIPPING SAUCE IS CALCULATED WITH MENU ITEM.
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Starter Size
411
780
49
2450
54
31
2
Double Order
765
1550
98
4850
107
59
3
Starter Size
434
830
49
2450
54
42
1
Double Order
811
1650
98
4850
107
81
1
Starter Size
416
690
49
1860
53
9
2
Double Order
721
1360
98
3640
106
12
2
Starter Size
411
800
60
2190
54
10
1
Double Order
765
1580
6
4340
107
16
2
Starter Size
337
680
49
1590
53
7
1
Double Order
637
1350
98
3150
106
11
1
Starter Size
397
880
68
1880
58
10
1
Double Order
737
1740
135
3720
115
16
2
Starter Size
532
680
49
3710
53
7
1
Double Order
652
1350
98
2640
106
11
1
Starter Size
466
780
49
1720
53
31
2
Double Order
824
1540
98
3350
106
56
2
Starter Size
409
690
49
1960
53
10
2
Double Order
709
1360
98
3840
106
15
2
Starter Size
517
680
49
4020
53
6
1
Double Order
1006
1340
98
8020
105
10
1
Starter Size
411
790
57
2480
55
16
3
Double Order
765
1570
113
4920
109
29
4
Starter Size
463
760
49
2870
55
24
2
Double Order
817
1500
98
5690
109
44
2
Note:
Wings – Asian Glaze
Wings – BBQ
Wings – Cajun
Wings - Creamy Buffalo
Wings – Dry Rub Ranch
Wings – Garlic Parmesan
Wings – Hot
Wings – Mango Habanero
Wings – Salt & Vinegar
Wings – Ragin Cajun
Wings – Spicy Garlic
Wings – Teriyaki
Boston Pizza Restaurants, LP
Page 22 of 35
2015
Allergy & Nutrition Information
NUTRITION ANALYSIS - BONELESS WINGS. NO DIPPING SAUCE IS CALCULATED WITH MENU ITEM. Menu Item Boneless Wings – Asian Glaze
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Starter Size
413
610
4.5
2130
54
88
5
Double Order
798
1230
10
4290
114
173
8
Starter Size
433
650
5
2070
54
98
4
Double Order
838
1320
10
4180
114
193
7
Starter Size
426
510
4.5
1500
54
63
4
Double Order
712
1000
9
2890
107
124
7
Starter Size
410
620
16
1820
54
66
4
Double Order
792
1250
31
3670
113
129
7
Starter Size
356
510
4.5
1230
54
64
4
Double Order
684
1030
10
2490
113
124
6
Starter Size
396
620
12
1720
59
69
5
Double Order
735
1220
24
3400
117
134
8
Starter Size
531
500
4.5
3340
53
63
4
Double Order
1033
1020
10
6710
112
123
6
Starter Size
477
600
4.5
1360
54
85
4
Double Order
834
1180
9
2620
107
167
7
Starter Size
536
500
4.5
3650
53
63
4
Double Order
1016
990
9
7260
106
123
6
Starter Size
420
510
4.5
1600
54
64
4
Double Order
738
1010
9
2530
107
126
7
Starter Size
410
620
12
2110
55
73
5
Double Order
792
1250
24
4250
116
412
10
Starter Size
427
590
5
2530
58
80
4
Double Order
797
1170
10
5020
115
156
6
Note:
Boneless Wings – BBQ
Boneless Wings – Cajun
Boneless Wings - Creamy Buffalo
Boneless Wings – Dry Rub Ranch
Boneless Wings – Garlic Parmesan
Boneless Wings – Hot
Boneless Wings – Mango Habanero
Boneless Wings – Ragin Cajun
Boneless Wings – Salt & Vinegar
Boneless Wings – Spicy Garlic
Boneless Wings – Teriyaki
Boston Pizza Restaurants, LP
Page 23 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS - SAUCES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Asian Glaze
2 oz side
57
100
0
1110
1
24
1
Au Jus
2 oz side
57
5
0
360
0
1
0
Basil Pesto
2 oz side
57
190
19
350
4
2
1
BBQ Sauce
2 oz side
57
110
0
440
0
26
0
Bleu Cheese Sauce
2 oz side
57
200
20
490
1
1
0
Chipotle Aioli
2 oz side
57
250
26
450
1
4
0
Creamy Buffalo Sauce
2 oz side
57
120
11
850
1
3
0
Garlic Herb Butter
2 oz side
56
360
40
680
0
0
0
Guacamole
2 oz side
57
100
9
150
1
5
2
Hot Sauce
2 oz side
57
0
0
760
0
0
0
Lemon Butter Sauce
2 oz side
57
190
21
340
0
0
0
Mango Habanero
2 oz side
57
90
0
320
0
21
0
Mayonnaise
2 oz side
57
400
45
260
0
4
0
Sour Cream
2 oz side
113
230
19
55
4
4
0
Salsa
2 oz side
57
25
1
300
1
3
1
Spicy Garlic Wing Sauce
2 oz side
57
110
7
1140
2
9
2
Teriyaki
2 oz side
59
70
0
1530
2
16
0
Serving Size (g)
Calories( g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
NUTRITIONAL ANALYSIS - SALAD DRESSINGS Menu Item
Note:
Blue Cheese
2 fl oz
58
320
32
600
4
2
0
Caesar
2 fl oz
60
320
34
380
4
2
0
Citrus Cranberry Vinaigrette
2 fl oz
58
300
26
240
0
14
0
Fat Free Balsamic Vinaigrette
2 fl oz
60
40
0
520
0
10
0
Honey Mustard
2 fl oz
62
260
24
360
2
14
0
Lemon Vinaigrette
2 fl oz
59
190
22
740
0.1
2
0
Ranch
2 fl oz
59
220
22
300
1
4
0
Reduced Calorie Italian
2 fl oz
60
20
1
720
0
2
0
Santa Fe Ranch
2 fl oz
57
120
12
1620
1
4
1
Boston Pizza Restaurants, LP
Page 24 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS - SALADS Nutritional Data for the Salads do not include pizza bread or a breadstick unless noted. Dressing is included in the nutritional data of all salads with the exception of the Boston’s Cobb and House Salads. Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Crispy Chicken w/ No Dressing
637
770
24
1360
70
73
8
Grilled Chicken w/ No Dressing
510
440
23
710
48
13
5
Starter
160
310
22
600
8
21
2
Meal Size
292
610
44
1200
16
40
4
Crispy Chicken
746
1550
51
2660
85
192
11
Grilled Chicken
406
700
46
1340
32
41
4
Grilled Flat Iron Steak
434
800
53
3910
44
42
4
Grilled Salmon
546
980
66
1350
60
43
5
House Salad
No Dressing
181
150
4.5
400
6
22
3
Mediterranean Salad
With Pizza Bread
574
1050
54
2680
36
112
11
With Grilled Chicken
642
730
40
2490
50
45
9
With Flat Iron Steak
599
750
46
2690
43
46
9
Starter w/ Citrus Cranberry Vinaigrette
171
350
25
290
6
25
4
Full w/ Citrus Cranberry Vinaigrette
370
620
42
630
13
48
7
Menu Item
Note:
Boston’s Cobb Salad
Caesar Salad
Caesar Salad
Santa Fe Salad
Spinach & Cranberry Salad
Boston Pizza Restaurants, LP
Page 25 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS - ADD ON MEATS Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Chicken Breast
6.0 oz
170
160
4
270
31
0
0
Fajita Chicken
1.5 oz
43
45
1
250
9
0
0
Flat Iron Steak
4.0 oz
113
150
7
2170
22
1
0
Fried Chicken Bites
7.5 oz
297
490
4.5
920
53
60
3
Garlic Shrimp
3.0 oz
99
140
10
440
11
0
0
Ground Beef Topping
2.0 oz
57
180
16
300
9
1
0
Meatballs
1 Each
57
160
12
440
9
3
0
Pulled Pork
2.0 oz
57
140
9
270
13
1
Salmon
8.0 oz
227
360
22
150
44
0
0
Sausage
2.0 oz
57
190
16
390
9
3
0
Spicy Chicken
1.5 oz
43
40
1
360
8
1
0
Boston Pizza Restaurants, LP
Page 26 of 35
0
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS - PIZZAS Menu Item
Basic Cheese
BBQ Chicken
Chicken Teriyaki
Classic Pepperoni
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
303
660
20
1080
35
90
4
Individual Whole Wheat Pizza
268
620
20
1760
36
76
7
Small Pizza
490
1020
31
1900
54
138
6
Small Gluten Free Pizza
439
1010
39
2590
38
130
5
Medium Pizza
805
1690
48
2840
87
241
10
Large Pizza
1176
2520
76
4200
134
345
15
Individual Pizza
382
850
25
1310
42
116
4
Individual Whole Wheat Pizza
347
810
26
1990
43
102
6
Small Pizza
611
1320
40
2100
69
174
6
Small Gluten Free Pizza
546
1290
48
2650
54
159
5
Medium Pizza
947
2070
61
2820
109
275
10
Large Pizza
1400
3130
98
4400
164
407
14
Individual Pizza
361
750
23
1510
47
95
4
Individual Whole Wheat Pizza
326
720
23
2200
48
81
7
Small Pizza
580
1180
35
2660
75
147
6
Medium Pizza
936
1900
49
4100
115
259
11
Large Pizza
1372
2820
78
6070
171
374
16
Individual Pizza
338
820
35
1670
42
90
4
Individual Whole Wheat Pizza
297
750
32
2240
42
76
7
Small Pizza
532
1210
49
2610
63
138
6
Small Gluten Free Pizza
486
1230
57
3290
46
134
5
Medium Pizza
889
2080
84
4250
105
241
10
Large Pizza
1288
3040
124
6080
158
345
15
Note:
Boston Pizza Restaurants, LP
Page 27 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS - PIZZAS (CONTINUED) Menu Item
Deluxe
Double Meat & Peppers
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
409
790
30
1800
44
92
4
Individual Whole Wheat Pizza
374
760
31
2480
45
78
7
Small Pizza
674
1210
45
2940
68
143
7
Small Gluten Free Pizza
631
1230
54
3670
52
138
6
Medium Pizza
1102
2050
75
4710
112
247
12
Large Pizza
1572
2990
111
6680
167
354
17
Individual Pizza
459
1000
47
1870
52
98
6
Individual Whole Wheat Pizza
424
970
48
2550
53
84
9
Small Pizza
717
1520
71
3030
79
150
9
Medium Pizza
1188
2530
114
4740
131
261
15
Large Pizza
1658
3600
162
6670
190
370
21
Individual Pizza
354
880
38
1440
45
90
4
Individual Whole Wheat Pizza
319
840
39
2120
46
76
7
Small Pizza
624
1560
75
2880
84
141
6
Small Gluten Free Pizza
589
1610
86
3710
70
36
5
Medium Pizza
1006
2510
114
4320
131
244
10
Large Pizza
1389
3450
152
5760
179
348
15
Individual Pizza
373
720
21
1960
39
101
7
Individual Whole Wheat Pizza
341
690
22
2680
41
87
10
Small Pizza
597
1130
33
3080
62
159
11
Small Gluten Free Pizza
554
1140
41
3800
46
154
10
Medium Pizza
1011
1910
51
4890
102
280
20
Large Pizza
1453
2840
81
7210
155
403
29
Note:
Five Cheese
Florentine
Boston Pizza Restaurants, LP
Page 28 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS - PIZZAS (CONTINUED) Menu Item
Hawaiian
Mama Meata®
Sausage & Peppers
Sicilian
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
388
730
21
1400
40
101
4
Individual Whole Wheat Pizza
353
690
21
2080
41
87
7
Small Pizza
653
1150
33
2460
63
160
7
Small Gluten Free Pizza
610
1170
41
3180
48
156
6
Medium Pizza
1060
1900
51
3800
102
274
12
Large Pizza
1517
2810
80
5480
154
390
16
Individual Pizza
459
1170
64
2220
64
91
4
Individual Whole Wheat Pizza
424
1140
65
2900
65
77
7
Small Pizza
752
1890
107
3680
105
138
6
Small Gluten Free Pizza
702
1830
109
4620
86
130
5
Medium Pizza
1223
3080
168
5750
167
424
10
Large Pizza
1743
4370
235
8100
241
347
14
Individual Pizza
400
880
38
2460
48
88
7
Individual Whole Wheat Pizza
435
910
38
1770
47
102
4
Small Pizza
679
1400
59
2910
73
155
7
Small Gluten Free Pizza
623
1360
63
3460
54
149
6
Medium Pizza
1106
2220
84
4330
113
267
12
Large Pizza
1624
3310
132
6454
174
383
17
Individual Pizza
470
1080
51
2590
63
98
5
Individual Whole Wheat Pizza
435
1040
51
3280
64
84
7
Small Pizza
672
1390
60
3280
75
145
7
Small Gluten Free Pizza
629
1410
69
4000
59
140
6
Medium Pizza
1081
2260
94
4860
119
250
12
Large Pizza
1583
3250
134
6790
174
361
18
Note:
Boston Pizza Restaurants, LP
Page 29 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS - PIZZAS (CONTINUED) Menu Item
The Flying Buffalo ™
Ultimate Pepperoni
Veggie
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
349
740
27
1840
40
86
3
Individual Whole Wheat Pizza
314
700
28
2530
41
72
6
Small Pizza
588
1230
49
3420
69
132
5
Medium Pizza
1023
2130
83
5890
117
234
9
Large Pizza
1421
2950
112
7910
161
335
13
Individual Pizza
360
940
45
2060
46
90
4
Individual Whole Wheat Pizza
325
900
45
2740
47
75
7
Small Pizza
603
1530
76
3570
79
139
6
Small Gluten Free Pizza
553
1530
84
4270
62
130
5
Medium Pizza
1003
2570
124
5670
130
242
10
Large Pizza
1487
3910
197
8690
202
347
15
Individual Pizza
388
890
42
440
39
91
7
Individual Whole Wheat Pizza
353
850
43
1130
40
77
10
Small Pizza
590
1390
68
730
62
136
10
Small Gluten Free Pizza
546
1400
76
1440
46
131
10
Medium Pizza
961
2220
100
1010
98
238
17
Large Pizza
1432
3360
157
1420
150
345
25
Note:
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S FLATBREAD Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Flatbread
411
860
35
1270
41
88
4
Flat Iron
Flatbread
431
890
41
1140
51
85
4
Margherita
Flatbread
344
590
15
1530
30
90
6
Spicy Chicken Pesto
Flatbread
454
940
40
1590
58
88
5
Menu Item
Note:
Extreme Mushroom
Boston Pizza Restaurants, LP
Page 30 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S THIN CURST Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Thin Crust
443
860
25
1680
45
119
6
Chicken Peppadew
Thin Crust
416
1070
45
1330
52
117
5
Pepperoni & Feta
Thin Crust
397
1070
49
1910
50
110
5
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Menu Item
Note:
Caprese
NUTRITIONAL ANALYSIS - CALZONES Menu Item
Note:
Buffalo Calzone
With sauce
472
1000
38
2580
56
109
4
Mama Meata Calzone
With sauce
471
1150
56
2270
52
113
5
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
828
1950
97
2930
74
204
14
572
1060
72
2950
40
65
6
952
1960
131
3800
97
107
9
449
1240
42
1600
45
176
9
704
2000
105
3550
77
191
10
517
800
50
3200
29
61
5
747
2020
108
3140
75
202
13
508
1670
81
2050
57
183
8
593
1760
83
2540
74
184
8
608
1900
96
2770
75
190
9
593
1950
104
2630
71
188
8
684
1150
25
3590
53
179
10
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
51
150
4
400
4
23
1
NUTRITIONAL ANALYSIS - GOURMET PASTAS Menu Item
Note:
Baked Bucatini & Meatballs
Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included
Baked Sausage Tortelloni Baked Lasagna Garlic Shrimp Mama Meata Bow Tie Shrimp Tortelloni Spicy Chicken & Broccoli Alfredo Twisted Mac & Cheese Twisted Mac & Cheese with Chicken Twisted Mac & Cheese with Meatballs Twisted Mac & Cheese with Sausage Veggie Chicken
BREAD STICK Menu Item Breadstick
Note: 1 each
Boston Pizza Restaurants, LP
Page 31 of 35
2015
Allergy & Nutrition Information
PASTA NOODLES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Bow Tie
8 oz
227
810
4
0
28
170
8
Bucatini
8 oz
227
810
4
0
28
170
8
Penne
8 oz
227
810
4
0
28
170
8
Spiral
8 oz
227
810
4
0
28
170
8
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
227
710
68
1010
14
14
0
227
210
15
1140
8
11
1
237
300
26
1120
3
13
3
227
340
28
2210
9
15
1
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
SAUCES Menu Item
Note:
Alfredo
8 oz 8 oz
Bolognese
8 oz
Pomodoro
8 oz
Rosemary Chipotle
NUTRITIONAL ANALYSIS - MAINS Menu Item
Note:
Asian Glazed Salmon
No Sides Included
270
440
22
980
45
18
1
Full with no sides
867
1110
37
2030
103
88
0
Half with no sides
434
540
18
1000
49
44
0
Cajun Chicken & Broccoli (HH)
Includes all sides
383
390
15
15
32
34
5
Chicken Parmesan
Side & sauce included
651
1230
63
2070
67
102
7
Chicken Tenders
No Sides Included
297
490
4.5
920
53
60
3
Fish & Chips
W/ Tartar Sauce No Sides Included
319
730
51
1740
37
34
0
551
960
50
2370
46
83
8
Baby Back Ribs
Fish Tacos
With Refried Beans
Grilled Chicken & Broccoli (HH)
Includes all sides
377
390
15
1300
32
34
5
Italian Trio
No Breadstick Included
1273
2770
170
4660
140
180
12
Boston Pizza Restaurants, LP
Page 32 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS – MAINS SIDES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Breadstick
1 each
51
150
4
400
4
23
1
Cole Slaw
5 oz
142
150
12
330
0
10
0
French Fries (Seasoned)
8 oz
230
330
11
1310
6
53
6
Florentine Rice
5 oz
142
200
8
790
4
29
2
Steamed Broccoli
3 oz
85
25
0.3
135
3
4
2
Red Skin Scalloped Potatoes
8 oz
234
390
24
680
15
28
3
Refried Black Beans
5 oz
113
110
2.5
280
5
17
5
Sautéed Spinach
4 oz
129
110
9
440
3
5
2
Sweet Potato Fries (Seasoned)
8 oz
227
480
21
580
5
67
8
NUTRITIONAL ANALYSIS - BURGERS AND SANDWICHES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
BBQ Bleu Burge
No Side Included
479
1280
84
4230
50
82
4
Bacon Cheeseburger Sliders
No Side Included
543
1390
92
2970
61
84
5
Beef Dip
No Side Included
464
940
31
17840
44
111
3
Boston’s Burger
No Side Included
463
1190
91
1390
46
52
3
Bacon Cheeseburger
No Side Included
496
1290
97
1860
58
52
3
No Side Included
501
860
26
1610
50
109
5
No Side Included
501
920
30
1760
52
108
5
Buffalo Chicken Sliders
No Side Included
443
1000
24
2170
53
142
7
Grilled Chicken Sandwich
No Side Included
352
650
35
1140
36
48
2
Jalapeno & Onion Straw Burger
No Side Included
510
1310
93
1820
55
68
4
Pulled Pork Sandwich
No Side Included
365
860
35
2020
43
83
2
389
850
24
2140
42
113
4
Buffalo Chicken Sandwich w Ranch Buffalo Chicken Sandwich w Bleu Cheese
Pulled Pork Sliders
No Side Included
Boston Pizza Restaurants, LP
Page 33 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS - LUNCH Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Bacon Cheeseburger sliders
No Side Included
350
950
64
2090
42
55
3
Baked Lasagna
No Side Included
697
1420
95
2710
68
80
6
Boston’s Burger
No Side Included
463
1190
91
1390
46
52
3
Buffalo Chicken Slider
No Side Included
230
430
21
1800
31
32
1
Thin Crust
443
860
25
1680
45
119
6
No Side Included
352
650
35
1140
36
48
2
Mama Meata Calzone
With sauce
471
1150
56
2270
52
113
5
Mediterranean Salad
With Pizza Bread
574
1050
54
2680
36
112
11
365
860
35
2020
43
83
2
278
570
16
1510
28
76
3
508
1670
81
2050
57
183
8
Caprese Thin Crust Grilled Chicken Sandwich
Pulled Pork Sandwich Pulled Pork Sliders Twisted Mac & Cheese The Nooner Unlimited Soup & Salad
No Side Included No Side Included Breadstick not included
Because these menu items can have several variations, these items must be considered separately. These are found by looking up the Pizza, Salad, Pasta and Starter Soup sections.
NUTRITIONAL ANALYSIS - KIDS ITEMS Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
225
680
39
1040
33
51
2
128
110
1
350
26
0
0
217
410
3.5
710
37
60
3
286
850
38
1210
38
89
4
No Topping
303
660
20
1080
35
90
4
Alfredo
313
920
48
950
30
95
5
Bolognese
313
670
22
1020
27
94
5
Pomodoro
288
720
28
1000
25
95
6
Broccoli
1.5 oz
43
10
0.1
10
1
2
1
Carrots & Ranch
w/ Ranch
170
250
22
360
2
14
3
French Fries
4 oz
116
170
5
860
3
27
3
113
70
0
5
0
17
1
Menu Item
Note:
Min Cheeseburger
No Side
Chicken Tenders - Grilled Chicken Tenders – Lightly Breaded Mac & Cheese Pizza
Spaghetti & Meatball
No Side or Sauce No Side or Sauce
Kid Sides
Fruit Cup
Boston Pizza Restaurants, LP
Page 34 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS – DESSERTS All allergens listed for Desserts include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Our Dessert products Boston’s Cream Pie and Boston’s Hot Brandy Cream Pie contain Almonds. Our other dessert products do not contain nuts, but are manufactured in a facility where other dessert products containing all kinds of nuts, including peanuts, are manufactured. Menu Item Apple Crisp Boston’s Cream Pie
Note: Ice Cream and Sauce included Sauce included
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
425
1120
50
370
12
147
4
282
1050
65
490
12
104
2
342
1260
81
750
12
118
3
Boston’s Hot Brandy Cream Pie
Sauce included
Chocolate Brownie Addiction
Ice Cream and Sauce included
355
1220
44
750
13
186
6
New York Style Cheesecake
Sauce included
302
960
57
770
14
97
2
291
990
45
520
14
136
3
113
240
11
80
6
25
0
The Monster Cookie Vanilla Ice Cream
Sauce & Ice Cream Included 4 oz
Create Your Own Sundae
Caramel
99
270
6
150
5
51
0
Create Your Own Sundae
Chocolate
99
240
6
70
4
42
1
Create Your Own Sundae
Strawberry
99
190
6
50
3
30
1
Boston Pizza Restaurants, LP
Page 35 of 35
2015
Allergy & Nutrition Information
I.
LEGAL INFORMATION
The information in this guide was derived from each supplier’s product list, and is based on the requirement that all Boston’s recipes and assembly procedures are followed to the exact specifications. Disclaimer: The allergen ingredient information contained herein is based on standard ingredients and the accuracy of the data is dependent upon the individual restaurant operator’s compliance with the proper procedure. Substitutions of ingredients may alter which allergens are found in the menu item. Please note that slight variations may occur and Boston Pizza Restaurants, LP does not assume responsibility for this information and cannot guarantee that the data is completely accurate as it relates to the prepared menu items in every Boston’s Restaurant & Sports Bar location. Information regarding allergens is provided by the ingredient manufacturer. Boston Pizza Restaurants, LP does not assume responsibility for this information or a particular sensitivity or allergy to any food item provided in the restaurant. Please be advised that cross contamination may occur, and a menu item may not be completely free of any allergen.
Boston Pizza Restaurants, LP
Page 2 of 35
2015
Allergy & Nutrition Information
II.
ALLERGY CHART SECTION
MAIN MENU 1) STARTERS All allergens listed for the Starter section include allergens that are found in the product when it is made as per the Boston’s Recipe and Assembly Procedures. The allergy declaration includes the side sauce /or dip that comes with the menu item. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Bacon Wrapped Skewers
Baked Cheese Fries
Breaded Mozzarella
Fried Pickles & Peppers
Loaded Cactus Cuts
Nachos – Plain
Nachos – Spicy Chicken
Nachos – Steak
Nachos – Ground Beef
Pepperoni Stuffed Twist Bread
Palm Kernel
Pizza Flight – BBQ Chicken
Palm Kernel
Pizza Flight - Deluxe
Palm Kernel
Pizza Flight - Florentine
Palm Kernel
Pizza Flight – Flying Buffalo
Pizza Flight – Ultimate Pepperoni
Spinach & Artichoke Dip
Team Platter
Trip Dip
Boston Pizza Restaurants, LP
Palm Kernel
Palm Kernel Palm Kernel Palm Kernel Palm Kernel
Page 3 of 35
2015
Allergy & Nutrition Information
2) WINGS OVEN-ROASTED & CRISPY FRIED WINGS Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Wheat
Yeast
Wings – Asian Glaze
Wings - Creamy Buffalo
Wings – Dry Rub Ranch
Wings – Garlic Parmesan
Wings – BBQ
Tree Nuts
Wings - Cajun
Wings – Hot Wings – Mango Habanero Wings – Ragin Cajun
Wings – Salt & Vinegar Wings – Spicy Garlic
Wings - Teriyaki
Boston Pizza Restaurants, LP
Page 4 of 35
2015
Allergy & Nutrition Information
BONELESS CHICKEN WINGS Product
Dairy
Boneless Wings – Asian Glaze
Boneless Wings – BBQ
Boneless Wings - Cajun
Boneless Wings - Creamy Buffalo
Boneless Wings – Dry Rub Ranch
Boneless Wings – Garlic Parmesan
Boneless Wings – Hot
Boneless Wings – Mango Habanero
Boneless Wings – Ragin Cajun
Boneless Wings – Salt & Vinegar
Boneless Wings – Spicy Garlic
Boneless Wings – Teriyaki
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel
Wheat
Yeast
3) SOUPS (CAMPBELL’S BRAND) All allergens listed for the Soup section include allergens that are found in the ingredient statement from the soup mix itself. Product
Dairy
Eggs
Fish / Shellfish
MSG
Chicken Noodle Clam Chowder
Broccoli Cheese
Italian Wedding
Tomato Florentine
Creamy Potato
Minestrone
Vegetable Beef & Barley
Boston Pizza Restaurants, LP
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Page 5 of 35
2015
Allergy & Nutrition Information
MEAT ADD-ONS All allergens listed for the add-ons and sides include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Palm Kernel
Yeast
Meats
Chicken Breast Crispy Chicken Bites
Fajita Chicken Flat Iron Steak Garlic Shrimp
Ground Beef Topping Meatballs
Pulled Pork Salmon Sausage
Spicy Chicken
Boston Pizza Restaurants, LP
Page 6 of 35
2015
Allergy & Nutrition Information
SAUCE ADD-ONS All allergens listed for the add-ons and sides include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Asian Glaze
Au Jus
Basil Pesto
Pine Nuts
BBQ Sauce Bleu Cheese Sauce
Chipotle Aioli
Creamy Buffalo Sauce
Garlic Herb Butter Guacamole Hot Sauce Lemon Butter
Mango Habanero
Mayonnaise Sour Cream
Salsa Spicy Garlic Wing Sauce
Teriyaki
Boston Pizza Restaurants, LP
Page 7 of 35
2015
Allergy & Nutrition Information
4) SALADS All allergens listed for the Salad section include allergens that are found in the product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration includes the dressing when the salad is made with the dressing. Product
Dairy
Eggs
Boston’s Grilled Chicken Cobb Salad
Boston’s Crispy Chicken Cobb Salad
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Pecans
Pecans / Palm Kernel
Caesar Salads
Crispy Chicken Caesar
Grilled Chicken Caesar
Grilled Salmon Caesar
House Salad
Santa Fe Salad with Grilled Chicken
Santa Fe Salad with Flat Iron Steak
Mediterranean Salad
Spinach & Cranberry Salad
Wheat
Yeast
Palm Kernel
Palm Kernel
Pecans
SALAD DRESSINGS All allergens listed for the Salad dressing section include allergens that are found on the ingredient declaration or in the product when it is made as per the Boston’s Recipe and Assembly Procedures. Product
Dairy
Eggs
Blue Cheese
Caesar
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Cranberry Vinaigrette Fat Free Balsamic
Honey Mustard
Lemon Vinaigrette Ranch
Reduced Calorie Italian Santa Fe Ranch
Boston Pizza Restaurants, LP
Page 8 of 35
2015
Allergy & Nutrition Information
5) GOURMET PIZZAS The Pizza section is broken out into sections: Gourmet Pizzas, Whole Wheat, and Gluten Free. The allergens listed in the Pizza section are those which are found in each pizza when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product
Fish / Shellfish
Dairy
Eggs
Basic
BBQ Chicken
Classic Pepperoni
Chicken Teriyaki
Deluxe
Double Meat & Peppers
Five Cheese
Florentine
Hawaiian
Mama Meata®
Sausage & Peppers
Sicilian
The Flying Buffalo™
Ultimate Pepperoni
Veggie
Boston Pizza Restaurants, LP
MSG
Page 9 of 35
Peanuts
Soy
Tree Nuts
Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Palm Kernel Pine Nut
Wheat
Yeast
2015
Allergy & Nutrition Information
WHOLE WHEAT CRUST The allergens listed in the Pizza section are those which are found in each pizza when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product
Dairy
Eggs
Basic
BBQ Chicken
Classic Pepperoni
Fish / Shellfish
Wheat
Yeast
Chicken Teriyaki
Deluxe
Double Meat & Peppers
Five Cheese
Florentine
Hawaiian
Mama Meata®
Sausage & Peppers
Sicilian
The Flying Buffalo™
Ultimate Pepperoni
Veggie
Boston Pizza Restaurants, LP
MSG
Page 10 of 35
Peanuts
Soy
Tree Nuts
Pine Nut
2015
Allergy & Nutrition Information
GLUTEN FREE CRUST The allergens listed in the Pizza section are those which are found in each pizza when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product
Fish / Shellfish
Dairy
Eggs
MSG
Peanuts
Soy
Tree Nuts
Wheat
Basic
BBQ Chicken
Classic Pepperoni
Deluxe
Five Cheese
Florentine
Hawaiian
Mama Meata®
Sausage & Peppers
Sicilian
Ultimate Pepperoni
Veggie
Pine Nut
Yeast
6) FLATBREADS The allergens listed in the Flatbread section are those which are found in each Flatbread when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product Flat Iron Extreme Mushroom Margherita Spicy Chicken Pesto
Dairy
Eggs
Fish / Shellfish
Soy
Tree Nuts
Palm Kernel Palm Kernel Palm Kernel
Boston Pizza Restaurants, LP
MSG
Page 11 of 35
Peanuts
Pine Nuts / Palm Kernel
Wheat
Yeast
2015
Allergy & Nutrition Information
6) THIN CRUSTS The allergens listed in the Thin Crust section are those which are found in each Thin Crust when it is made as per Boston’s Recipe and Assembly Procedures. When adding or changing a topping or base sauce, determine the allergen related to the new sauce or topping by looking up the Pizza Toppings and Sauce sections. Product
Tree Nuts
Palm Kernel Palm Kernel Palm Kernel
Dairy
Eggs
Buffalo Calzone
Mama Meata®
Chicken Peppadew Pepperoni & Feta
Eggs
Fish / Shellfish
Soy
Caprese
Dairy
MSG
Peanuts
Wheat
Yeast
Wheat
Yeast
CALZONES Product
Boston Pizza Restaurants, LP
Fish / Shellfish
MSG
Page 12 of 35
Peanuts
Soy
Tree Nuts
Palm Kernel Palm Kernel
2015
Allergy & Nutrition Information
GOURMET PIZZA TOPPINGS This section can be used when adding a specific topping to a product or creating your own pizza. Find the topping you are adding and then add the related allergens to those found in the main product. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Tree Nuts
Wheat
Yeast
Anchovies Artichokes Bacon Banana Peppers Cheese - Cheddar
Cheese – Feta/ Seasoned Feta
Cheese – Fontina
Cheese – Manchego
Cheese – Mozzarella
Cheese – Parmesan
Ground Beef Topping Ham
Italian Sausage
Jalapeños Marinated Mushrooms Mushrooms Olives – Black Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Onions - Red Pepperoni – Diced Pepperoni – Sliced Peppers – Green Peppers – Red Pineapple Poblano Peppers Spinach Sundried Tomatoes Tomato
Boston Pizza Restaurants, LP
Page 13 of 35
2015
Allergy & Nutrition Information
7) GOURMET PASTAS Product
Dairy
Eggs
Baked Bucatini & Meatballs
Baked Lasagna
Baked Sausage Tortelloni
Garlic Shrimp Mama Meata Bow Tie
Shrimp Tortelloni
Spicy Chicken & Broccoli Alfredo
Twisted Mac & Cheese
Veggie Chicken
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
PASTA NOODLES Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Bow Tie
Bucatini
Penne
Spiral
Yeast
*ALTHOUGH OUR PASTAS DO NOT CONTAIN EGG AS AN INGREDIENT, IT IS MANUFACTURED ON EQUIPMENT THAT PROCESSES PRODUCTS CONTAINING EGG.
PASTA SAUCES Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Pomodoro
Rosemary Chipotle
Alfredo
Tree Nuts
Wheat
Yeast
Bolognese
Boston Pizza Restaurants, LP
Page 14 of 35
2015
Allergy & Nutrition Information
8) MAINS All allergens listed for the Entrée section include allergens that are found in the product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the Entrée comes with except for the Chicken Parmesan and Italian Trio due to predetermined sides and the Grilled Chicken & Broccoli and the Cajun Chicken & Broccoli due to the Healthy Hits criteria. Please see the Entrée Sides declaration for that information. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Asian Glazed Salmon
Soy
Tree Nuts
Wheat
Yeast
Baby Back Ribs Cajun Chicken & Broccoli
Chicken Parmesan
Chicken Tenders
Fish & Chips
Fish Tacos
Grilled Chicken & Broccoli
Italian Trio
Dairy
Eggs
Pine Nuts
Pine Nuts
9) MAINS SIDES Product Breadstick
Fish / Shellfish
MSG
Tree Nuts
Wheat
Yeast
French Fries Florentine Rice
Soy
Cole Slaw
Peanuts
Steamed Broccoli Red Skin Scalloped Potatoes Refried Black Beans Sautéed Spinach Sweet Potato Fries
Boston Pizza Restaurants, LP
Page 15 of 35
2015
Allergy & Nutrition Information
10) BURGERS & SANDWICHES All allergens listed for Burgers and Sandwiches include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the menu item comes with. Please see the Entrée Sides declaration for that information. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Tree Nuts
Wheat
Yeast
Palm Kernel
Burgers BBQ Bleu Burger
Bacon Burger Sliders
Boston’s Burger
Burger with Cheese
Bacon Cheeseburger
Jalapeno & Onion Straw Burger
Palm Kernel Palm Kernel Palm Kernel Palm Kernel
Sandwiches Beef Dip
Buffalo Chicken Sliders
Buffalo Chicken Sandwich
Grilled Chicken Sandwich
Pulled Pork Sandwich
Pulled Pork Sliders
Boston Pizza Restaurants, LP
Page 16 of 35
Palm Kernel Palm Kernel Palm Kernel
2015
Allergy & Nutrition Information
11) LUNCH All allergens listed for the lunch section include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the menu item comes with. Please see the Entrée Sides declaration for that information. Product
Dairy
Eggs
Bacon Cheeseburger sliders
Baked Lasagna
Boston’s Burger
Fish / Shellfish
MSG
Wheat
Yeast
Soy
Grilled Chicken Sandwich
Mama Meata Calzone
Mediterranean Salad
Buffalo Chicken Slider Caprese Thin Crust
Peanuts
Palm Kernel Palm Kernel Palm Kernel Palm Kernel
Pulled Pork Sandwich
Twisted Mac & Cheese
Unlimited Soup & Salad
Palm Kernel
Pulled Pork Sliders
The Nooner
Tree Nuts
Palm Kernel
Because these menu items can have several variations, these items must be considered separately. These are found by looking up the Pizza, Salad, Pasta, Starter, and Soup sections.
Boston Pizza Restaurants, LP
Page 17 of 35
2015
Allergy & Nutrition Information
12) DESSERTS All allergens listed for Desserts include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Our Dessert products Boston’s Cream Pie and Boston’s Hot Brandy Cream Pie contain Almonds. Our other dessert products do not contain nuts, but are manufactured in a facility where other dessert products containing all kinds of nuts, including peanuts, are manufactured. Product
Fish / Shellfish
Dairy
Eggs
MSG
Peanuts
Soy
Apple Crisp w/ Ice Cream
Boston’s Cream Pie
Boston’s Hot Brandy Cream Pie
Brownie Addiction w/ Ice Cream
Cheesecake w/ Strawberry Topping
The Monster Cookie
Vanilla Ice Cream
Tree Nuts
Wheat
Yeast
Palm Kernel / Almonds Palm Kernel / Almonds
Sauces Brandy Butter
Caramel
Chocolate
Raspberry
Boston Pizza Restaurants, LP
Page 18 of 35
2015
Allergy & Nutrition Information
KIDS MENU All allergens listed for Kids Menu include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. The declaration does not include the side options that the kid’s meal comes with. Please see the Kids Sides declaration for that information. Product
Dairy
Eggs
Fish / Shellfish
MSG
Peanuts
Soy
Burger
Chicken Tenders
Mac & Cheese
Pizza
Spaghetti & Meatball w/ Alfredo Sauce
Spaghetti & Meatball w/ Bolognese Sauce
Spaghetti & Meatball w/ Pomodoro Sauce
Tree Nuts
Palm Kernel
Wheat
Yeast
Grilled Chicken Tenders
Palm Kernel
Dairy
Eggs
Tree Nuts
Wheat
Yeast
Tree Nuts
Wheat
Yeast
KIDS SIDES Product Carrots & Ranch
Fish / Shellfish
MSG
Peanuts
Soy
Fruit Cup
Seasoned Fries Steamed Broccoli
KIDS DESSERT Product
Dairy
Eggs
Ice Cream
Caramel
Chocolate
Fish / Shellfish
MSG
Peanuts
Soy
Strawberry
Boston Pizza Restaurants, LP
Page 19 of 35
2015
Allergy & Nutrition Information
III. NUTRITIONAL INFORMATION The serving size listed is the approximate size of menu item served to the Guest (unless otherwise noted). Substitutions of ingredients may alter nutritional values. Although this data is based on standard portion product guidelines, variations can be expected due to minor differences in product assembly per restaurant and other factors. Except for limited time offerings or test market items, menu products as of this printing are included on the menu. Product data is based on current formulations as of the date of this printing. Boston Pizza International Inc. publishes updated versions of the "Nutrition Analysis" guide periodically. This guide reflects the ingredient and nutritional information for the products presented on the date as listed in the bottom right hand corner of the first page of this document. Disclaimer: This nutritional information is based on standard ingredients and the accuracy of the data is dependent upon the restaurant operator’s compliance with proper preparation and portion requirements. Slight variations may occur and Boston Pizza Restaurants, LP does not assume responsibility for this information and can not guarantee that the data is completely accurate as it relates to the prepared menu items in every restaurant. Substitutions of ingredients may alter nutritional values.
Boston Pizza Restaurants, LP
Page 20 of 35
2015
Allergy & Nutrition Information
IV. NUTRITIONAL ANALYSIS SECTION NUTRITIONAL ANALYSIS - STARTERS Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
w/ Sauce
359
1050
86
2630
70
1
0
w/ Ranch
643
1340
88
3870
51
90
9
Plain
592
1090
64
2940
52
80
11
w/ Ground Beef
705
1450
96
3540
70
82
12
w/ Spicy Chicken
705
1210
66
3900
72
82
11
w/ Steak
705
1250
71
3010
75
80
11
Breaded Mozzarella
w/ Pomodoro
229
530
26
2090
23
49
6
Fried Pickles & Peppers
w/ Ranch
660
1130
51
3870
28
133
5
675
1620
103
5020
49
126
9
w/ Pomodoro
619
1670
82
3260
60
172
8
BBQ Chicken
147
320
6
390
15
52
2
Deluxe
150
320
10
520
15
43
2
Florentine
141
280
6
520
13
48
4
Flying Buffalo
134
290
8
480
15
42
2
Ultimate Pepperoni
147
400
18
680
19
42
2
Spinach & Artichoke Dip
w/ Garlic Parmesan Bread
570
1340
69
3140
58
125
6
Team Platter
w/ dip sauces / 5 bone in wings with a sauce
1667
3520
195
8980
133
305
19
567
1100
44
2370
30
151
15
Menu Item
Note:
Bacon Wrapped Skewer Boston’s Cheese Fries
Boston’s Nachos
Loaded Cactus Cuts Pepperoni Stuffed Twist Bread
Pizza Flight
Trip Dip
Boston Pizza Restaurants, LP
Page 21 of 35
2015
Allergy & Nutrition Information
NUTRITION ANALYSIS – BONE – IN WINGS. Menu Item
NO DIPPING SAUCE IS CALCULATED WITH MENU ITEM.
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Starter Size
411
780
49
2450
54
31
2
Double Order
765
1550
98
4850
107
59
3
Starter Size
434
830
49
2450
54
42
1
Double Order
811
1650
98
4850
107
81
1
Starter Size
416
690
49
1860
53
9
2
Double Order
721
1360
98
3640
106
12
2
Starter Size
411
800
60
2190
54
10
1
Double Order
765
1580
6
4340
107
16
2
Starter Size
337
680
49
1590
53
7
1
Double Order
637
1350
98
3150
106
11
1
Starter Size
397
880
68
1880
58
10
1
Double Order
737
1740
135
3720
115
16
2
Starter Size
532
680
49
3710
53
7
1
Double Order
652
1350
98
2640
106
11
1
Starter Size
466
780
49
1720
53
31
2
Double Order
824
1540
98
3350
106
56
2
Starter Size
409
690
49
1960
53
10
2
Double Order
709
1360
98
3840
106
15
2
Starter Size
517
680
49
4020
53
6
1
Double Order
1006
1340
98
8020
105
10
1
Starter Size
411
790
57
2480
55
16
3
Double Order
765
1570
113
4920
109
29
4
Starter Size
463
760
49
2870
55
24
2
Double Order
817
1500
98
5690
109
44
2
Note:
Wings – Asian Glaze
Wings – BBQ
Wings – Cajun
Wings - Creamy Buffalo
Wings – Dry Rub Ranch
Wings – Garlic Parmesan
Wings – Hot
Wings – Mango Habanero
Wings – Salt & Vinegar
Wings – Ragin Cajun
Wings – Spicy Garlic
Wings – Teriyaki
Boston Pizza Restaurants, LP
Page 22 of 35
2015
Allergy & Nutrition Information
NUTRITION ANALYSIS - BONELESS WINGS. NO DIPPING SAUCE IS CALCULATED WITH MENU ITEM. Menu Item Boneless Wings – Asian Glaze
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Starter Size
413
610
4.5
2130
54
88
5
Double Order
798
1230
10
4290
114
173
8
Starter Size
433
650
5
2070
54
98
4
Double Order
838
1320
10
4180
114
193
7
Starter Size
426
510
4.5
1500
54
63
4
Double Order
712
1000
9
2890
107
124
7
Starter Size
410
620
16
1820
54
66
4
Double Order
792
1250
31
3670
113
129
7
Starter Size
356
510
4.5
1230
54
64
4
Double Order
684
1030
10
2490
113
124
6
Starter Size
396
620
12
1720
59
69
5
Double Order
735
1220
24
3400
117
134
8
Starter Size
531
500
4.5
3340
53
63
4
Double Order
1033
1020
10
6710
112
123
6
Starter Size
477
600
4.5
1360
54
85
4
Double Order
834
1180
9
2620
107
167
7
Starter Size
536
500
4.5
3650
53
63
4
Double Order
1016
990
9
7260
106
123
6
Starter Size
420
510
4.5
1600
54
64
4
Double Order
738
1010
9
2530
107
126
7
Starter Size
410
620
12
2110
55
73
5
Double Order
792
1250
24
4250
116
412
10
Starter Size
427
590
5
2530
58
80
4
Double Order
797
1170
10
5020
115
156
6
Note:
Boneless Wings – BBQ
Boneless Wings – Cajun
Boneless Wings - Creamy Buffalo
Boneless Wings – Dry Rub Ranch
Boneless Wings – Garlic Parmesan
Boneless Wings – Hot
Boneless Wings – Mango Habanero
Boneless Wings – Ragin Cajun
Boneless Wings – Salt & Vinegar
Boneless Wings – Spicy Garlic
Boneless Wings – Teriyaki
Boston Pizza Restaurants, LP
Page 23 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS - SAUCES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Asian Glaze
2 oz side
57
100
0
1110
1
24
1
Au Jus
2 oz side
57
5
0
360
0
1
0
Basil Pesto
2 oz side
57
190
19
350
4
2
1
BBQ Sauce
2 oz side
57
110
0
440
0
26
0
Bleu Cheese Sauce
2 oz side
57
200
20
490
1
1
0
Chipotle Aioli
2 oz side
57
250
26
450
1
4
0
Creamy Buffalo Sauce
2 oz side
57
120
11
850
1
3
0
Garlic Herb Butter
2 oz side
56
360
40
680
0
0
0
Guacamole
2 oz side
57
100
9
150
1
5
2
Hot Sauce
2 oz side
57
0
0
760
0
0
0
Lemon Butter Sauce
2 oz side
57
190
21
340
0
0
0
Mango Habanero
2 oz side
57
90
0
320
0
21
0
Mayonnaise
2 oz side
57
400
45
260
0
4
0
Sour Cream
2 oz side
113
230
19
55
4
4
0
Salsa
2 oz side
57
25
1
300
1
3
1
Spicy Garlic Wing Sauce
2 oz side
57
110
7
1140
2
9
2
Teriyaki
2 oz side
59
70
0
1530
2
16
0
Serving Size (g)
Calories( g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
NUTRITIONAL ANALYSIS - SALAD DRESSINGS Menu Item
Note:
Blue Cheese
2 fl oz
58
320
32
600
4
2
0
Caesar
2 fl oz
60
320
34
380
4
2
0
Citrus Cranberry Vinaigrette
2 fl oz
58
300
26
240
0
14
0
Fat Free Balsamic Vinaigrette
2 fl oz
60
40
0
520
0
10
0
Honey Mustard
2 fl oz
62
260
24
360
2
14
0
Lemon Vinaigrette
2 fl oz
59
190
22
740
0.1
2
0
Ranch
2 fl oz
59
220
22
300
1
4
0
Reduced Calorie Italian
2 fl oz
60
20
1
720
0
2
0
Santa Fe Ranch
2 fl oz
57
120
12
1620
1
4
1
Boston Pizza Restaurants, LP
Page 24 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS - SALADS Nutritional Data for the Salads do not include pizza bread or a breadstick unless noted. Dressing is included in the nutritional data of all salads with the exception of the Boston’s Cobb and House Salads. Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Crispy Chicken w/ No Dressing
637
770
24
1360
70
73
8
Grilled Chicken w/ No Dressing
510
440
23
710
48
13
5
Starter
160
310
22
600
8
21
2
Meal Size
292
610
44
1200
16
40
4
Crispy Chicken
746
1550
51
2660
85
192
11
Grilled Chicken
406
700
46
1340
32
41
4
Grilled Flat Iron Steak
434
800
53
3910
44
42
4
Grilled Salmon
546
980
66
1350
60
43
5
House Salad
No Dressing
181
150
4.5
400
6
22
3
Mediterranean Salad
With Pizza Bread
574
1050
54
2680
36
112
11
With Grilled Chicken
642
730
40
2490
50
45
9
With Flat Iron Steak
599
750
46
2690
43
46
9
Starter w/ Citrus Cranberry Vinaigrette
171
350
25
290
6
25
4
Full w/ Citrus Cranberry Vinaigrette
370
620
42
630
13
48
7
Menu Item
Note:
Boston’s Cobb Salad
Caesar Salad
Caesar Salad
Santa Fe Salad
Spinach & Cranberry Salad
Boston Pizza Restaurants, LP
Page 25 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS - ADD ON MEATS Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Chicken Breast
6.0 oz
170
160
4
270
31
0
0
Fajita Chicken
1.5 oz
43
45
1
250
9
0
0
Flat Iron Steak
4.0 oz
113
150
7
2170
22
1
0
Fried Chicken Bites
7.5 oz
297
490
4.5
920
53
60
3
Garlic Shrimp
3.0 oz
99
140
10
440
11
0
0
Ground Beef Topping
2.0 oz
57
180
16
300
9
1
0
Meatballs
1 Each
57
160
12
440
9
3
0
Pulled Pork
2.0 oz
57
140
9
270
13
1
Salmon
8.0 oz
227
360
22
150
44
0
0
Sausage
2.0 oz
57
190
16
390
9
3
0
Spicy Chicken
1.5 oz
43
40
1
360
8
1
0
Boston Pizza Restaurants, LP
Page 26 of 35
0
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS - PIZZAS Menu Item
Basic Cheese
BBQ Chicken
Chicken Teriyaki
Classic Pepperoni
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
303
660
20
1080
35
90
4
Individual Whole Wheat Pizza
268
620
20
1760
36
76
7
Small Pizza
490
1020
31
1900
54
138
6
Small Gluten Free Pizza
439
1010
39
2590
38
130
5
Medium Pizza
805
1690
48
2840
87
241
10
Large Pizza
1176
2520
76
4200
134
345
15
Individual Pizza
382
850
25
1310
42
116
4
Individual Whole Wheat Pizza
347
810
26
1990
43
102
6
Small Pizza
611
1320
40
2100
69
174
6
Small Gluten Free Pizza
546
1290
48
2650
54
159
5
Medium Pizza
947
2070
61
2820
109
275
10
Large Pizza
1400
3130
98
4400
164
407
14
Individual Pizza
361
750
23
1510
47
95
4
Individual Whole Wheat Pizza
326
720
23
2200
48
81
7
Small Pizza
580
1180
35
2660
75
147
6
Medium Pizza
936
1900
49
4100
115
259
11
Large Pizza
1372
2820
78
6070
171
374
16
Individual Pizza
338
820
35
1670
42
90
4
Individual Whole Wheat Pizza
297
750
32
2240
42
76
7
Small Pizza
532
1210
49
2610
63
138
6
Small Gluten Free Pizza
486
1230
57
3290
46
134
5
Medium Pizza
889
2080
84
4250
105
241
10
Large Pizza
1288
3040
124
6080
158
345
15
Note:
Boston Pizza Restaurants, LP
Page 27 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS - PIZZAS (CONTINUED) Menu Item
Deluxe
Double Meat & Peppers
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
409
790
30
1800
44
92
4
Individual Whole Wheat Pizza
374
760
31
2480
45
78
7
Small Pizza
674
1210
45
2940
68
143
7
Small Gluten Free Pizza
631
1230
54
3670
52
138
6
Medium Pizza
1102
2050
75
4710
112
247
12
Large Pizza
1572
2990
111
6680
167
354
17
Individual Pizza
459
1000
47
1870
52
98
6
Individual Whole Wheat Pizza
424
970
48
2550
53
84
9
Small Pizza
717
1520
71
3030
79
150
9
Medium Pizza
1188
2530
114
4740
131
261
15
Large Pizza
1658
3600
162
6670
190
370
21
Individual Pizza
354
880
38
1440
45
90
4
Individual Whole Wheat Pizza
319
840
39
2120
46
76
7
Small Pizza
624
1560
75
2880
84
141
6
Small Gluten Free Pizza
589
1610
86
3710
70
36
5
Medium Pizza
1006
2510
114
4320
131
244
10
Large Pizza
1389
3450
152
5760
179
348
15
Individual Pizza
373
720
21
1960
39
101
7
Individual Whole Wheat Pizza
341
690
22
2680
41
87
10
Small Pizza
597
1130
33
3080
62
159
11
Small Gluten Free Pizza
554
1140
41
3800
46
154
10
Medium Pizza
1011
1910
51
4890
102
280
20
Large Pizza
1453
2840
81
7210
155
403
29
Note:
Five Cheese
Florentine
Boston Pizza Restaurants, LP
Page 28 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS - PIZZAS (CONTINUED) Menu Item
Hawaiian
Mama Meata®
Sausage & Peppers
Sicilian
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
388
730
21
1400
40
101
4
Individual Whole Wheat Pizza
353
690
21
2080
41
87
7
Small Pizza
653
1150
33
2460
63
160
7
Small Gluten Free Pizza
610
1170
41
3180
48
156
6
Medium Pizza
1060
1900
51
3800
102
274
12
Large Pizza
1517
2810
80
5480
154
390
16
Individual Pizza
459
1170
64
2220
64
91
4
Individual Whole Wheat Pizza
424
1140
65
2900
65
77
7
Small Pizza
752
1890
107
3680
105
138
6
Small Gluten Free Pizza
702
1830
109
4620
86
130
5
Medium Pizza
1223
3080
168
5750
167
424
10
Large Pizza
1743
4370
235
8100
241
347
14
Individual Pizza
400
880
38
2460
48
88
7
Individual Whole Wheat Pizza
435
910
38
1770
47
102
4
Small Pizza
679
1400
59
2910
73
155
7
Small Gluten Free Pizza
623
1360
63
3460
54
149
6
Medium Pizza
1106
2220
84
4330
113
267
12
Large Pizza
1624
3310
132
6454
174
383
17
Individual Pizza
470
1080
51
2590
63
98
5
Individual Whole Wheat Pizza
435
1040
51
3280
64
84
7
Small Pizza
672
1390
60
3280
75
145
7
Small Gluten Free Pizza
629
1410
69
4000
59
140
6
Medium Pizza
1081
2260
94
4860
119
250
12
Large Pizza
1583
3250
134
6790
174
361
18
Note:
Boston Pizza Restaurants, LP
Page 29 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS - PIZZAS (CONTINUED) Menu Item
The Flying Buffalo ™
Ultimate Pepperoni
Veggie
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Individual Pizza
349
740
27
1840
40
86
3
Individual Whole Wheat Pizza
314
700
28
2530
41
72
6
Small Pizza
588
1230
49
3420
69
132
5
Medium Pizza
1023
2130
83
5890
117
234
9
Large Pizza
1421
2950
112
7910
161
335
13
Individual Pizza
360
940
45
2060
46
90
4
Individual Whole Wheat Pizza
325
900
45
2740
47
75
7
Small Pizza
603
1530
76
3570
79
139
6
Small Gluten Free Pizza
553
1530
84
4270
62
130
5
Medium Pizza
1003
2570
124
5670
130
242
10
Large Pizza
1487
3910
197
8690
202
347
15
Individual Pizza
388
890
42
440
39
91
7
Individual Whole Wheat Pizza
353
850
43
1130
40
77
10
Small Pizza
590
1390
68
730
62
136
10
Small Gluten Free Pizza
546
1400
76
1440
46
131
10
Medium Pizza
961
2220
100
1010
98
238
17
Large Pizza
1432
3360
157
1420
150
345
25
Note:
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S FLATBREAD Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Flatbread
411
860
35
1270
41
88
4
Flat Iron
Flatbread
431
890
41
1140
51
85
4
Margherita
Flatbread
344
590
15
1530
30
90
6
Spicy Chicken Pesto
Flatbread
454
940
40
1590
58
88
5
Menu Item
Note:
Extreme Mushroom
Boston Pizza Restaurants, LP
Page 30 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS FOR PIZZAS – BOSTON’S THIN CURST Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Thin Crust
443
860
25
1680
45
119
6
Chicken Peppadew
Thin Crust
416
1070
45
1330
52
117
5
Pepperoni & Feta
Thin Crust
397
1070
49
1910
50
110
5
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Menu Item
Note:
Caprese
NUTRITIONAL ANALYSIS - CALZONES Menu Item
Note:
Buffalo Calzone
With sauce
472
1000
38
2580
56
109
4
Mama Meata Calzone
With sauce
471
1150
56
2270
52
113
5
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
828
1950
97
2930
74
204
14
572
1060
72
2950
40
65
6
952
1960
131
3800
97
107
9
449
1240
42
1600
45
176
9
704
2000
105
3550
77
191
10
517
800
50
3200
29
61
5
747
2020
108
3140
75
202
13
508
1670
81
2050
57
183
8
593
1760
83
2540
74
184
8
608
1900
96
2770
75
190
9
593
1950
104
2630
71
188
8
684
1150
25
3590
53
179
10
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
51
150
4
400
4
23
1
NUTRITIONAL ANALYSIS - GOURMET PASTAS Menu Item
Note:
Baked Bucatini & Meatballs
Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included Breadstick not included
Baked Sausage Tortelloni Baked Lasagna Garlic Shrimp Mama Meata Bow Tie Shrimp Tortelloni Spicy Chicken & Broccoli Alfredo Twisted Mac & Cheese Twisted Mac & Cheese with Chicken Twisted Mac & Cheese with Meatballs Twisted Mac & Cheese with Sausage Veggie Chicken
BREAD STICK Menu Item Breadstick
Note: 1 each
Boston Pizza Restaurants, LP
Page 31 of 35
2015
Allergy & Nutrition Information
PASTA NOODLES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Bow Tie
8 oz
227
810
4
0
28
170
8
Bucatini
8 oz
227
810
4
0
28
170
8
Penne
8 oz
227
810
4
0
28
170
8
Spiral
8 oz
227
810
4
0
28
170
8
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
227
710
68
1010
14
14
0
227
210
15
1140
8
11
1
237
300
26
1120
3
13
3
227
340
28
2210
9
15
1
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
SAUCES Menu Item
Note:
Alfredo
8 oz 8 oz
Bolognese
8 oz
Pomodoro
8 oz
Rosemary Chipotle
NUTRITIONAL ANALYSIS - MAINS Menu Item
Note:
Asian Glazed Salmon
No Sides Included
270
440
22
980
45
18
1
Full with no sides
867
1110
37
2030
103
88
0
Half with no sides
434
540
18
1000
49
44
0
Cajun Chicken & Broccoli (HH)
Includes all sides
383
390
15
15
32
34
5
Chicken Parmesan
Side & sauce included
651
1230
63
2070
67
102
7
Chicken Tenders
No Sides Included
297
490
4.5
920
53
60
3
Fish & Chips
W/ Tartar Sauce No Sides Included
319
730
51
1740
37
34
0
551
960
50
2370
46
83
8
Baby Back Ribs
Fish Tacos
With Refried Beans
Grilled Chicken & Broccoli (HH)
Includes all sides
377
390
15
1300
32
34
5
Italian Trio
No Breadstick Included
1273
2770
170
4660
140
180
12
Boston Pizza Restaurants, LP
Page 32 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS – MAINS SIDES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Breadstick
1 each
51
150
4
400
4
23
1
Cole Slaw
5 oz
142
150
12
330
0
10
0
French Fries (Seasoned)
8 oz
230
330
11
1310
6
53
6
Florentine Rice
5 oz
142
200
8
790
4
29
2
Steamed Broccoli
3 oz
85
25
0.3
135
3
4
2
Red Skin Scalloped Potatoes
8 oz
234
390
24
680
15
28
3
Refried Black Beans
5 oz
113
110
2.5
280
5
17
5
Sautéed Spinach
4 oz
129
110
9
440
3
5
2
Sweet Potato Fries (Seasoned)
8 oz
227
480
21
580
5
67
8
NUTRITIONAL ANALYSIS - BURGERS AND SANDWICHES Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
BBQ Bleu Burge
No Side Included
479
1280
84
4230
50
82
4
Bacon Cheeseburger Sliders
No Side Included
543
1390
92
2970
61
84
5
Beef Dip
No Side Included
464
940
31
17840
44
111
3
Boston’s Burger
No Side Included
463
1190
91
1390
46
52
3
Bacon Cheeseburger
No Side Included
496
1290
97
1860
58
52
3
No Side Included
501
860
26
1610
50
109
5
No Side Included
501
920
30
1760
52
108
5
Buffalo Chicken Sliders
No Side Included
443
1000
24
2170
53
142
7
Grilled Chicken Sandwich
No Side Included
352
650
35
1140
36
48
2
Jalapeno & Onion Straw Burger
No Side Included
510
1310
93
1820
55
68
4
Pulled Pork Sandwich
No Side Included
365
860
35
2020
43
83
2
389
850
24
2140
42
113
4
Buffalo Chicken Sandwich w Ranch Buffalo Chicken Sandwich w Bleu Cheese
Pulled Pork Sliders
No Side Included
Boston Pizza Restaurants, LP
Page 33 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS - LUNCH Menu Item
Note:
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
Bacon Cheeseburger sliders
No Side Included
350
950
64
2090
42
55
3
Baked Lasagna
No Side Included
697
1420
95
2710
68
80
6
Boston’s Burger
No Side Included
463
1190
91
1390
46
52
3
Buffalo Chicken Slider
No Side Included
230
430
21
1800
31
32
1
Thin Crust
443
860
25
1680
45
119
6
No Side Included
352
650
35
1140
36
48
2
Mama Meata Calzone
With sauce
471
1150
56
2270
52
113
5
Mediterranean Salad
With Pizza Bread
574
1050
54
2680
36
112
11
365
860
35
2020
43
83
2
278
570
16
1510
28
76
3
508
1670
81
2050
57
183
8
Caprese Thin Crust Grilled Chicken Sandwich
Pulled Pork Sandwich Pulled Pork Sliders Twisted Mac & Cheese The Nooner Unlimited Soup & Salad
No Side Included No Side Included Breadstick not included
Because these menu items can have several variations, these items must be considered separately. These are found by looking up the Pizza, Salad, Pasta and Starter Soup sections.
NUTRITIONAL ANALYSIS - KIDS ITEMS Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
225
680
39
1040
33
51
2
128
110
1
350
26
0
0
217
410
3.5
710
37
60
3
286
850
38
1210
38
89
4
No Topping
303
660
20
1080
35
90
4
Alfredo
313
920
48
950
30
95
5
Bolognese
313
670
22
1020
27
94
5
Pomodoro
288
720
28
1000
25
95
6
Broccoli
1.5 oz
43
10
0.1
10
1
2
1
Carrots & Ranch
w/ Ranch
170
250
22
360
2
14
3
French Fries
4 oz
116
170
5
860
3
27
3
113
70
0
5
0
17
1
Menu Item
Note:
Min Cheeseburger
No Side
Chicken Tenders - Grilled Chicken Tenders – Lightly Breaded Mac & Cheese Pizza
Spaghetti & Meatball
No Side or Sauce No Side or Sauce
Kid Sides
Fruit Cup
Boston Pizza Restaurants, LP
Page 34 of 35
2015
Allergy & Nutrition Information
NUTRITIONAL ANALYSIS – DESSERTS All allergens listed for Desserts include allergens that are found in this product when it is made as per the Boston’s Recipe and Assembly Procedures. Our Dessert products Boston’s Cream Pie and Boston’s Hot Brandy Cream Pie contain Almonds. Our other dessert products do not contain nuts, but are manufactured in a facility where other dessert products containing all kinds of nuts, including peanuts, are manufactured. Menu Item Apple Crisp Boston’s Cream Pie
Note: Ice Cream and Sauce included Sauce included
Serving Size (g)
Calories (g)
Total Fat (g)
Sodium (mg)
Protein (g)
Carbs (g)
Dietary Fiber (g)
425
1120
50
370
12
147
4
282
1050
65
490
12
104
2
342
1260
81
750
12
118
3
Boston’s Hot Brandy Cream Pie
Sauce included
Chocolate Brownie Addiction
Ice Cream and Sauce included
355
1220
44
750
13
186
6
New York Style Cheesecake
Sauce included
302
960
57
770
14
97
2
291
990
45
520
14
136
3
113
240
11
80
6
25
0
The Monster Cookie Vanilla Ice Cream
Sauce & Ice Cream Included 4 oz
Create Your Own Sundae
Caramel
99
270
6
150
5
51
0
Create Your Own Sundae
Chocolate
99
240
6
70
4
42
1
Create Your Own Sundae
Strawberry
99
190
6
50
3
30
1
Boston Pizza Restaurants, LP
Page 35 of 35
2015
