BREAKFAST LUNCH
EGGS HOW YA LIKE'EM (gfo)
9.0
Two free ranged eggs cooked your way, served with 2 pieces of toast and tomato relish
OUR BACON EGGS BENNY (gfo)
15.5
with two perfect poached eggs, prime short cut bacon, crusty potato and rosemary bread, hollandaise and our house made hash brown
THE BIG (gfo) TEL: (03) 8590 4708
/
: MR. Cravings
18.5
Fried scrambled or poached eggs on sourdough, buttered thyme mushrooms, grilled tomato, prime short cut bacon, fresh spinach, chorizo sausage, tomato relish and our house made hash brown
vg- vegan option gfo- gluten free option
BANANA AND CINNAMON BREAD (V)
7.0
house baked with whipped orange mascarpone and maple syrup
BERRY NUTTY BIRCHER (v, gf)
15.5
VEG BIG BREKKIE
17.5
SWEET POTATO STACK (v, gf)
16.5
15.5
FARMER'S MARKET (v, vg, gfo)
16.9
hash & sweet potatoes, cherry tomatoes, the pick of market vegetables, with a poached egg, parmesan and smashed avocado on sourdough add hollandaise
+1.5
RICOTTA HOTCACKES (v)
16.5
on lemon curd, with poached pears, orange mascarpone and chocolate soil
GREEN FRITTERS (v)
served on a hash stack with poached eggs and dill hollandaise
16.5
6.0
one poached egg on top of cajun baked pot with beetroot hummus & maple candied bacon
GRILLED ASPARAGUS & SMOKED SALMON (v, gf)
15.0
sunflower seeds, marinated feta, zucchini, ribbons, Toasted walnuts, seeded honey mustard dressing add Chicken
+3.5
ROASTED CUMIN CHICKEN WITH FREEKEH
16.5
roasted capsicum, baby spinach, pine nuts, craisins and yogurt
17.9
AUSSIE MUSHROOM BURGER (v. vg) 16.5 field mushroom with Spanish onion, tomato, cheddar cheese, pistachio, beetroot relish, rocket and aioli served with beer battered chips
on the bed of baby spinach, with grilled haloumi, two poached eggs and bearnaise sauce
Wi l ted s pinach, s moked s almon, two poa ched eggs & hollandaise on a toasted brioche
CAJUN POTATO CAKES
PUMPKIN SALAD
B.L.A.T (gfo) bacon, lettuce, avocado & tomato with aioli, on turkish bread, served with beer battered chips
13.0
SOFT SHELL CRAB SLIDERS With tomato, rocket and chipotle aioli, served with beer battered chips
18.5
CHEESE STEAK PANINI (gfo) jus-braised beef brisket, with caramelised onion, red peppers, bitey cheddar, aioli, coleslaw served with a small salad on the side
18.0
BAKED WILD MUSHROOMS (v, gf) baked with a mix of ricotta, spinach, sundried tomatoes and lemon zest; served on balsamic glaze, with rocket, topped with two poached eggs and spiced dukkha
15.9
CHICKEN AVOCADO PANINI (gfo) Grilled chicken on toasted turkish bread with rocket, tomato, chipotle aioli & avocado, served with beer battered chips
15.9
11.0
With the option of jam, marmalade, vegemite, honey, crunchy peanut butter gfo option +1.0
ROYAL EGGS BENEDICT
SMASHED AVOCADO (gfo) On sourdough with rocket, poached eggs and roasted heirloom tomatoes, rocket, parmesan, pears & salad
buttered thyme mushrooms, grilled tomato, fresh spinach, smashed avocado, baked beans, tomato relish and our house made hash brown
creamy rolled oats with vanilla bean, royal gala apples, mixed berries and sweet dukkah
SOURDOUGH, SEEDED GRANARY OR FRUIT TOAST
(Served until 3.30pm / Take away until 4pm)
WAGYU BEEF BURGER (gfo) grass fed beef patty, rocket, tomato, bitey cheddar, bacon jam, pickles and aioli; served with beer battered chips
BREAKFAST v- vegetarian gf- gluten free
LUNCH
18.0
made with spinach, broad beans, baby peas and zucchini; served on balsamic glaze, with cucumber and heirloom tomato salsa and sesame yogurt
16.5
BOWL OF BEER BATTERED CHIPS
8.0
SIDES House made baked beans Buttered thyme mushrooms Sautéed baby spinach Roast tomato House made hollandaise Smashed avocado Chorizo sausage Smoked salmon House made hash brown Grilled prime short cut bacon
3.5 3.5 3.5 3.5 2.5 4.0 4.0 4.5 4.0 4.0
KIDS MENU
EGGS ON TOAST (gfo) 1 egg, bacon and piece of sourdough toast
7.0
BABYCAKES Two baby ricotta hotcakes with maple syrup Add ice-cream Add berry compote Add butter and jam
5.5 +1.0 +1.5 +1.5
CHEESY SOLDIER (gfo) Sourdough with melted cheddar
4.5
FISH AND CHIPS Beer battered fish and chips
8.5
NUGGETS AND CHIPS Chicken nuggets with beer battered chips
8.5
TOAST (gfo) 3.5 with your choice of jam, vegemite, honey or peanut butter GINGERBREAD MAN LAMINGTON
HOUSE MADE FRESH JUICES REGULAR (400ml) 6.5 KIDS (200ml)
DRINKS
4.0 4.5
COFFEE
All coffee by
BLACK Weekly single origin
3.4
WHITE Mastermind seasonal blend
3.8
MOCHA (VE) BONSOY OR ALMOND MILK LACTOSE FREE MILK DECAF EXTRA SHOT OR LARGE
4.5 +0.5 +0.5 +0.5 +0.5
. 4.0
Apple / Apple & pear / Apple, pear, celery & spinach Apple, pear, ginger & mint Orange / Orange, carrot & ginger Carrot / Carrot, celery & ginger Carrot & beetroot SPARKLING Lemon lime and bitters Ginger beer Mt. Franklin lightly sparkling water Mineral water (600ml)
ICED COFFEE ICED CHOCOLATE ICED LATTE
6.5 6.5 3.8
BABYCINO KIDS HOT CHOCOLATE KIDS ICED CHOCOLATE GLASS OF MILK
1.0 3.5 4.0 2.0
MILKSHAKES REGULAR (400ml)
ARKADIA HOT CHOCOLATE A mix of Arkadia's finest chocolate callets melted down in a warm creamy milk to produce a most decadent hot chocolate experience
4.5
Chocolate, Strawberry Vanilla, Banana, Blueheaven
ARKADIA MOCHA Arkadia hot chocolate finished with a shot of espresso
5.0
FIZZY DRINKS (330ml) Coke / Coke Zero / Diet Coke Fanta / Sprite
6.5
3.5
3.5
KIDS (200ml)
. 4.0
SPECIALS
TEA English Breakfast / Jasmine Green / Earl Grey / Cinnamon Tea / Chamomile / Japanese Sencha / Lemongrass & Ginger
4.0
ARKADIA CHAI LATTE Spice / Vanilla
3.8
ARKADIA CHAI LATTE SERVED IN A POT
5.5
ICED TEA
5.0
ORGANIC Orange passion fruit juice
4.0
FISH OF THE DAY ask our wait staff or check the specials board CURRY OF THE DAY with Basmati rice and papadam. (see the specials board).
302 Carlisle Street Balaclava, Victoria, Australia, VIC 3183
Tel: (03) 8590 4708 /
: MR. Cravings
9.0
Two free ranged eggs cooked your way, served with 2 pieces of toast and tomato relish
OUR BACON EGGS BENNY (gfo)
15.5
with two perfect poached eggs, prime short cut bacon, crusty potato and rosemary bread, hollandaise and our house made hash brown
THE BIG (gfo) TEL: (03) 8590 4708
/
: MR. Cravings
18.5
Fried scrambled or poached eggs on sourdough, buttered thyme mushrooms, grilled tomato, prime short cut bacon, fresh spinach, chorizo sausage, tomato relish and our house made hash brown
vg- vegan option gfo- gluten free option
BANANA AND CINNAMON BREAD (V)
7.0
house baked with whipped orange mascarpone and maple syrup
BERRY NUTTY BIRCHER (v, gf)
15.5
VEG BIG BREKKIE
17.5
SWEET POTATO STACK (v, gf)
16.5
15.5
FARMER'S MARKET (v, vg, gfo)
16.9
hash & sweet potatoes, cherry tomatoes, the pick of market vegetables, with a poached egg, parmesan and smashed avocado on sourdough add hollandaise
+1.5
RICOTTA HOTCACKES (v)
16.5
on lemon curd, with poached pears, orange mascarpone and chocolate soil
GREEN FRITTERS (v)
served on a hash stack with poached eggs and dill hollandaise
16.5
6.0
one poached egg on top of cajun baked pot with beetroot hummus & maple candied bacon
GRILLED ASPARAGUS & SMOKED SALMON (v, gf)
15.0
sunflower seeds, marinated feta, zucchini, ribbons, Toasted walnuts, seeded honey mustard dressing add Chicken
+3.5
ROASTED CUMIN CHICKEN WITH FREEKEH
16.5
roasted capsicum, baby spinach, pine nuts, craisins and yogurt
17.9
AUSSIE MUSHROOM BURGER (v. vg) 16.5 field mushroom with Spanish onion, tomato, cheddar cheese, pistachio, beetroot relish, rocket and aioli served with beer battered chips
on the bed of baby spinach, with grilled haloumi, two poached eggs and bearnaise sauce
Wi l ted s pinach, s moked s almon, two poa ched eggs & hollandaise on a toasted brioche
CAJUN POTATO CAKES
PUMPKIN SALAD
B.L.A.T (gfo) bacon, lettuce, avocado & tomato with aioli, on turkish bread, served with beer battered chips
13.0
SOFT SHELL CRAB SLIDERS With tomato, rocket and chipotle aioli, served with beer battered chips
18.5
CHEESE STEAK PANINI (gfo) jus-braised beef brisket, with caramelised onion, red peppers, bitey cheddar, aioli, coleslaw served with a small salad on the side
18.0
BAKED WILD MUSHROOMS (v, gf) baked with a mix of ricotta, spinach, sundried tomatoes and lemon zest; served on balsamic glaze, with rocket, topped with two poached eggs and spiced dukkha
15.9
CHICKEN AVOCADO PANINI (gfo) Grilled chicken on toasted turkish bread with rocket, tomato, chipotle aioli & avocado, served with beer battered chips
15.9
11.0
With the option of jam, marmalade, vegemite, honey, crunchy peanut butter gfo option +1.0
ROYAL EGGS BENEDICT
SMASHED AVOCADO (gfo) On sourdough with rocket, poached eggs and roasted heirloom tomatoes, rocket, parmesan, pears & salad
buttered thyme mushrooms, grilled tomato, fresh spinach, smashed avocado, baked beans, tomato relish and our house made hash brown
creamy rolled oats with vanilla bean, royal gala apples, mixed berries and sweet dukkah
SOURDOUGH, SEEDED GRANARY OR FRUIT TOAST
(Served until 3.30pm / Take away until 4pm)
WAGYU BEEF BURGER (gfo) grass fed beef patty, rocket, tomato, bitey cheddar, bacon jam, pickles and aioli; served with beer battered chips
BREAKFAST v- vegetarian gf- gluten free
LUNCH
18.0
made with spinach, broad beans, baby peas and zucchini; served on balsamic glaze, with cucumber and heirloom tomato salsa and sesame yogurt
16.5
BOWL OF BEER BATTERED CHIPS
8.0
SIDES House made baked beans Buttered thyme mushrooms Sautéed baby spinach Roast tomato House made hollandaise Smashed avocado Chorizo sausage Smoked salmon House made hash brown Grilled prime short cut bacon
3.5 3.5 3.5 3.5 2.5 4.0 4.0 4.5 4.0 4.0
KIDS MENU
EGGS ON TOAST (gfo) 1 egg, bacon and piece of sourdough toast
7.0
BABYCAKES Two baby ricotta hotcakes with maple syrup Add ice-cream Add berry compote Add butter and jam
5.5 +1.0 +1.5 +1.5
CHEESY SOLDIER (gfo) Sourdough with melted cheddar
4.5
FISH AND CHIPS Beer battered fish and chips
8.5
NUGGETS AND CHIPS Chicken nuggets with beer battered chips
8.5
TOAST (gfo) 3.5 with your choice of jam, vegemite, honey or peanut butter GINGERBREAD MAN LAMINGTON
HOUSE MADE FRESH JUICES REGULAR (400ml) 6.5 KIDS (200ml)
DRINKS
4.0 4.5
COFFEE
All coffee by
BLACK Weekly single origin
3.4
WHITE Mastermind seasonal blend
3.8
MOCHA (VE) BONSOY OR ALMOND MILK LACTOSE FREE MILK DECAF EXTRA SHOT OR LARGE
4.5 +0.5 +0.5 +0.5 +0.5
. 4.0
Apple / Apple & pear / Apple, pear, celery & spinach Apple, pear, ginger & mint Orange / Orange, carrot & ginger Carrot / Carrot, celery & ginger Carrot & beetroot SPARKLING Lemon lime and bitters Ginger beer Mt. Franklin lightly sparkling water Mineral water (600ml)
ICED COFFEE ICED CHOCOLATE ICED LATTE
6.5 6.5 3.8
BABYCINO KIDS HOT CHOCOLATE KIDS ICED CHOCOLATE GLASS OF MILK
1.0 3.5 4.0 2.0
MILKSHAKES REGULAR (400ml)
ARKADIA HOT CHOCOLATE A mix of Arkadia's finest chocolate callets melted down in a warm creamy milk to produce a most decadent hot chocolate experience
4.5
Chocolate, Strawberry Vanilla, Banana, Blueheaven
ARKADIA MOCHA Arkadia hot chocolate finished with a shot of espresso
5.0
FIZZY DRINKS (330ml) Coke / Coke Zero / Diet Coke Fanta / Sprite
6.5
3.5
3.5
KIDS (200ml)
. 4.0
SPECIALS
TEA English Breakfast / Jasmine Green / Earl Grey / Cinnamon Tea / Chamomile / Japanese Sencha / Lemongrass & Ginger
4.0
ARKADIA CHAI LATTE Spice / Vanilla
3.8
ARKADIA CHAI LATTE SERVED IN A POT
5.5
ICED TEA
5.0
ORGANIC Orange passion fruit juice
4.0
FISH OF THE DAY ask our wait staff or check the specials board CURRY OF THE DAY with Basmati rice and papadam. (see the specials board).
302 Carlisle Street Balaclava, Victoria, Australia, VIC 3183
Tel: (03) 8590 4708 /
: MR. Cravings
