SIDES 7 avocado half
Breakfast
asparagus home fries bacon pork or chicken-apple sausage
SWEET
FRUIT PLATE 16 fresh seasonal fruits & berries
granola greek yogurt fruit
MATCHA CHIA PUDDING 14 coconut, berries, honey, almond milk
BLUEBERRY PANCAKES 20 lemon-ricotta batter, maple butter
just berries BREADS 8 homemade blueberry muffin banana bread
FRENCH TOAST 20 orange zest, crème fraiche, mixed berries
croissant pain au chocolat
GLUTEN-FREE GRANOLA 15 mixed grains, almonds, yogurt, berries, honey
toast bagel
IRISH OATMEAL 14 berries & brown sugar JUICE SERVED HERE 16
PETIT DEJEUNER 22 pain au chocolat, croissant blueberry muffin, banana bread whole grain toast juice, tea or coffee
GREEN EASY cucumber, apple, green pepper lemon, kale, spinach, parsley, romaine THE PIPE CLEANER green apple, lemon, ginger
SAVORY
EGGS & SOLDIERS 14 soft-poached eggs, brioche, asparagus
AVOCADO TARTINE 18 grilled bread, fava beans, jalapeño, feta cheese add poached egg +6
EGGS BENEDICT 24 homemade english muffin toast, prosciutto cotto, hollandaise
BLOCK ROCKIN BEETS beet, carrot, tomato, lemon, cilantro, jalapeño HOT LEI pineapple, alkaline water, lemon honey, cayenne JALEPEÑO LEMONADE alkaline water, agave nectar, lemon, jalapeño
BEVERAGES coffee. . . . . . . . . . . . . . . . . . . . . . . . . . small pot/single cup 6 / large pot 10
SMOKED SALMON 25 NY bagel, cream cheese, tomato, lemon & capers
pot of tea: speedy breakfast, earl grey, cloud, japanese sencha, china green leaf, jasmine silver tip, white silver tip. . . . . . . . . . . . . 7
HUEVOS RANCHEROS 22
espresso. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . single 4/double 6
fried eggs, tortilla, queso fresco, avocado, salsa verde
BREAKFAST BURRITO 23 sausage or bacon, eggs, potatoes, aïoli, cheddar, avocado
EGGS ANY STYLE 22
cappuccino, mocha, hot cocoa. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 latte, café au lait. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 freshly-squeezed orange or grapefruit juice. . . . . small 5 / large 7 french press coffee. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
salad or home fries, bacon or sausage, choice of toast
soy or almond milk available upon request. . . . . . . . . . . . . . . . . . . . . . . . . . *
THREE EGG OMELETTE OR SCRAMBLE 24
BREAKFAST AVAILABLE 6:30 AM-12PM
choice of any three: spinach, tomatoes, asparagus, mushrooms, caramelized onions, gruyere, chèvre, bacon, prosciutto cotto, pork sausage, chicken-apple sausage
EXECUTIVE CHEF: DEAN YASHERIAN