Funnel Cake AWS
“M y s o ul is f ull o f lo nging f o r the se c re t o f the s e a, and the he art o f the gre at o ce an se nds a thrilling puls e thro ugh me .” -Longfellow
First Seating $150 per person* Hokkaido Sea Urchin Cone* nori cone, kewpie-yuzukosho mayo California “Funnel Cake”* seaweed funnel cake, avocado, blue crab, tobiko, mayo, cucumber
1
Salmon Causa* King Ora, New Zealand Potatoe-aji Amarillo, jicama, mayo, onion Oyster Ceviche* leche de tigre, corn nuts Po Boy José!* fried baby squid, pelayo, steamed brioche bun, alioli Bagel and Lox* Russ & Daughters’ smoked salmon, air bread, cream cheese, pickled onions Maine Cold Lobster*, Florida citrus, hearts of palm, tobiko Ora King Salmon*, New Zealand salmon roe, lemon, sorrel Sea and Land Ibérico pork meatballs and baby squid stew, from the heart of Catalonia
Key Lime Pie “Our Way” key lime ice cream, graham cracker crumble, lime air
*Consuming raw or undercooked egg, meat or seafood may increase your risk of food-borne illnesses. An 18% service charge has been added for your convenience to all food and beverage purchases.
“M y s o ul is f ull o f lo nging f o r the se c re t o f the s e a, and the he art o f the gre at o ce an se nds a thrilling puls e thro ugh me .” -Longfellow
Second Seating $250 per person* Hokkaido Sea Urchin Cone* nori cone, kewpie-yuzukosho mayo California “Funnel Cake”* seaweed funnel cake, avocado, blue crab, tobiko, mayo, cucumber
1
Salmon Causa* King Ora, Newzeland Potatoe-aji Amarillo, jicama, mayo, onion Pescadito frito beet, taramasalata, lemon Stone Crabs, Miami, FL Florida-style dijonnaise sauce, yuasa soy sauce Oyster Ceviche* leche de tigre, corn nuts Not So Po Boy José!* fried oyster, steamed brioche bun, Platinum Malassol caviar, tartar sauce Bagel and Lox* Russ & Daughters’ smoked salmon, air bread, cream cheese, pickled onions Maine Cold Lobster*, Florida citrus, hearts of palm, tobiko Ora King Salmon*, New Zealand salmon roe, lemon, sorrel Sea and Land Ibérico pork meatballs and baby squid stew, from the heart of Catalonia, white
truffle
Chocolate Soufflé 70% cocao dark chocolate, caramelized banana ice cream Consuming raw or undercooked egg, meat or seafood may increase your risk of food-borne illnesses. An 18% service charge has been added for your convenience to all food and beverage purchases.
First Seating $150 per person* Hokkaido Sea Urchin Cone* nori cone, kewpie-yuzukosho mayo California “Funnel Cake”* seaweed funnel cake, avocado, blue crab, tobiko, mayo, cucumber
1
Salmon Causa* King Ora, New Zealand Potatoe-aji Amarillo, jicama, mayo, onion Oyster Ceviche* leche de tigre, corn nuts Po Boy José!* fried baby squid, pelayo, steamed brioche bun, alioli Bagel and Lox* Russ & Daughters’ smoked salmon, air bread, cream cheese, pickled onions Maine Cold Lobster*, Florida citrus, hearts of palm, tobiko Ora King Salmon*, New Zealand salmon roe, lemon, sorrel Sea and Land Ibérico pork meatballs and baby squid stew, from the heart of Catalonia
Key Lime Pie “Our Way” key lime ice cream, graham cracker crumble, lime air
*Consuming raw or undercooked egg, meat or seafood may increase your risk of food-borne illnesses. An 18% service charge has been added for your convenience to all food and beverage purchases.
“M y s o ul is f ull o f lo nging f o r the se c re t o f the s e a, and the he art o f the gre at o ce an se nds a thrilling puls e thro ugh me .” -Longfellow
Second Seating $250 per person* Hokkaido Sea Urchin Cone* nori cone, kewpie-yuzukosho mayo California “Funnel Cake”* seaweed funnel cake, avocado, blue crab, tobiko, mayo, cucumber
1
Salmon Causa* King Ora, Newzeland Potatoe-aji Amarillo, jicama, mayo, onion Pescadito frito beet, taramasalata, lemon Stone Crabs, Miami, FL Florida-style dijonnaise sauce, yuasa soy sauce Oyster Ceviche* leche de tigre, corn nuts Not So Po Boy José!* fried oyster, steamed brioche bun, Platinum Malassol caviar, tartar sauce Bagel and Lox* Russ & Daughters’ smoked salmon, air bread, cream cheese, pickled onions Maine Cold Lobster*, Florida citrus, hearts of palm, tobiko Ora King Salmon*, New Zealand salmon roe, lemon, sorrel Sea and Land Ibérico pork meatballs and baby squid stew, from the heart of Catalonia, white
truffle
Chocolate Soufflé 70% cocao dark chocolate, caramelized banana ice cream Consuming raw or undercooked egg, meat or seafood may increase your risk of food-borne illnesses. An 18% service charge has been added for your convenience to all food and beverage purchases.
